Better than croissants! I didn't know why it was so easy

2024 ж. 27 Қаң.
1 593 769 Рет қаралды

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Recipe and necessary ingredients: 👇👇
1 ½ glass of 300 ml milk
1 glass of water 200 ml
1 egg
1 pack of dry yeast 10 grams
2 tablespoons sugar
1 teaspoon salt
Wheat flour 700 grams
------------
Butter 50 grams
For the above
1 egg yolk
Oven temperature 👇👇
Half an hour beforehand, preheat the oven to 180 degrees and cook for about 25 to 30 minutes.
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Until the next order, bye
Bon appetit.
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#Bread
#Recipes

Пікірлер
  • Hi 🙋. 🌷 Subscribe to my channel.🙋🏼‍♀❗ Please turn on the subtitles. Your language has been added. If your language does not automatically turn on, click below under the video "SETTINGS" - "Subtitles" - Go down to the very bottom and click "Translation" - select your language from the list 🤗. Turn on the maximum video quality. Enjoy watching. Thanks for watching 🤗😘

    @brotvonelsa@brotvonelsa3 ай бұрын
    • Bravo. Je pense que cela doit être très bon 😊je vie en france

      @pierrebleuse3013@pierrebleuse30133 ай бұрын
    • @@pierrebleuse3013 Merci mon ami . Assurez-vous de l'essayer❤️

      @brotvonelsa@brotvonelsa3 ай бұрын
    • ❤❤❤

      @mioaran1131@mioaran11313 ай бұрын
    • @@mioaran1131 🙏🏻❤️

      @brotvonelsa@brotvonelsa3 ай бұрын
    • Určitě někdy vyzkouším. Sleduji z Prahy😊

      @evanovakova4907@evanovakova49073 ай бұрын
  • Made this today in Lincoln, Nebraska, USA. Thanks so much - they are delicious!!!

    @rapmastamapes@rapmastamapesАй бұрын
    • 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • Cuánto me gustan estas cosas caseras!!! Muchisimas gracias

    @mteresafelez8158@mteresafelez81583 ай бұрын
    • ❤❤❤

      @brotvonelsa@brotvonelsa3 ай бұрын
    • Bardzo pomysłowo zrobione 👍👍

      @filon4you1510@filon4you15103 ай бұрын
  • Fiz hoje ...ficou maravilhoso! Segui a receita direitinho.❤ Obrigada

    @remendocolorido@remendocolorido2 ай бұрын
    • Que bom que você fez essa receita, meu bom amigo😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
    • NOSSA QUE BACANA VOU FAZER TAMBEM OBRIGADO

      @suelibarretoduarte3933@suelibarretoduarte3933Ай бұрын
  • Beautiful, wonderful, I'll make it, thanks for the recipe

    @cleovilar3853@cleovilar38532 ай бұрын
    • 😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Hola soy Claudia de Argentina. Se ven Exquisitas. Ya las preparo!!!❤

    @claudiamedica687@claudiamedica6873 ай бұрын
    • Hola amigo, me alegra mucho que te gusten.❤❤💘

      @brotvonelsa@brotvonelsa3 ай бұрын
    • 8o>​@@brotvonelsa

      @djordjelalosevic4146@djordjelalosevic4146Ай бұрын
    • @claudiamedica687 Hola Claudia, se ve muy buena la receta, pero cuando desgasifica la masa, arma dos bollos y luego enseguida los estira se nota la masa tensa que perdió elasticidad y se hace muy difícil estirarla. Luego esta editado y aparece la masa estirada. Las masas se estiran, todas, cualquiera que sea, luego de un periodo de reposo. Tal vez ya lo sabes, pero por las dudas. Le hice el comentario a la persona wue subio el video. Mucha suerte y se ve muy buena la receta . saludos!! 😊

      @cecil238@cecil23827 күн бұрын
  • 서울,한국에서 보고있어요😀 시간날때 만들어봐야겠어요~레시피 감사합니다😄

    @dream_min3824@dream_min38242 ай бұрын
    • 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Magnífica receta gracias por compartirla Se puede congelar después de formado??

    @mariangelesquijornarayo3395@mariangelesquijornarayo33953 ай бұрын
    • Gracias mi buen amigo, sí, congélalo fácilmente.❤️

      @brotvonelsa@brotvonelsa3 ай бұрын
  • Muchas gracias por compartir, se ve muy buena esa receta la voy a preparar muy pronto. Un saludo muy especial desde Lima. Perú ❤

    @paulinaquiroz636@paulinaquiroz6363 ай бұрын
    • Gracias mi amigo😍❤️

      @brotvonelsa@brotvonelsa3 ай бұрын
    • Спасибо большое, я делаю такие ватрушки, очень пышные. Вкусные ,но я еще промазываю каким- нибудь вареньем,особенно нравится с абрикосом .спасибо, всех Вам благ. Я из РОССИИ, г. ВЛАДИКАВКАЗ ,ЛУИЗА

      @user-km3re3dx3w@user-km3re3dx3w2 ай бұрын
    • كيف تصنعين و تضعين المربى؟؟ من فضلك ممكن الطريقة؟ ​@@user-km3re3dx3w

      @semsemalkandari6714@semsemalkandari67142 ай бұрын
    • Hello everyone ❤

      @evajawidzk2068@evajawidzk2068Ай бұрын
  • Indonesia...Terimakasih resep nya

    @hidayahhidayah1165@hidayahhidayah11653 ай бұрын
  • That looks wonderful. Would like to add a flavor to it instead of plain. Maybe something savory. Like a spinach cheese and olive. Do you have any recipes for something like that?

    @msvm76@msvm763 ай бұрын
    • Follow the next videos, you will definitely find the recipe you want.🥰

      @brotvonelsa@brotvonelsa3 ай бұрын
  • Las hago!!! Se ven muy buenas!!! Saludables, económicas, fáciles!!! Muchas gracias X compartir ❤ cariños desde Jujuy Argentina

    @z1360g@z1360g2 ай бұрын
    • gracias mi amigo❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Se ven mu1y deliciosos y fácil de preparar, te sigo desde Chile , gracias por compartir tu receta. Los preparo 😊 felicitaciones

    @saraperezayala6050@saraperezayala60503 ай бұрын
    • Gracias mi amigo😍❤

      @brotvonelsa@brotvonelsa3 ай бұрын
    • Me encanta tus recetas. Elena cano. Barcelona España 🎉

      @elenasanchez5404@elenasanchez54043 ай бұрын
  • Aus Neuseeland viele Grüße, das Rezept habe ich ganz ohne Tier Produkte hin bekommen, danke sehr dafür. 🎉

    @L0Ll0lfly@L0Ll0lflyАй бұрын
    • 😍😍😍❤️❤️❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • It amuses me how these videos always cut from starting rolling out the dough to the dough being a perfect square, missing out all the struggle with shrinking back and the difficulty of getting a perfect square

    @CP-fe6jr@CP-fe6jr2 ай бұрын
    • Yes, this person's obviously a wiz at handling dough. If it was me it would be stuck to the surface like s**t to a blanket. The finished product looks a bit doughy inside.

      @callumclark3358@callumclark3358Ай бұрын
    • There's a trick I have learned. Cross cut the ball halfway through and fold the center (where the cuts intersect) to the outside. That way you already start with a square and not a round ball. Makes things a lot easier ;-)

      @Maexotic@MaexoticАй бұрын
    • If the dough does not stretch, cover with plastic wrap and let rest in the refrigerator for 15 minutes to make it easier to stretch.

      @user-gn9nn2of1s@user-gn9nn2of1sАй бұрын
    • If you let the dough rest a bit longer it will not resist rolling into a square. Ask for hints if necessary. 😊Negativity is not helpful.

      @t.casale7103@t.casale7103Ай бұрын
    • You gave me a wee laugh this morning. 😄

      @ashlynmckee2964@ashlynmckee2964Ай бұрын
  • Que cosa mas buenaaaaa .. tendre que probarla 😋😋😋 gracias por la receta un saludo desde Mallorca 😃

    @evelynnonell3883@evelynnonell38832 ай бұрын
    • 😍😍😍😍❤❤❤❤

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Molto belli e invitanti, credo che li farò presto. Grazie❤

    @ritaghironi6820@ritaghironi68203 ай бұрын
    • Sono felice che ti sia piaciuto il video😍😍❤

      @brotvonelsa@brotvonelsa3 ай бұрын
  • Hey, I am Marjolijn from the Netherlands. Just made the bread. It smells wonderful and so easy!

    @marjolijn1979@marjolijn1979Ай бұрын
    • 😍😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • Thinking about making these but with garlic butter! 😋 greetings from Sweden!!

    @asalundberg4598@asalundberg45982 ай бұрын
    • 😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
    • OOOOOH! I love that idea!!! Good one!

      @stizelswik3694@stizelswik3694Күн бұрын
  • FELICITACIONES, ABUNDANTES BENDICIONES PARA TODOS USTEDES AMÉN, Córdoba república Argentina 🇦🇷

    @ricardocruciani9205@ricardocruciani92052 ай бұрын
    • 😍😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Дуже гарно вийшло дякую вам за відео

    @babadina411@babadina4113 ай бұрын
    • ❤❤❤❤

      @brotvonelsa@brotvonelsa3 ай бұрын
  • Se ven, exquisitos y deben de estar increíblemente ricos, gracias por compartir la receta.

    @pedrovelarde1904@pedrovelarde19042 ай бұрын
    • gracias mi amigo❤️❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Minnesota America..love your easy bread and roll recipes. this is great. I cant do croissants. this. i can do

    @annebradley3125@annebradley3125Ай бұрын
    • Thank you, my good friend, you will definitely succeed😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • Me encantó,se las haré a mis nietos .desde Temuco , ARAUCANÍA CHILE

    @soniarenedo6779@soniarenedo67792 ай бұрын
    • 😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Perfect! Thank you for sharing !

    @thixuatsactuong2414@thixuatsactuong24143 ай бұрын
    • Thank you for watching the video😍❤️

      @brotvonelsa@brotvonelsa3 ай бұрын
  • Adelaide, South Australia. I love it when the dough “squeaks”.

    @theresechenoweth2321@theresechenoweth232115 күн бұрын
    • 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa14 күн бұрын
  • From Japan. Very good recipe! Thank you. I'm going to try it.

    @shikitaso@shikitaso2 ай бұрын
    • 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Magyarországból néztem, nagyon finomnak tűnik. Megcsinálom, Köszönöm a receptet!! (Ich habe es aus Ungarn gesehen, es sieht sehr lecker aus. Ich werde es machen, Danke für das Rezept!! )

    @eva8795@eva8795Күн бұрын
  • Excelente!!! me encanta como cocina, muchas gracias desde Argentina❤

    @HaydeeAbaza@HaydeeAbaza2 ай бұрын
    • 😍😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Genia!!! Te felicito!! Hermosa receta...gracias por estar en español.❤

    @carmenrojas1311@carmenrojas13113 ай бұрын
    • 😍😍😍❤❤❤

      @brotvonelsa@brotvonelsa3 ай бұрын
    • Porque al final no apunta la receta❤

      @lolimoreno9366@lolimoreno93662 ай бұрын
  • excellent j'ai noté la recette et je vais la faire ! ces petits pains ont l'air délicieux - je suis en France !

    @francoiseivens1334@francoiseivens13343 ай бұрын
    • Merci beaucoup d'avoir regardé la vidéo, essayez-la certainement mon ami français😍❤

      @brotvonelsa@brotvonelsa3 ай бұрын
  • Muchas gracias por la receta. Se ve muy fácil y bueno para un desayuno o merienda y mucho más saludable que la bollería industrial. Estamos en Badalona, Catalunya.

    @user-kl8yk8lu7w@user-kl8yk8lu7w2 ай бұрын
    • Hola mi amigo, gracias❤❤❤

      @brotvonelsa@brotvonelsa2 ай бұрын
    • 😮😮 vi😊​@@brotvonelsa

      @cilagoncalves2778@cilagoncalves27782 ай бұрын
  • Te felicito por darnos su receta en Español bella❤❤❤❤

    @ledyssanchezcastro2361@ledyssanchezcastro23612 ай бұрын
    • 😍😍😍❤️❤️❤️❤️👋🏻👋🏻👋🏻

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Vim prá ficar amei gostei que receita maravilhosa vou fazer TBM 😘

    @sinceramentemarlene2663@sinceramentemarlene26632 ай бұрын
    • 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Saludos de Costa Rica 🇨🇷❤️❤️❤️❤️❤️❤️❤️

    @ledyssanchezcastro2361@ledyssanchezcastro23612 ай бұрын
    • 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Saludos desde Puerto Rico en el Caribe..se ve deliciosa esta receta ....la voy a hacer...Gracias

    @yolandaquirindongo6918@yolandaquirindongo6918Ай бұрын
    • 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • Amazing must try this recipe beautifully done❤❤

    @marlajohnson2666@marlajohnson2666Ай бұрын
    • 😍😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • I think you are a very talented baker I enjoyed everystep of the way it is beautiful and I'm sure just as tasty

    @CynthiaCarolus@CynthiaCarolus3 ай бұрын
    • Thank you my good friend😍😍❤❤

      @brotvonelsa@brotvonelsa3 ай бұрын
  • とっても美味しそう😋❤ 作ってみたいと思います😊

    @user-dh8xl9oc1n@user-dh8xl9oc1n2 ай бұрын
    • 😍😍😍😍❤❤❤❤❤

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Perfectly blending the dough love videos about baking

    @evajawidzk2068@evajawidzk2068Ай бұрын
    • Thanks so much 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • Hoy las hice, salieron espectaculares, tiernas y sabrosas, las bañé con almibar y nos encantaron. Gracias por tu receta

    @fabita42@fabita4210 күн бұрын
    • Me alegro que hayas podido hacerlos y que te hayan gustado.😍😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa9 күн бұрын
  • I subscribed to your channel and I love watching your recipe videos

    @cleovilar3853@cleovilar38532 ай бұрын
    • Thank you my good friend, I'm glad you like my videos❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Ciao! Farò sicuramente questa ricetta.Dopo aver messo il burro posso mettere gocce di cioccolato e poi procedere con le pieghe dell' impasto??? Grazie mille per la ricetta!!!! Venezia,Italy ❤

    @oriettaabildi200@oriettaabildi2003 ай бұрын
    • Ciao mio caro amico, grazie per aver guardato il video. Sì, puoi usarlo😍😍❤❤

      @brotvonelsa@brotvonelsa3 ай бұрын
    • They look beautiful I was wondering if you had to use wheat flour would it be the same if you use bread, flour, or all purpose flour?😊

      @jewels4evr@jewels4evr2 ай бұрын
  • ฉันดูวีดีโอของคุณจากประเทศสวีเดนค่ะ,ขอบคุณมากนะคะ

    @KhamulratAndersson@KhamulratAndersson2 ай бұрын
    • 😍😍😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Encontré mi próximo proyecto. ¡GRACIAS! DANKEEEEE!!

    @EdgarArguello-social-media@EdgarArguello-social-mediaАй бұрын
    • 😍😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • Whenyou again kneaded the dough balls, and try to roll it out, the dough was tense, shrinks, you need to rest it 20 minutes again, to let the dough become elastic again. I am sure you know it, but the video is confusing in that part. Above all else, Your recipe is perfect, 🤩 thank you!!

    @cecil238@cecil23827 күн бұрын
    • Thank you, my good friend, you are wonderful😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa26 күн бұрын
  • I'm watching from Japan. Thank you for sharing your wonderful recipes! 

    @nodoka3760@nodoka37602 ай бұрын
    • 😍😍😍😍❤️❤️❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Bonjour, Merci beaucoup pour la recette. Je vais tenter de la faire et reviendrai vers vous piur le résultat obtenu.❤😊

    @christinevalezy6646@christinevalezy66462 ай бұрын
    • 😍😍😍😍❤❤❤❤

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Gracias por la receta, voy a hacerla y comentaré como me salió. Con un almibar por encima me parece que quedaran mejor👍

    @fabita42@fabita4212 күн бұрын
    • Gracias mi buen amigo, espero tu comentario.😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa12 күн бұрын
  • Hello there ! I am Phyllis living on Texada Island in British Columbia, Canada. This is five miles offshore from the city of Powell River, B.C. on the northern Sunshine Coast. I am going to make this lovely bread !

    @physsis593@physsis59324 күн бұрын
    • Hello, my friend, you are wonderful, you will definitely succeed😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa23 күн бұрын
  • In what world is that easy?

    @willeon23@willeon23Ай бұрын
    • 🤣

      @conishkee@conishkee14 күн бұрын
  • Obrigada pela receita é uma delícia,vou fazer, amei

    @lucia780@lucia7802 ай бұрын
    • 😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Você foi sensacional p ensinar, meus parabéns a você.

    @kleydesbernado6634@kleydesbernado66343 ай бұрын
    • Obrigado, meu amigo❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Waiting for the part where this becomes 'easy'

    @nishanttiwari4406@nishanttiwari44062 ай бұрын
    • I too agree.

      @irenecontreras3247@irenecontreras32472 ай бұрын
    • The process of making a crosaunt takes a couple days. This only took 1 day. So I can understand how this is the easier way to make them

      @azurabrumme5644@azurabrumme5644Ай бұрын
  • 정말 맛있어 보여요..❤ 만들어보고 후기 남길게요^^

    @user-ib7jn8hu4q@user-ib7jn8hu4q2 ай бұрын
    • 😍😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • So easy and they look amazing. I will make them. Thanks. I live in Michigan USA

    @GwenPorter-rd1if@GwenPorter-rd1if13 сағат бұрын
  • I might do this recipe this afternoon. Looks really simple and delicious.

    @ashlynmckee2964@ashlynmckee2964Ай бұрын
    • It's so good!😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
    • @@brotvonelsa It really was. And as easy as it looked. Thank you

      @ashlynmckee2964@ashlynmckee2964Ай бұрын
  • Wow you deserve way more than 25K likes . Loved watching you work the dough

    @sonyajackson8841@sonyajackson8841Ай бұрын
    • Thank you very much, my good friend, you are wonderful😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • Just say you can't make croissants 😅 but don't say these things are better

    @petemikedennis@petemikedennisАй бұрын
    • Better in efficiency, in terms of effort vs taste

      @life_score@life_scoreАй бұрын
    • Making croissants is not hard at all - fyi!!!

      @anon7641@anon7641Ай бұрын
    • Meglio di quelli del supermercato

      @Claudia-qg6dm@Claudia-qg6dm29 күн бұрын
    • Esatto! Fanno veramente schi*o! Non sanno di niente!

      @ralicandro@ralicandro20 күн бұрын
    • 😂😂😂😂😂😂Yes this is it.. 😅😅😅

      @stylianitomi7666@stylianitomi766617 күн бұрын
  • Bravo👏👏👏👏👏 pour vos vidéos et bravo pour toutes vos recettes géniale !!!!!!👍👍👍👍👍 super encore merci 🙏🙏👋

    @halimahalimaa4779@halimahalimaa477915 күн бұрын
    • Merci mon ami😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa14 күн бұрын
  • Lo que más me gusta es la delicadeza de tus manos en la masa. Gracias buen trato buena respuesta

    @normariveros901@normariveros901Ай бұрын
    • gracias mi amable amigo😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • They look amazing when finished! Although I have been making Bauernbrot for many years, I will have to try this recipe. I have never tried, or even considered Euro croissants.

    @user-jm9nd8ww3o@user-jm9nd8ww3oАй бұрын
    • 😍😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • Суперские. Формовка классная👍👍👍

    @vali7827@vali78273 ай бұрын
    • Спасибо, мой друг😍🥰

      @brotvonelsa@brotvonelsa3 ай бұрын
  • Hummmmm. Parece sensacional, vou fazer !

    @izildaponciano2098@izildaponciano20982 ай бұрын
    • ❤️❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Klasse , ich habe gleich Appetit darauf ❤❤❤ Werde dieses Rezept morgen ausprobieren ❤❤❤❤❤

    @malikal.m.9027@malikal.m.902716 күн бұрын
    • 😍😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsa15 күн бұрын
  • Trma kasih untuk anda yang sudah berbagi resep ini... Saya izin bertanya, apakah adonan ini bisa dipakai utk membuat roti goreng ? Trima kasih 🙏

    @hennyluciana6945@hennyluciana69453 ай бұрын
    • Halo teman, terima kasih banyak, tidak, itu tidak dapat digunakan.

      @brotvonelsa@brotvonelsa3 ай бұрын
    • Jsem z Prahy,vypadá to krásné musím to také zkusit.

      @zuzanakollarova2813@zuzanakollarova28133 ай бұрын
  • Exquisita receta❤ te veo desde Argentina Buenos Aires

    @silvanahernandez6049@silvanahernandez60493 ай бұрын
    • Gracias mi buen amigo, me alegra mucho que hayas visto mi video.❤❤❤❤

      @brotvonelsa@brotvonelsa3 ай бұрын
  • Hi! Grandma in Texas, US. Looks delicious, you are very relaxing to watch, and I love your precision 🎉❤.

    @dreed1058@dreed10582 күн бұрын
  • These look delicious! Definitely trying this recipe soon ❤

    @CharlieFerris77@CharlieFerris77Ай бұрын
    • 😍😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • Yum, they look lovely...would love to try one..Thank you so much for sharing..will definitely give it a try...must play again to get the recipe.👍😊 Auckland, NZ

    @Threekayz@Threekayz2 ай бұрын
    • Thank you, my good friend, you will definitely succeed😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Fenomenal bravo

    @anamorogan5646@anamorogan56463 ай бұрын
    • gracias mi amigo❤️😍

      @brotvonelsa@brotvonelsa3 ай бұрын
  • I will prepare these delicious croissants immediately. Thanks for sharing❤

    @matildemoreno3893@matildemoreno38932 ай бұрын
    • 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Eu faço a mesma massa, gostei muito da forma de preparar os croissant. 😋👏👏👏👏

    @verammont@verammont2 ай бұрын
    • obrigado meu amigo😍❤

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Ein schönes Croissant Rezept, werde es versuchen❤

    @crs6111@crs61113 ай бұрын
    • 😍🥰😘❤

      @brotvonelsa@brotvonelsa3 ай бұрын
  • Guszta! Ki fogom próbálni.😊köszönöm a részletes bemutatót

    @krisztina64@krisztina642 ай бұрын
    • 😍😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Je vous suis depuis la Belgique pour vos recettes sublime Merci 👍👍👍👍👍

    @halimahalimaa4779@halimahalimaa477915 күн бұрын
    • wow 😍😍❤️❤️

      @brotvonelsa@brotvonelsa14 күн бұрын
  • Delicioso pan gracias desde mi bella Colombia❤

    @gloriagarcia2708@gloriagarcia27083 ай бұрын
    • 😍😍😘😘❤❤💝💝

      @brotvonelsa@brotvonelsa3 ай бұрын
  • Excelente trabajo,!!

    @julialara6455@julialara64552 ай бұрын
    • 😍😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Watching from England. Love German food and your recipes are good to follow.

    @sepotsemirg@sepotsemirgАй бұрын
    • Thanks so much😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • I am SO trying these!!! you made it look so easy, thank you!!

    @jeannylacey8026@jeannylacey80262 ай бұрын
    • 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Здравейте от България!Рецептата ми хареса ,особено оформянето на кифличките! Може би ще добавя само още малко захар...моите в къщи си обичат сладичкото!Желая Ви успех!🍀💓

    @mihaelanikolova3503@mihaelanikolova35032 ай бұрын
    • Здравей, мой добър приятел, благодаря ти, че изгледа видеото, добавянето на малко захар не е проблем, страхотно е❤️❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Hi! I'm from Glenmoore Pennsylvania, USA! This is hands down the best video to learn how to make croissants! Thank YOU! I can't wait to try it! Amazing! 🤩

    @annwarner-jv5lk@annwarner-jv5lkАй бұрын
    • Hello, my good friend, you will definitely succeed😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • Fantastic recipe...thanks!!!!

    @jolyfood8761@jolyfood87613 ай бұрын
    • Thanks ❤️😍

      @brotvonelsa@brotvonelsa3 ай бұрын
  • Hi👏👏👏I’m seeing it from Japan. Thank you❤for the wonderful recipe 👍👍👍

    @momorin564@momorin5642 ай бұрын
    • Thank you so much❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Richtiges Deutsches Brot!! Looks so Delicious

    @Oliver197507@Oliver197507Ай бұрын
    • 😍😍😍❤️❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • these look perfect! Look forward to following your recipe and form. Greg (garden grove, CA usa)

    @hartleyhubbard3827@hartleyhubbard38272 ай бұрын
    • Awesome! Thank you!😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Wow, I have never made anything like these and you make it look easy. The mark of a true artist is when what they do looks easy. I am in Southern California in the U. S. Thank you for your video.

    @debrafrederick5300@debrafrederick53008 күн бұрын
    • Thanks so much 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa5 күн бұрын
  • Watched you make the croissants from Las Vegas, Nevada, USA. I'm going to try your recipe this week end!

    @user-qf8vd9kr2p@user-qf8vd9kr2p2 ай бұрын
    • Thank you, my good friend, you will definitely succeed😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Ti sto guardando dall'Italia 😊😊😊 gran belle e buona ricetta complimenti 👏👏👏❤️❤️❤️❤️

    @marypurple9197@marypurple91972 ай бұрын
    • grazie mio caro amico

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Watching from Southern California, USA, these look easy to make and yummy, thank you for sharing. I just subscribed 😊

    @oneoptimisticstar@oneoptimisticstar2 ай бұрын
    • Thank you my good friend for supporting me😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Demasiado ricooooo y hermoso dime una inquietud para no fallar la receta puedo hacerlo relleno y si uso levadura instantánea cuanto cucharas uso me ayudas❤❤😂❤😂😂😂😂

    @ledyssanchezcastro2361@ledyssanchezcastro23612 ай бұрын
    • Amigo mío, usa 1 cucharadita de levadura instantánea, no uses demasiada❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
    • @@brotvonelsa amiga solo 1 cucharadita de levadura instantánea sin la seca me gusta más usar instantánea vez osea en esta receta solo 1 cucharadita uso de levadura instantánea nada más así entendí gracias por su atención prestada

      @ledyssanchezcastro2361@ledyssanchezcastro23612 ай бұрын
  • Watching from West Coast Canada.

    @Willow_and_Sage@Willow_and_Sage2 күн бұрын
  • Beautiful! thank you!

    @truthdaisy2098@truthdaisy2098Ай бұрын
    • Thank you too!😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • Os.melhores.paes que já comi foram da Alemanha. Fui 8 vezes. Amo!

    @verammont@verammont2 ай бұрын
    • wow🥰❤

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Wygląda super muszę to zrobić ❤

    @zofiapalacz8583@zofiapalacz85833 ай бұрын
    • Koniecznie spróbuj, nie pożałujesz🥰

      @brotvonelsa@brotvonelsa3 ай бұрын
  • Massa maravilhosa simples ❤deve ser uma delícia!!

    @cleuzabezerra1149@cleuzabezerra11492 ай бұрын
    • 😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • gracias!!! se ven muy ricos!!! Es bueno poner subtitulos en Español e Ingles!

    @peggykeating@peggykeatingАй бұрын
    • 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
  • Hi Excellent 👍 I am from Indonesia .Sure will rebake your recipe thankyou

    @lusyantikarjanto4798@lusyantikarjanto47982 ай бұрын
    • 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • Habe ausprobiert muss sagen grosse Klasse. Dankeschön und ein Daumen nach oben👍

    @shila269@shila2692 ай бұрын
    • Danke, mein guter Freund, ich bin froh, dass du es versucht hast😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsa2 ай бұрын
  • They look wonderful...and not that hard for a beginner....lovely

    @mischbrannock6163@mischbrannock6163Ай бұрын
    • 😍😍😍❤️❤️❤️

      @brotvonelsa@brotvonelsaАй бұрын
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