Khanum is an Uzbek national dish!!!

Dough:
Flour 300 gr
Salt to taste
Water 150 ml
Vegetable oil 1 tsp.
Filling:
Potatoes 3 pcs
Onion 1 pc
Salt to taste
Red hot pepper 1 g
Paprika 0,5 tsp.
Vegetable oil 1 tbsp.