The 7 Quickest Traditional German Dishes That You'll Love!

2024 ж. 10 Мам.
22 133 Рет қаралды

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If you are looking for quick, easy, and traditional German dinner recipes - you are in the right spot. In this video, I share with you the top 15 easiest german meals for weekday dinners. The quickest options are at the end of the video;)
My favorite German kitchen tools that I have been using for over 10 years: cooking-the-world.com/kitchen...
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Food mentioned and recipes:
Krautnudeln
Pellkartoffeln mit Quark
Hühner Frikasse
Fisch im Bierteig
Norddeutsche Pfannkuchen
Speckpfannkuchen
Brotsuppe
German Dishes prepared in under 20min
Kartoffelbrei mit Wurstsalat - Mash potatoes with Sausage Salad cooking-the-world.com/traditi...
German Dishes prepared in under 25min
Wurstgulasch - Sausage Goulash
Schinkennudeln - Ham and egg noodles
Himmel und Erde - Mash potatoes with fried blood sausage, onion rings and apple sauce cooking-the-world.com/traditi...
Kartoffelbrei mit Rahmspinat und Spiegelei - Creamed spinach with mash potatoes and fried egg cooking-the-world.com/traditi...
Kartoffelbrei mit Kohlrabi - Traditional German Turnip with Béchamel Sauce cooking-the-world.com/traditi...
German Dishes prepared in under 30min
Lauch und Hackfleisch Suppe - Leek and Minced Meat Soup
Kartoffelpuffer - Potato Pancakes cooking-the-world.com/german-...
Kartoffelsuppe - Potato Soup
Herring Hausfrauen Art - Boiled Potatoes with Herring Salat
Schmorgurken - Stewed Cucumber
Video with time saving tips while cooking German food • 10 German Oma Cooking ...
Pommes Spice: 3 tbsp salt,
3 tbsp garlic powder
2 tbsp paprika powder
1 tbsp spicy paprika powder, or pinch cayanne pepper
0,5 tbsp turmeric (optional)
0,5 tbsp curry (optional)
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cooking-the-world.com/kitchen...
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  • I'll always remember the one time I visited Germany, while in the US Air Force coming back from Kuwait. We supposed to stay on base, but there weren't enough rooms available, so they booked us a hotel off base. We arrived at our hotel late in the evening (which was a small ski resort in a very small village in the mountains about an hour's drive from Rammstein Air Base, but we were there in late summer, and it was totally deserted). The restaurants in town were already closed along with the kitchen at the hotel, but we were starving since we hadn't eaten since leaving Kuwait. I'll always remember how wonderful and hospitable the staff was. Even though the kitchen was closed, we went to the bar which was attended by the same man who checked us in at the front desk. He realized we hadn't eaten and some of the maids came down and went into the kitchen and made us cheese noodles. They were delicious! I think they were just German egg noodles in a homemade creamy cheese sauce that they put together for us at the last moment. They tasted amazing though. It was a good memory as it was my only visit to Germany. I hope to return sometime. There are lot of traditional dishes I want to try.

    @skyhawk_4526@skyhawk_452610 ай бұрын
    • That is great memory 🤩 they did give you Käsespätzle. Usually very easy dish to assemble, especially when you have Spätzle in the fridge (what the restaurants in Southern Germany have).

      @cooking-the-world@cooking-the-world10 ай бұрын
  • So the TV show Adventure time's famous Bacon Pancakes are just Speckpfannkuchen! I will be making that and the Krautnudeln. Thank for sharing these germen goodies.

    @rhino3677@rhino367710 ай бұрын
    • Thanks for watching;)

      @cooking-the-world@cooking-the-world10 ай бұрын
  • Thankyou for a wonderful video

    @JagaimoNoTensai@JagaimoNoTensai9 ай бұрын
  • Im glad you're posting recipes again!

    @thomcat850@thomcat85010 ай бұрын
    • Thanks Thomcat, I was gapping that I will make some of you happy 😉

      @cooking-the-world@cooking-the-world10 ай бұрын
  • Thank you for sharing these German dishes! I'm so glad I discovered your channel!

    @stevenneidert8019@stevenneidert801910 ай бұрын
    • I am also glad you did! Thanks steve

      @cooking-the-world@cooking-the-world10 ай бұрын
  • I love fried cabbage. The first one looks so easy

    @lisapop5219@lisapop521910 ай бұрын
    • Thanks, it was. And so good 😍

      @cooking-the-world@cooking-the-world10 ай бұрын
  • I love cabbage in any form.

    @georgiaman1926@georgiaman19269 ай бұрын
  • hey Marta . nice to see you again ,, i will make the backon pancake ,,i have some backon i just smoked and some cheese i smoked yesterday, and then some pure canadian maple syrup, smothered on the pancake , cheers from alberta . look up the calgary stampede , happening now

    @larrydrouin2497@larrydrouin249710 ай бұрын
    • Sounds great. Looking up right away :)

      @cooking-the-world@cooking-the-world10 ай бұрын
  • Friends make the cabbage noodles all the time. I like potatoes with quark but quark is impossible to find here. I'm going to try that pancake. Looks great.

    @jdane2277@jdane227710 ай бұрын
    • Thanks! Yeah, I guess the only substitute is the cream cheese, an it’s a bad one 😔 thanks for watching and commenting!

      @cooking-the-world@cooking-the-world10 ай бұрын
  • I make cabbage noodles all the time…. My family loves them

    @susanboyd7116@susanboyd711610 ай бұрын
    • 😍

      @cooking-the-world@cooking-the-world10 ай бұрын
  • They all looked very tasty. Thanks for sharing .

    @scottleidenberger4401@scottleidenberger440110 ай бұрын
    • Thanks Scott for watching!

      @cooking-the-world@cooking-the-world10 ай бұрын
  • Those pancakes look wonderful, especially folded with cheese in the middle. Like a pancake omelet.

    @skyhawk_4526@skyhawk_452610 ай бұрын
    • Exactly!:) thanks

      @cooking-the-world@cooking-the-world10 ай бұрын
  • Thank you for your recipes. I plan on trying them all. I really missed your Vlogs! My go to quick dinner is French Onion soup. I pull apart the toasted baquette pieces before adding the soup and cheese, then broiling, so it is easier to eat and not so messy.

    @beckysimeone4882@beckysimeone488210 ай бұрын
    • Thanks Backy! You are so right. I Maverick though that anything French might be easy, but overall it is very simple dish! Thanks for the tip!

      @cooking-the-world@cooking-the-world10 ай бұрын
  • hi marta, good to hear from you again❣ i love the looks of the first dish a lot. most americans don't know "kraut" bedeutet "cabbage" auf english. there are two kinds of people btw: ppl that like bacon, and ppl that are WRONG, so screw that shrimp nonsense! bring on the bacon 💪🏻

    @skip123davis@skip123davis10 ай бұрын
    • I TOTALLY agree with you!!!!!!

      @beckysimeone4882@beckysimeone488210 ай бұрын
    • Hahahaha!!

      @cooking-the-world@cooking-the-world10 ай бұрын
    • @@beckysimeone4882 bacon lovers unite!! as uncle roger says: vegans need to relax and enjoy life.

      @skip123davis@skip123davis10 ай бұрын
  • Glad to see you’re back.

    @James-is2dr@James-is2dr10 ай бұрын
    • Thanks James!

      @cooking-the-world@cooking-the-world10 ай бұрын
  • The pancakes look great!

    @wxbgt01@wxbgt0110 ай бұрын
    • Thanks ☺️

      @cooking-the-world@cooking-the-world10 ай бұрын
  • I make a dish similar to Krautnudeln. It's called Halushki. It's made with Cabbage, Onions and Noodles. Sometimes I will fry Sauerkraut with it also. My wife likes to put cheese on it.

    @WilliamWeicht@WilliamWeicht10 ай бұрын
    • Now that you mentioned it I think a bit of sauerkraut would definitely work here. I will try it!

      @cooking-the-world@cooking-the-world10 ай бұрын
  • I love these recipes!! Thank you so much!!❤

    @elizabethcurtner1304@elizabethcurtner13047 ай бұрын
    • Thanks Elizabeth for watching. It really means a world to me. 😍

      @cooking-the-world@cooking-the-world7 ай бұрын
  • Arme Ritter (French toast) can be with salt or sugar (or Apfelmuß from the jar)

    @jpjay1584@jpjay15849 ай бұрын
  • Danke sehr!

    @donnalindberg7192@donnalindberg719210 ай бұрын
    • My pleasure!

      @cooking-the-world@cooking-the-world10 ай бұрын
  • MashaAllah delicious recipes ❤❤❤ truly mouthwatering

    @MomsBestHomemade@MomsBestHomemade10 ай бұрын
    • 😉😍

      @cooking-the-world@cooking-the-world10 ай бұрын
  • Thanks!

    @timc2346@timc234610 ай бұрын
    • No, thank you Tim 😉

      @cooking-the-world@cooking-the-world10 ай бұрын
  • Hamburger with a pan sauce fried onion mashed potatoes and a vegetable like steamed broccoli or Brussel sprouts this can be done in 15 Min

    @mikerupp2312@mikerupp231210 ай бұрын
    • This sounds delicious

      @cooking-the-world@cooking-the-world10 ай бұрын
    • Oh wow thanks for the Heart Love watching your videos enjoy the day

      @mikerupp2312@mikerupp231210 ай бұрын
  • Although simple everyday dishes they look delicious 😋

    @ah4furnishings348@ah4furnishings34810 ай бұрын
    • Thank you so much 😊

      @cooking-the-world@cooking-the-world10 ай бұрын
  • Interesting I am surprised my mother never made Pasta that way she liked cabbage. We often served baked potatoes with sour cream here.Interesting spice for fries.Another great video enjoy your week. I Have a Pizza place to close do like there breadstick with melted cheese!

    @timc2346@timc234610 ай бұрын
  • You should fry the bacon cubes before the cabbage so the bacon is correctly done. In the video it's only warmed up.

    @lubosz@lubosz7 күн бұрын
  • ...boiled in water brussel sprouts and broccoli, then chopped and extra virgin olive oil applied and mixes up. Basmati white rice cooked and placed in pasta bowl, separate made and the brussel sprouts and broccoli placed in the middle, then small amount of pink Himalayan salt applied and a bit of soy sauce, to respond to your request...

    @RPB_stIngO_15@RPB_stIngO_158 күн бұрын
  • I grew up with the milk salad dressing. My mother would usually make it during the spring and early summer when we had fresh lettuce from the garden - all my aunts made it too. Best salad dressing ever, my mother used vinegar rather than fresh lemon - I suppose it was because of the lack and expense of fresh lemons when fixing food for a family of nine. The last recipe of pancakes looks like it would be my favorite. Not a fan of the raw sliced cucumbers, lol -- even though they were always on meal table when cucumbers were fresh from the garden.

    @johnmarquardt1991@johnmarquardt199110 ай бұрын
    • Oh nice to hear about the salad dressing 😃I hope you will like the pancakes :)

      @cooking-the-world@cooking-the-world10 ай бұрын
  • The German potato cake looks great with the bacon and cheese. I’ve got the mix from Germany, I just need to add bacon and cheese. What cheese do you recommend?

    @cscates3598@cscates35989 ай бұрын
    • I would go for a mild or semi mild one. Egg is also mild in taste, stinky cheese would be the wrong choice here.

      @cooking-the-world@cooking-the-world9 ай бұрын
    • @@cooking-the-world great, Vielen Dank.

      @cscates3598@cscates35989 ай бұрын
  • Hello Marta

    @ah4furnishings348@ah4furnishings34810 ай бұрын
  • I just want to add some spices to everything 😅

    @queerios9925@queerios992510 ай бұрын
    • Hahahaha! Ah sometimes just a taste of quality ingredients is enough. But that really depends on taste and culture ;)

      @cooking-the-world@cooking-the-world9 ай бұрын
  • A tip: Don't boil your potatoes. Steam them. Steaming keeps all the potato flavor in. For my quick meals, I'd say; bauernfrühstück, schinken noodle, or bratwurst with sauerkraut and mashed potatoes. But there's another, I just can't get it here in the US. It's canned _(weißer)_ pressack _(you know... with the gelatin and lard, that you can spread the two on bauernbrot)_ and then served with _(made from pre-boiled/steamed)_ fried potatoes.

    @michaelwittkopp3379@michaelwittkopp337910 ай бұрын
    • Yes! I know what you mean! I knew you will mention German dishes! Thanks!

      @cooking-the-world@cooking-the-world10 ай бұрын
  • 😋😘👌🏻👏🏻👏🏻👏🏻🤍✌🏻🍻🥘👑🥘

    @MaherOdeh-qm1dw@MaherOdeh-qm1dw10 ай бұрын
  • ❤❤❤Quarkt Matjesfilet und Pellkartoffeln. Auch sehr lecker

    @Deichjunge65@Deichjunge659 ай бұрын
    • Agree!

      @cooking-the-world@cooking-the-world9 ай бұрын
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