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The easiest way to make croissant! Why I didn't know this method before!

Liza's delicious recipes
2023 ж. 24 Сәу.
1 362 353 Рет қаралды
Жүктеу

Hello friends! Please turn on subtitles in the following in your language. Thanks for watching.
The easiest way to make croissant! Why I didn't know this method before!
#croissantrecipe #croissant #baking
Ingredients:
1/3 cup of warm water (80-90 ml).
1 tbsp sugar (10g).
1 tbsp dry yeast or instant yeast (8g).
1/5 cup of warm milk (50 ml).
2/3 tsp salt (4g).
2 cups flour (250g).
Butter: 5 tbsp soft butter (50g) for dough and 15 tbsp soft butter for grease (150g).
Bake at 190° (375°F) for 20-25 minutes.
The result is light, airy, golden, flaky and buttery croissants! Bon appetit!

Пікірлер

  • I found your video this morning and made these. Absolutely great! Easy, fun and delicious. Thank you!

    @user-or3qv3qd1c@user-or3qv3qd1cАй бұрын

  • Yum!!! Thank you for sharing ! Will try to make them. ❤

    @countryvita@countryvita11 ай бұрын

  • Looks yummy😊 great sharing as always ❤

    @MatbakhAlnoor@MatbakhAlnoor9 ай бұрын

  • wow nice recipe9likes

    @jugnoothelight8662@jugnoothelight86623 ай бұрын

  • I've always wanted to make croissants but seemed too intimidating. Definitely going to try your method this week. Thank you!

    @joreadsbooks1@joreadsbooks17 ай бұрын

  • They look yummy! Have a blessed day!

    @jennyline3236@jennyline32368 ай бұрын

  • Omg the best recipe ive ever seen .im eager to try .

    @vasantipunchoo3699@vasantipunchoo36998 ай бұрын

  • Simple enough to try making it. Thanks

    @bannguyen5057@bannguyen505711 ай бұрын

  • It’s so mouthwatering seeing this I feel like making them.

    @guadalupemeza5366@guadalupemeza53662 ай бұрын

  • Děkuji vám váš recept ❤️😊👍🇨🇿 české republiky Moravě

    @user-re3hs2wz2u@user-re3hs2wz2u4 ай бұрын

  • Looks great and quite easy to to make! Thank you so much

    @tinajoris5845@tinajoris58459 ай бұрын

  • Th texture of yours is much better than the other videos I’ve seen for quicker croissants

    @pur-vidi-vici7774@pur-vidi-vici77743 ай бұрын

  • From Canada, we love your video and the positive vibes! We saw the other bread try from you, that sounds delicious too! You are SO good at baking!!

    @leilasafari1917@leilasafari1917Ай бұрын

  • Sou do Brasil, receita maravilhosa vou fazer, obrigado!❤

    @anafreire5227@anafreire52279 ай бұрын

  • from Trois-rivieres, Quebec, Canada. Looks delicious and easy to make. I will definitely try your recipe. Thanks you for your video.

    @linedozois7516@linedozois75167 ай бұрын

  • Beautiful sea - shell, crispy golden 👌🙏.

    @sheetal1626@sheetal16262 ай бұрын

  • Thank you very very much for your sharing. It's very kind of you

    @Yanpatama@Yanpatama9 ай бұрын

  • Hum!!! Que ricos se ven y sabrosos !! Fáciles de hacer !!! Gracias desde Argentina !!!

    @mariateresaavendano1607@mariateresaavendano160711 ай бұрын

  • Great sharing

    @HARLIEBROTHER@HARLIEBROTHER10 ай бұрын

    • ❤ yes

      @Msmeomeo@Msmeomeo3 ай бұрын

  • Watching from Trinidad and Tobago. Will be trying this recipe. Thanks

    @earleneelder9323@earleneelder93233 ай бұрын

  • I love this simple example i will try it

    @eowyn-faramir-reads@eowyn-faramir-readsАй бұрын

  • Thanks for this simple receipe

    @user-rk4ie9we5u@user-rk4ie9we5u6 ай бұрын

  • From Bolivia. I like so much this easy way to make croissant. Thanks

    @siglo21bolivianews59@siglo21bolivianews594 ай бұрын

  • Wow! Oh! They look & sound so good. Donna from Canada.

    @donnalefrancois6233@donnalefrancois623311 ай бұрын

  • Wonderful easy recipe. Will try it out

    @Breeze702@Breeze7029 ай бұрын

    • I think all purpose

      @Beka_XD@Beka_XD6 күн бұрын

  • Hello. I am from Czech Republic. My aunt used to make a similar croissant. It was made of 24 layers. So 6 slices of dough with butter, and folded 4 times and rolled out again :-) Beautiful work, a great memory for me.

    @risamarsal@risamarsal4 ай бұрын

    • Thank you for the tip. It made mine came out perfect ❤

      @joycepuleng2949@joycepuleng29493 ай бұрын

  • this way is so much easier than all the other complicated videos i saw, i will be trying this soon thanks!

    @juweriaabdi3347@juweriaabdi33473 ай бұрын

  • Hi from Canada! Thank you for showing a simple way to make croissant!

    @pirhan@pirhan8 ай бұрын

    • Hi

      @Juliepeace256@Juliepeace256Ай бұрын

  • thank you ! definitive trying this (SOUTH AFRICA) HAPPY NEW-YEAR !!! 2024

    @TheRebornhobby@TheRebornhobby3 ай бұрын

  • Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍👍👍 Great job well done 👍👍👍👍

    @noorskitchenconnection@noorskitchenconnection3 ай бұрын

  • Wow! Must try this croussant recipe 😋 😋 Thanks.

    @bernadetteoneill7014@bernadetteoneill701410 ай бұрын

    • 👍🔔 تفضلوا بزيارة

      @user-rf1uu6je2s@user-rf1uu6je2s10 ай бұрын

  • Looks great n quite easy also, l will try at home thanks

    @user-cc8cz4jc6t@user-cc8cz4jc6t8 ай бұрын

  • Amazing retsept

    @gullolanurmetova3862@gullolanurmetova38628 ай бұрын

  • That's a good bit of work for a novice..but it looks sublime and I love good croissants.. Saving this vid and see if wife will try it. Should do fine as she is a well seasoned chef in our home. She makes some of the best chocolate cream puffs from scratch. Once owned a restaurant some years ago. Thanks for the video.

    @randytellez2451@randytellez24516 ай бұрын

  • Currently trying this recipe 😃

    @gigibte173@gigibte1738 ай бұрын

  • Im like 13 years old, I tried this with no help what-so-ever. I got so far and cooked it. Guess what. IT WORKS! I love this recipe. TY for this recipe Edit: TYSM for the 100 likes! also I was so good that be made another batch the next weekend

    @FrenchFryCraft@FrenchFryCraft4 ай бұрын

    • @frenchfrycraft What flour did you use

      @chubbyduck5635@chubbyduck56352 ай бұрын

    • This IS excellent to destroy liver 👌

      @user-kf8fd9uk3f@user-kf8fd9uk3f2 ай бұрын

    • It worked. What Do You mean?@@chubbyduck5635

      @FrenchFryCraft@FrenchFryCraft2 ай бұрын

    • How would this destroy a liver@@user-kf8fd9uk3f

      @FrenchFryCraft@FrenchFryCraft2 ай бұрын

    • @@user-kf8fd9uk3fdestroying liver??? Wdym?

      @Marf_png@Marf_png2 ай бұрын

  • Hi, I am from Georgia, in the USA. Your videos are great. Looking forward to many more. Happy New Year!!

    @PamHester@PamHester4 ай бұрын

  • Looks amazing! With your tutorial, I think I may give it a try!

    @fullyshannon@fullyshannon9 ай бұрын

  • Looks so delicious!

    @amazingnature23@amazingnature2313 күн бұрын

  • This is faster then the other recipes. Thanks.💝

    @landreeall@landreeall8 ай бұрын

    • I made it but mine were hard as a rock

      @user-bf8yy8ci1u@user-bf8yy8ci1uАй бұрын

  • My favorite with my morning coffee😋 and so easy. Thank you so mucn🙏

    @udishemer1@udishemer13 ай бұрын

  • Looks super delicious. Waiting to try it. I Thanks for sharing. Best wishes from New Zealand.

    @hazeldmello5800@hazeldmello58009 ай бұрын

  • Прекрасный рецепт! Благодарность за Ваш труд

    @user-uf9fs8lb7m@user-uf9fs8lb7m3 ай бұрын

  • Thanks for the recipe. very nice

    @quiz-blasters227@quiz-blasters2279 ай бұрын

  • Well I must say this is the best and easiest croissants i’ve ever made. Thank you ao much for the reciepe 🥰

    @celinadangol2055@celinadangol20553 ай бұрын

    • Is it all purpose flour?

      @vindhyasree8784@vindhyasree87843 ай бұрын

  • I love this recipe

    @tasnimjannath2876@tasnimjannath28768 ай бұрын

  • Wow this is great

    @bussololipop@bussololipop2 ай бұрын

  • Nice. Smoothly done😊

    @zeusvincentmartinez9704@zeusvincentmartinez97046 ай бұрын

  • Gracias por compartir tu receta, sr ven riquísimos ,saludos desde Quito-Ecuador

    @marciamosquera1130@marciamosquera11309 ай бұрын

  • Can't wait to try. I am in Perth Western Australia.

    @dalefriis111111@dalefriis1111119 ай бұрын

  • Watching from South Africa yhank you for the video with step by step BRAVO

    @gracesikhakhane1468@gracesikhakhane14687 ай бұрын

  • Excellent so easy done

    @user-hu3vh5wg1m@user-hu3vh5wg1m4 күн бұрын

  • You are so good, simple and easy, thanks for sharing.

    @cookingwiththeangels3484@cookingwiththeangels34843 ай бұрын

    • Which flour did she use?

      @ralishnoorkaur9159@ralishnoorkaur91593 ай бұрын

  • Thank you from Portugal !🥰

    @margaridabello8838@margaridabello88389 ай бұрын

  • 🇨🇦looks great I’ll try this 1 cup of flour is 120 g here in Canada so 2 cups at 250 g sounds about right to me

    @pcartier2567@pcartier25678 ай бұрын

  • That looks good and easy to make and I am going to make it tomorrow. Thank you.

    @tpc5197@tpc5197Ай бұрын

  • Adorei a receita!! Obrigada! Falo de São Paulo Brazil🙏

    @oficinadovavacontato8676@oficinadovavacontato86768 ай бұрын

  • Canada, thank you for sharing your recipe😊

    @edtefaniaristoff8607@edtefaniaristoff860710 ай бұрын

    • Hello

      @Juliepeace256@Juliepeace256Ай бұрын

  • wonderful,am going try it right now

    @user-wt5zj4xz4n@user-wt5zj4xz4n8 ай бұрын

  • I wanted to make croissant many times, but I later I changed my mind bcz of long process. After watching your video, most likely I will try your way.

    @ashoriamesopotamia9881@ashoriamesopotamia98817 ай бұрын

  • Very yummy😋😋

    @mojonewslk@mojonewslk7 ай бұрын

  • Thank u I'm from Mauritius I will sure try it

    @anezahalighan4209@anezahalighan42092 ай бұрын

  • I love your receipe I looked at so many yours easy

    @joannharrington5083@joannharrington50832 ай бұрын

  • Thank you. I am from South Africa. Love Croissants and this recipe looks simple and easy to make. Going to try this!

    @rosiemoodley5322@rosiemoodley53229 ай бұрын

    • Hi I’m also from S Africa n I’ve been looking for an easy croissant recipe n this looks perfect to try out.

      @venitha11@venitha117 ай бұрын

    • Hi I’m also from S Africa n I’ve been looking for an easy croissant recipe n this looks perfect to try out.

      @venitha11@venitha117 ай бұрын

    • Fellow Mzansi lady here...I tried it...mine did not come out good😂😂

      @loveelephant@loveelephant4 ай бұрын

    • ​@@loveelephant mine came out perfect but I used more water than mentioned in the video.

      @joycepuleng2949@joycepuleng29493 ай бұрын

  • Thank you for the easy recipe!! I'm just 14 and it's easy for me to make this for my mom, She used to lived in the France in her childhood, so my mom often tell me how much she misses the food there. This really helped me so much, thanks once again❤

    @palestinefrvr_@palestinefrvr_7 ай бұрын

    • 🥺awwww this is so cute!

      @alacielzarate4004@alacielzarate40047 ай бұрын

    • Very thoughtful of you 😊

      @shekob@shekob4 ай бұрын

    • Ma perché non e tradotto in italiano?

      @user-gl6bc4th2v@user-gl6bc4th2v4 ай бұрын

    • I’m 14 aswell :)

      @Leafy0.2@Leafy0.218 күн бұрын

  • Looks delicious! Going to give it a try this weekend!

    @shilo6914@shilo6914 Жыл бұрын

    • Hello! I'll be waiting for your feedback on these croissants! let me know!❤️❤️❤️❤️

      @Lizadeliciousrecipes@Lizadeliciousrecipes Жыл бұрын

    • Quanto tempo deve far ricrescere l'impasto? Le pizzette con il piatto vanno al congelatote o frigo,? per quanto tempo devono rimanere? Quanti gradi bisogna mettere il forno,? Grazie sei bravissima ❤

      @vivianasabatucci9529@vivianasabatucci95299 ай бұрын

  • Girl watch yourself always lookout for yourself love your video s you are a smart woman keep it up take care I'll be watching you all the time just be careful

    @phyllisbeaver4118@phyllisbeaver41189 ай бұрын

  • Good stuff!

    @nicholasgranat2999@nicholasgranat29994 ай бұрын

  • Excelente, gracias por compartir

    @delucadamian@delucadamian9 ай бұрын

  • Magnifique vous êtes très forte ça a l’air délicieux merci pour la recette

    @michele2881@michele28819 ай бұрын

  • Hi mam,tonight i made these and must tell you that they are wonderful dilicious and we loved it.Thank 🥰you so much for this recipe,although it was time consuming,like 3 hrs,but the reward is great. Next time i will double the recipe.

    @ursulasewnarain7265@ursulasewnarain72652 ай бұрын

  • I like the recipe,simple to follow. Much love from Kenya.

    @christineomondi1904@christineomondi1904Ай бұрын

  • It is so easy recipe tkd from USA

    @mayphan2872@mayphan287210 ай бұрын

  • I have tried many ways. I have also tried this one. It's very simple to make and the result is very good. 👍

    @Lovebakecook@Lovebakecook10 ай бұрын

  • Yummy 😋

    @VillageCookingbyRuma@VillageCookingbyRuma9 ай бұрын

  • Brasil! Adorei sua receita!

    @Dada-jh3yl@Dada-jh3yl4 ай бұрын

  • Thank you so much for this recipe...i tried it last nightand it turned out so well❤

    @ammyc4483@ammyc44833 ай бұрын

    • Hi , did it come flaky .. what heating rod did you use

      @rachelle9188@rachelle91882 ай бұрын

  • Singapore 🇸🇬 thanks you for sharing the receipt

    @everever4130@everever41308 ай бұрын

  • Hello there hope you great recipe can one freeze the croissant before baking would love to try it out it looks yummy

    @fatimaabdullah4337@fatimaabdullah43379 ай бұрын

  • no way, that looks delicious

    @user_bilal@user_bilal2 ай бұрын

  • This is amazing thank you for sharing. I am in Western Australia. ❤❤❤

    @jillywells1232@jillywells1232 Жыл бұрын

    • Hello, my friend!❤️💃🏻 WOW! I have never been to Australia! I dream to visit your country!

      @Lizadeliciousrecipes@Lizadeliciousrecipes Жыл бұрын

  • Going to try

    @karenthomas6233@karenthomas62333 ай бұрын

  • Super delicious

    @AnandKumar-je5oq@AnandKumar-je5oq4 ай бұрын

  • Super chef

    @laleinemirjangi1930@laleinemirjangi193010 ай бұрын

  • Desde Argentina gracias x compartir la receta❤

    @user-bx9kx3my3b@user-bx9kx3my3b9 ай бұрын

  • Your recipe looks good, love french croissant for breakfast. I did try one of the KZheadr’s recipe but it didn’t come out like yours. My favorite breakfast every time i’m in the south of france after my walk and Fresh orange juice 😊

    @luzcarroll@luzcarroll10 ай бұрын

  • Fantastisch ❤ werde ich morgen backen ❤ Merci beaucoup ❤

    @efrosinivuletic9288@efrosinivuletic928811 ай бұрын

  • Great recipe!

    @LifeNatureMusic@LifeNatureMusic16 күн бұрын

  • I come from Italy. I like very much cakes , specially croissant. I will try this " ricetta"Thanks😊❤

    @rossellapirina383@rossellapirina3836 ай бұрын

  • Looks very good.will try today. Thanku.I am an indian

    @kathygeorge2372@kathygeorge23729 ай бұрын

  • Omg thank u for this recipe i just made some croissants 🥐and they were amazing and my mom loved them and u just earned a sub 🤩❤👍love from Jamaica

    @armink5693@armink56939 ай бұрын

  • I'm gonna try I'm watching from Cape Town

    @YasminaSuleiman-ec1wn@YasminaSuleiman-ec1wn9 ай бұрын

  • I baked these today. I am surprised how good they turned out. This was my first time ever baking croissants. Thanks for sharing 😊 P.S. To answer your question, I’m a Bosnian 🇧🇦

    @lejlaturkes8713@lejlaturkes87138 ай бұрын

    • Hey...i have a query can u help? Which butter should be used salted or unsalted?

      @ritikaarya8837@ritikaarya88377 ай бұрын

    • ⁠@@ritikaarya8837I‘m not familiar with salted/unsalted butter in Europe. But I believe our butters are always unsalted, so I would use unsalted one.

      @lejlaturkes8713@lejlaturkes87137 ай бұрын

    • @@lejlaturkes8713 Thanks☺️

      @ritikaarya8837@ritikaarya88377 ай бұрын

    • Ne znam u kojoj zabiti ti živiš, ali kod nas u Srbiji sasvim normalno imamo i slani i neslani puter. Kao što ga ima i u ostatku "Evrope".

      @vukiluka@vukiluka3 ай бұрын

    • @@vukiluka Ili nauci komentarisati na fin nacin ili nemoj komentarisati. Ovakvi komentari kao tvoji su sasvim nepotrebni. Lijep pozdrav.

      @lejlaturkes8713@lejlaturkes87133 ай бұрын

  • amazing short n sweet recipe thanks. from Pakistan.

    @ghazalasajjad2866@ghazalasajjad28668 ай бұрын

  • Nice and yummy

    @user-xs6by8gl8y@user-xs6by8gl8y3 ай бұрын

  • Hi, loved this recipe. lots of love from Bangladesh.

    @bewithdee@bewithdee3 ай бұрын

  • which type of flour did you use, all purpose or bread flour?

    @abenadansowaa7125@abenadansowaa71259 ай бұрын

  • Im From Srilanka... I love croissant very much ..This is amazing....

    @janulyak_@janulyak_8 ай бұрын

  • I'm from Indonesia. Thx to share this video .. I like it❤

    @mdjourney@mdjourneyАй бұрын

  • Hello! I don’t know much about making croissants so I don’t know how the inside should look, compared to other croissants the cross section of the layers look a lot thinner while yours seems to look a little thick. I don’t mean to show any disrespect don’t get me wrong I’ll still eat it! I was wondering if the thickness of the layers are based on your personal preference or the preference of others?

    @user-zl5lm7yp2j@user-zl5lm7yp2j9 ай бұрын
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