Bread in 10 minutes! No oven! This is the tastiest I've ever eaten! Anyone can do it.

2021 ж. 9 Қыр.
27 609 041 Рет қаралды

All languages ​​are available in the video. Click the [cc] icon in the upper right corner of the video and the three dots in the upper right, you can activate the subtitles according to your language.
Bread in 10 minutes! No oven! This is the MOST DELICIOUS I have ever eaten! Anyone can do it.
Please watch the video till the end so you don't miss the details.
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____ Necessary materials ____
4 cups of flour (480 g)
1 glass of yogurt (220 g)
1 glass of water (200 ml)
1 pack of baking powder (10 g)
1 teaspoon of salt (8 g)
For the above:
Melted butter (100 g)
1 pinch finely chopped parsley
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#10dakikadaekmek #yeastzekmek #bread #breakfastrecipes #breakfast #gozdefoodrecipes

Пікірлер
  • Great, In my country we call the Naan, and they taste absolutely delicious, thanks for the recipe, I'm from India

    @vasuravi7743@vasuravi77432 жыл бұрын
    • Yes u are right brother

      @Rohit-gn1oq@Rohit-gn1oq2 жыл бұрын
    • Yes true...love from india... really nice recipe 😊❤️❤️

      @apoorvasaxena27@apoorvasaxena272 жыл бұрын
    • I was about to say this

      @alisha1275@alisha12752 жыл бұрын
    • The only difference is, naan is heated on the reversed pot in restaurants in India Good attempt madam🙂👍

      @raghuveerdendukuri1762@raghuveerdendukuri17622 жыл бұрын
    • 👌

      @rashmijames1655@rashmijames16552 жыл бұрын
  • So basically I just spend ten minutes at 4 am in the morning watching someone make roti.. It looks delicious btw

    @ashashashi1@ashashashi12 жыл бұрын
    • I also spend my 8 minutes watching someone cooking roti and upon it it's tandoory roti 🧐

      @dilipdoyal5188@dilipdoyal51882 жыл бұрын
    • Kulcha

      @Pumpkinluv3@Pumpkinluv32 жыл бұрын
    • 🥺🥺

      @ru2979@ru29792 жыл бұрын
    • butter naan 🥺🥺

      @ru2979@ru29792 жыл бұрын
    • It's kulcha

      @Tenzkiii@Tenzkiii2 жыл бұрын
  • ❤ Definitely going to try this recipe. Looks delicious

    @peddington46@peddington467 ай бұрын
  • Saya sangat suka resep istimewa anda....terimaksjh sudah berbagi.Indonesia 🇲🇨

    @saya9740@saya97407 ай бұрын
  • Для наших реалий - вода плюс йогурт - это кефир походу.... :))) Привет из Минска - всем добрым людям! :)))

    @user-en2sh9ui7d@user-en2sh9ui7d2 жыл бұрын
    • Йогурт у нас как правило со вкусом чего либо, наверно точно кефир можно?

      @ddosddos4673@ddosddos46732 жыл бұрын
    • А разрыхлитель- сода. Если добавить горчичное масло, то аромат и цвет будут ещё лучше.

      @user-wb9ro2hc3o@user-wb9ro2hc3o2 жыл бұрын
    • Спасибо! А я всё думаю чем заменить. Реально надо попробовать это сделать и испечь.

      @user-dr9od9zv6d@user-dr9od9zv6d2 жыл бұрын
    • Ну почему, натурального йогурта в России в любом магазине тоже навалом, так что тут как хочется, кто кефир выберет, кто йогурт.))

      @user-pq1hi3dn4k@user-pq1hi3dn4k2 жыл бұрын
    • @@user-dr9od9zv6d скажите нам потом результат.

      @user-wb9ro2hc3o@user-wb9ro2hc3o2 жыл бұрын
  • From India 🇮🇳 ♥ In India, we call this as Kulcha. It is prepared in the same way & consumed with white chickpeas curry 🍛. It tastes fabulous. 😋 Best combination ever.

    @apoorvasharma7961@apoorvasharma7961 Жыл бұрын
    • No, the best combination is reshmi kebab and khulcha! Cchole goes well with batora.

      @mr.diontoahmed1134@mr.diontoahmed1134 Жыл бұрын
    • This is a Turkish food.

      @terken8454@terken8454 Жыл бұрын
    • @Terken Turkish didn't invent this. It might be popular staple among Turkish people or be one of many ways to make a bread. Flatbread/roti is made all over the world, and there are wide varieties of flatbreads. The ingredients are so basic, u can't call this Turkish or credit it a single country.

      @mujthabam1300@mujthabam1300 Жыл бұрын
    • Sounds great, do you mean chole 😃?

      @dingenshier@dingenshier Жыл бұрын
    • In morocco we call this bread betbout

      @bli59bli@bli59bli Жыл бұрын
  • Благодарю вас за ваш рецепт! ❤️ Смотрю ваши рецепты из Кыргызстана.

    @liliya7526@liliya75265 ай бұрын
  • Salaam Aleikum la veo desde México. Excelente receta!!!

    @Shiraz1930@Shiraz19307 ай бұрын
  • Not sure if I'm convinced this would only take me ten minutes, but it looks yummy

    @julessteele2952@julessteele2952 Жыл бұрын
    • P😊

      @girampraveen-ek6lf@girampraveen-ek6lf Жыл бұрын
    • 😀😀😅😂🤣

      @anon7641@anon7641 Жыл бұрын
    • 😅😅 you're so right, but still gonna give it a go. One question though what sort of flour?

      @sarahsalter7628@sarahsalter76289 ай бұрын
    • 10 mins video maybe but kneading and cooking at least needs 30 mins lol

      @MsBoocy@MsBoocy9 ай бұрын
    • ​@@sarahsalter7628pretty sure it's plain all purpose flour. I have seen a very similar recipe using self rising flour that omits the baking powder. So an all purpose flour plus baking powder would be equivalent to the self rising flour

      @LolliMolly09@LolliMolly098 ай бұрын
  • Hi! I'm from India 🙂👋 great to watch your delicious recipe, here in india we call it kulcha and relish it with tasty chickpea curry cooked with lot of indian spices and purified butter or ediable oil, it tastes great, this curry is called chole , you can goggle it n try some day with you fluffy bread recipe!

    @neelakshichaturvedi4335@neelakshichaturvedi43352 жыл бұрын
    • India 🔥,you guys food is hot 😥.

      @Anonymous-zn4ou@Anonymous-zn4ou2 жыл бұрын
    • Hi iam from india🙂👋 great to watch ur delicious recipe. So I want to ask if there is no yougart.are we don't like yougart instead of that what we can add.

      @rabiyabasri9087@rabiyabasri90872 жыл бұрын
    • @@rabiyabasri9087 maybe Lentilsoup Dal (just an Idea), or is it possible to make some sort of yogurt out of Lentils, f. E. Tofu is Cheese made from Soya!?

      @evasavonith6234@evasavonith62342 жыл бұрын
    • Which flour is used? It is wheat flour or all purpose flour?

      @prishita3717@prishita37172 жыл бұрын
    • @@prishita3717 wheat flour

      @shooksyt6306@shooksyt63062 жыл бұрын
  • Love from Pakistan❤❤❤ Atıf Ahmed Qureshi

    @AtifAhmedQureshi@AtifAhmedQureshi2 ай бұрын
  • USA, THANK YOU! The instructions were clear and easy to understand! You are a great instructor ❤

    @darlenestassen977@darlenestassen9772 күн бұрын
  • The best bread! I've made it twice, once with the butter and parsley and once butter alone with a variety of homemade jams. Delicious! I am from the state of California in the USA. ❤

    @deborahallen9855@deborahallen98552 жыл бұрын
    • Hello! Can you let me know how much baking powder. It says 1 package. And which yogurt do you use? Thank you in advance.

      @destinyperez96@destinyperez962 жыл бұрын
    • It said 10 grams baking powder. You can convert that with online conversion calculator if you need to.

      @irishshamrock3025@irishshamrock30252 жыл бұрын
    • 10g = 1 and 1/4 teaspoons

      @irishshamrock3025@irishshamrock30252 жыл бұрын
    • Plain whole milk yogurt or plain low fat yogurt either way is fine

      @irishshamrock3025@irishshamrock30252 жыл бұрын
    • Can I make it without backing powder i

      @minoof2335@minoof23352 жыл бұрын
  • I am from India. The bread is amazing and tastes good. Just sprinkle some onion seeds, on one side while rolling them into round shape. The taste will enhance. In our country we use that. 👍🏻

    @sunitaranitalwar8186@sunitaranitalwar8186 Жыл бұрын
    • Mam all purpose flour means( maida)?!?? Or can i u wheat flour to make this ?!!

      @padmavathipurple3080@padmavathipurple3080 Жыл бұрын
    • @@padmavathipurple3080 yes it means maida

      @chaturvedischannel5305@chaturvedischannel5305 Жыл бұрын
    • Hi. Please visit our channel and support us 🙏

      @sugasuaetamilvlog5337@sugasuaetamilvlog5337 Жыл бұрын
    • I agree, I love trying some international cuisines. It’s how we broaden our knowledge. Love u and I’ll keep watching, I hope to one day visit Pakistan 🇵🇰

      @bdlc592@bdlc592 Жыл бұрын
    • Yes

      @TestTutors0@TestTutors0 Жыл бұрын
  • Elinize sağlık. Çok lezzetli görünüyor 😋😋😋

    @rebellefleur2993@rebellefleur29936 ай бұрын
  • Vc é uma pessoa MUITO simpática, atenciosa e muito sensata na escolha das receitas. Adorei cada uma das receitas que assisti no KZhead postadas por vc. Continue assim e que DEUS PAI te abençoe 🙌🙏🏽 Um abraço com carinho da Ilha de Itamaracá - Pernambuco - Brasil

    @vaniacarvalho3261@vaniacarvalho32613 ай бұрын
  • They look wonderful. The yogurt must make them soft and fluffy. I will try this. Thank. California, USA.

    @kfinder369@kfinder3692 жыл бұрын
    • إبحثي في الإسلام فهو أجمل نعمة في الكون إبحثي في القرآن بالعقل أرجوكي أرجوكي ثم قرري

      @user-gx2ex1bs6n@user-gx2ex1bs6n2 жыл бұрын
    • Gut healthy too!

      @Aida-xl9hb@Aida-xl9hb2 жыл бұрын
  • I will definitely try this This looks like our Kulcha bread 👌 Love from India 😍💖

    @sujathavk4814@sujathavk48142 жыл бұрын
    • yes this is the same in punjab. where are u from?

      @anon21qwerty17@anon21qwerty172 жыл бұрын
  • Me encantó esta receta súper facil y práctico ❤ desde el corazón de América Paraguay

    @carolafatimaluque6899@carolafatimaluque6899Ай бұрын
  • Salom juda shirin mazali chiroylik chiqibdi zõr gap yõq ❤❤❤🎉🎉🎉🎉🌹🌹🌹

    @QodirovaGulshana-dx9fu@QodirovaGulshana-dx9fuАй бұрын
  • Love the fact that food unites the humans across the globe. The one universal language everyone understands ❤️😊 Much love from India 🇮🇳🇮🇳

    @klaskycsupo342@klaskycsupo342 Жыл бұрын
    • Excilent receipe iam from india,loved it

      @amitkshattriya9172@amitkshattriya9172 Жыл бұрын
    • Yep, until in France somebody will not propose to you, Indian, a cow or legs of frogs, or snails. What about dogs from Koreans? Brains of our little brothers popular in few African countries? Or what about overrotten (sic!) seals with overrotten birds/fish inside, which transformed into pure juice with incredible scary smell popular on north of Russia? 😂 Music is universal language, definitely not food.

      @juliap.5375@juliap.5375 Жыл бұрын
    • no it does not. keep your nasty filthy food away from us.

      @dollarama8652@dollarama8652 Жыл бұрын
    • And many wars were fought over food. It certainly isn't the universal language for uniting. And music certainly isn't either. What is music to ones ear, is awful to another. Some say violence is the universal language everyone understands, but to some they think it is love. Domestic violence for example. But yet, humans will resort to this language if everything else failed. So, in ways... Sigh.

      @PhoenixtheII@PhoenixtheII Жыл бұрын
    • ​@@PhoenixtheII money is the actual universal language

      @rustic_dweller@rustic_dweller Жыл бұрын
  • ♥️.hi, I am frm INDIA 🇮🇳 I liked those small bowls , and big bowl in which u kneaded the dough. I liked the bread, it seems to be easy, i will try once. There are uncountable chefs are there in our country.ur recipe is very nice i liked very much.

    @deepa.g4546@deepa.g45462 жыл бұрын
    • What is the flour they used

      @vinyareddy6916@vinyareddy69162 жыл бұрын
    • إبحثي في الإسلام فهو أجمل نعمة في الكون إبحثي في القرآن بالعقل أرجوكي أرجوكي

      @user-gx2ex1bs6n@user-gx2ex1bs6n2 жыл бұрын
    • @@vinyareddy6916 maida

      @visheshgarg565@visheshgarg5652 жыл бұрын
    • И мне мисочки очень понравились и музыка ))))

      @alyaleo4911@alyaleo49112 жыл бұрын
    • Malaysia

      @howmmconniehow8832@howmmconniehow88322 жыл бұрын
  • hii did it once good trying to do it your way thanks ❤

    @erranahlalini862@erranahlalini8622 ай бұрын
  • ❤ from united states. The bread is very good and the bowl is beautiful. Thanks for sharing 😊

    @mswetra2610@mswetra261026 күн бұрын
  • Очень вкусно выглядит. и довольно просто)Здорово, что без дрожжей! Привет из Минска, Беларусь

    @Vedara0304@Vedara03042 жыл бұрын
    • А я где-то читала, что при брожении уменьшается количество глютена ...

      @user-uk6zx8zf8k@user-uk6zx8zf8k2 жыл бұрын
    • @@user-uk6zx8zf8k Всю жизнь мы ели дрожжевой хлеб и не знали о глютене и, Слава богу, здоровы.А сейчас все боятся глютена и никто не знает что это такое

      @user-im7rw4ev1x@user-im7rw4ev1x2 жыл бұрын
    • Baking powder substitute the yeast. Baking powder helps the flour rising.

      @hannahnguyen3454@hannahnguyen34542 жыл бұрын
    • Присоединяюсь к землячке! Действительно, рецепт хорош, что без дрожжей. Надо пробовать! Надо делать!

      @user-ji3gr3xt3d@user-ji3gr3xt3d2 жыл бұрын
  • 日本から拝見しています!簡単で美味しそう~♪すぐにトライしてみます!

    @hirorin8956@hirorin8956 Жыл бұрын
    • スイスから読見ます。😊

      @alainburki@alainburki Жыл бұрын
    • ​@@alainburki 한국에서보고잇어요맛잇겟다

      @user-sq4hy4lr9f@user-sq4hy4lr9f Жыл бұрын
    • 😂

      @user-sq4hy4lr9f@user-sq4hy4lr9f Жыл бұрын
  • Hola, gracias por compartirnos tu fabulosa receta de panes. Se lo haré a mis nietos. Te saludos desde Colón, República de Panamá, Centro América. Natalia Villalobos

    @nataliavillalobos863@nataliavillalobos8632 ай бұрын
  • Watching from dubai. Great recipe. Thank you

    @TheStitchDictionary-Jasmin@TheStitchDictionary-Jasmin7 ай бұрын
  • The bowls you used for the ingredients and for kneading the dough are so beautiful 😍🤩.....Your roller reminds me of the play clay dough roller that my daughter used 😁

    @doilynmathias3513@doilynmathias35132 жыл бұрын
    • Exactly 😊☺️

      @narmathagirish5025@narmathagirish50252 жыл бұрын
    • Turkish bowls hand made.

      @LandscapesNfoods@LandscapesNfoods2 жыл бұрын
    • 맞아요 아주 예술적으로 보여요 사고 싶어요^^♡

      @user-yu8ml8mv3q@user-yu8ml8mv3q2 жыл бұрын
    • It is a pastry roller I think.

      @Hamigal@Hamigal2 жыл бұрын
    • Looks yummy ..... me from Singapore. May I know where are you from. I like the roller and the spoon that used to turn the bread .

      @syragu3972@syragu39722 жыл бұрын
  • Обязательно сделаю! Россия, город Самара. Все понятно и легко и уверена вкусно! Удачи Вам! 👍

    @user-vt5iu3oc8h@user-vt5iu3oc8h2 жыл бұрын
  • I live in the USA, cool video. Thank you for this recipe!

    @donnapeterson1945@donnapeterson1945Ай бұрын
  • I'm going to give it a try today after church. Thank you for sharing.

    @lupitagallegos72@lupitagallegos727 ай бұрын
  • I love how simple this recipe is. Will definitely be trying it soon. With love from Nigeria.♥️

    @anastasiaa794@anastasiaa7942 жыл бұрын
    • I LOVE ALL YOUR RECIPIES , I LOVE HOW DELICIOUS AND SIPLE THIS RECIPE IS. I WILL TRYING IT SOON! CONGRATULATIONS! WITH LOVE FROM MÉXICO.♥️❤️💜💛💙♥️💜

      @michellemoniquefavreau6552@michellemoniquefavreau65522 жыл бұрын
  • Hello from Canada! This looks delicious! I’d be tempted to throw in some garlic to the butter and parsley mixture. Maybe cook the garlic in the butter while it melts to cut the raw bite from it and infuse the butter with the garlicky goodness. Will definitely try.

    @eabrantes26@eabrantes262 жыл бұрын
    • I had the same exact thought! :o)

      @dappledsunshine@dappledsunshine2 жыл бұрын
    • Oooooh, yes! Garlic! Hello from Serbia!

      @sandrav.3609@sandrav.36092 жыл бұрын
    • @@sandrav.3609 Garlic makes everything better!! 🤓🙌🏽🎉🥰

      @carlaguevara8913@carlaguevara89132 жыл бұрын
    • Thx bro I will try this out now 👍😁

      @TheOsman15@TheOsman152 жыл бұрын
    • Н5ргр6ошрм м тоо шгшш

      @dashnanjidsaihansuvd5475@dashnanjidsaihansuvd54752 жыл бұрын
  • From New Zealand thank you for sharing, they look delicious.

    @chrisgriffin9164@chrisgriffin9164Ай бұрын
  • Я смотрю из Казахстана , Благодарю за рецепт ❤

    @kunsulukunsulu7853@kunsulukunsulu78537 ай бұрын
  • USA, love the demo. Too many people think bread has to be difficult. This is a wonderful reminder if the simpler elemental joy you can get from just a handful of ingredients.

    @lvx720@lvx7202 жыл бұрын
    • What kind of yogurt? Just plain?

      @dkacuff8121@dkacuff81212 жыл бұрын
    • Its Turkish yoghurt. But some countries knows it greek yoghurt. Basically, no sugar or sth in it. Yoghurt that made by milk only. I hope it ll useful for you.

      @0_0Selenophile0_0@0_0Selenophile0_02 жыл бұрын
    • @@0_0Selenophile0_0 Yes. Thank you.

      @dkacuff8121@dkacuff81212 жыл бұрын
    • @@0_0Selenophile0_0 I do not see any yogurt in the receipt.

      @yorkhs2@yorkhs2 Жыл бұрын
    • @@yorkhs2 🤦🏻‍♀️

      @apaiiyui8488@apaiiyui8488 Жыл бұрын
  • Fine job of your presentation! I make your dough. It's great. I shape into 8" bread sticks, brush with garlic olive oil, rest 15 minutes, and bake @375F about 12 minutes till they brown up. Oh yeah, sprinkle with sea salt, or anything spice. Thank you for posting.👨‍🍳

    @BarryMillerOnDrums@BarryMillerOnDrums2 жыл бұрын
    • Adding on, I'm in New Orleans, Louisiana in the United States.

      @BarryMillerOnDrums@BarryMillerOnDrums2 жыл бұрын
  • Denendi onaylandı ✅✅✅✅ harika bı tarif çok yumuşacık mayalı gibi resmen ve top gibi kabarıyor lezzet desen on numara gerçekten ellerinize sağlık çokta pratik sadece 15 dk dinlendirip yapıyorsun ❤❤❤❤❤❤❤

    @fatimaaltun9572@fatimaaltun95722 ай бұрын
  • Hi I am from India. Thanks for the recipe. It is easy and tasty.

    @snehadabhade1867@snehadabhade18677 ай бұрын
  • I really liked this recipe being a food enthusiast who loves to cook and eat I would definitely try this..by the way *I am from INDIA* 😊🇮🇳🇮🇳

    @sakshambakshi_@sakshambakshi_2 жыл бұрын
    • I like to try this at home. Thank you for sharing. I am from Bali Indonesia .

      @sriliaprilgirl241@sriliaprilgirl2412 жыл бұрын
    • Then you will know that we call this roti or naan.And it tastes yummy with chole.

      @komalnigam8386@komalnigam83862 жыл бұрын
  • Selam!! Hindistanlıyım. Tariflerinizi seviyorum! böyle harika videolar çekmeye devam et!!!

    @sketchesnstars@sketchesnstars2 жыл бұрын
    • Hola saludos cordiales hasta la India, desde meoqui Chihuahua México ❤️

      @oraliagarcia8151@oraliagarcia81512 жыл бұрын
    • Srdečně zdravím z Česka celou Vaši rodinku.Marcie

      @marcelamarcie.m8838@marcelamarcie.m88382 жыл бұрын
    • Gracias Oralia García

      @sketchesnstars@sketchesnstars2 жыл бұрын
    • @@oraliagarcia8151 gracias

      @sketchesnstars@sketchesnstars2 жыл бұрын
    • @@marcelamarcie.m8838 Děkuji

      @sketchesnstars@sketchesnstars2 жыл бұрын
  • Trying this, looks good, greets from Canada

    @smoefke@smoefke4 сағат бұрын
  • I'm from KUALA LUMPUR, Malaysia Thank you for the recipe

    @MimiSandra768@MimiSandra7683 ай бұрын
  • Siempre veo tus recetas que son buenísimas, pero siempre sé me olvida darte las gracias por tener los subtitulos en español,, GRACIAS, UN ABRAZO DESDE TORREVIEJA, ESPAÑA ❤

    @andresrubiodiaz6756@andresrubiodiaz6756 Жыл бұрын
  • Вчера я думала: "Как я хочу пресную бездрожжевую лепёшку! Но у меня нет духовки((" И сегодня Ваш рецепт, как подарок! С благодарностью из России ❤

    @user-db8eu4eg5q@user-db8eu4eg5q2 жыл бұрын
    • Levadura lleva. Es un timo

      @lauramiranda2764@lauramiranda27642 жыл бұрын
    • Hi baby

      @purusottambiswal7120@purusottambiswal71202 жыл бұрын
  • They look amazing! And not difficult to make. Thank you. ❤

    @rosemarytony635@rosemarytony63521 күн бұрын
  • Thank you very much for the recipe from USA! I just made it and it turned out wonderful and very delicious

    @magitekking@magitekking2 күн бұрын
  • Made these. Delicious and tasty. Thank you for the recipe 😊. I add 1 tsp Chia seeds to dough for added fiber and nutrients. No difference in taste or texture. Be sure to soak seeds for 15 min before adding to dough so as not to dry out bread. Beautiful presentation of how to bake breads and rolls. Thank you 😊

    @dennisbuckley9717@dennisbuckley97172 жыл бұрын
    • Wow that's a great idea! Did yours puff up still like the ones in the video?

      @dreadfairy6963@dreadfairy69632 жыл бұрын
    • @@dreadfairy6963 Not as much, but they were tasty.

      @dennisbuckley9717@dennisbuckley97172 жыл бұрын
  • Интересный и легкий рецепт лепешек. Попробую приготовить, спасибо! ❤ Россия

    @ensou2148@ensou21482 жыл бұрын
    • Kek deyil ekmek😂😂😂😂😂 türkiyeye ayit adı bazlama sacda da yapıliyor

      @birnefesbinnefes6174@birnefesbinnefes61742 жыл бұрын
  • Thanks so much very delicious, simple, wonderful . I Japan 🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉

    @ThuNguyen-xf2jz@ThuNguyen-xf2jz7 ай бұрын
  • 감사합니다 재미있게잘보고만들어보겠습니다한국입니다🎉😅❤

    @user-xe4rd4le9z@user-xe4rd4le9z16 күн бұрын
  • 한국에서 보고있어요 쉽게 알려주셔서 감사해요 만들어보고싶네요♡

    @Mariemom09@Mariemom092 жыл бұрын
  • Замечательный рецепт! Просто и вкусно! Спасибо большое :) смотрю из России)

    @denistverdokhlebov3059@denistverdokhlebov30592 жыл бұрын
  • Masakanya simpel ... Sepertinya saya bisa mencobanya... Salam dari Indonesia/Kalimantan Utara/ tarakan

    @kamaruddin8423@kamaruddin842328 күн бұрын
  • Love to watch your cooking videos.. watching from Philippines 🇵🇭

    @ma.rivagabato2151@ma.rivagabato21512 ай бұрын
  • I'm from India and will definitely try this. Looks yum. The combination of butter and parsley made it all the more mouth watering.

    @dipalikalal5892@dipalikalal58922 жыл бұрын
    • They had me at warm bread and butter!!!

      @EveryoneShouldWangChung@EveryoneShouldWangChung2 жыл бұрын
    • Why would u try, look at your home kitchen definitely your has mom prepared it for u. U are Indian atleast recognize what it is duhhhhh...😑

      @konkonabagchi6440@konkonabagchi64402 жыл бұрын
    • @@konkonabagchi6440 it's a bit different from roti tho.. So why not try this too ☺

      @yibozhansbaby7445@yibozhansbaby74452 жыл бұрын
    • @@yibozhansbaby7445 yeah u can say tortillas? Go to supermarket u will get it. Plus I don't find any difference in it. Atleast they should say it's been inspired from Indian cuisine or atleast Asian, acceptable. But without credits I won't shut up..... This is purely plagerism...😤

      @konkonabagchi6440@konkonabagchi64402 жыл бұрын
  • Will be more than happy to try your recipe! Looks so great and tasty. 😍 Greetings from Poland! ❤

    @TheLadyDianuchna@TheLadyDianuchna2 жыл бұрын
  • Que fácil es hacer estos panes y seguro son muy ricos. Te veo desde Madrid

    @perlanibarrueto5315@perlanibarrueto53159 күн бұрын
  • Looks delicious and very simple. Do you let the dough rest when you cover it? Or do you right away start rolling it with the rolling pin?

    @myrnasauza9246@myrnasauza92465 ай бұрын
  • I’m from Florida, United States 👋👍looks so good. I will try making it tomorrow. Thank you and keep cooking. Bless you.

    @andykoobir3715@andykoobir37152 жыл бұрын
  • Few days back I made tandoori roti, the recipe was quite close but the cooking process was a little different. Next time, I'll make in this process. Thank you for the video.

    @swetaroy2297@swetaroy22972 жыл бұрын
    • Yogurt mean

      @royallalitha9914@royallalitha99142 жыл бұрын
    • Curd

      @runikamila7728@runikamila77282 жыл бұрын
  • Hi I love your recipe watching from NewYork

    @rehaanamisir9987@rehaanamisir99875 ай бұрын
  • Thank you I will try it soon ….from USA❤

    @Zizzyolson111@Zizzyolson111Ай бұрын
  • Очень простой рецепт,обязательно сделаю,я из России. Благодарю.

    @user-kn9zm9hu7q@user-kn9zm9hu7q2 жыл бұрын
  • Thank you so much for this video! I really appreciate the time and effort that went into making this so that I can make this bread at home in Australia. So simple but it looks absolutely delicious; I can’t wait to make some and devour it. 😋

    @danielleshelbourne220@danielleshelbourne2202 жыл бұрын
    • Hi. Did you try it?

      @aminalucid@aminalucid2 жыл бұрын
    • Thank you for this video ☺️

      @ljiljanakeca4957@ljiljanakeca4957 Жыл бұрын
  • Looks yummy, nice to try yr recipe

    @katymunsamy9008@katymunsamy90087 ай бұрын
  • Suudi Arabistan'dan video🇸🇦 izliyorum sezi çok seviyorum ekmek çok lezzetli görünüyor deneyeceğim ❤

    @user-kq7yj5mp3w@user-kq7yj5mp3w2 ай бұрын
  • Так просто и красиво ! Захотелось приготовить ! 💕 Альфия из Ростова-на-Дону (Россия)

    @user-to4br4yl7l@user-to4br4yl7l2 жыл бұрын
  • I made a quarter of the recipe for a single serving and ate it with curry. I can't believe how easy it was, how quick it was, how well it turned out and how much it tasted like actual naan bread! Thank you!

    @bengilkes7676@bengilkes7676 Жыл бұрын
    • What was the measurements?

      @Mrs.Broom-Atkins@Mrs.Broom-Atkins Жыл бұрын
    • How hot was the pan? High heat? Medium heat?

      @parallel4@parallel4 Жыл бұрын
    • ​@@parallel4 medium heat she mentioned. 😊

      @shvonsaid5068@shvonsaid5068 Жыл бұрын
    • @Ben can you tell me all measurements that u use in your recipe.

      @niyamatullah709@niyamatullah709 Жыл бұрын
    • ​@@shvonsaid5068 And the yoghurt is Sweet or sour?

      @adibajannat334@adibajannat334 Жыл бұрын
  • ❤ 🇨🇱 Texas! 👋🏽 Will definitely be giving this easy and simple recipe a try! Thank you for sharing!

    @hisappearing7162@hisappearing71622 ай бұрын
  • Hola mi hombre es carmen soy de Puerto Rico..me encanta tus videos xoxoxo

    @carmenfotanez6448@carmenfotanez64487 ай бұрын
  • Привет из России всем братьям и сестрам земли! Давайте жить дружно! И печь лепешки 😁😁😁

    @user-cj1wy3ks8x@user-cj1wy3ks8x2 жыл бұрын
  • This is one of the very few “10 minute bread” recipes I’ve seen that actually only takes 10 mins! Thanks for the great video, I’m looking forward to trying this!

    @green_dragon_knight@green_dragon_knight Жыл бұрын
    • From starting to serving 10 min😮?

      @dingenshier@dingenshier Жыл бұрын
  • Excelente receta!! Saludos desde España 🤤🤤😍😍👏👏

    @MrSarkhom@MrSarkhom6 ай бұрын
  • ❤ loved your recipe. With love from Canada 🇨🇦🍁💐

    @aishamulla7550@aishamulla75504 ай бұрын
  • Soy de Chile, y veo siempre sus recetas, me encantan ; porque son esquísitas y fáciles de hacer. Gracias por ponerlas en pantalla.

    @lisiconstant3356@lisiconstant33562 жыл бұрын
  • Как всегда выглядит шикарно.очень классно готовите.

    @michailnakonechinyi6392@michailnakonechinyi63922 жыл бұрын
  • 가끔 터키여행에서 먹었던 빵들이 그리워서 보고있습니다. 너무맛있어보여요 🇹🇷❤🇰🇷

    @Na-di3vq@Na-di3vq2 ай бұрын
  • Looks great. I'll try it ❤. Am watching from Nigeria

    @SUMAYYAHYUSUFGARBA@SUMAYYAHYUSUFGARBA14 күн бұрын
  • Just about to try this. Greetings from Sri Lanka. Thank you for keeping it simple. Looking forward to warm bread on a chilly morning in these troubled times. May you all be blessed with good health 🙏

    @sandamalirajapakse5648@sandamalirajapakse56482 жыл бұрын
  • Я из Украины. Ваши рецепты мне очень нравятся. Спасибо Вам за рецепты и за перевод. Удачи Вам и вдохновения.

    @user-bi7vv4sd6p@user-bi7vv4sd6p2 жыл бұрын
  • ❤ تسلم الآيادي وصحتين و عافية عليكم يمي يمي

    @bluesky856@bluesky8563 ай бұрын
  • I tried this recipe it was amazing my family ate all 😅

    @zaynabvally7307@zaynabvally73077 күн бұрын
  • Всем привет из России 😁☀️ Спасибо автору за рецепт, обязательно попробуем приготовить 👍

    @user-vo5sp8ld7m@user-vo5sp8ld7m2 жыл бұрын
  • Making bread is such a satisfying thing. I love your videos. I made the video of the little, no knead rolls all hooked together, and sprinkled them with sugar & cinnamon. Fabulous! Blessings to you, on the other side of the world ❤️❤️

    @cynthia6919@cynthia69192 жыл бұрын
  • Irei fzr para meu namorado Turco!🇹🇷❤ Sou brasileira 🇧🇷que vive no Japão 🇯🇵

    @user-op5ml3mv2h@user-op5ml3mv2h4 ай бұрын
  • Kalau boleh tawu itu Menggunakan Tepung apa ya??? Salam dari Indonesia

    @Dorae3m0n@Dorae3m0n7 ай бұрын
  • I just made this tonight and the result was perfect. I made only half the recipe since this was my first time doing it. For those in the USA my measurements were 2 cups flour, 1/2 cup yogurt, 3/4 cup water, 1 teaspoon salt, a little less than 1 teaspoon baking powder. Remember this is for HALF the recipe in the video, so double those measurements if you want more. My first one did not puff up but I realized it's because my pan was not hot enough so be patient and make sure the pan has heated before you cook them. Sometimes just flipping them would encourage them to puff up. Great, easy recipe. Will use frequently. Thank you!

    @shereedrake@shereedrake Жыл бұрын
    • May I ask is it all purpose flour or bread flour? Thankyou!

      @asrah14@asrah14 Жыл бұрын
    • @@asrah14 It's usually all purpose. That's the go-to in a lot of baking now days.

      @thebewitchinghour831@thebewitchinghour831 Жыл бұрын
    • @@asrah14 yes, I used all purpose flour

      @shereedrake@shereedrake Жыл бұрын
    • Can I use wheat flour?

      @anggitaratripusporini3752@anggitaratripusporini3752 Жыл бұрын
    • How hot was the pan? High heat? Medium heat?

      @parallel4@parallel4 Жыл бұрын
  • Спасибо Вам за такой классный рецепт лепешки!!! Попробую приготовить,я проживаю в Узбекистане!!!

    @user-mh3yr9jk3f@user-mh3yr9jk3f2 жыл бұрын
  • I'm from Indonesia Thank's for your recipe

    @wiedhatini5978@wiedhatini5978Ай бұрын
  • ❤ similar to 'bhature' in India.really delicious and easy as its not fried.

    @priyadamlesareen152@priyadamlesareen1527 ай бұрын
  • Hello, I'm Irish living in Spain. Love this recipe. As others comments, here, in most the European countries, we eat this type of bread with Indian food, but in my opinion is a good match with any type of food 💖🤩🤤

    @Calleigh86@Calleigh862 жыл бұрын
    • I aspire to be Irish living in Spain one day. ¡Tienes suerte!

      @catcampion@catcampion2 жыл бұрын
  • Привет из Санкт-Петербурга ! Обязательно попробую Большое спасибо за рецепт !

    @user-te9ec9wt8f@user-te9ec9wt8f2 жыл бұрын
  • I watched your video from Germany It was very tasty my family and me loved it😘

    @moausami1038@moausami10385 ай бұрын
  • Delicious my mouth is watering. Thank you for sharing this letter. New Zealand viewing.

    @carolyn4418@carolyn44184 күн бұрын
  • Мои хорошие, то же самое получится если заменить йогурт на кефир, а разрыхлитель на соду❤️

    @Naida_Vali@Naida_Vali2 жыл бұрын
    • Наида, спасибо за подсказку!!! Кефир найти в магазине проще, чем йогурт без добавок

      @user-nb6ib1zf3t@user-nb6ib1zf3t2 жыл бұрын
    • Спасибо, а то в нашем городе, днём с огнем не найти несладкий йогурт, вот и думала, что наверное сметаной можно заменить. А оказывается и кефиром можно. С наступающим Новым годом вас!🌲 И привет с Камчатки! 🖐🏻🌋

      @kamchadalochka70@kamchadalochka702 жыл бұрын
    • @@kamchadalochka70 на здоровье ❤️и вас с Новым Годом 🥳🥳🥳 У Вас наверно красиво , снежно. В Дагестане зима не очень чувствуется в низменности. Кстати попробовали лепешки? 😊

      @Naida_Vali@Naida_Vali2 жыл бұрын
    • Только подумала чем можно заменить йогурт😂 спасибо 👍🏾

      @karibsa7811@karibsa78112 жыл бұрын
  • عندنا في المغرب خبز يشبهه كثيرا نسميه بطبوط لكن دون إضافة الزبادي لان الوصفة تقليدية لا تحتوي على الزبادي وعند التقديم نقوم بدهنه بالزبدة المذابة مع العسل

    @mrshifu2686@mrshifu26862 жыл бұрын
    • 와 그것도 참 맛있겠네요^^♡

      @user-yu8ml8mv3q@user-yu8ml8mv3q2 жыл бұрын
    • Ha man ham tayyorlab ko‘rmoqchiman marokash quymog‘ini

      @malikabaxtiyorova3022@malikabaxtiyorova30222 жыл бұрын
    • очень приятно выглядит 😋😋

      @shirin9782@shirin97822 жыл бұрын
  • Super leckeres Brotrezept👍 lg aus 🇩🇪 Niedersachsen

    @irmi2455@irmi24557 ай бұрын
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