The secret to making the most fluffy delicious chocolate cream buns . Full recipe in description

Why didn't I know this before? In this video you will learn the Secret of making the most tender, soft and delicious chocolate cream buns. Now I cook only according to this recipe.
For impregnation you will need
100 grams of water
80 grams of milk
30 grams of flour
dough ingredients
430 grams flour
50 grams of sugar
1 egg
9 grams salt
18 grams fresh yeast
impregnation
50 grams butter
chocolate pastry cream
200 ml milk
1 egg
50 grams of sugar
15 grams cornstarch
100 grams of chocolate
Cooking method
Prepare the impregnation in a saucepan by mixing all the ingredients cold and placing on the stove. Cook until boiling. Strain and set aside to cool.
Place all dough ingredients except butter in the bowl of a food processor for about 10 minutes. Next, add butter and knead until the dough comes away from the sides of the bowl. Cover with a towel and set aside for 15 - 20 minutes until it rises (grows)
Why didn’t I know this method before, instant puff pastry. you will learn the top best puff pastry recipes .This is the only way I cook now!
Friends, are you looking for something to cook healthy and tasy food recipes? I advise you to try this delicious recipes. It's very simple and tasty.
Thank you for your time!
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