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Wool Roll Bread｜Apron

Apron
2021 ж. 25 Ақп.
13 695 963 Рет қаралды
Жүктеу

Wool Roll Bread｜Apron
Lukewarm milk 80ml+-
Instant yeast 3g / 1tsp
Bread flour 300g / 2,1/8cup
Sea salt 5g / 1tsp
Sugar 30g / 1/8cup
Whole egg 1(55g+- an egg)
Whipping cream 100ml / 1/2cup
Drieded Cranberry 50g / 1/3cup
Pan size 20x7cm
Bake at 170°C / 340°F for 17-20 minutes
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#Bread

Пікірлер

  • I love that this video is QUIET. No need for obnoxious music or long drawn out explanations...just simple, straightforward directions. I saved this one for when I'm feeling adventurous in the kitchen!

    @Truckerchick04942@Truckerchick049422 жыл бұрын

    • I love your pastry board. And prep bowls are elegant

      @blondeenotsomuch@blondeenotsomuch18 күн бұрын

    • Super❤

      @user-tr6hw4jd3z@user-tr6hw4jd3z11 күн бұрын

  • Beautiful. And thank you for not playing crappy license free music! The silence is refreshingly calming.

    @l1m1n4l@l1m1n4l3 жыл бұрын

    • Wha, you don't like the bombastic plucky ukulele and glockenspiel music with clapping to the beat? :D

      @lobstertexas@lobstertexas3 жыл бұрын

    • @@lobstertexas LOL! Yeah, missing that and a (annoys the hound outta me) robo-voice talking the viewer thru the entire process. ;-) Garsh, for real, I think I'll save this video for a stress busting go-to. It's legit refreshingly calming. Beautifully done, all around. When the cranberries showed up---- BAM! I was sold!

      @ellyk415@ellyk4153 жыл бұрын

    • If you like cooking videos with no music or talking, try Cooking Tree, they're so relaxing to watch!

      @ZoraAisling@ZoraAisling3 жыл бұрын

    • Peaceful Cuisine has amazing no music recipes too. I highly recommend for just relaxing.

      @Nikepo@Nikepo3 жыл бұрын

    • Who wants refined white bread without music! 🍞

      @ParagPandit@ParagPandit3 жыл бұрын

  • I have been searching for this recipe for over 50 years. My grandmother used to make these rolls for holidays but I never thought I would loose how to make them!! I am so happy to find this, you will never know!

    @kathleenjohnson9846@kathleenjohnson98463 жыл бұрын

    • 50 yrs ! Woow

      @sheekooyinka_ayaan@sheekooyinka_ayaan3 жыл бұрын

    • make sure you record your recipes so that your grand kids will not lose them :)

      @mpumie3110@mpumie31102 жыл бұрын

    • That’s the beauty of KZhead

      @renebrown7394@renebrown73942 жыл бұрын

    • وااااو

      @user-ck6bl8ym5i@user-ck6bl8ym5i2 жыл бұрын

    • did you get to make this yet?

      @Klmrc@Klmrc2 жыл бұрын

  • when they put the lil dough bits on the side and essentially told them to be nice lil doughs, that made me smile

    @MackieLars@MackieLars2 жыл бұрын

  • Очень нравится,когда без разговоров,все ясно и понятно.

    @user-rc1lj3mj3d@user-rc1lj3mj3d3 жыл бұрын

  • Never have I seen a textured rolling pin before. Nor a bread like this one. Thank you.

    @updownstate@updownstate3 жыл бұрын

    • thinking the same thing...going amazon now :D

      @jumpieva@jumpieva3 жыл бұрын

    • Exactly my point!!

      @munirahlakhany7934@munirahlakhany79343 жыл бұрын

    • ChineseMake many junk/garbage, anything you want. I have seen bunny shaped rolling pins in stores and they sell it during easter.... or snow star shaped they sell it during Christmas..

      @samlsd9711@samlsd97113 жыл бұрын

    • @@samlsd9711 you are at the wrong place to make rude comments

      @austin5310@austin53102 жыл бұрын

    • @@samlsd9711 you are SO RUDE 😤

      @murasakinomorado7210@murasakinomorado72102 жыл бұрын

  • Вчера испекла этот хлеб. Получилось просто волшебно. Всем понравилось. Долго собиралась , но когда попробовала не пожалела. Теперь буду баловать своих родных. Спасибо большое.

    @v_natalie@v_natalie8 ай бұрын

  • Can we just appreciated this guy for making the background sound as quiet as possible for this video Btw I like your video

    @farizsuwandi657@farizsuwandi6572 жыл бұрын

    • For What? Heute could say what hes doing!!!!!

      @thomasschafer7268@thomasschafer72682 жыл бұрын

    • @@thomasschafer7268 being quiet settles a good ambiance y'know

      @bionyx7062@bionyx70622 жыл бұрын

  • Очень люблю работать с дрожжевым тестом, многое умею, но Ваша работа вызвала восторг.Внешний вид изделия- это песня.Подача материала - шикарная.Низкий поклон умелым рукам!!!

    @vasilievnavoloshina4098@vasilievnavoloshina40983 жыл бұрын

    • Спосибо

      @user-yt8mi5mg4p@user-yt8mi5mg4p3 жыл бұрын

  • I love this! Thank you for just SHOWING us what you did. No talking. No music. PERFECT!

    @smalltownusa3124@smalltownusa31243 жыл бұрын

    • No intro, no outro, no clickbait title... yes very nice

      @Kingside88@Kingside883 жыл бұрын

    • Sometimes the talking is good because they give your advice as to when you need to stop as I like timing eg 3-5 mins which gives you a gauge n when they tell you what to look for.. but excessive talking is horrible

      @lindyannfarrier8463@lindyannfarrier84633 жыл бұрын

    • ANUS

      @volnoyvolnoy6265@volnoyvolnoy6265Ай бұрын

  • Испекла без ягод и уменьшила немного сахар, получился прекрасный хлеб. Удивительно, как долго он остаётся свежим! Рекомендую!

    @user-vg4vu9ty5y@user-vg4vu9ty5y3 жыл бұрын

  • お花のようにとっても綺麗ですね。 素晴らしいレシピ勉強になりました。

    @simple4279@simple42792 жыл бұрын

  • What a really beautiful loaf, and what a truly lovely video - no nasty music or annoying voice-over - just calm artistry and a peaceful presentation of baking mastery! Joyful to see, and you make me want to try to learn to emulate your craft, just wonderful, thank you.

    @kiwiworldview318@kiwiworldview3183 жыл бұрын

  • What a peaceful, beautiful video. I love the fact that there is no music or commentary.

    @luckysuzful@luckysuzful3 жыл бұрын

    • Ditto re: The music!!!

      @ethelnewberry9296@ethelnewberry92963 жыл бұрын

    • I'm great with you

      @fataharezki79@fataharezki793 жыл бұрын

    • Exactly right: I actually said this to my wife before seeing your comment!

      @Shamanator@Shamanator3 жыл бұрын

    • Плохо, что нет перевода.

      @froggybrosyba746@froggybrosyba7463 жыл бұрын

  • Looks scrumptious. Thank you for a calming video......no need for music, just the pure poetry of preparing the bread is enough. 🧡💛💚💙

    @lynns8057@lynns80573 жыл бұрын

  • Love watching these quite and to the point recipes. The chefs just get onto it rather talk 🙄 and thats what alot of us want. Thanks for this recipe 🙂

    @Littlerosesworld@Littlerosesworld2 жыл бұрын

    • بييض ٢ بيضه ام بيضهً +بياض بيضه والدقيق ٨ اكواب ام ٢

      @user-xp2og6uj7w@user-xp2og6uj7w2 жыл бұрын

  • I made this bread today for dinner and roasted a whole chicken and a spinach cream dipping to go with it. My daughter had one word for the bread... Heavenly! Thank you.

    @sunandamukherjee986@sunandamukherjee9863 жыл бұрын

    • What type of milk did you use? Skim, 2%, whole?

      @saminavoycheck@saminavoycheck3 жыл бұрын

    • @@saminavoycheck whole milk

      @sunandamukherjee986@sunandamukherjee9863 жыл бұрын

    • That sounds amazing. I just made it today (some with apple pie filling and some with citrus curd) but a plain one would be great oo.

      @laraq07@laraq073 жыл бұрын

    • @@laraq07 sounds interesting. I'd like to try those fillings too.

      @sunandamukherjee986@sunandamukherjee9863 жыл бұрын

    • @@laraq07 did it rise the same? Or was it more cakey? I like a moister/cakey consistency. I made the version in the video which made bread that everyone loved (but I don't like bread 😅)

      @saminavoycheck@saminavoycheck3 жыл бұрын

  • This is one of the most beautiful things I've seen in a long time

    @mxnsoonfrog@mxnsoonfrog3 жыл бұрын

  • Amei seu trabalho , perfeito ❤️

    @BispoRose@BispoRose2 жыл бұрын

  • 一出爐就被家人吃光了，真的又香又軟，好好吃！在疫情嚴峻的時期，有一個好吃的麵包食譜，可以撫慰全家人的心！謝謝您的分享🥰🥰🥰

    @1j52ln.1Jgji@1j52ln.1Jgji2 жыл бұрын

  • I wrote down the directions because I kept having to go back to the video. Some of the directions are hard to put on paper, so make sure you watch the video to understand. Add 3g yeast to 80 ml lukewarm milk and let proof for 5 minutes Add 300g bread flour to bowl Add 5g sea salt, 30 g sugar, 100ml whipping cream, 1 egg, and the yeast/milk mixture Mix until it becomes a soft mound of dough Proof the dough in a covered container in room temperature for 60 minutes or until the dough doubles in size Chop 50g cranberries (or whatever filling you will be using) Grease the baking pan and line with parchment paper (and grease the paper, too) Sprinkle flour on kneading surface and roll out the dough Cut into five pieces Fold into a ball Cover with saran wrap and let rest for 15 minutes Roll out each ball and mark half of it with lines Add your filling and roll it up, while folding in the sides Place each rolled up ball in the greased pan Proof the covered dough in room temperature for 60 minutes or until it doubles in size Brush with fresh milk Bake in preheated oven for 170 c or 340 f for 17-20 minutes

    @macsammy95@macsammy953 жыл бұрын

    • Thanks !

      @vanninafelicelli5603@vanninafelicelli56033 жыл бұрын

    • Thanks!

      @nmengchong620@nmengchong6203 жыл бұрын

    • Such a sweetheart you are! You are my hero today!

      @ColoredGlass777@ColoredGlass7773 жыл бұрын

    • I made this yesterday and it was a complete failure. During the mixing the ingredients.. Did not mix! And I wasn't able to obtain the dough, I had to add some extra flour because the mixture was too moist. Could it be that the amount of flour listed in the recipe is wrong? Also, why is instant yeast used and still left to double?? Yesterday I tried using fresh yeast and it didn't work out, I'm trying again today with instant yeast but I don't think it will work neither, because there's not enough flour. Please help me, I want to make this recipe so bad! Please 🙏🙏😢😢

      @ritatitti1402@ritatitti14023 жыл бұрын

    • Thank you so much for writing the recipe!! Hero!!! ❤️

      @ritatitti1402@ritatitti14023 жыл бұрын

  • I've made this 3x now. Experiment with replacing the cranberries. Once I used raisins & cinnamon, once cheddar & swiss cheese with fresh herbs, and the last time with blueberries. The trick is not to overfill the pockets. Delicious!

    @marie5517@marie55173 жыл бұрын

    • I bet the cheddar one was fab 😀 When she makes the striations, is she cutting all the way through the dough or just kind of marking it?

      @bphlebotomist67@bphlebotomist672 жыл бұрын

    • What would you think about using candied lemon and orange peel...or even zest?

      @Rainmaker65@Rainmaker652 жыл бұрын

    • @@bphlebotomist67 doesnt matter, the dough will grow in size and they will stick together again as they get pushed

      @miladsammouh4741@miladsammouh47412 жыл бұрын

    • @@miladsammouh4741 thanks 😊

      @bphlebotomist67@bphlebotomist672 жыл бұрын

    • @@bphlebotomist67 welcome, enjoy :)

      @miladsammouh4741@miladsammouh47412 жыл бұрын

  • I have used this recipe like 3 or 4 times, it is always great. I had never made bread until I found this video and I can assure you that it is super simple and tasty, just takes some time (but I have heard form people that do make bread that if often takes a good time). I had always do it without any filling, but today I'm baking some and I will add raisins. Will follow up later!♡

    @alissonberrio47@alissonberrio472 жыл бұрын

    • waiting for your follow up how were the raisins

      @yourlocaltherapistfriend5091@yourlocaltherapistfriend5091 Жыл бұрын

    • The raisins killed him guys. Never add raisins.

      @skyjack1@skyjack17 ай бұрын

  • I made this yesterday. Filled it with raisins in 2 and chocolate in 3. It is so delicious. Mine didn't rise this much but still was very soft. The crust did become a little dry after a while. Maybe I can brush butter when it's freshly baked to avoid this. All in all, a beautiful and delicious bake

    @nehabhat756@nehabhat7562 жыл бұрын

  • Tried this at home and it came out to be mind blowing..All my friends told that it was the best and softest bread they had ever eaten..

    @litonpatra3840@litonpatra38403 жыл бұрын

    • Congrats for your achievement, do you bake bread before?

      @yasminzahra3333@yasminzahra33333 жыл бұрын

    • @@yasminzahra3333 Not at all @YasminZahra..I just like to try new things at home..That's all

      @litonpatra3840@litonpatra38403 жыл бұрын

    • very nice . pls share some pic. i never bake anything before but i also want to give it a try like you.

      @ArnavFortune@ArnavFortune3 жыл бұрын

    • same here!

      @conniemckenney@conniemckenney3 жыл бұрын

    • @@ArnavFortune Well if I had some left with me thwn I coyld but unfortunatly I don't...Finushed..But the next time I make it I'll surely post it

      @litonpatra3840@litonpatra38403 жыл бұрын

  • Пеку часто, но так свернуть рулет не хватило фантазии, спасибо!

    @user-ol3ix7cf9o@user-ol3ix7cf9o3 жыл бұрын

  • I made it 5 Times! And the result : love it!!! THANK YOU so much!

    @HelloHello54321@HelloHello543212 жыл бұрын

  • I'm a simple guy, if I see someone making bread I watch

    @oruko0653@oruko06532 жыл бұрын

  • Thank you for such a great video without all that annoying background music. It was a pleasure watching this.

    @acurbrider@acurbrider3 жыл бұрын

    • Excellent I love all your receipes.

      @tinagracias220@tinagracias2202 жыл бұрын

  • baked this yesterday and it came out perfect, thanks heap for the recipe..texture quite similar to brioche.

    @richardkam1532@richardkam15323 жыл бұрын

  • Какие у вас красивые и мягкие руки, как ваш хлеб! Здоровья и счастья вам!

    @user-cy1le8du3h@user-cy1le8du3h2 жыл бұрын

  • What a lovely video. Clear and precise. No music or voice-over, even better! And a beautiful result. Thank you so much.

    @VenJinpa@VenJinpa Жыл бұрын

  • You make it look so easy. That’s one of the prettiest breads I’ve ever seen. I’m sure it is delicious!

    @gertyterry1897@gertyterry18973 жыл бұрын

    • Hb

      @melizueta2917@melizueta29173 жыл бұрын

  • Looks great, looking forward to making this. Thank you SO much for mercifully omitting music. It is so very nice to hear only the actual sounds of baking.

    @thomasstambaugh5181@thomasstambaugh51813 жыл бұрын

  • Невероятная красота, сразу даже не поймёшь, как это возможно, это волшебство, фантастика, спасибо огромное за ваш труд.

    @user-fi8ph8jm2u@user-fi8ph8jm2u2 жыл бұрын

  • I love making the plain version of this bread. This impressed visiting families. Thank you for sharing. 我喜歡做這種麵包的普通版本。 這給來訪的家庭留下了深刻的印象。 謝謝你的分享

    @paulnorton5670@paulnorton56702 жыл бұрын

  • Amazing to watch how skillful people are changing the world in the kitchen. Great work,👏

    @benta2@benta23 жыл бұрын

    • Especially during this pandemic when cooking for ourselves is just as important as cooking for 20.

      @sexysergeant123@sexysergeant1233 жыл бұрын

  • Method 1. Add the yeast to the lukewarm milk, (you can heat the milk for 45 secondss in a microwave beforehand), mix gently and leave for 5 minutes for proofing. 2. In a mixing bowl, add the bread flour, salt, sugar and mix with a whisk. Then add the whipping cream to the dry ingredients. Add the egg and the yeast mixture to the bowl. 3. Mix until the dough comes away cleanly from the sides of the mixing bowl and remove it. 4. Mould the dough with your hands until it resembles a ball. Place it back into the mixing bowl and cover. Leave the dough to rise at room temperature for 60 minutes or until it has doubled in size. 5. Chop up the cranberries and place to one side. 6. Grease the base and sides of the pan/baking tin with oil/butter and place the baking parchment/paper inside the base of the pan. Also grease the baking paper. 7. When the dough has doubled, place on a floured surface and divide into 5 equal portions. Take each portion, gather edges and roll into a ball, then cover dough balls with cling film/saran wrap to prevent drying out and let the dough rest for 15 minutes. 8. For each ball, roll out into an oblong shape, approximately 21 cm in length and a ¼ inch thick. From the middle of the dough outwards, cut just one side only into small strips, approximately 3-4 mm wide, use a dough cutter/pizza cutter/knife. On the uncut side of the dough, place 1/5th of the chopped cranberries. Gather up the uncut sides of the dough to stop the fruit from falling out and roll up and over the strips of dough, to form a rectangular-shaped roll. 9. Place in the baking pan around the edges, equally spaced. Cover with film wrap and leave the dough to rise/proof at room temperature for 60 minutes or until it has doubled in size. Remove film wrap and brush the top of the risen dough with fresh milk. 10. Place in a preheated oven for 17-20 minutes or until golden brown.

    @Femmefatale32000@Femmefatale320003 жыл бұрын

    • No se coloca aceite?? o mantequilla?? it isn't oil or butter??

      @luzadrianarodriguezmarin@luzadrianarodriguezmarin3 жыл бұрын

    • Thank you :D

      @ireneg7500@ireneg75003 жыл бұрын

    • @@ireneg7500 No problem 😊

      @Femmefatale32000@Femmefatale320003 жыл бұрын

    • @@luzadrianarodriguezmarin cream is used as fat source instead of butter.

      @Femmefatale32000@Femmefatale320003 жыл бұрын

  • Сплошное великолепие! Спасибо за рецепт, попробую испечь на закваске левито мадре

    @user-pp5sj3tb2e@user-pp5sj3tb2e2 жыл бұрын

  • Merci pour cette recette bien expliquée. Je l'ai testée et suis super contente du résultat fidèle à la photo. N'ayant pas de levure instantanée, j'ai utilisé de la levure fraîche (12 g.) et je l'ai faite sans fruits, juste nature. Un délice au petit déjeuner ou à n'importe quel moment, d'ailleurs.

    @Mimi-zm8oo@Mimi-zm8oo2 жыл бұрын

  • Только за то что готовка идёт молча лайк поставлю😂На вид бесподобно, на вкус не сомневаюсь что тоже, забрала в копилочку. Спасибо.

    @user-im1cj1pu8o@user-im1cj1pu8o3 жыл бұрын

  • Her patience to make all the little slices I admire. It’s so pretty

    @tamko9563@tamko95633 жыл бұрын

    • I think a guy?

      @imwil2675@imwil26753 жыл бұрын

    • @@imwil2675 no

      @mariacurralo6922@mariacurralo69223 жыл бұрын

    • @@mariacurralo6922 what.. @.@ I thought that was a guy the whole time @.@ been following her

      @imwil2675@imwil26753 жыл бұрын

    • Exactly! Such a patience... not normal. I do admire!

      @wokkingwow@wokkingwow3 жыл бұрын

    • @@mariacurralo6922 don’t think so either. 🤝

      @wokkingwow@wokkingwow3 жыл бұрын

  • Your bread always looks beautiful and you make it so simple to make it, I love them all, thank You

    @taheram1629@taheram16292 жыл бұрын

  • i made this today n the recipe is absolutely amazing. so simple and the bread is just like the video soft and fluffy. thank u so much for providing this recipe!!!😫🤍

    @alinanguyen2709@alinanguyen27092 жыл бұрын

  • Огромная вам благодарность за ваши потрясающие рецепты. Отдельная благодарность за перевод.

    @user-lc5pb8mg4l@user-lc5pb8mg4l3 жыл бұрын

  • Wow, that’s probably the most elegant bread I’ve ever seen. Thank you for the recipe! I think you showed all the steps perfectly clear.🙃

    @kokenmetyuran7940@kokenmetyuran79403 жыл бұрын

    • Muy buenas las reseta soy Argentina podrian dar la reseta en mi idioma

      @mariaeugenia8290@mariaeugenia82903 жыл бұрын

    • @@mariaeugenia8290 En la descripción tienes los ingredientes en español.

      @maitemaite9999@maitemaite99993 жыл бұрын

  • Perfect recipe! Just made it and it turned out exactly like yours! It's delicious and so simple to make! Thank you.

    @VP-li6vo@VP-li6vo Жыл бұрын

  • Красота!!! Надо пробовать испечь! Спссибо за рецепт!

    @user-bm5vh7hx9u@user-bm5vh7hx9u Жыл бұрын

  • This is what perfection of bread look like🔥

    @markhowardprofeta344@markhowardprofeta3443 жыл бұрын

    • Yeah I agree

      @minabrim9151@minabrim91513 жыл бұрын

    • Then it will need a cup of latte ☕

      @ningsihculinarydiary5041@ningsihculinarydiary50413 жыл бұрын

    • Lovely iam going to try

      @miriamnana3858@miriamnana38583 жыл бұрын

  • I must say this is the most gorgeous bread ive seen.And i believe we can use different fillings.This is amazing

    @foodiezplate@foodiezplate3 жыл бұрын

    • Mmm, yes, imagine a savory version, with beef curry, or lamb stew...

      @ravent3016@ravent30163 жыл бұрын

    • You can use sultanas and a small apple diced in very small pieces, a spoonful of sugar and a dash of cinnamon.

      @whiteforceforever488@whiteforceforever4883 жыл бұрын

    • @@whiteforceforever488 thats a splendid idea!

      @foodiezplate@foodiezplate3 жыл бұрын

    • @@ravent3016 ah! sounds amazing

      @foodiezplate@foodiezplate3 жыл бұрын

    • Feta cheese with spinach, mince,chicken and mushrooms,,vegetables,the list goes on....yummmm

      @Mdua80@Mdua803 жыл бұрын

  • Love it, I like your gently movements everytime you show us your receipt. Thanks a lot!!!!!!!!!

    @antonellaesquilino948@antonellaesquilino9482 жыл бұрын

  • Da qui da pra dizer que ficou muito bonito,ótima cor ,textura . Parabéns!

    @aguilarsouza8269@aguilarsouza82692 жыл бұрын

  • Oh my goodness... what a peaceful viewing experience... love the kitchen sounds, the process... the precision... the anticipation... the final product par excellence 💛🖤❤ aaaahhh 🍞

    @samiamserenity@samiamserenity3 жыл бұрын

    • Very ASMR.

      @serendipityshopnyc@serendipityshopnyc3 жыл бұрын

  • I made this yesterday. Turns out beautifully. It was so magical to watch it bloomed into a sophisticated bread. Love it !

    @teojulien4848@teojulien48483 жыл бұрын

    • .

      @olenakitiai7844@olenakitiai78443 жыл бұрын

  • ОТЛИЧНАЯ РАБОТА, ДОСТОЙНАЯ ПОХВАЛЫ! АККУРАТНО, КРАСИВО, ВИРТУОЗНО! СПАСИБО ОГРОМНОЕ ЗА ВАШ ТРУД! 💕💕💐💐💐

    @user-zy6qr6yi7f@user-zy6qr6yi7f2 жыл бұрын

  • I love how tasty, puffy and professional it looks! 😍. Thanks for share it.

    @angelbarrios426@angelbarrios42617 күн бұрын

  • Je ne sais pas si c'est le but, mais le fait de présenter ces recettes comme une séance d'ASMR rend le tout totalement hypnotique et captivant. J'adore

    @BeentchaMajesticLove@BeentchaMajesticLove3 жыл бұрын

    • You can use google traduction But she said because there’s no music or such kind of sound , we only hear the sound of the cooking it is hypnotic and even if it’s not the point she (Emelyne) loves it

      @craziestcatlady9352@craziestcatlady93523 жыл бұрын

    • @@craziestcatlady9352 ABSOLUTELY !!! Thank you for this perfect translation. The titles of the videos are written in French so I automatically answered in French 😊👍🏽

      @BeentchaMajesticLove@BeentchaMajesticLove3 жыл бұрын

    • she says, "I don't know if it was the goal, but the fact of presenting these recipes as ASMR makes them all totally hypnotic and captivating. I love it."

      @Ottawajames@Ottawajames3 жыл бұрын

  • Очуметь можно от такой красоты! Спасибо большое за рецепт! Завтра же попробую создать такую же красоту!!!

    @user-cb6ww9ft4t@user-cb6ww9ft4t3 жыл бұрын

    • Можете рецепт на русском скинуть .спасибо

      @larissastraub1487@larissastraub14873 жыл бұрын

    • @@larissastraub1487 рецепт под описанием. На русском

      @user-ir8oi6bg8m@user-ir8oi6bg8m3 жыл бұрын

    • @@user-ir8oi6bg8m спасибо огромное, нашла слепуха

      @larissastraub1487@larissastraub14873 жыл бұрын

    • Je n'ai pas compris mais je suis certaine que ce sont de bons commentaires !

      @fatal6849@fatal68493 жыл бұрын

    • Plz support my channel

      @desizayqavlogs6395@desizayqavlogs63953 жыл бұрын

  • I tried this recipe and made the filling savoury instead with some cheese and it was delicious! Thank you for your clear instructions ❤

    @dandrianti2852@dandrianti28522 жыл бұрын

  • I tried it today. It was fantastic. Thank you so much for this superb recipe.

    @nidhilall@nidhilall2 жыл бұрын

  • This felt extremely quiet. Even though there was a little bit noise as the person worked. The quiet was profound.

    @rhondawhite1396@rhondawhite13963 жыл бұрын

    • פתתינ6 ן

      @user-pm3yz3hf1i@user-pm3yz3hf1i3 жыл бұрын

    • TRT'de bz ,bbbmnjh vveen B N, hz yeni t TRT LoL ucuxdudi,is,icbp ddj

      @aygunrudtemovs468@aygunrudtemovs4683 жыл бұрын

    • So calming.

      @fireflieer2422@fireflieer24223 жыл бұрын

    • I much prefer quiet videos over ones with a lot of unnecessary talking. So much more relaxing and I can really focus on what is happening.

      @brittmariemays@brittmariemays3 жыл бұрын

    • @@user-pm3yz3hf1i מה?

      @screamtoasigh9984@screamtoasigh99843 жыл бұрын

  • Спасибо большое за рецепт. Красота! Аж захотелось тихо пройти и попробовать... Видео без музыки и слов завораживающее👍

    @user-lb1sx7kc8m@user-lb1sx7kc8m3 жыл бұрын

    • У вас получилось и печь этот хлеб? :) хочу,но боюсь что не получится... не поняла что за белую жидкость добавили... какой-то крем похожий на сметану или майонез . Что это ?

      @user-xu8rv8gt5v@user-xu8rv8gt5v3 жыл бұрын

    • @@user-xu8rv8gt5v это сливки

      @user-hp5vu1vp3q@user-hp5vu1vp3q3 жыл бұрын

  • O que estou gostando desta receita é a delicadeza da pessoa que está preparado está massa

    @ivonetelima527@ivonetelima5272 жыл бұрын

  • The tenderness and care to make this is amazing

    @xxnik26xx@xxnik26xx2 жыл бұрын

  • Never seen such a fantastic way of bread making. Will surely try

    @pearlpeter2350@pearlpeter23503 жыл бұрын

  • when you slid the dough off the hook that was soooo satisfying

    @Sarah-wf2bl@Sarah-wf2bl3 жыл бұрын

    • Yeah

      @marialifestyle3319@marialifestyle33193 жыл бұрын

  • everything is so perfect in these videos; both equipment and the execution! Pleasure to watch.

    @mykhailohohol8708@mykhailohohol87082 жыл бұрын

    • Hjn

      @tovanthangthang5017@tovanthangthang50172 жыл бұрын

  • Как же все красиво!! А все что красиво - все полезно и вкусно!❤️

    @user-zb2pz3sn5j@user-zb2pz3sn5j2 жыл бұрын

  • Тишина поразила, эх, слюнки....

    @user-op8ih9ul1x@user-op8ih9ul1x3 жыл бұрын

    • Весь секрет в названии) Почти 6.5 миллионов просмотров за две недели!

      @user-gd3zh1qm5b@user-gd3zh1qm5b3 жыл бұрын

  • two thins I also love about this ... the silence (agree with all the comments about that) and the fact that the recipe has both gram and cups measures thanks Baker you're a star! xx

    @pippawood1460@pippawood14603 жыл бұрын

  • Your recipes always amaze

    @dapurasparagus@dapurasparagus Жыл бұрын

  • Just tried this recipe and it turn very good and soft. Thank you for sharing and yes, like your video, silent, simple, effective but clear every steps 👍

    @linnasantoso3906@linnasantoso39062 жыл бұрын

  • Спасибо за великолепную идею и рецепт приготовления пирога. Удачи вам и процветания вашему каналу!

    @fdgcbfc2018@fdgcbfc20183 жыл бұрын

    • Amazing.thank you so much. i certainely do it.i Hope tosucceed.

      @hajhacid7173@hajhacid71733 жыл бұрын

  • Здоровья вашим рукам 🙏👍 И без лишних слов всё так просто и понятно! 💖💖

    @user-pv3fc6rp1o@user-pv3fc6rp1o3 жыл бұрын

  • تسلمايدك اجمل خبز روعه وتحفه ما شاء الله

    @user-yc1it1ql9e@user-yc1it1ql9e Жыл бұрын

  • Muito lindo,amei sua receita vou fazer parabéns.

    @mariaalicegouveia6324@mariaalicegouveia63242 жыл бұрын

  • It’s so strange to watching a video without any music in the background but the birds... it reminds of when I was a little in out garden

    @iv4eto@iv4eto3 жыл бұрын

    • It's wonderful not having to listen to annoying music for a change. We can simply watch this fantastic recipe come to life. Yum!

      @stephanieyee9784@stephanieyee97843 жыл бұрын

    • Also the cats :)

      @nickenyfiken321@nickenyfiken3213 жыл бұрын

  • Finalmente una ricetta che fa onore al luogo dove tutte le ricette prima o poi finiscono ❤️

    @MatteoBianchi00@MatteoBianchi003 жыл бұрын

  • Una ricetta semplice , il video con il solo rumore del lavoro è fantastico, da un senso di pace e tranquillità!

    @claudiopalumbo2870@claudiopalumbo28702 жыл бұрын

  • This bread looks so light and fluffy and delicious. I am in awe of how easily you cut into five equal portions. Brings back memories of trying to pour three equal glasses from two 20 Oz pops for me and my two sisters and them checking them at eye level. 😳🤪

    @oksalbright@oksalbright3 жыл бұрын

  • I am going to try this when we move back to our house... thank you for sharing the recipe.... this bread looks so inviting and pretty.

    @lorenacalaca5206@lorenacalaca52063 жыл бұрын

  • Великолепно! Такой красивый хлеб! Спасибо, что делитесь такими вкусными рецептами!

    @galinal8300@galinal83003 жыл бұрын

  • I just made this bread today and it is delicious. Thank you for the recipe. Love from Denmark

    @1506902564@15069025642 жыл бұрын

  • Just finished making this. FABULOUS.

    @lindamchale7837@lindamchale78372 жыл бұрын

  • I can almost smell it, nothing like the fragrance of home baked bread

    @terriaranich8524@terriaranich85243 жыл бұрын

    • Amen

      @aleejjj@aleejjj3 жыл бұрын

  • Wow love to watch your videos every recipe is THE BEST N PERFECT

    @faridaaslamdamji9745@faridaaslamdamji97453 жыл бұрын

  • I tried it yesterday and it was amazing Love it 😍

    @almeis484@almeis4843 жыл бұрын

  • Your video brings me so much joy.

    @freshtapcoke@freshtapcoke19 күн бұрын

  • Omg, what a unique bread.🤤🤤 Looks so so good and appetising. Never seen this shape but is amazing! ☺☺

    @HomemadeGoodies@HomemadeGoodies3 жыл бұрын

  • Wow, its a beautiful piece of art involving loads of patience, passion, love and care. Thank you very much for sharing💖

    @mytummywhispers9739@mytummywhispers97393 жыл бұрын

  • Супер хлебушек ! Спасибо за рецепт!

    @user-gj1up9ro9w@user-gj1up9ro9w2 жыл бұрын

  • The bread looks so lovely and fluffy

    @xddaley7259@xddaley72593 жыл бұрын

  • Оеее!!! Какой красивый, воздушный хлебушек. Ещё раз СПАСИБО.

    @user-dw1cf8ib9g@user-dw1cf8ib9g3 жыл бұрын

  • Wonderful! And the silence was truly golden! I can't wait to try this!

    @BrendaNolen@BrendaNolen3 жыл бұрын

  • Cooking is an art and not everyone is gifted with it but everyone has the potential to learn it. I like your style and big thumb ❤🎉

    @cooksuncookingtahirali@cooksuncookingtahiraliАй бұрын

  • UAU PARABÉNS DÁ ÁGUA NA BOCA OBRIGADA MARAVILHOSA RECEITA

    @saboreartedonarosangelamar1803@saboreartedonarosangelamar18033 жыл бұрын

  • Thank you! Mine was not as beautiful as yours but I guess practice makes perfect. Really relaxing too to watch it with no loud music or loud voice.

    @nc2316@nc23163 жыл бұрын

    • Thanks,I like it

      @kwaaleykwablah2484@kwaaleykwablah24842 жыл бұрын

  • I saw the thumbnail and thought "Oh, that's unique, what do they use to make that cool effect?" Then I watched and found out. Patience and labor.

    @DharaGrace@DharaGrace3 жыл бұрын

    • Just got done making this actually and it was surprisingly easy!! It wasn't too finicky to prepare and now I'm baking it off. I'll update this comment in an hour on how it came out in case you're interested! Edit! It came out so good! Its very lightly sweet and its nice and fluffy. 10/10

      @MaxsFriends@MaxsFriends3 жыл бұрын

  • looks so yummy i wanna try this recipe thanks for sharing with us

    @ljlegaspi@ljlegaspi2 жыл бұрын
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