Flavor Revolution or Flavor Fizzle? Kingsford Flavored Charcoal
Kingsford Flavored Charcoal: Flavor Revolution or Flavor Fizzle?
Worth the Hype? Kingsford Flavored Charcoal Review
Kingsford Flavored Charcoal Review: Worth the Hype?
Charcoal Basket Cooking
In this video, we give an honest review of Kingsford's flavored charcoal. We test out each flavor and share our thoughts on the taste and performance. Whether you're a BBQ enthusiast or just looking to try something new, this video is for you! Don't forget to subscribe to our channel for more product reviews and BBQ tips.
I've been using Kingsford Flavored Charcoal for a few months now, and I've been pretty impressed with it. It's easy to light and burns evenly, and it gives my food a great flavor. However, there are a few things to keep in mind before you buy it.
First, Kingsford Flavored Charcoal is a bit more expensive than other brands of charcoal. Second, it can be difficult to find in some stores. Third, it can add a strong flavor to food, which may not be to everyone's taste.
Overall, I think Kingsford Flavored Charcoal is up to you. Everyones taste is different so give it a try and tell me what you think. However, I want you to be aware of the potential Pros and cons before making a purchase.
Here are some of the pros and cons of Kingsford Flavored Charcoal:
Pros:
Easy to light
Burns evenly
Gives food a great flavor
Cons:
More expensive than other brands of charcoal
Difficult to find in some stores
Can add a strong flavor to food
Ultimately, whether or not you should use Kingsford Flavored Charcoal is a personal decision. If you're looking for a reliable and flavorful charcoal, then it's a good option. However, if you're on a budget or you're not a fan of flavored charcoal, then there are other options available.
Kingsford Flavored Charcoal is a great way to add flavor to your grilled meats, chicken, fish, and vegetables. The Garlic Onion Paprika flavor is a unique blend of three classic flavors that will enhance the taste of your food without overpowering it.
In this buying guide, we will discuss the features, benefits, and ingredients of Kingsford Flavored Charcoal, as well as how to use it and some recipes that you can try and if buying Kingsford Flavored Charcoals are worth it.
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Kingsford Flavored Charcoal Review: The Pros and Cons
Kingsford Flavored Charcoal Reviews
Grilling with Kingsford Flavored Charcoal: Separating Hype from Reality
The Great Debate: Is Kingsford Charcoal Worth the Hype
kingsfordcharcoal kingsfordcharcoalreview
NEW - Kingsford Garlic Onion Paprika Charcoal? Is it Worth it
Chapters
0:00 to 0:37 Opening
0:38 to 1:33 Meet the Charcoal
1:34 to 2:22 Load and Light
2:23 to 2:51 We Have a Smoker
2:52 to 3:05 Heat up the Grill
3:06 to 3:20 The Aroma
3:21 to 4:10 Method to My Madness
4:11 to 4:43 Direct V Indirect
4:44 to 6:05 Taste Test 1
6:06 to 7:16 Taste Test 2
7:17 to 8:51 Well?
awesome review, Mike! well done, dude!
Thank you Molly! Much appreciated my friend
Great review Dude.
Thank you Shakes!
Interesting stuff. Nice review Mike.
Thanks Scott, I enjoyed trying it out
Oh yeah deff going to try this one out. Hope you are doing well!
Hey Brother Wolfemonsters! Long time no see, hope all is well! This would be worth it if your cook was at least 1 hour. I'm thinking of doing a pork butt with it and see how it works out. Take care brother!
Based on your review I will give it a try. Love your new outdoor man cave.👍
Thank you Mike! I think its set now! If you try it give the cook at least 1 hour, I would try more. not sure I would put much seasoning on the protien as well
@@Thegrillingdude ok thanks
I appreciate you doing this test. We read a ton of reviews and still wonder. Thanks for this, well done👍🏼🇺🇸🍻
I have several other flavors as well and want to try them. It’s fun but in the end it’s all about that the individual gets out of it
@@Thegrillingdude absolutely👍🏼🇺🇸🍻
Great review Mike I've been hearing different things about this charcoal burger Patty's looked good
LOL, The pattys were good Jorge but I wm making a follow up video with beef ribs to see if there really is a difference
That's interesting. I don't use charcoal that often but now I have to try it. ✌🏻😎
Just remember low and slow, nothing on the burger or chix or anything else, let the flavor get in there. Once done then add the salt etc :)
Right on, thank you!
Awesome video enjoyed watching always stay connected 🌲
Thank you, I will
Makes sense... it probably works way better for a longer cook. We haven't seen them yet up here. Very interesting!
Thank you friend! I am gonna try some beef ribs and use the same stuff just to see if a longer cook works or not. Stay tuned :)
Sweeeet review brother! Seen this charcoal at the grocery the other day. Now i know weather i want to try it or not, git r dun!
I'm gonna try this soon with some beef ribs, much longer cook. i have to see if if there really is something. Stay tunes my brother :)
@@ThegrillingdudeI may give it a try in my ugly barrel smoker. Much love brother!
Very interesting I had no idea this even existed.
They got more crap then you can shake a stick at Mike
Thanks for the review Dude. Like you said all come down to the person. I tried all 3. The only 1 I'd go with trying again would be the chili one, but i would go with 2 of the flavor booster bags. 😆.
I have the Chili one, I perfer that in small batches but I am going to make a beef rib video soon and use the stuff again. I really wanna see if low and slow does the trick! Thanks Bones for stopping by brother
I tried the pellets, they were good
I could see that with the pellets. Longer cool, sure! Thanks Brother!
I saw this in the background on your last livestream Cuz and I thought it was a massive bag of chips LOL....Mmmm they look delicious 😋!!! Low and slow is the way to go this is indeed an interesting product and Duderino approved and I'm glad you survived this one Cuz thought you were gonna get smoked out there for a second!!!!
Zackly Cuz! You said it
Very cool. I've seen different flavored charcoal in the stores. Actually might be worth trying them. Interesting. Thank you sir. ✌️
for short cooks dont waste your money, longer cooks I say give em a try
I guess the best way to know us to try them. I too have seen other reviews that said they were more if a gimmick than actual flavor. But I'm with you, a longer cook would really be needed to notice. Have an awesome day Duderino!👍👊🍻
I tried to go into this with an open mind and hope I did it justice. From the ones I have seen they put salt and pepper or some rub on them and I dont believe you can get a accurate taste test like that. I can say for sure that Brad wouldnt have waited an hour for those burgers to be finished lol
Looks like an interesting product but the review was better and I appreciate your honesty and spontaneity on the review
Thank you Charley! I enjoyed the product but the jury really is still out. I am doing a follow up video with beef ribs just to see if there really is a difference. Besides, I gotta get rid of the stuff somehow :)
I like them. I use them on light meats like turkey and
That makes sense! Thank you for sharing
Mike I think that's the ticket use these for longer cooks
I'd like to try it on a longer cook. Perhaps a pork butt in the neat future
Sounds good Charcoal you got there and crative meal you made there to The Dudes Kitchen N Grill and keep up the awesome work
Thanks Matey! Me Weber was a smellin real goooood like!
What will they think of next?😊 Nicely done👍
Exactly. I guess there are pellets with this flavor as well.
Great review Dude. Not sure if I would like that or not. I like adding my own natural flavors to the cooking.. BUT now I want a burger.....Thanks Mike..
lol, well, make your burgers low and slow and tell me how it goes :)
Guess if your not using any spice at all you get it, great review,
I agree but that is why I an doing a follow up video with beef ribs to see if a few hour cook makes a difference
I wonder how much difference the wood flavored charcoal makes. Hickory. Ect. I use them all the time but dont really notice much.
I can notice the longer the cook but for a short cook no way
Thanks for the review Mike! Interesting concept Kingsford has there, probably just stick with some wood chunks or chips😁 Thanks for sharing brother, have yourself a great weekend!! You all stay safe!👍🍻👊🍺
Its not for everyone but I like new stuff, just to see if its worth it. the judge is still out thats why I will be doing a beef ribs video with it soon. Thanks brother, stay safe
@@Thegrillingdude 😁👍🍻
There is nothing like the smell of burnt garlic and onions!! Yum!! I do that all the time when I'm cooking.
Bwahahaha! Didn’t think of it th away. Funny
Stores have them on discount now, trying to get rid of them. But only the little bags, I've never seen the big bag like that. I don't think people understood you're supposed to add just a few of the flavored ones to your regular charcoal.
Regular charcoal is so so much better
Hello good job bos
Thank you
Amazing share my friend new here see you around too keep safe FR: EAWS
Thanks and welcome
Great video brother mike happy memorial day 👍 mike you need to make your voice in the video louder i wear hearing aids i can't hear you 👍🍺
Well dang it Nate, Sorry about that. I thought I had upped it enough. Tell me how the next one goes please
I prefer the normal charcoal and aromatice whit different kinds of woods or herbs! I think that is too invasive! 🦇
I'm with ya there, it's what I usually do but had to give it a try! Thanks for watching friend!
Interesting video Dude. Is it a gimmick? I upset my neighbours now, with that much smoke it would be all out war!! I had some Herb flavoured wood pellets once, and man they smelt like I was smoking weed! 😮💨 Stay Safe 👍🇬🇧🇺🇦
lol, wish I was there to try that one Steve! So funny!
@@Thegrillingdude this is an actual quote from my forum “Only is you use those dodgy smelling pellets 🤣”
@@DutchyOutdoorCookingBBQ bwahahaha. Huh? Lol. Sounds like someone meant to put that in SIMs page and now yours