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Cambodia’s Street Food Dollar Menu!! Cheapest in Asia!!

Best Ever Food Review Show
2024 ж. 19 Мам.
1 160 342 Рет қаралды
Жүктеу

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🇰🇭 PHNOM PENH (Cambodia)
1. Mimi Brain Soup
📍 Calmette St. 53, Phnom Penh 55555 Cambodia (Central Market)
OPEN: 6am-4pm
🧠 NHOM BANH JOK KOUR KDAM
(Crab Brain Soup):
Add pork blood jelly, tofu, pork intestine, unlaid chicken eggs, meatball, squid, Cambodian ‘pate’, and crab brain to pork bone soup. The ‘crab brain’ is made by blending meat of river crab, taking juice out, then steam.
💸 10,000KHR/$2.50
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2. Lim Koucha Wonton
📍 Central Market
OPEN: 6am-11am

🍜 KUY TEAV
(Dry Rice Noodle Dish):
Blanch bean sprouts, rice noodles, shrimp, bok choy, wonton, ground pork, pork fat in a pork broth then blanch the noodles in water.
💸 10,000KHR/$2.50
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3. E Srey
📍 Central Market
OPEN: 10am-4pm
🥣 BORBOR PHEK
(Phek Porridge):
Add bean sprouts, banana flower, compluk/water hyacith (purple flower), Pka snao/soponge flower (yellow flower), konthom thet/white lead tree (vegetable), water lily (cylindrical part) to rice porridge, kroeng (spice mix), garlic and taro stem. Top with snails.
💸 10,000KHR/$2.50
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4. Majas Srok
📍 រាជធានី, Street 51, 154 Dekcho Damdin St. (154), Phnom Penh 120202, Cambodia
OPEN: 6am-9pm
🐟 AMOK
(Fish Curry):
Fold banana leaves into bowl. Mix eggs, Kroeng (lemongrass, garlic, shallots, tumeric, wild ginger, galangal, kafirr lime leaves, coconut milk, water), sugar, chicken bullion powder, fish sauce, coconut milk, fish. Put amok leaf into bottom of banana leaf bowl. Put mixture into leaf bowl. Steam for 20 min.
💸 20,000KHR/$5.00
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5. Malis Restaurant
📍 Phnom, 136 Norodom Blvd, Penh 12301, Cambodia
OPEN: 6:30am-10:30am
🍲 SAMLOR KORKO
(Soup made with Prahok):
Brown the pork ribs in oil, add kroeng (spice mix), fish sauce, prahok, palm sugar. Add ‘veggies’ (long beans, pumpkin, jackfruit, papaya). Add fish broth. Cook for 20 min. Add fish and coconut milk. Add leaf vegetables (Moringa).
💸 45,000KHR/$11.00
🐷 *ROASTED KULEN PIG*:
💸 1,340,000KHR/$330
Timestamps:
0:00 - Intro
0:27 - Khmer Crab Brain Noodle
3:33 - Kuy Teav Phnom Penh
6:31 - Snail Porridge
9:23 - Cambodia Controversial National Dish
13:49 - Making a $330 Roasted Pig
15:22 - Samlor Korko
18:08 - Eating $330 Roasted Pig
#BestEverCambodianFoodTour #BEFRS #BestEverFoodReviewShow
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🥒 ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but I’ve been living in Asia for 10+ years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.
See any factual food errors in my videos? Please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY POV. It is not meant to offend any person or culture. Peace!
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🎬 CREDITS:
DIRECTOR/HOST » Sonny Side
DIRECTOR OF PHOTOGRAPHY » Tran Quang Dao
CAMERA OPERATOR » Dinh Tuan Anh
EPISODE EDITOR » Ngọc Lê Hồng
COLOR & MASTER » Quí Nguyễn
ON-GROUND PRODUCER » Steve Dao
PRODUCTION ASSISTANT » Nhi Huynh, Chantal Bieger
BTS PHOTOGRAPHER » Pham Xuan Phuoc
CO-HOST » Soriya / casa.blanes | / soriyalivingherlife
- Chef Nak / chefnak | www.chefnak.com/
- Chef Luu Meng / luu.meng
LOCAL TEAM:
LINE PRODUCERS/FIXERS » Sopheak Moeurn, David Rivera Rojas
PRODUCTION ASSISTANT/RUNNER » So Sokheng
CAMERA ASSISTANT » Sambrathna Te
Selected tracks via Audio Network
Business Inquiries:
✉️ marketing@befrs.com

Пікірлер

  • Get Early Access to Videos and be the first to comment » bit.ly/BestEverPatreon Follow on Instagram for more fun food videos! @BestEverFoodReviewShow

    @BestEverFoodReviewShow@BestEverFoodReviewShow10 күн бұрын

    • Ok👍👍👍

      @jacobrev6567@jacobrev656710 күн бұрын

    • Please come to country Georgia

      @giorgijeiranishvili865@giorgijeiranishvili8659 күн бұрын

    • That’s a Cambodian royalty, Princess Pongsoriya Norodom ❤

      @CamReza@CamReza9 күн бұрын

    • Pronounced withOUT the P, Nom Pen

      @theboringchannel2027@theboringchannel20275 күн бұрын

    • Was going to buy sunny a beer but was a bit shy and not interfere

      @DavidWoodleyTravelshorts@DavidWoodleyTravelshorts4 күн бұрын

  • Im Korean but grew up with Cambodians here in the U.S. Great people and culture! Ke Thieu, Bai Cha, Ya Hon, Cha Kreung, Bok Lahong, Amok, Kaw, Salaw Machu, and so much more. Love the food!!!!

    @dnam727@dnam72710 күн бұрын

    • All this food you are already half cambodian 😂😂😂

      @angelfish4life@angelfish4life9 күн бұрын

    • I say salaw machew is a cambodian national dish. as a kid growing up hanging out with friends every house hold grandma or mom would make salaw machew. no cap.

      @LooseScrewsPc@LooseScrewsPc9 күн бұрын

    • I'm cambodian and live in the U.S , this makes me want to go back to visit!

      @cappiecue4294@cappiecue42949 күн бұрын

    • Ya hon is the best! They are usually home cook by those who knows. Bravo my friend! You r 99.9% Cambodian lol

      @MrDsokleang@MrDsokleang9 күн бұрын

    • Beef lok lak aka Vietnamese Bò lúc lắc(Vietnamese shaking beef)is a Cambodian national dish and its originates from Vietnam. Clap 👏

      @benle7@benle79 күн бұрын

  • Omg when the chef said "it's not about loss, it's also creation" dammmmnnn that's absolutely beautiful ❤❤❤

    @NicoleMcGuey@NicoleMcGuey9 күн бұрын

    • I know right! I got goosebumps when he said it!

      @GrossoEscobar@GrossoEscobar5 күн бұрын

  • This kind of videos from BEFRS is my favorite. To be honest I really dont care about all that shock and scare content, I just love seeing how people live around the world, how they eat, what the locals eat, etc. Loved this episode 10/10.

    @J_Sooly@J_Sooly9 күн бұрын

    • Great comment. Exactly my gene too.

      @Baranoeda@Baranoeda9 күн бұрын

    • I agree man. It feels like his videos before the pandemic, especially when it's videos about Vietnam.

      @khyao7168@khyao71689 күн бұрын

    • Thank you for saying that. There was a long line of videos with carcasses for thumbnails for a while

      @komalthecoolk@komalthecoolk8 күн бұрын

    • as a South East Asian, this is not shocking to me. What scares to me is food like steamed potato poured with pork and beans with melted cheese and cilantro.

      @donjiedonjiedonjie@donjiedonjiedonjie7 күн бұрын

    • @@donjiedonjiedonjie ... I'm Asian too. I've eaten some weird things by the standards of the west. What I mean is the raw animal blood and guts or live bugs when I say shock content.

      @J_Sooly@J_Sooly7 күн бұрын

  • I was in Cambodia two months ago and really enjoyed the people, culture and food. Great episode!

    @vbrown6445@vbrown64459 күн бұрын

    • I'm thinking about going. How is it compared to Thailand? Comparable?

      @krnpowr@krnpowr6 күн бұрын

    • I was there 5 months ago. I want to go back.

      @atseabreeze@atseabreeze5 күн бұрын

    • I was there five months ago. I want to go back.

      @atseabreeze@atseabreeze5 күн бұрын

    • ​@krnpowr same weather, obviously. The food was difficult to me. I think they used difficult spices. I enjoyed Thai food more however the seafood in Cambodia is to die for. Culture is similar.

      @atseabreeze@atseabreeze5 күн бұрын

  • From Canada been living in Cambodia for 9 months its great here

    @PierceTravels@PierceTravels9 күн бұрын

    • Thank you for loving our cambodia

      @msplife1613@msplife16134 күн бұрын

  • Cambodian foods are underestimated and unappreciated enough from society. We have so much more to offer! Thank you to you and your team for putting together this heartwarming video. ❤

    @krorsaDarny@krorsaDarny10 күн бұрын

  • Such a tragic history in Cambodia. Thanks for showing all the wonderful, inexpensive food

    @diala-waref@diala-waref10 күн бұрын

    • Pol Pot what a prick

      @steazymccheesy2649@steazymccheesy264910 күн бұрын

  • Wow I'm Southeast Asian from Singapore but Cambodian cuisine has always been very off the radar and unfamiliar to me. In fact I don't think there are any places in Singapore serving Cambodian cuisine despite how geographically close we are. Interesting to see that the food is actually quite unique, healthy and very very colourful with the use of flowers. This just made me want to visit for the food. Kuy teav / hu tieu is definitely a dish likely created by Teochew Chinese migrants in Cambodia though

    @YummYakitori@YummYakitori9 күн бұрын

  • Man, I saw you made videos about Cambodia food in the past but I felt that’s not real Cambodia food. Now you come back with this episode, I can confirm that you are hitting a right spot ( real Khmer cuisine ). Congrats 🎉

    @digital_pictures@digital_pictures10 күн бұрын

  • Even if the Demand is so high given the mass tourism, Cambodia still have cheap but very delicious and traditoonal cuisines. This is what the Philippines to learn from Cambodia.

    @eduardochavacano@eduardochavacano9 күн бұрын

  • This is the 'Best Ever Food Review' style I fell in love with years ago! This is raw, talented, amazing editing and storytelling, and most of all, taking risks in conflict areas to tell a food story ... Keep up the amazing work, Sonny! 👏👏👏

    @Jouhatsu-oi5qg@Jouhatsu-oi5qg10 күн бұрын

    • He got it all!

      @truthisthelight@truthisthelight10 күн бұрын

    • I agree man. I was looking for this high for a long time. I love his pre-pandemic videos.

      @khyao7168@khyao71689 күн бұрын

    • Sonny's the best!

      @dearsirormadam20@dearsirormadam209 күн бұрын

  • Being from a place where myself and my brother are the only Cambodians around, this video excites me. Seeing other Cambodians is like seeing a rare pokemon.

    @608Eze@608Eze10 күн бұрын

  • Cambodia is easily one of the most amazing countries I've ever been. Such a tragic history which wasn't really all that long ago. People were so nice and it was the first place I got to experience Bioluminescent Plankton which i'll never ever forget. Got to try some of the best food I've ever had, but also some of the worst lol. Only complaint would've been the Cicadas, I swear they come with megaphones over there.

    @scottishmug9623@scottishmug96239 күн бұрын

  • I'm a Filipino kid and i love cambodia❤❤❤❤

    @Kid_Bamboo@Kid_Bamboo9 күн бұрын

    • I'm Cambodian I love Filipino too❤🥰

      @Albertxgods@Albertxgods3 күн бұрын

    • Thank you so much 🙏🏻❤🇰🇭

      @Chankroesna@Chankroesna3 күн бұрын

  • The content of this entire video was so much more and better than what that title and thumbnail gave off. Pretty good BEFRS episode that was actually pleasant to watch. Delicious food and wonderful introduction to the culture. I hope more of your future videos are like this instead of gross, shocking, or just controversial stuff all the time.

    @anoneemus6097@anoneemus60975 күн бұрын

  • I use to go to this Cambodian restaurant that was 30 mins away from me in Vancouver, BC, Canada. For some reason, I always felt inclined to go all the way there despite the distance even though my family wanted KBBQ, Dimsum, Sushi, Italian food or a nice BC seafood. miss that place near Victoria and Nanaimo Dr.

    @michaellaw5876@michaellaw58769 күн бұрын

  • This made me want to visit Phnom Penh when I travel in SE Asia next year. Thank you for bringing us all together Sonny!

    @decentralizedphilanthropy2474@decentralizedphilanthropy24748 күн бұрын

  • 🤍 Love how Sonny collects the chefs along the way to enjoy the final meal at the end. The quality of this show continues to get better & better 🎉 The food looks delicious!!! Great work BEFRS Team 🙏🏼

    @preciousjames@preciousjames10 күн бұрын

  • SONNY! I love your show! I lived in Cambodia for years. It’s such a beautiful and underrated country imo. Please keep coming back and showing more about khmer food culture and history which is often overlooked!

    @radnoramh731@radnoramh7319 күн бұрын

  • This is why I always support you, Sonny. Good introduction I like that there is a mix of humor, creating a happy atmosphere. In addition to discussing the food, you conducted interviews with locals to gain insight into and a voice for both the cuisine and the locals themselves. This effectively told the story of the food by bringing viewers into the lives of the chefs, cooks, and locals. Thank you for showing Cambodia to the world, especially Chef Nak and other Cambodians who participated.

    @SeyhaFood@SeyhaFood10 күн бұрын

  • Wow, I really love this episode! Thanks, Sonny, for reviewing the food in Cambodia! I grew up in Cambodia where my family ran a wedding food business for over 30 years and I got to eat a great variety of delicious food. Love all the Cambodian cuisine! The Kuy Teav Phnom Penh, Nom Banh Chok, Bok La'hong, Amok, Numpang Bate, Cha Kreung, Somlor Machu and Borbor Kreung etc... So yum yum, now I live in the USA I'm not able to eat some authentic Cambodian food like in Cambodia.

    @closecombatmartialartstraining@closecombatmartialartstraining9 күн бұрын

  • I am in cambodia now and have not try amok yet. Im in kampong Cham now but going to phnom penh in a few day. Will try the amok for sure. Thanks man.

    @elrick636@elrick6369 күн бұрын

  • Its amazing how clean their central market is..i cant see any flies on the food and fresh meat or garbage on the floors and on the road..unlike any othee countries that Sunny had visited! Great country👍👍

    @KristineCando@KristineCando9 күн бұрын

  • I love the way he explains about the food and culture of people around the world.

    @rajsendhav8640@rajsendhav864010 күн бұрын

  • One of my favorite things about Sonny is his ability to make jokes every different people and cultures without ever disrespecting or insulting them.

    @nltk93@nltk939 күн бұрын

  • Great video segment about Cambodia! 🇰🇭🇰🇭🇰🇭

    @mingsterlbc@mingsterlbc9 күн бұрын

  • Their food must be super nutritious. I think it contributes to why Asians don't age fast and why they live healthier lives in old age.

    @catem8752@catem87529 күн бұрын

    • My family live healthy bcs they ate veggies abd fruits too,i dont think eating blood cake and chicken feet are healthier than ussual meat

      @GregKhar-NU-Metalhead2000@GregKhar-NU-Metalhead20006 күн бұрын

    • Also asians tend to keep more physically active until later in life, whether it’s actually like a job or just house chores

      @brandosoftbear751@brandosoftbear7514 күн бұрын

    • I strongly believe so. My mom is 60 and my two grandmas are 88 and 90. All of them are healthy and have no illness.

      @MrRaksaChan@MrRaksaChanКүн бұрын

  • I don't know how many people are aware of this but there currently is a somewhat online culture war going on between Thailand and Cambodia. They keep claiming that one stole some culture from another and I would like to use the opportunity of this video exploring Cambodian food (as a Thai person myself) to spread awareness and to say that I appreciate both Thai and Cambodian culture, each have their own unique food. I do not wish for the two countries to go to war over some cultural claiming.

    @guyooo5965@guyooo596510 күн бұрын

    • Yeah, as far as I can see they're different enough already, with all the hundreds years of their own developments after influencing each others for centuries, since the fall of Khmer Empire. even if there are some similarities it can't be helped. CN, KR, JP are somewhat similar as well. if they're saying who copied who then look(far) back at India LOL

      @nooneshouldknowme206@nooneshouldknowme2068 күн бұрын

    • Can't beat Indonesia in claiming anything😂

      @polong99@polong996 күн бұрын

    • Yeah you are right, me too, make love not War. I'm Cambodia 🇰🇭

      @mrrbeechannel6108@mrrbeechannel6108Күн бұрын

    • Yes, you're right.

      @fiona8413@fiona8413Күн бұрын

  • I went there last year and missed all of those good foods. The co-host is very good and entertaining.

    @chorchamroeun@chorchamroeun9 күн бұрын

  • Not gonna lie, one of your best episodes.

    @MrTolgarion@MrTolgarion10 күн бұрын

  • I can't remember the first time I came across Sonny's channel but I've watched every single video and I've learned so much. The content quality is top class.

    @brinkksmusic@brinkksmusic10 күн бұрын

  • Pho broth is made from beef base, Phnom Penh noodle is made from pork base.

    @dogfoodtogo@dogfoodtogo9 күн бұрын

  • Finally U did it Sonny, especially Chef Nak who can joint this clip. Thanks everybody.

    @masteryung8203@masteryung820310 күн бұрын

  • SE Asian cuisine is a dream 😍 Sadly pretty much none of these ingredients are available where I live

    @lapharmacie98@lapharmacie9810 күн бұрын

    • Philippines is the only country that dont have such ingridients. So people just eat Pares and other dishes that even a 5 year old can cook blind folded. Cambodian food is just glorious.

      @eduardochavacano@eduardochavacano9 күн бұрын

  • love and respect to my Khmer brothers and sister, our culture was disrupted.

    @TranCeFORM3R@TranCeFORM3R9 күн бұрын

  • I’d love to travel to this country!!! ❤❤❤

    @shellycarter155@shellycarter15510 күн бұрын

  • Yayyyy Cambodia, I have been following you for a long time, and I hope to see you visit Cambodia. Thanks for the visit, and showing the food! I commented and liked the video before even watching it.

    @sreaputhmesasun120@sreaputhmesasun1209 күн бұрын

  • I really love how they present Cambodian dishes. Welcome to Cambodia

    @vathanakheng2327@vathanakheng232710 күн бұрын

  • Chef Luu looks a kinda like a Cambodian Jimmy Onishi.

    @markw1247@markw12479 күн бұрын

  • 14:38 I wonder if the chef misspoke about the age of the roasted pig. I think he meant to say it was 7 weeks old and not 7 months. At 7 months, a hog would normally be 250+ lbs.

    @taotzu1339@taotzu13399 күн бұрын

  • I love this video. I just fell in love with Cambodia because of this. This video also takes me back to your videos before pandemic, when your following was small. Great job Sonny!

    @khyao7168@khyao71689 күн бұрын

  • I love this guy. He has a very 2000s TV, can-do kinda attitude to his narration that makes me feel like I'm a teenager watching Travel Channel late at night all over again.

    @TokenChineseGuy@TokenChineseGuy7 күн бұрын

  • Probably best Cambodian episode I’ve seen from any food show. I agree Krueng is probably what makes our food unique.

    @Nle315@Nle3156 күн бұрын

  • Thank you for visiting Cambodia and many thanks for sharing our Traditional food!🇰🇭🙏🏼

    @angkearafamilies@angkearafamilies9 күн бұрын

  • Your editing staff NAILED this one. Well shot. Great story.

    @gettosurfer@gettosurfer10 күн бұрын

  • Local ingredients make Cambodian Cuisine look like yummy . I will go to Cambodia in July to Visit Angkor Wat and will try all that foods 🥰💯.

    @studyandbusiness@studyandbusiness7 күн бұрын

    • 🇰🇭🥰

      @Hiengkianhean@Hiengkianhean6 күн бұрын

  • 2.17: "I can't believe how much variety is in here.... different kinds of meat.., There is a random slice of okra, I'm putting that back where I found it" That cracked me up 😂😂😂

    @Haqeem@Haqeem10 күн бұрын

  • Thanks MR for coming Cambodia 🇰🇭 ❤❤❤ , welcome for all you guys ❤

    @hantyty7576@hantyty75769 күн бұрын

  • Market looks so organised and clean on top of that amazing food

    @Es-co5ef@Es-co5ef9 күн бұрын

  • One of the best videos ❤ loved all the amazing shots of the food, culture and people! Great story telling and edit!

    @finleyandoliviasworld750@finleyandoliviasworld7508 күн бұрын

  • The central market is right next to my house and I usually go out and eating at the market, especially all the food is so captivated and my favorite is kuy teav Phnom Penh and boil pig organ and meatball 🤤😋

    @kimtaekookie4591@kimtaekookie459110 күн бұрын

  • Next time someone ask me to describe Cambodian food, imma just send them this video

    @SetyFu@SetyFu9 күн бұрын

  • Wish we could have this kind of breakfast here. Sounds more nourishing than bread and eggs. So much protein and veggies and a savoury broth to warm up. Very curious also about snail porridge, looks outstanding! This kind of videos are very dynamic and fun!

    @i.h.978@i.h.9789 күн бұрын

  • Thank you so much Mr. for sharing the good experience with our best traditional food.🥰💓🙏❤️

    @kimseavti1966@kimseavti19665 күн бұрын

  • Cool to see how far Cambodia has come since the Khmer Rouge massacre...that sht was straight up nightmare fuel and look at them now, amazing

    @Troupe_Master@Troupe_Master10 күн бұрын

  • I really love all of your videos and thank for coming back again to Cambodia 🇰🇭

    @chhaya534@chhaya5349 күн бұрын

  • Makes me hungry watching this. And i just ate breakfast

    @Joricano@Joricano9 күн бұрын

  • One of our best episodes Sonny! You had such good chemistry with the guests, very funny and just good vibes all around. Keep it up BEFRS team! :)

    @marcilein98@marcilein986 күн бұрын

  • Chef Nak she's good..really proud of her

    @Pkcstk@Pkcstk9 күн бұрын

  • She is absolutely gorgeous... and as always a great food review... 😊❤❤

    @nanaokonthoujam1726@nanaokonthoujam172610 күн бұрын

  • Best show ever, it is present me new angle of food and understanding culture connect with food.especially Cambodian food knowledge. Thanks ,Love your show 👍👍👍

    @yaypokpok@yaypokpok9 күн бұрын

  • Thank you very much for the insights. You had fantastic companions and great food. Hope there is some more footage from Cambodia. Thanks again.

    @kannichdirnichsagen7941@kannichdirnichsagen794110 күн бұрын

  • In Siem Rep U can eat even polish food

    @krzysztofmanteufel2476@krzysztofmanteufel24769 күн бұрын

  • You hit hard in this video Sonny! Well done! You got most of my fave Cambodian dishes. The only one missing is you need to try Cambodian hot pot. Sending love and support! ❤

    @MrDsokleang@MrDsokleang9 күн бұрын

  • Each and every time I watch these pieces, I learn something new. This one was pretty perfect. Thank you for doing this work...it does make a difference. =)

    @jessicaleblanc-nh1yl@jessicaleblanc-nh1yl10 күн бұрын

  • It's great video thanks for coming again in Cambodia 🤗

    @narong5689@narong56898 күн бұрын

  • Absolutely amazing. Cambodia has a place in my heart, and your content deserves more views than it gets... Such a big and wonderful team you have, and so consistent with the quality.

    @TravelWithBradley@TravelWithBradleyКүн бұрын

  • Welcome to Phnom Penh City, Cambodia ❣️

    @sovannheng2872@sovannheng28729 күн бұрын

  • Thank for coming Cambodia 🇰🇭🙏

    @libottwl@libottwl10 күн бұрын

  • Thank you Sonny and crew for appreciating the culture.

    @MrAlosernamedtommy@MrAlosernamedtommy9 күн бұрын

  • hand down the best video I ever seen there history, context showing the diverse of foods keep up the good work

    @sambo5706@sambo57067 күн бұрын

  • Wait for this video for so long, love it

    @KeoVichet@KeoVichet9 күн бұрын

  • Thanks for coming back to Cambodia 🙏

    @rodatouch3945@rodatouch394510 күн бұрын

  • Thank you, Sonny 🙏 Finally a positive spin on underrated Cambodian street foods. Keep up the good work 🤙 Mark Wiens needs to go back for a redo 😉

    @vedettesam256@vedettesam2569 күн бұрын

  • Thank you for making vid about CAMBODIA ❤ please make more we have alot to offer

    @lylyanazarela4807@lylyanazarela48077 күн бұрын

  • Best and most unique asian food. Want to go!

    @carlahammer480@carlahammer4809 күн бұрын

  • ❤❤ love Cambodian food

    @vidoecheck@vidoecheck9 күн бұрын

  • Great Content and PRODUCTION, Always

    @TheReal_JohnDoeSmith@TheReal_JohnDoeSmith10 күн бұрын

  • Thank you Sonny, for bringing us another informative, delicious, hilarious and eye - opening upload🤩!

    @gloriawinbush1590@gloriawinbush15907 күн бұрын

  • Good things always come in small packages 😂

    @sadickmohammed1096@sadickmohammed109610 күн бұрын

  • 7:27 Good Morning Sonny and crew. I love your videos 🎥 on the street food series. Some of the ingredients look so interesting. Interesting. Eat well. Keep up the great work. Healthy Blessings and Happy Adventures from Gilbert Arizona USA 🇺🇸.

    @stacylewin-champoux3741@stacylewin-champoux374110 күн бұрын

  • I love this channel. It really makes you hate fine dining and its culture with every video. Street food love!

    @brokenice420@brokenice4209 күн бұрын

  • This episode was epic!! From the fresh herbs & spices to the succulent carmelized piglet carefully roasted over a open flame charged my appetite for authentic fresh Cambodian cuisine. Omgoodness!! Each dish reviewed on this culinary adventure looks phenomenal but the milky roasted piglet brought a sensational vibe to my liking. I only can imagine how delightful & satisfying the aroma was experiencing these delicious delicacies. Both of the co-hosts were vibrant heart warming additions to the show but the last chef revealed is a one of a kind skilled craftsmen that will definitely be worth the value of the price for the prized highend cuisines displayed at his restaurant. Sonny always hit a homer out the park on his unique classified culinary escapades however this was astronomical content educating viewers on food & culture from a majestic country of tantalizing history and amazing traditional foods overall provided outstanding documented treasures. 🥥🍈🧅🧄🌿🍀🌺🌸🦐🐽🐌🐟🍲🍱🥘🍛

    @chucktz469@chucktz46910 күн бұрын

  • We are watching this on our local tv in kenya, big up sonny

    @sarahwanjiru4143@sarahwanjiru41436 күн бұрын

  • Sonny kept eating while they were talking.. it shows the food was yummy...

    @joycenjeri5895@joycenjeri589510 күн бұрын

  • Nice. I'm currently increasing my cardio workout so I can splurge eating there 😊

    @champepang6824@champepang68249 күн бұрын

  • You are the Best Ever Food Review Show! Not just in name, but this channel has gotten so good at teaching and exploring food and the people who make it, that if anyone I know is going to a place you've been I recommend watching the episode. You guys are the BEST!

    @saintsfan39475@saintsfan394759 күн бұрын

  • Sonny deserves a lot of credit for what he does. He is so respectful with other cultures and really enjoys the culinary experience. Honestly I think he os the only person that I know bringing people together. Honestly amazing 🤩

    @gnlilu6972@gnlilu69727 күн бұрын

  • Love the history lessons!

    @JZ-xu3vg@JZ-xu3vg10 күн бұрын

  • I want to live there all that amazing fresh foods.

    @tammydillander8992@tammydillander899210 күн бұрын

  • This video was very heartwarming as a Cambodian, Sonny. Thank youuu 😊🙏🏻

    @LeaksmyBou@LeaksmyBou6 күн бұрын

  • really enjoyed that 👍

    @vanessagoddess1@vanessagoddess19 күн бұрын

  • Welcome to Cambodia 🇰🇭🙏😍 Thank you

    @Hahayt530@Hahayt5309 күн бұрын

  • Thank you for sharing the good experience with our traditional food 💕🇰🇭

    @foodbylily@foodbylily4 күн бұрын

  • I'm been waiting for this for so long

    @user-bd2pc5rl5x@user-bd2pc5rl5x10 күн бұрын

  • Thank you for such a great video introducing street food in the cheapest country in Asia 👍

    @dazuotv@dazuotv10 күн бұрын

  • Wow Thanks u for Nice Video 🙏🏻 and Welcome to Cambodia 🇰🇭 ❤️

    @sovathabm6825@sovathabm68257 күн бұрын

  • Thanks dear for your review at Cambodia 🇰🇭 ❤

    @Topmusic99888@Topmusic998887 күн бұрын

  • This guys breakfast’s are on top!

    @JordanAbeyta@JordanAbeyta9 күн бұрын

    • Yes..!!

      @ChicoandPoppyFoodReviews@ChicoandPoppyFoodReviews6 күн бұрын
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