Raffaello cake, so juicy and so delicious. Cake that melts in your mouth.

Raffaello cake, so juicy and so delicious. Cake that melts in your mouth. You have to try this delicious cake. Moist cake in 15 minutes! Cake that melts in your mouth. The cake is so delicious that I bake it almost every day. I have never eaten such a delicious cake. This cake is so spectacular, guests will snatch it out of your hands. Simple and delicious recipe. You will be surprised how easy and delicious a cake can be. This cake is driving the world crazy because it's delicious. As a result, a very beautiful and tasty dessert will appear on the table!!! Follow everything as in the video recipe and you will succeed.
Ingredients:
Note: The volume of the cup is 250ml
For dough:
60g (1 cup) grated coconut
250ml (1 cup) milk
5 eggs
A pinch of salt
8g (1 tsp) vanilla sugar
120g (1/2 cup + 1tbsp) sugar
120g (3/4 cup) flour
1 tbsp cornstarch
1 teaspoon Baking powder
Baking pan 28x18 cm
Bake at 180℃ (356℉) for 35 minutes
For cream:
200g almonds
330g (1.5 cups) cream cheese
30g (3 tbsp) powdered sugar
200g (1 cup) cream 33% fat
200g white chocolate
100g (1/2 cup) hot cream 33% fat
40g grated coconut
Leave in the fridge for 4 hours
Bon appetit!
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