Handmade Tofu, Mapo Tofu & Soy Milk Making / 豆腐, 豆乾, 豆漿 - Taiwan Street Food

2024 ж. 28 Нау.
27 194 Рет қаралды

All-Natural Handcrafted Creations, Limited Daily Availability!
Using techniques from Japan's top-rated tofu makers,
yielding exceptional natural preservatives in the process,
it's undoubtedly the pinnacle of tofu varieties!
Let's take a look at the craftsmanship that has been in business for over a decade!
Hi, there! Welcome to Lemon Films Channel 😆
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Please feel free to leave any comments or questions below. Thank you!
✨Product in This Video✨
Nigari Tofu/鹽滷豆腐
$1.59 USD/50 NTD
Dried Tofu/鹽滷豆乾
$1.75 USD/55 NTD
Soy Milk/原味豆漿
$2.70 USD/85 NTD
*Location information*
香荷手工鹽鹵豆腐
maps.app.goo.gl/FqRyXCfPeMWA7...
#Tofu #MapoTofu #DriedTofu #SoyMilk #Handmade #TaiwaneseFood #StreetFood #台灣美食 #台灣街頭小吃

Пікірлер
  • 這家店的每個用具都好乾淨啊,真是不容易

    @user-midori_in_forest@user-midori_in_forestАй бұрын
  • 好好吃,全聯可買到。😋😋😋👍👍👍

    @user-fm1tm9vd7m@user-fm1tm9vd7m18 күн бұрын
  • 影片主也太會料理了吧! 幾乎什麼都會做!

    @tw204531@tw20453119 күн бұрын
    • 謝謝你~~還在學習😆

      @lemon_films@lemon_films17 күн бұрын
  • 沒有用消泡劑,純手工,用鹽滷,真想吃吃看,貴得有理,很棒的產品。哪裡買呢?

    @lsu8516@lsu8516Ай бұрын
    • 地址在這裡👉台中市西區向上北路261號

      @lemon_films@lemon_filmsАй бұрын
  • Thumbs down for Lemon Films on screen all the time in two places!!!

    @genenonya8458@genenonya845827 күн бұрын
    • Sorry... there are too much people stealing my video and post on facebook/instagram/tiktok... we have to do this🥲

      @lemon_films@lemon_films24 күн бұрын
  • 不對啊,不是要脫上衣叼根菸做豆腐嗎?

    @user-ch4ob4ul5r@user-ch4ob4ul5rАй бұрын
  • 磨好的豆漿應該是熱的吧為什麼要用塑膠桶裝呢 這樣還標榜天然很諷刺耶 奇怪現在看到很多食品的製作 東佑塑膠桶 難道不能用不鏽鋼嗎 不鏽鋼桶很貴嗎 你們大量生產 還捨不得花這些器具的錢😢

    @Irene-zl2iv@Irene-zl2ivАй бұрын
    • 磨好的不是熱的唷,煮好的才是

      @user-jf7li2zu7f@user-jf7li2zu7fАй бұрын
    • 不是喔,豆漿加水磨碎就是白色的,這時候還是冷的喔

      @andytsai5481@andytsai5481Ай бұрын
    • 誰跟你說磨好是熱的?你的磨豆機是有煮沸功能是嘛

      @justin7784@justin7784Ай бұрын
    • 00:28 剛磨好的的豆漿用塑膠桶裝沒問題,08:56 熱豆漿裝瓶這個我比較擔憂😔

      @Squirrel-lin@Squirrel-linАй бұрын
    • ​​@@Squirrel-lin那要看煮好的豆漿有多熱跟瓶子耐熱程度,(或許豆漿有先放冷一點了加上瓶子耐熱程度高那就沒什麼大問題,不然一堆微波食品還不是用朔膠盒子裝的還要用微波爐加熱就不怕嗎?) 。

      @joen2364@joen2364Ай бұрын
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