Eat Red Onions Daily and Watch This Happen - The Nerve Doctors

2024 ж. 10 Мам.
402 368 Рет қаралды

Eat Red Onions Daily and Watch This Happen - If you're suffering from Peripheral Neuropathy, contact Dr. Coppola or Dr. Monteiro at www.nuphoria.com or call Toll-Free (USA) at 844-400-0101 or message us at - bit.ly/Contact-Nuphoria.
Resources:
Neuropathy Products: Nuphoria.com
Set Up a Consult with one of our Doctors: bit.ly/Consult-Neuropathy-Spe...
Learn About Our Neuropathy Recovery Program: bit.ly/Neuropathy-Recovery
_________________________________________________________________________________________
Video Description:
What vegetable has the ability to bring tears to your eyes, funkify your breath and still pack a whopping punch of health benefits. If you guessed onions, you NAILED it.
So today, we'll unravel the secrets that make the red onion absolutely essential for the well-being of your NERVES and other bodily systems.
I’ll also reveal the onion's covert weapon, a guardian against nerve damage, heart disease, cancer, and more.
And make sure you stick around until the end because I’ll share with you the one thing you might be doing that can annihilate all these precious health benefits.
References:
Chapters for Eat Red Onions Daily
00:00:00 - Unveiling the Secret Health Benefits of Red Onions
00:01:32 - Red Onions: A Functional Food for Chronic Disease Protection
00:02:53 - The Antioxidant Powerhouse: Anthocyanins and Sulfur in Onions
00:04:15 - Neuroprotective Effects of Flavonoids in Red Onions
00:05:41 - Cortin: The Nerve Guardian Found in Red Onions
00:06:58 - Promoting Nerve Regeneration with Red Onion Compounds
00:08:22 - Cardiovascular and Gastrointestinal Benefits of Red Onions
00:09:50 - Maximizing Health Benefits: Best Ways to Consume Red Onions
00:11:17 - Onion Goggles and Other Tips for Enjoying Red Onions
00:12:42 - Embrace the Red Onion Revolution for Long-term Health
REFERENCES:
Video Link
Nerve Regeneration with Blueberries: • Nerve Regeneration Mad...
Chemo Induced Neuropathy Recovery: • Chemo Induced Neuropat...
Studies:
www.ncbi.nlm.nih.gov/pmc/arti....
journals.plos.org/plosone/art...
pubmed.ncbi.nlm.nih.gov/25139...
www.ncbi.nlm.nih.gov/pmc/arti...
www.nature.com/articles/sc201...
bit.ly/3SHMbbf
bit.ly/49hzKbp
www.frontiersin.org/articles/...
pubmed.ncbi.nlm.nih.gov/30441...
pubmed.ncbi.nlm.nih.gov/8536847/
www.gastrojournal.org/article...
NUPHORIA cm
Dr. Coppola and Dr Monteiro also developed a neuropathy product line called NUPHORIA cm designed specifically to help their patients recover faster from neuropathy. Once available only to their patients within their clinic, NUHORIA cm is now available to the public at: www.Nuphoria.com
San Antonio Neuropathy Center
Dr. Monteiro and Dr. Coppola are the founders of the San Antonio Neuropathy Center where they’ve been helping people recover from neuropathy for over 18 years. Their services have been sought after by people throughout the United States and Internationally. Their unique approach is drug-free, non-surgical and helps relieve neuropathy symptoms while restoring function and repairing damaged nerves.
Defeat Neuropathy Now … In Spite of Your Doctor
Dr. Monteiro and Dr. Coppola are the co-authors of the book Defeat Neuropathy Now … In Spite of Your Doctor. This book gives the reader an “Eye-Opening” look into why medications and traditional therapies leave most neuropathy sufferers stuck in misery without hope. This book is a survival manual for anyone suffering
from neuropathy. Get your copy today at:
bit.ly/Defeat-Neuropathy-Now
Disclaimer:
Dr. Coppola and Dr. Monteiro are both licensed Doctors of Chiropractic specializing in neuromuscular conditions and peripheral neuropathy. Dr. Coppola graduated in 1996 from Parker Chiropractic College and Dr. Monteiro graduated from National University of Health Sciences in 1992.
This video is for educational and informational purposes only. It should not be used to self-diagnose and it is not a substitute for a medical exam, diagnosis, treatment, or recommendation from your treating physician. It does not create a doctor-patient relationship between Dr. Coppola or Dr. Monteiro and you. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition.

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  • Red onions just made it to the top of the grocery list 😋 🎉 awesome information

    @donnamelcher7978@donnamelcher79782 ай бұрын
    • Pickled red onion is what I only do

      @donnamelcher7978@donnamelcher79782 ай бұрын
  • Make red onion pickles with Apple cider vinegar. Double benefits.

    @evp8587@evp85872 ай бұрын
    • Recipe please

      @moniquefacey5760@moniquefacey57602 ай бұрын
    • Clicked this wondering about pickeling them thanks for adding this to the great information that was included ✌️💞🤟

      @elsathal7359@elsathal73592 ай бұрын
    • This is weird google reading my mind as I was just thinking of pickling red cabbage with red onions and red chillis.

      @saraswatkin9226@saraswatkin92262 ай бұрын
    • I started having outer onion skin, I read a decade ago in Patrick holford "food better medicine than drugs" about the coenzyme Q10 in peanuts, seasame, and outer onion skin - thanks for remainder, got org. Farmer market onion Sunday, had raw today. I really enjoy these videos

      @godofallgodswithnoothernam920@godofallgodswithnoothernam9202 ай бұрын
    • @@moniquefacey5760 p00llllPlp0ppp0ppLp0l0p0lp0p0l>pppp0plp0pplp0lppp0pp00plLplP00lpp0p0ppppplppp>0ppppllp "ppppppppppp p ppppllp>p p0pp00pp p0p0

      @evangelinelat2833@evangelinelat28332 ай бұрын
  • Red onions are absolutely wonderful, in cooking gourmet meals. A real simple one is using approximately half and half red onions sauteed with red potatoes in olive oil. If you add a medium to hot poblano pepper, you are talking about incredibly wonderful food, that is nutritious. If you love garlic like I do, that would be something else that would be good to add.

    @Wilderness-Voice@Wilderness-Voice2 ай бұрын
    • Many many thanks!

      @bohobabie5987@bohobabie59872 ай бұрын
    • If you add raw red onions to your recipe, you’ll get the benefits from the raw onions. If you only use sautéd onions, you drastically reduce the health benefits… She stated so in the video. Heat is the enemy to nutrition.

      @divinewon73@divinewon732 ай бұрын
    • I get that the red onions enhance flavors in meals but the doctor just said cooking them destroys a lot of their nutrients....so you should also find ways to eat them raw....on a funny note don't put them in a blender with your smoothie cause it is so strong you will gag as I did!

      @MrGarymola@MrGarymola2 ай бұрын
    • @@MrGarymola thank you for suggesting using them raw in recipes. I do enjoy them raw and even slightly cooked. I will have to try eating more of them raw. That is funny about you trying it in the blender. If you want to try something really, really yucky,,,, throw it in a juicer. I did that with yellow onions years ago, and could not believe how it really changed the flavor. Lol lol, lol

      @Wilderness-Voice@Wilderness-Voice2 ай бұрын
    • Thank you for the cooking tips 👍

      @petroonajourney3503@petroonajourney35032 ай бұрын
  • maybe I can find relief in my feet now, knowing this about red onions....

    @johnthomas5806@johnthomas58062 ай бұрын
    • Also soaking feet in an epsom salt foot bath is great for our feet. And copper socks are very good.

      @johncarchia5305@johncarchia53052 ай бұрын
    • 0:47 0:51

      @arlettefarrell120@arlettefarrell120Ай бұрын
    • @@johncarchia5305 soaking your feet in Epsom salt is an excellent way to get minerals into your body, but a bath in 1 pound of mineral salts is even better.

      @divinewon73@divinewon7325 күн бұрын
  • Boil the red onions skin and make a tea. They are unbelievable at helping you sleep

    @june049@june0492 ай бұрын
  • Sliced red onion, red cabbage, beet roots with lemon juice

    @weylandyutani9622@weylandyutani9622Ай бұрын
    • I have to try this one, thank you.

      @esmelintaylor9143@esmelintaylor9143Ай бұрын
  • Nice! I eat red onions just about everyday :)

    @maryjanedaniels7310@maryjanedaniels73102 ай бұрын
  • I put half bulb of red onion in my smoothie everyday. Greetings from the Philippines!

    @Josh-zd5hg@Josh-zd5hg2 ай бұрын
    • Into what smoothie and what is the benefits

      @janetmwangi7927@janetmwangi79272 ай бұрын
    • Oh gosh! Bless your breath!

      @humanbeing4368@humanbeing43682 ай бұрын
    • Wow! Interesting...

      @vivianspringer5142@vivianspringer51422 ай бұрын
    • Thankful for this info, will do

      @lindaabdelhamid3441@lindaabdelhamid34412 ай бұрын
    • Mixing my vegetables in the Brazil nuts and almonds, food process add chia seeds and flax to raw milk and it's gorgeous, healthy cereal, and when the raw milk goes off I get free food😁🤣 Add chia and flax milled, to raw milk, then add a few whole raw moringa plants (buy from Indian grocery shops (occasionally only known to Indian grocers as drumstick)), this plant is the healthiest in the known world, and better chelator than the top two super food chelators you can think of combined together, best weight loss plant and aphrodisiac, just the ultimate. Moringa powder is more convenient for some, mix like fifty grams of moringa powder in a single big bowl, with raw milk, milled flax and chia, this way, you won't taste the moringa at all. Chase with some warm tea within an hour to help absorb the nutrients, like organic lemon dumped in glass kettle of distilled water, that way you never get lime scale, or drink hot water on its own, add zeolite maybe to buffer the water acidity, because warm water is a tad more acidic.

      @godofallgodswithnoothernam920@godofallgodswithnoothernam9202 ай бұрын
  • I use onion skins to make tea.

    @paulphelps7809@paulphelps7809Ай бұрын
    • 🤢

      @stevesmith1493@stevesmith149315 күн бұрын
  • A brilliant guy indeed !!! He said it all , may God bless his good intentions .

    @lordkwesiallen216@lordkwesiallen216Ай бұрын
  • Wow thank you for all this valuable information on red onions! 👍🏽💯

    @c.k.1958@c.k.19582 ай бұрын
  • Awesomeness! A definite sub for me, since I developed dual neuropathies, from diabetes, and statin drugs. Totally drained my trance elements to serious levels. Have a potassium problem from plaxix, stopped that, then the statin brought my enegy level down, along with nerve damage, and muscle loss with dementia. I stopped these drugs, and moving to all naturopathics! Thank you for these shares!

    @karrskarr@karrskarrАй бұрын
  • Love red onion. Sweeter taste than regular whites. Now I have another reason to eat them.

    @megabaneen8057@megabaneen80572 ай бұрын
  • WHEN YOU ARE CUTTING ONION'S PUT A BOWL OF WATER NEAR YOU AND YOU WON'T HAVE TO WEAR GLASSE'S , THE WATER ATTRACT'S THE FUME'S , ALSO YOU REFERRED TO YOUR BLUEBERRY VIDEO -- I BELIEVE BLUEBERRIE'S SAVED ME FROM THE 8 STROKE'S I HAD (DUE TO STRESS AND LOSS ) THEY WERE 7 YEAR'S AGO. THANKYOU FOR YOUR VIDEO'S AND ALL THE INFORMATION.GOD BLESS YOU. ❤❤❤

    @sheilachiecuto4429@sheilachiecuto44292 ай бұрын
    • they help with that⁉

      @damioncotton2430@damioncotton24302 ай бұрын
    • Thanks for the tip!’

      @auroravazquez1222@auroravazquez12222 ай бұрын
    • If any one has 8 strokes he’s going

      @periklisspanos7185@periklisspanos71852 ай бұрын
    • No one gets 8 strokes. 4 and they r gone.

      @cherylhameed6929@cherylhameed692914 күн бұрын
  • You can also use the paper of the onion. It can add flavor to broth,, or grind into a powder and use as a seasoning

    @habanerofire@habanerofireАй бұрын
  • Good presentation of this rare info .

    @pramuanchutham7355@pramuanchutham73552 ай бұрын
  • Dr Valery, your Red Onion eating and potency presentation is superb and I really enjoyed it. Least did I know red Onion efficiency on Peripheral Neuropathy; and without knowing about it and I sparingly eat it raw for common cold symptoms. Now that I know better with this presentation: Red Onion here I come for you. Dr Valery thank you so very much for this Wellness education and exposition.

    @emmanuelduru9436@emmanuelduru94362 ай бұрын
    • You're so very welcome!

      @NerveDoctors@NerveDoctors2 ай бұрын
    • @@NerveDoctors great video. one health guru on KZhead says everyone should avoid onions and eat only meat every day for premium health and to reverse all gut issues caused by grains and vegetables he says.

      @wisdomandlove1661@wisdomandlove16612 ай бұрын
  • Interesting. I’ve been reading all of your comments. How are use red onion is not only in the base of most Indian cooking as I’m originally from India, but also cutting up red onions and keep them in white vinegar. I use them as a condiment in my meals. As much as this sounds amazing. Onions are known to be a superfood in general. However, the depletion of our soil makes the self content of mini vegetables much lower now than in the past. Also, make sure everyone follows a proper diet because if you’re eating all sorts of nonsense, you cannot expect the lovely red onion to undo all the negative eating , that means reduce your simple carbohydrate and ultra processed foods so that your pancreas doesn’t spew out all that insulin.

    @Spicydoc1@Spicydoc12 ай бұрын
    • That is good advice.

      @clearwater630@clearwater6302 ай бұрын
    • Yes great feeling

      @lekshaavanii1822@lekshaavanii18222 ай бұрын
  • Thank you, Doc, this is very valuable health info for mankind.

    @graceevangelista7152@graceevangelista71522 ай бұрын
  • Love the information on red onions I eat them all the time because I love the taste didn't know they were so beneficial thanks for all the benefits

    @joanfraser5547@joanfraser55472 ай бұрын
  • Thank you so much for the information about red onion .god bless you doc.a big help for my nerve damages.

    @geniepaculba4420@geniepaculba44202 ай бұрын
  • Thanks my friend thanks 😊 🙏

    @monicasmith9215@monicasmith92152 ай бұрын
  • Thank you for the invaluable info....i have always love onions.....this is a big plus....

    @richardmalig42@richardmalig422 ай бұрын
  • THANKS DOCTOR 👍

    @chippalanagaraju2275@chippalanagaraju2275Ай бұрын
  • Thank you!! 🧡🙏🏻💙

    @rivergirlfishinfor24@rivergirlfishinfor242 ай бұрын
  • Thank you doc. I like red onions more today after i saw your informative video👍

    @lenglengllanos-pines9421@lenglengllanos-pines94212 ай бұрын
  • Thanks doctor

    @LadySuper-js9io@LadySuper-js9io2 ай бұрын
  • Dr. Good info. Thanks

    @oliverfernandes7861@oliverfernandes78612 ай бұрын
  • Thank you Doctor,I m watching from South Africa ❤❤❤

    @etnsindane5331@etnsindane53312 ай бұрын
  • Just about to ferment a few lbs of red onions.. using a boost of beetroot lacto ferment to start it & add more polyphenols & taste. My favourites, whether they’re raw, fermented or cooked.

    @PhilWhelanNow@PhilWhelanNow2 ай бұрын
    • Underrated comment

      @Kingjay19@Kingjay192 ай бұрын
    • @@Kingjay19 I appreciate that thanks. I tried the first time today with a bunch of roasted white mushrooms and tomatoes, w. guac and potato salad. Sweet but lacking a bit of depth yet. I’m salivating over getting into it this weekend, it won’t last long. Roast parsnips and beets, more mushrooms..steamed red cabbage with these onions..🤤

      @PhilWhelanNow@PhilWhelanNow2 ай бұрын
    • Must try to eat every day. Thanks for sharing.

      @myongmyong2907@myongmyong29072 ай бұрын
  • 5 years ago I was advised to eat raw onions for a better health. I like them at first specially mixing them with tomatoes and vinegar as my grilled pork sauce. After three months of eating raw onions , I noticed I already had Body Odor. My friends also noticed this so I suddenly stopped eating raw onions in my daily diet. It took me four months to get rid of my Body Odor. Now I seldom eat them Raw.

    @steveokoy@steveokoy2 ай бұрын
    • Try juicing and follow with an orange juice to remove odor

      @purpleivy8277@purpleivy82772 ай бұрын
    • Have you eaten the onions alone without the pork and still have the body odour ?

      @issakabukari4194@issakabukari4194Ай бұрын
    • Add parsley

      @sophienicolaou3308@sophienicolaou3308Ай бұрын
    • Could have also been your body detoxing not in the medical field but just an idea from things I've learned off of KZhead

      @margiemurray2147@margiemurray214725 күн бұрын
  • Wow you are amazing thanks Dr ♥️ 🇪🇷 😊 ❤️ I am happy to you god bless to you

    @zowdi810@zowdi8102 ай бұрын
  • We shall overcome , we will rise for sure we will get there .

    @lordkwesiallen216@lordkwesiallen216Ай бұрын
  • Thank you for your wonderful information. God bless both of you dear.

    @FATIMA-by1hb@FATIMA-by1hb2 ай бұрын
  • girl, your awsome...thank you for that information ...very helpfull

    @cjam3660@cjam36602 ай бұрын
  • I use the outer skins and tops and roots in making broth. I love onions and dehydrate them using the lowest setting of 95 degrees because it preserves most of the important vitamins, minerals, etc. I use the dehydrated onions in lots of dishes including my tuna sandwiches.

    @patricacompton9603@patricacompton9603Ай бұрын
  • Thank you for the elaborate to the fullest

    @Nope35788@Nope35788Ай бұрын
  • Thanks for sharing this recipes

    @virginiaeriguel8738@virginiaeriguel8738Ай бұрын
  • Thanks for sharing this video and is a message of hope ❤🙏🏾

    @stelladina2437@stelladina2437Ай бұрын
  • Great information .Thanks.❤🎉🎉

    @pearlramoutar4264@pearlramoutar4264Ай бұрын
  • Thanks for sharing the good benefits of onions

    @user-nz8kr8oi6i@user-nz8kr8oi6iАй бұрын
  • Thank you so very much Dr👍👍👍❤

    @danghuynh1611@danghuynh16112 ай бұрын
  • Thanks for sharing. ❤❤❤.

    @katherinejonaheteli3979@katherinejonaheteli3979Ай бұрын
  • Good to see you again valerie. Hope you having a happy new year. I like you threw some comedy in the video.

    @TJ-nq5nt@TJ-nq5nt2 ай бұрын
  • Thank you very much.

    @user-rn3hn1jq5d@user-rn3hn1jq5dАй бұрын
  • Yes i dont throw anything away anymore until i research about it and ask one of my elders. I dehydrate them and also put in water to stop the tearing. And i grow my parsley.

    @selfhealherbs13ms@selfhealherbs13ms2 ай бұрын
  • Very good information that l will use daily from now,

    @user-uj9ne2hb1j@user-uj9ne2hb1jАй бұрын
  • You are awesome. I aim to promote you Doc

    @Trismhmm@TrismhmmАй бұрын
  • I always cut the end of onions that’s doesn’t have the root now, I haven’t cried or had irritation in years. No water or goggles required. Thank you for your video, I love red onions raw.

    @katieg3461@katieg34612 ай бұрын
    • Do you cut just before cutting?

      @auroravazquez1222@auroravazquez12222 ай бұрын
  • Pickled too, right?

    @matthewgilmore4307@matthewgilmore43072 ай бұрын
  • Yes, I take red onions daily ! They do good!

    @Kuttanwarrior@Kuttanwarrior2 ай бұрын
  • Thank you. Please provide the serving quantity. Many youtubers say the number of servings for whatever they recommend, but how do we know what one serving is. Thank you, I love your channel.

    @butubuta@butubuta2 ай бұрын
  • Awesome 🙏

    @maryjohn8066@maryjohn80662 ай бұрын
  • Will use it more for sure!

    @summerlake356@summerlake3562 ай бұрын
  • Super.... love this video, thank u very much

    @waseemahmed6585@waseemahmed6585Ай бұрын
  • Thank you so very much for sharing this life changing information. We appreciate every bit of information shared 👍👍👍.

    @petroonajourney3503@petroonajourney35032 ай бұрын
    • Our pleasure! So happy to help!

      @NerveDoctors@NerveDoctors2 ай бұрын
  • Lots of personality, Doc !

    @martinmcdade3433@martinmcdade3433Ай бұрын
  • Wow. I really enjoyed the information. great job😊

    @jennifervalmond5080@jennifervalmond508026 күн бұрын
  • Onions and Garlic are my favorite foods in the world!

    @MrSmithOriginal@MrSmithOriginal9 күн бұрын
  • Love this video ..u're blessed 👍

    @SadeeqNafisat@SadeeqNafisat25 күн бұрын
  • THANK YOU FOR THIS PROGRAM😊😊😊

    @rhondaphillips432@rhondaphillips4322 ай бұрын
    • You are so welcome.

      @NerveDoctors@NerveDoctors2 ай бұрын
  • Ma'am thanks alot,much love and respect...!!!!

    @user-bi9hv9ul6y@user-bi9hv9ul6y24 күн бұрын
  • Oh yes doc, I love making onion juice and fermented onions, omg!😋😋 of course gives me stinky breath but love the taste. And read the nutritional value.

    @selfhealherbs13ms@selfhealherbs13ms2 ай бұрын
  • I used the onion peels for stock pots in commercial kitchen

    @sparkwanderfulspark@sparkwanderfulspark2 ай бұрын
  • Wonderful info

    @nelliewaldron1398@nelliewaldron1398Ай бұрын
  • good post.

    @santharamachandran2427@santharamachandran2427Ай бұрын
  • Greetings gorgeous healthy doc! Thanks for helping keep me healthily informed l.

    @AlexanderAwudey@AlexanderAwudey10 күн бұрын
  • The first layer is the best way .

    @jennifervalmond5080@jennifervalmond508026 күн бұрын
  • Thank you for your wonderful information, doctor. I use one chopped raw, red onion daily, smothered in fresh lean yogurt, sprinkled with roasted cumin seeds, a chopped raw green chilli, salt, pepper and a pinch of stevia. I had stopped eating this cooling salad some years back. After seeing your video I started it again and am enjoying it greatly! It's great as it is but also with unleavened Sorghum bread.

    @belabutalia4925@belabutalia49252 ай бұрын
    • I 'm grateful for your new found nerve health, for years I've being suffering with my nerve terrible I will begin to eat red raw onion. Thank you Dr.

      @zetawilliams2724@zetawilliams272425 күн бұрын
  • Thnks mam 4d infotips&Gid bless!❤❤❤

    @Kylefan8@Kylefan82 ай бұрын
  • I eat four onions daily, at least, up to alot more than that, I just finished my red onions, got a kilo or so white onions and than am buying more organic red onions. Is actually my favourite vegetable and has been since a child, love this stuff raw.😂😂😂😂😅❤🎉

    @godofallgodswithnoothernam920@godofallgodswithnoothernam9202 ай бұрын
    • 😊👍😆⛲

      @Taz2967@Taz29672 ай бұрын
    • How do you get SO MANY in per day???

      @MYTYIAALLEYNE@MYTYIAALLEYNE2 ай бұрын
    • WOW four onions

      @heavenlyangel7602@heavenlyangel76022 ай бұрын
    • Eaten how? With what?

      @vivianspringer5142@vivianspringer51422 ай бұрын
    • I don't believe you😂😂😂

      @munasheandeliandallmyfam4023@munasheandeliandallmyfam4023Ай бұрын
  • God bless you

    @chinyereokenwa5404@chinyereokenwa540424 күн бұрын
  • Thank you, Nerve Doctors!! I study nutrition and health daily....and I always learn something new and important from you!

    @tomjones2348@tomjones23482 ай бұрын
  • Love this channel

    @kikigirlkauai@kikigirlkauai2 ай бұрын
    • Awww! Thank you so much!

      @NerveDoctors@NerveDoctors2 ай бұрын
  • Genius doctor! Celebrity doctor! Presentar doctor!

    @mmmali3700@mmmali3700Ай бұрын
  • Chop the red up and place in a freezer bag and placed in one freezer, will this help hold the strong nutrients in it?

    @wanevacook5675@wanevacook56752 ай бұрын
  • Thank you for the information

    @vikihosein9193@vikihosein91934 күн бұрын
  • Thanks Doc 🎉❤

    @lynnmwalters7456@lynnmwalters74562 күн бұрын
  • Love raw red onions in my salads and on sandwiches. I actually crave it, now I know why. ❤

    @17crollins@17crollins2 ай бұрын
  • Thanks a lot Dr

    @MmabathoMohlala-lw2jk@MmabathoMohlala-lw2jk16 күн бұрын
  • Hi doc, l m Albert. Can you cover Parkinson disease. Thanks

    @rosalindarokiasamy184@rosalindarokiasamy1842 ай бұрын
  • Thanks Dr for the interesting health benefits of red onion.

    @doloreswinsbarrow1110@doloreswinsbarrow11102 ай бұрын
  • Thank you for sharing the health benefits of red 🌰 😊 ❤

    @doelmajuder9762@doelmajuder9762Ай бұрын
  • Excellent info and thank you....But note there are not red, actually purple.

    @ikaivlakamberi4412@ikaivlakamberi44122 ай бұрын
  • I loooove cucumber salad and always used a yellow sweet onion. Will be switching to red from now on. You could also try to use a small fan and aim it across the cutting board to blow the fumes away to help with the burning eyes

    @christianjorgensen249@christianjorgensen2492 ай бұрын
    • I learned a simpler method than a fan… Put your onion in the freezer for 10 minutes before you cut it and you should experience minimal fumes from the onion.

      @divinewon73@divinewon732 ай бұрын
  • Thank you

    @christine753@christine75324 күн бұрын
  • Thanks for interesting lecture abour red anion that i did't knew.will share with kollegs and friends.

    @maryzere6538@maryzere653826 күн бұрын
  • Thanks so much doctor from South Africa lempopo

    @MmabathoMohlala-lw2jk@MmabathoMohlala-lw2jk17 күн бұрын
  • Blessings to you beautiful Doctor 💃💃💃💃🎉🎉

    @luzvargas1063@luzvargas10635 күн бұрын
  • I have always just bought the red ones I associate the color with nutrients like antioxidants which I’m sure i have been following more then 20 years.

    @dortiz3088@dortiz30882 ай бұрын
  • Awesome, thank

    @gloriadellwright1241@gloriadellwright124113 күн бұрын
  • Im eating red onion everyday thanks for more good benefits...

    @user-un1sz5ul2d@user-un1sz5ul2dАй бұрын
  • ❤Thank You ! 🎉😊

    @AMORELLASH@AMORELLASH2 ай бұрын
    • You're welcome 😊

      @NerveDoctors@NerveDoctors2 ай бұрын
  • Thanks for sharing, an study on wild Garlic ( wild Ramson) ?

    @Mg-ub3dk@Mg-ub3dkАй бұрын
  • What about pickled? Will they still provide the same benefits? Thanks for sharing this video

    @myhusbandsrib@myhusbandsribАй бұрын
  • THANK YOU DR , SO GLAD I DISCOVER YOUR SHOW IT IS MY FRIST TIME .

    @bocarazaz@bocarazaz2 ай бұрын
  • I crave red onion and get through half a kilo a week. I also have nerve damage. I have a thing for oily fish, tree nuts, beetroot, red peppers and celery. Maybe they will help too.

    @michaeljohn6290@michaeljohn62902 ай бұрын
  • What about red cabbage

    @LightningDodger789@LightningDodger7892 ай бұрын
  • Good and exciting and excellent lesson to be learnt and thanks

    @user-wh5lq8by8c@user-wh5lq8by8c2 күн бұрын
  • How about freezing onions??

    @teresachappell8113@teresachappell81132 ай бұрын
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