Army base stew (Budae-jjigae: 부대찌개)
2014 ж. 19 Қаз.
4 458 766 Рет қаралды
Full recipe: www.maangchi.com/recipe/budae-...
Hello everybody! Today I'm showing you the recipe for a much-requested dish: Budae-jjigae a.k.a "Army Base Stew." It's a spicy, savory, Korean-American fusion dish made from an umami-rich broth, Korean hot pepper paste, flakes, kimchi, and American Spam, beans, and sausage.
Wow!!I made it earlier!! I hadn't dried anchovy and dried mushrooms, instead I putted 4 big mushrooms and some fish sauce. In the rest I putted all ingredients. It was delicious!! Thank you. Next time I will try Korean Beef soup!
Sounds great!
you cannot simply watch 1 of maangchi's video ...nope , you have to watch at least 10-15 videos before forcing yourself to move on lol
omg so true lol😂
the struggle is real lol
true ..she's so cute to...
+Tulip I. Agree! only I have to find something to eat after watching her videos! I want her food!!!!
Lol thats so true 😂😂
In my opinion, the aspect that distinguishes Maangchi from other KZhead cooks is that she doesn't only show you a dish - she introduces you to an experience. It's not just the preparation or the presentation, but the world around the dish. Thanks, Maangchi.
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My grandfathers were in the Korean War and WW2 before that and Budae Jjigae pretty much was invented during and after the Korean war and they both told me because food was so scarce that it could be made any which way. Thank you so much maangchi for putting this up
+김민정 +1
Thank you for protecting my country respect to your grandfather from Korea
My father lived in South Korea for three years in the late 60s and 70s and said the same thing. He spoke about Korea like it was home the rest of his life. Grew up eating this and Kimchi on the regular.
He was Army
your grandfader hero
한국음식을 이렇게 잘 가르쳐주시는 분은 처음봅니다. 어설픈 퓨전 한식이아닌 누구나 쉽게 따라할수 있도록 하면서도 전통요리방식 그대로도를 가르쳐 주셔서 좋습니다...영어도 아주 클리어하게 하시고...무엇보다도 예쁘신 외모와 과장되지않은 소개방법이 마음에듭니다. 미국 푸드채널에서 곧 캐스팅제의가 올것같은 예감이드는군요...
Lovely Masque 감사합니다!!
I love crazy stews and soups like this where you add a whole bunch of different ingredients. Very interesting recipe!
***** yeah this is crazy crazy stew. : )
I’m sure this would be very comforting and delicious in the winter time when it’s really cold
Very professional. Maangchi will go very far to please her viewers. Budaejjigae is a type of "junk food" that I can tell maangchi is not very familiar with. But her dedication to her viewers is very touching!
qpwoeiru83 Your comment makes me feel emotional. Yes, that's true! Thank you so much!
I agree. I have tried this dish at a few Korean restaurants with my girlfriend and was not impressed. Yet Maangchi makes it look so good! Probably because she is so beautiful :-p
qpwoeiru83 aha??! I thought the spam & plastic cheese was a bit weird?...your explanation explains it, thanks :) Also you're right about Maangchi....she's the best!! 👍🏻😃
Maangchi aww Maangchi your comment about becoming emotional made me emotional 😢😅....you're such a cute person 😃🌷
budaejjigae is not junk food in korea. it s very nutritious and healthy. the food has very korean history. when korean war happned, korea ppl didnt have food to feed themselves so US army gave their sausage"spam" to korean ppl. koreans made it food with their own way.That is Budaejjigae. budaejjigae is very super lovely food in korea and has live history that korean ppl wanted to feed their family even in war
While most cooking channels are more focused on aesthetics and ASMR, your videos are authentic and candid. I appreciate that. You just got yourself a new subscriber, keep up the good work!!
This is literally one of the best Korean dishes out there! So many flavors combined together so hearty and delicious.
One of my viewers did Chinese caption for my Chinese viewers! Thank you so much!
Maangchi fffggghuiio
I love how you always clean up after dicing or slicing things. I've seen a lot of cooking videos like this but most of them just leave the pots and pans piled up...which is one thing that irks my cleanfreak side the most. Really, your videos are just satisfying to watch. I love it. Keep cooking!
분명 영어로 말씀 하시는데 제 귀에는 친숙하게 들리는건 뭐죠?~~^^ 요즘은 식탁에서 망치님의 요리 비법과 배경 말씀 듣는게 즐거운 일과가 되었네요, 항상 감사하게 잘 시청 하고 있습니다 :D
Omg, I HAVE to make this for my whole family in winter. That spiciness, the warmth, I can just feel that stew warming our souls as we laugh and come together. Thank you Maangchi for providing us with such good recipes and ability to come together through our love of food
Don't watch Maangchi during bedtime because you will want supper. I think the best time to watch her video is right after lunch, that way you will be inspired to prepare a SUPERB Dinner.
항상 망치님 요리 너무 잘보고있습니다 한식을 어쩜 저리 잘만드시는지 부대찌개 저도 해볼게요^^~♡
I love that she wasn't just teaching us how to cook this dish, but also showing us the culture & the way Koreans would enjoy it together
Can't stop watching your amazing cooking show!
AHHH I love your videos so much!! My mouth is watering like crazy - I've been looking for a good budae-jjigae recipe for ages, and I'm so excited to try this out!!
pankobunny Wonderful! Let me know how yours turns out.
Looks absolutely delicious, especially on a cold winters day. I love her videos.
너무 사랑스런 귀여운 망치양~~ 자랑스러워요 보고있으면 즐거워져요 음식도 영어표현도 특히 미소도 짱!! 웃을때 저도 때라 웃게되죠 그대는 한국인의 장점만 살려놓은듯 ^^ 특별하네요~~
i cannot believe I've been living without your show. i love you; you're so fun! all of the food is intriguing to me and quite magical!!
Wow! there sure were lots of ingredients in that stew. I am so amazed when you cook. You always make it so fun. Thank you Maangchi!
Hi Maangchi-nim, I am a longtime fan! I explore Korean cuisine through you! Thank you for your delicious recipes/posts! My favorite dishes of yours are sundubu chigae, kkanpunggi, budae chigae, and jjampong!
Lol the detail of sitting around and nibbling on the ingredients as they cook ❤️ Maangchi is not letting the slightest detail slip! 😍
I made this dish! It was absolutely amazing! ❤️ my step mother is Korean, and your the ONLY Korean cook that makes Korean food taste exactly like hers. I only make your Korean dishes now. Your amazing maangchi, brought back my childhood. I appreciate you
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I have followed since 2015 and I love rewatching everything and watching the new videos as they’re posted. I have dived into cooking past my culture and trying to recreated other countries dishes. Never fails, when it comes to Korean food, I know I can come here for an authentic, easy recipe! Your recipes ALWAYS turn out amazing and my family enjoys them so much! Thank you for sharing your recipes, experiences and short little stories about your life. You’re an amazing lady🫶. Happy belated Mothers Day! 🫶🫶
Korean caption was submitted by Hannah Lee! Thank you, Hannah!
Maangchi, your cooking videos are addictive to watch. You are Delightful to watch.
Definitely trying this! I’m so glad I found your channel. 🥰
I cooked my thanksgiving meal used your recipes for japchae, bulgogi, kimbap and army jjigae. It was absolutely delicious. You're amazing!
Hey Maangchi, thank you so much for this recipe! I'm a 19 year old American who has recently been interested in trying to make homemade Korean dishes, and I just made army stew for the first time at 2 something am! 😂 Your recipe was easy to follow and fun to make, and I was extremely happy with the finished results! I used sliced chicken breast instead of spam and it was delicious! I'm very pleased at my first attempt at making this stew, and it's all thanks to your help! Love your channel, tysm for the lovely content! 💜👏
Yay! Congratulations!
와 제니다~!
This is amazing. To M, what a wonderful channel. Thank you for sharing your gift of cooking.
Watching your videos is addictive! I love your recipes! So so delicious!! 😉😘❤️
Just made this for dinner following the recipe in your cookbook! Absolutely delicious, I added sautéed mushrooms and it was really good. However I did boil the pork belly before hand like you did in the video which made it really juicy. I must admit my family and I’s spice tolerance is nowhere near yours haha, I could only use a quarter of the gochugaru so it was more of an orange color, but still plenty spicy and delicious! Thanks so much!
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Tried on weekend. Super yummy. Thanks for sharing 👍👍👍
Great 👍
Thank you so much for your channel!! You are great fun to watch and your cooking looks AMAZING. Makes me want to try out some recipes. I can't thank you enough!! I really love your show, it is the best cooking channel I have ever come across. You make me laugh and salivate at the same time haha
Dan Mac Thanks a lot for your nice message!
I just made my first attempt at Budae Jjigae, and it turned out fantastic! Thank you, Mama Maangchi!
Tried this recipe with my friends today, your recipes are really easy to follow and accurate. Love it! Thank you for sharing such great recipes with us.
I stumbled upon your channel and really enjoy all the charm and small touches you add in all your videos. I also like how you try your dishes :) Very entertaining!! look forward to many new video creations
Daren Lou Thank you! Welcome!
Your recipes made me appreciate Korean food. Thank you for sharing this with us. Good luck and more power!
망치 아주머니!!!! 너무 귀여우세요!! 항상 잘 보고 있습니다. 좋은하루 되세요!
haha anyone else see a mini Maangchi at 3:49 ;)
Just watched the Munchies episode that you were in, Maangchi. What a great back story about this dish. My late father was a Korean War veteran. I must make this. And what a great prepper food too.
I'm a new subscriber and I just love her enthusiasm. I can't wait to try this recipe and one for kimchi. Love the video!
Luv Maangchi's cooking! Turned out great!
I made this soup today and it tastes so good! Thank you for the recipe! For anyone who cannot get the anchovy soup, I used vegetable soup instead and it still tastes great!
Yes I can't stop to watch her video Everytime she posts 🤩 then I run to get ingredients what I no have in the house,😬 than I cooked...😜 Thank you Manngchi you always make me hungry!!!
I just discovered your channel last night while looking for a tteokbokki recipe and I am seriously addicted. I've just been watching video after video. The food looks so good and your personality is so welcoming, I just want to try everything. This looks especially fun for eating with friends. I'll have to try it when I have a big ingredient budget.
This looks so delicious, will definitely put this on the list for when friends come over! Thank you Maangchi for sharing 😍
yesterday i watched this, it looks so yummy,.I can't wait to make this by myself, so I went to Korean town to buy ingredient i had not and did it for my dinner... I must say it is easy to do but really delicious and can help you deal with the meat and vegetables which stored in refri for a long time😜👍❤️
When I was stationed in Korea this was one of my favorites
I love all of your little captions so much! Now every time I make anything with potatoes and onions I have to call them best friends. ❤️
I'm addicted to your videos! love you so much!
That tiara is so cute :) Queen Maangchi 👑
I just made this for friends and even used the kelp as a side dish. My Asian friends loved it!!!! This a keeper.
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thank you maangchi for this amazing recipe of yours! totally successful the first time i tried 🥰 delicious
Maangchi I made this yesterday. Luckily there is a Korean market in my town. It came out delicious! Thanks to your instruction! 😊
I'll have to make this for my son Maangchi, he will absolutely love it!! I had this when I was stationed in Gunsan and I totally forgot the name for it. MMmmm!!! Now I know!
Robert Kagel Awesome! Let me know how yours turns out.
I will, it'll be a little bit. we probably won't see him till he comes home for Thanksgiving.
@@Maangchi I've had tons of Budae Jigae in Korean town in NY and I've had it in Flushing in NY. Apparently, every part of Korea has their own version. Alot of my Friends served on the American Army and were stationed in South Korea. They love this 😍 dish.
Hi Maangchi! We just made this for dinner. My so helped me with it. He also helped made the kelp-anchovy stock. I think he’s inspired to cook after watching your videos! Thank you!!
Wonderful!
I love your videos Maangchi.
Very cool video! I am going to have to make this. It looks great. Also, I love your tiara. It looks awesome on you.
Thank you for posting this video Maangchi! Tomorrow when I go to the Korean Restaurant in the city I know what to expect since I am going to order Budae-jjigae!!! ^_^
i made this last year! it was so delicious, i filled myself up that night. looking forward to make it again this year. thanks maangchi! :)
Wonderful! Continued success in Korean cooking!
@@Maangchi fan
Maangchi I love ur channel so much i think its the best place to learn to make korean food.
Looks sooooo delicious. Can’t wait to give it a try. Thanks for sharing 🌹
You are ADORABLE!!! I am a new subscriber to your channel. My 15 yr old daughter loves Korea and showed me your channel.......love it. Going to try and make this dish this week. I hope the Korean store here (Germany) will carry that large thick kelp/seaweed. I may substitute the pork with chicken though?!?! Love your shows. Thank you again 😘
Queenie4rl Awesome! Nice meeting you through my KZhead channel. Good luck with your Korean cooking!
I love the sound budae jigae makes when it's boiling.
Yes, looks so delicious! I am hungry already. Thank you so much for sharing.
I really appreciate how you show yourself washing not only your hands but your ingredients in your videos!
Indonesian caption is up now! One of my viewers did the caption! Thank you very much!
Maangchi thanks I'm enjoyed your video's
Maangchi trimakash ceu
I have try it. Very delicious, thanks.
I have try it. Very delicious, thanks
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Chinese (Taiwan) caption was submitted by one of my viewers! Thank you so much!
I always watch all maangchi's video... I many learn a lot of her cook... Thank you..
I really enjoy watching your cooking videos.Thanks
I am thankful of your videos, these have thought me a lot and made my family finally happy with my style of cooking. Actually I watched a lot of korean dishes but i found the best right here with you Maachi💯✔️✔️✔️
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I The just have
The
Maangchi your videos always make me so happy and hungry !!!!! Please visit Canada soon :)
밤에 보는데 침샘 폭발!!!ㅠㅜ넘 맛있어보여요😍
So honest. And the way Maangchi eats makes my mouth water. What a joy!
Having a small get together tomorrow and I’ll be making this recipe, can’t wait 😊
I tried making this but used canned chicken stock instead. it worked out soooo well!! thank you maangchi!!!
I always watch your cooking. Thanks you so much for best video^^
Maangchi this looks so good I can't wait to try this thank you so much for sharing the recipe!!!
Good luck with making delicious budae-jjigae!
shampoo service? i love the little side humor, looks so good :)
+Jaclyn Candice : )
I laughed!
I love this recipe! It's extremely easy to customise to your liking. Don't want it to spicy dont add as much season paste. Don't like spam, use more sausage. Don't care for or can't find something add or subtract what you want. Plus its easy to halve or double. So flexible and so delicious. :)
완전 천재야
i watch so many of her videos. I don't pork or beef but i still watch tje videos with them cause i love her personailty
looks so delicious. I love korean foods! thank you for making the video
just made this today. and it is Amazing!!!! thank you so much. that seasoning sauce is phenomenal.
jdumag I'm happy to hear that! Happy cooking!
Dutch caption is available now. One of my viewers submitted the caption! Thank you so much!
Thank you Maanghi i cooke a few from you recept it come very good i very happy with you recept your the best .xx
all your recipes look delicious 😍
You're such an extraordinary great cook
Someone uploaded Spanish caption for my Spanish speaking viewers! Thank you so much!
我
Pat Low
Mr A lkjkkjkkkqjkjji
Everytime I watch your videos I end up starving! Hugs from Ecuador!
love your video!! the food looks so good and I'll try to make it for my friends! thank you!
My whole family loves watching ur videos ur channel is the best
Wow, I just accidentally stumbled onto your videos and just feel in love with your recipes and you. New subscriber for sure. keep up the amazing work.
Angel Vega Welcome!
I didn’t like this dish when I was a kid living in Korea - thanks to my idiot cousin who told me the individually wrapped American cheese was made of cow poop 🤣🤣 But as an adult, I ❤️it not only because it’s delicious but because of the history behind it. I love that American soldiers shared their army base food supplies with the locals and combining our two beautiful cultures together we made this delicious dish. ❤️❤️❤️ I am forever grateful to all the American and Korean soldiers who fought to protect Korea and Koreans. Thank you! And thank you Maangchi for always sharing your amazing dishes!
i love watching you're videos.. i hope one day i can cook one of your recipe
푸짐하니 너무맛있겠어요 감사합니다 수고하셌습니다
This is the recipe that I was waiting for! T_T thankyou maangchi!
Zerzer X ooh whoo!
Made this today! It was perfect for the cold weather and my family loved it 🥰
Fantastic!
hi maangchii :) i first started watching your videos during my first years of highschool so i could learn to cook when my parents werent home and years later i just made your budae jigae recipe while i take a break from writing my microbiology notes for university (using kimchi i learned to make from you :D) no idea how often comments left on older videos get seen by creators these days but its nice that i got to have my culinary learning experience shaped by such a kind and talented lady :)