I'M TAKING POTATOES! I DON'T MAKE PIES NOW! TAUGHT BY A TURKISH CHEF!

I'M TAKING POTATOES! I DON'T MAKE PIES NOW! TAUGHT BY A TURKISH CHEF!
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Ingredients:
350 grams peeled potatoes
200 grams potato broth
500 grams flour
1 teaspoon salt
1 teaspoon sugar
1 tablespoon of dry yeast
1 egg
20 ml. sunflower oil
green onions 1 bunch
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