Hello everyone. Today I will cut one large salmon weighing 6.6 kg and check how many sushi rolls can be made from it
-----------------------------------------------
my kitchen utensils on amazon - amzn.to/45FNXgY
-----------------------------------------------
Don't forget to turn on subtitles for this video
--------------------
cooperation - vanzaieng.ads@gmail.com
I like that silent format, it's very calming and impressive at the same time !
*I love sushi rolls, but if I eat so many I'll die*
Hello, Alex! 😀👍😀
Xd 😂
No
Logic
hello Alex
Glad the food wasnt wasted 🙂
what about the content?
@@vinsmoke7809 he's a poor ukranian
maybe it was, maybe it wasn’t. Don’t assume before you know the full picture.
Im proud for you my friend because anything you do you given it to kids to eat good job my friend keep going this!
Loved the way how you processed the fish,nice one
Love sushi plus cream cheese, but that feel like way to much cream cheese in them rolls?
<a href="#" class="seekto" data-time="134">2:14</a> dude has so much patience, respect🫡
There is no and I mean NO!!!!!!!!!! Freaking way all those sushi rolls would cost $258 from a restaurant for delivery. You made about 70 rolls and I don't how much they cost in your home country but here in the USA sushi rolls like that cost at least $10+ each. So your total cost would be closer to $700-900.
He is from Ukraine
Ya he didn’t mean that lmao, a normal sushi take out for a party of 4 would be close to $200 while with that 200 he made all of that and fed kids
What the fuck, here in France its like 8 rolls for 3.50€ (3.76$), how you could pay 10$ for ONE roll ???
@@yuriitae he means 10$ for 1 roll of 8
@@vladimirmishkov9555 oh yeah k, its still too much tbh 🤣
La labor social es lo que me hace sentir que este canal vale la pena.
in eng he said "Social work is what makes me feel that this channel is worth it." acc to google
@@Nots12 yeah, I’m a native Spanish speaker and that’s the exact translation
@@Felixsleftbigtoenail thx had to make sure 🫡
No me la contes que tenía subtítulos 😂😂😂 Ahora toca verlo de vuelta 😎
@@TikichiTikichi in eng he said “Don't tell me it had subtitles Now it's time to watch it again” according to google
初めて外国巻き寿司みたいなやつ作ってるとこ見たけどいろいろとすっげーなー。
I love seeing the joy in giving ❤️
Back in the days, when fridge wasnt invented, the fish may had some bad bacteria, then they found out the soya sauce killed that bacteria, thats why they dipped the fish into the soya sauce, and not the rice. Bonus fact: if the fish and rice etc. was wrapped inside the seaweed, then they would use their hands to pick up the sushi.
Thanks for these interesting facts!
@@atricewarner5705 your welcome 😁 i love sushi
Back in the day when fridges weren't around yet, sushi served outside of the coastal regions were made of vegetables or dried/preserved fish. sushi was preserved with vinegar during the short term rather than soy sauce. some times, fish are smoked. the reason for this is the fact that soy sauce production was more complicated and it was valued more as a condiment rather than a preservative. vinegar, salting and smoking on the other hand, are more economical means of fish preservation. also, soy sauce does not kill bacteria. it can be used to kill bacteria with additional steps and time but simply dipping sashimi into soy sauce does not kill bacteria.
@@BxBxProductionsnobody asked. Why u have to be so mean. People like u shouldn't be on internet. U just make innocent people's lives worse
@@BxBxProductions The story still cool
Please do more of these!!❤
Thank you for the video Vanzai. I like it very much
First video i watched from You, just got it in recomended, perfect work, awesome quality and feeding people in need at the end of video, new subscriber here ❤
CRIMINALLY UNDERRATED !!!!!!😢
*432* Sushi rolls total if you guys were curious...
Such a beautiful joyful practice you keep doing. Don't give it up.
He is originally from Ukraine and he is so popular in Russian speaking youtube
i love the mess at the end they'r so cute , you deserve more than 445k sub way more
What a beautiful end. Great job and a great heart 👏🏽
Was just binge watching your vids yesterday, and another video got uploaded. Great content broo
From f1 to KZhead good job Mick Schumacher
that's not him right...
it is bro
Nah thats not him
bro that is Nikita Mazepin
This guy deserve much more views 🎉🎉🎉
The patience that this guy has is insane!!!
Oh, sushi! Oh, sushi! Salmon! Salmon!
Just smoked a big bowl and clicked this waiting for my DoorDash…didn’t realize I zoned into the asmr of it all lmao
This might be my favorite sushi video.
This looks delicious!!! 😍 I would gladly take one of these trays!
How much would you willing to pay?
That was a satisfying video idk why but i felt it was satisfying
Have you ever tried a salmon? how does it taste like?
honestly love the idea of the video but there's a few things wrong lol. 1. you should've cut the skin off before sectioning pieces off, sometimes sushi chefs wont even section parts just use the whole thing. 2. you missed the salmon belly, which could've been a couple more rolls if you cut that part off before sectioning 3. cut the ends off the cucumber, and cut the sides as close to the seeds as possible. the seeds don't give a great mouth feel but im glad ur not wasting it. alternatively u can make a smoothie out of the seeds. 4. salmon is easy to cut when it's still fresh not frozen. 5. the salmon was too thin in my opinion 6. lay down the salmon diagonally on top of the rolls so you can use less salmon for more rolls. 7. when you cut the rolls, slice it in half and line them up next to each other so you can make 4 cuts instead of 7, saving time 8. if you notice your knife ever gets caught in your rolls while cutting, just put more water on it and it shouldn't be a problem. i still love the video!!! these are just some of my opinions since i work in the sushi restaurant industry :)
No one care little boy
Bro you aren't a chef
@@anti-palurdoshow you know that
@@j.rabbizzy9176 😀
brother, he is not a professional sushi maker. I don't care about his mistakes, I like the process and how he makes many different things in huge portions
I love all the videos you make, God bless you ♥️✝️
Those are some big rolls! I'd eat 5 or 6 and be ok lol, good job man!
I ate yesterday
what about today? you ate something today?
@@freakerfaker3711 ive eaten sushi yesterday and it was alot
@@madnessprime2009got it bro
congratulate
How did bro eat yesterday
this is the only ASMR I like
Love Sushi 🍣😋
that's an amazing amount of sushi from one fish looks so yummy \
Great video before bed. Thank you
Omg this video takes so much effort to make, your content is really underrated!
Finally an amount of sushi that can make me full.
The ending is always the best 👍🏽👍🏽👍🏽👍🏽👍🏽
Bro in case you didn’t know it is not safe for the raw fish to stay all that time at room temperature, i hope the kids are well
紅生姜が紅の名に恥じぬ赤さで凄い😆そして醤油の量がすごい😲
Esta clase de contenido merece mas apoyo ❤❤
Great job. You could have done various sushi also. Baked ones.
Tbh sushi slamon roles r abd sahami slamon is so good
much much respect for you guys
i really like the ending ❤
クリームチーズとキュウリが普段から生の魚を食べ慣れていない人達には思いの外にキツいサーモンの クセのある風味を和らげ多様な食感とアクセントを齎すエクセレントなフィラデルフィアロールに天晴である😊
ngl such a skilled guy
I don't eat fish but seeing this my mouth is filled with saliva
Bless you young man
i work in a coveyor belt sushi restaurent and i can confirm that the rice making procedure is the 90 percent the same way we do in the kitchen
You are underrated bro
This guy has almost 10 millions subscribers on Russian channel
Ending was fun
Nice video!, u should rank food from brazil
ASMR fish cutting videos I would watch this video is nice btww
Jestem pełna podziwu za Twoja cierpliwość.😊 potrafisz tak wiele i masz ogromny talent.
Such a incredible channel with high quality videos, it is just too good for an ASMR thing.
The video is very relaxing! But I think the level of sophistication in sushi making is too rough compared to Japan or China.
What do you mean by that
I like it very much
I'm Japanese, but I'd like to try the sushi he made🍣
This is better than feeding chemical infused fast food
bless you man
Depois de vê o vídeo até fiquei com vontade de comer, você é incrível cozinhando! 🇧🇷
Those rolls are huge compared to normal restaurant ones, so each box is at least worth 30 USD. 18 boxes + soy sauce and wasabi = 600$
First American to wash the rice 😢 Ty!
American
Ending made me subscribe
432x sushis, in case you were wondering
1458 sushi
8 per row x 3 rows per tray x 16 trays = 384 sushis?
God bless you for your gesture
I wonder what kind of profit he made from these? Seems like an awesome sidejob.
You are like a ninja
Good video
As good as it looks I hate sushi I like the cucumber and the rice but I had fish and I'm starting to like seaweed a bit but it's also great that he's donating all these food makings to orphanages charity's and food banks, he's giving things out to help I love these videos and I wish you would upload tons more 👇If U agree
You are the best
😅not enough cream cheese. Great job feeding plenty of happy folks.
this guy is awasome
Well lets say it costs around 1k here in Brasil, (5/1 ratio exchange) 440 rolls. In a standard delivery service it would cost around 80-100 reals to buy 40 pieces of salmon rolls. For us is definitely worth to do at home i think, since you can buy one side of a salmon for around 120-150 reals and it makes half of what you made.
日本人看到這樣的製作方式，應該跟義大利人看到鳳梨出現在披薩的反應一樣
God bless you ❤
that's very nice of you
The little jiggle at the start😂🍞🍞
Relaxing cooking content
Looks like a very sharp knife 😂
Never too many ❤❤❤❤❤
Sei una gran brava persona, un uomo con la U maiuscola🙏
Very cool. ❤
You are GREAT ;-)
thankyou
Wow, $258 is very cheap. In northern Italy, for a single generous portion of this kind, it costs you 30/40€. Good job.
The little baby at <a href="#" class="seekto" data-time="1110">18:30</a> eating with one chopstick 🥰
I was waiting for the fish to be cooked!
Perfect 🎉❤😊
my mouth is crying watching this
great job
Wow congratulations 🙏😉👋🇫🇷
Tienes un buen corazón bro, y eso te hace más grande ❤️
Good ❤👌
Normally, for sushi you would use rice vinegar.
Didn’t think you could scrape the meat off the bones like you scrape the skeins iykyk😂😂😂