Easter Deco Swiss Roll (Molang & Piupiu) by Cookingwithamyy
EASTER PATTERN SWISS ROLL
(Inspired by Molang and piu piu)
Ingredients pattern mix:
15 gram softened butter (1 tbsp)
15 gram powdered sugar (2 tbsp)
15 gram all purpose flour (1 3/4 tbsp)
15 gram egg whites (1/2 tbsp)
Gel food coloring
Ingredients cake batter:
5 egg yolks
70 gram milk (1/4 cup)
60 gram oil (1/4 cup)
90 gram flour (3/4 cup)
Liquid food coloring
5 egg whites
65 gr sugar (1/3 cup)
Filling:
4/5 strawberries
200 ml heavy cream (1 cup)
30 gram sugar (2 1/3 tbsp)
Tray size: 30cmx33cm (13x11 inch)
Enjoy!😘
FOLLOW ME ON OTHER SOCIAL ACCOUNTS:
snipfeed.co/cookingwithamyy
-----------------
Music credits
Music: Peach
Musician: Jeff Kaale
Music: Make Me Feel
Musician: Not The King.👑
Inner Light van Kevin MacLeod is gelicentieerd onder een Creative Commons Attribution 4.0-licentie. creativecommons.org/licenses/...
Bron: incompetech.com/music/royalty-...
Artiest: incompetech.com/
Music: Over N Over
Musician: Not The King.👑
“Trim off the edges (and eat them)”. 😂 this tutorial is so satisfying to watch!
In love your recipes :) I liked the frog design so MUCH 😋🤤
Awww this is so cute!! ❤️ 🥰
PRECIOSO 😍
Trim the edges and eat is my favorite job 😍😋
lindo lindo felicidades
I want to try this so bad!!!
😍 please Video complete with Cinnamoroll 🙏
that "trim of the edges (and eat them)" was so funny coz it true hahahahha
Your pattern is so soft mine had thicker texture
Hi! I LOVE LOVEEEE YOUR WORK!! 😍😍😍 tried your recipe, it a 👍 for me. Tasted great but do you have any tips so that design would not stick to the parchment paper? Tha k you so much❤❤❤
Just saw this in Instagram and I just had to subscribe to your account. Love your work and I love creative goodies 🍨🍩🍪🥧😻🤓😋😋
I made your recipe and it was very tasty, thanks for sharing !!! ❤️❤️
Awwww so adorable! I want to attempt this, but I have a feeling it will be a hot mess. 🥰
I cant find that size of baking pan! Can you recommend some?
😍😍😍😍😍
is it not permissible after being given egg white then given coloring? 🥰
This was so beautiful and informational!! Will you ever have US conversions for those who don't have access to scales?
I tried doing it but failed, the design sticked to the parchment, i think i over baked it or took too long making the design hehe! Any other tips? Love your videos. Super relaxing to watch, but girl!!! This thing takes skills and patience. Kudos to you :) please post more videos please. Stay safe
Me traducen la receta pls