Luxury CHOCOLATE TRUFFLE Cake - Milk Girl! Without cream, cheese and gelatin! Chocolate cake!

Luxury CHOCOLATE TRUFFLE Cake - Milk Girl Cake! Without cream, cheese and gelatin! Chocolate cake! With a hand mixer!
An extraordinarily delicious chocolate cake with a rich truffle flavor and aroma ! This is one of the variants of the "Milk Girl" cake beloved by millions, which will delight all lovers of chocolate desserts! The cake is not difficult to prepare from the simplest and most affordable ingredients!
INGREDIENTS for 11 cake layers 21 cm in diameter:
300 g flour
70 g cocoa
8 g of baking powder
4 medium-sized eggs
200 g of melted butter
760 g of sweetened condensed milk
Bake each cake layer in a preheated oven at an average level without convection top-bottom mode
for about 6-7 minutes at a temperature of 200 degrees Celsius.
INGREDIENTS for the cream:
bring 300 ml of milk to a boil
150 grams of sugar
35 g of corn starch
200 ml of milk
3 medium-sized eggs
8 g vanilla sugar
100 g of dark chocolate (60-70% cocoa)
a few drops of rum essence or 2 tablespoons of cognac
2 tablespoons of cocoa powder
250 g butter
INGREDIENTS for glaze:
we heat it in a steam bath
100 g dark chocolate (60-7% cocoa)
100 g butter
20-30 g of cocoa powder for sprinkling (optional)
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