CAST IRON Wednesday | Dutch Oven | Shepards Pie | 🔥

2024 ж. 13 Ақп.
4 273 Рет қаралды

Пікірлер
  • Joe that bird feeder unit is really working well as a cooking unit lol. Your potatoes on top did what my pastry did on my moose stew it sank, but in the end it tasted great like the Sheppard pie that's the main thing. Yeah I needed to thicken my stew before I added the pastry. Keep them coming I'd go for a plate if I was there lol

    @tuckerandi@tuckerandi3 ай бұрын
    • Lol thanks. Yeah I saw your pastry get sunk alittle. I’m sure it was tasty though! I know after I let that Shepards pie sit about 45 mins longer it thickened up alot better. That bird perch is working great lol.

      @TheWoodenIronCookie@TheWoodenIronCookie3 ай бұрын
  • I’m loving how your keeping everything so cool And using what you have

    @MetalPirateGirl@MetalPirateGirlАй бұрын
    • Thank you! Sometimes when it does not go as planned, always have a plan B lol. Thanks for watching!

      @TheWoodenIronCookie@TheWoodenIronCookieАй бұрын
  • Just need to say that minced beef makes cottage pie, minced lamb makes Shepherds pie 😊

    @liamcarr1650@liamcarr1650Ай бұрын
    • It’s funny you say that, I just found out about this a couple days ago lol. Thank you though, because I never knew there was a difference till a few days ago! Thanks for watching

      @TheWoodenIronCookie@TheWoodenIronCookieАй бұрын
  • Well, in My Humble Opinion, You Did A Great Cook. May not have come out how you wanted it. BUT, when the fork scooped up food, into your mouth, the magic shown through with a big, Oh Man That's Good. My Mom is British, a Naturalized American & my Dad's from Montana. She would make Shepards Pie and Cottage Pie. Shepherds Pie was made with a pie crust top and bottom. Cottage Pie was made with mashed potato topping. I've just bought and seasoned a #10 deep Lodge, and Your receive for Shepherds Pie will be my first. Thanks, and thanks for your honesty. Looking forward to watch more of your videos.

    @user1233002@user123300218 күн бұрын
    • You are absolutely right on that. I didn’t learn about the cottage pie / shepherds pie difference till after posting the video lol. Thanks for watching!

      @TheWoodenIronCookie@TheWoodenIronCookie18 күн бұрын
  • Nice, perfect place to do an open fire cooking. One of those burning stick falls on the wood floor 🔥and you’ll have an open fire out of control 😎

    @rolandoperez803@rolandoperez803Ай бұрын
    • Thanks for watching! It ain’t for everyone 😎🔥

      @TheWoodenIronCookie@TheWoodenIronCookieАй бұрын
  • Love the setup❤

    @sassylovesdylan@sassylovesdylan2 ай бұрын
    • Thanks! A friend of mine had it and was an old bird perch. I knew what it was truly for when I first saw it! Thanks for watching

      @TheWoodenIronCookie@TheWoodenIronCookie2 ай бұрын
  • Hey, subscriber 50 here. Just came over from Tucker and I, channel. Looking forward to checking out more of your videos.

    @goldwingmoments@goldwingmoments2 ай бұрын
    • Thanks for subscribing and checking out the channel!

      @TheWoodenIronCookie@TheWoodenIronCookie2 ай бұрын
  • What fun I love cooking in my camp ovens?I have seven In my 42 piece cast on collection so far also have 3 sportsman.Grills and one Chicago foundry grill love to use.Keep the spirit i enjoy your Content.

    @user-ft2jd8kc9k@user-ft2jd8kc9kАй бұрын
    • Very nice collection! I love cooking with my cast iron. Thanks for watching

      @TheWoodenIronCookie@TheWoodenIronCookieАй бұрын
  • Nice setup for your dutch oven 🙂👍🏻💥🔥

    @AverageJoeTrueNorth@AverageJoeTrueNorth2 ай бұрын
    • That’s an old bird perch that a friend of mine was throwing away. I knew when I seen it what its true purpose was for lol. Thanks for watching!

      @TheWoodenIronCookie@TheWoodenIronCookie2 ай бұрын
  • Good afternoon my friend subscriber 55 here . Just found your channel, love any cooking video using cast iron ! THANK YOU FRANK FROM MONTANA... PS CAMPING SEASON WILL BE HERE SOON.......

    @frankmarullo228@frankmarullo2282 ай бұрын
    • Thanks for subscribing my friend and welcome to the channel!

      @TheWoodenIronCookie@TheWoodenIronCookie2 ай бұрын
  • One of the few things I've never made in my Dutch Ovens. or in the house oven for that matter. When I try a new recipe I do charcoal first time.. a bit more controllable.. Coals are tough sometimes.. You did great. I'd share a plate anytime !!!.

    @Plain-Ole-Chuck@Plain-Ole-Chuck2 ай бұрын
    • I’ll definitely be trying this one again. Someone commented and I kinda figured it out, but I left to much liquid in it and caused the potato’s to flip on it. Was still really good though lol.

      @TheWoodenIronCookie@TheWoodenIronCookie2 ай бұрын
  • That's a great looking meal there got to try it in the Dutch oven sometime

    @wallaceviviansadventures2095@wallaceviviansadventures20952 ай бұрын
    • It didn’t turn out like I wanted, but was still mighty good!

      @TheWoodenIronCookie@TheWoodenIronCookie2 ай бұрын
  • sounds good to me new subb

    @cabotbluegill@cabotbluegill2 ай бұрын
    • Thanks for subbing! We are cooking all kinds of things around here lol.

      @TheWoodenIronCookie@TheWoodenIronCookie2 ай бұрын
  • The wife just gave me a new cast iron pot. Looking forward to giving it a try. Take Care.

    @DarrellWellsDifferentStuff@DarrellWellsDifferentStuff2 ай бұрын
    • I love my cast iron. It’s great what you can do with just a Dutch oven! Thanks for watching

      @TheWoodenIronCookie@TheWoodenIronCookie2 ай бұрын
  • I think I'm resent sub 😊. I like the fire table 👍🏻

    @papaspage2001@papaspage20013 ай бұрын
    • Thanks for subscribing! That old bird perch is working out great!

      @TheWoodenIronCookie@TheWoodenIronCookie3 ай бұрын
  • Awesome cooking

    @TinaBlackwood@TinaBlackwood2 ай бұрын
    • Thank you!

      @TheWoodenIronCookie@TheWoodenIronCookie2 ай бұрын
  • Fantastic!! I was wondering to myself if you would use the perch to hang a pot from!! Awesome stuff!!

    @wendingourway@wendingourway3 ай бұрын
    • Haha yeah it definitely worked out good. I’m going to try the rotisserie eventually on it! Thanks for watching

      @TheWoodenIronCookie@TheWoodenIronCookie3 ай бұрын
  • Some of the best meals are happy accidents!

    @user-ct6ep4vg9m@user-ct6ep4vg9mАй бұрын
    • Some of my best meals would be hard to re-create lol

      @TheWoodenIronCookie@TheWoodenIronCookieАй бұрын
  • Looked pretty good.

    @michaelbrunner6654@michaelbrunner66543 ай бұрын
    • It turned out a lot better when it sat for a little while longer.

      @TheWoodenIronCookie@TheWoodenIronCookie3 ай бұрын
  • Next time you might want to try less water and more corn starch as your thickener. With less water your potatoes will stay on top of the meat mixture, It all tastes good anyway.

    @rvingsooz@rvingsooz2 ай бұрын
    • I think you are absolutely correct lol. I’ll definitely be giving that a go next time. Thanks or the advice and thanks for watching!

      @TheWoodenIronCookie@TheWoodenIronCookie2 ай бұрын
  • Damn, son, I'd sit down to a plate of that. Love me some shepherds pie.....

    @gordonsmith4039@gordonsmith4039Ай бұрын
    • Thanks brother! Turned out pretty good!

      @TheWoodenIronCookie@TheWoodenIronCookieАй бұрын
  • good eating there my friend

    @HarshmanHills@HarshmanHills3 ай бұрын
    • Thanks buddy. It was better after sitting a bit longer to thicken up. Thanks for watching. Getting caught up on some videos and comments today

      @TheWoodenIronCookie@TheWoodenIronCookie3 ай бұрын
  • Joe don’t be disappointed. You had a go . I wish l was there to eat it with you . I reckon it tastes fantastic. Robert Down Under

    @robertphillips6696@robertphillips66962 ай бұрын
    • Thanks Robert! Wish you was there to taste it out as well! Even though it turned upside down on me it had a great taste. Thanks for watching!

      @TheWoodenIronCookie@TheWoodenIronCookie2 ай бұрын
KZhead