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Oh no, Uncle Roger kidnapped again. Can he escape this time? And who's behind this?
Original weejio: • How to Cook Jamie’s Ga...
Big shoutout to nephew kidnapper, played by Acie ( / djacie_ ) and his team at Nine Mile Creative for making this video a reality: / ninemilecreative
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Edited by: Nigel Ng and Frankie Lowe
Written by: Nigel Ng, Morgan Rees and Dominic Hulme ( / hulmegram )
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The fact that he respects the kidnapper by calling him "Nephew" had my dying
Lol nephew kidnapper also calls him Uncle. Lol
Lol
Asians respect their elders 😂
It would dishonorable if the kidnapper and uncle Roger did not use the proper titles of uncle and nephew.
I flatlined when he took his hand from behind his back to stop the WeeDio
as an Indonesian, i thought it was impossible to mess up gado-gado, but Jamie prove me wrong :( thanks uncle roger for defending our national dish
Yea. Just throw any vegetable and let the peanut sauce do the magic. But you know, jamie is the exception 🤣
Ngl. I'm not a fan of gado-gado but Jamie made me grateful that even the worst gado-gado sold in my city looks delicious than his🤣
Sumpah dah… Indonesian Salad kukira Ketoprak atau Karedok yang bikinnya sulit. Lah ini Gado-gado gampang bikinnya malah dihancurin. This obviously made my ancestors that owned Indonesian traditional restaurants crying.
Udah pakenya peanut butter masih d tambah gula aren, manisnya kek apaan tau
Yeah, thank you so much uncle roger
My mom screamed when Jamie poured fish sauce and olive oil. It was shocking to see Indonesian gado gado mixed with Chinese + Italian ingredients. Mom traumatized. 😂
Trendy Asian fusion stuff that’s gonna sell to white female customers
olive oil is not only italien, is all across the mediteranean contries, in morroco we consume olive oil like we consume water.
@@imwonderland9626 agree.. it just the olive oil are known as one of regular ingridients in Italian dishes in my country..
As a Malaysian, I offer therapy to every Indonesian that saw what Jamie made.
😭😭😭😭 thanks man
😂😂
Makasih 😭😭😭
thanks
thanks man, we really need that
Jamie is such a kind man, he teaches us how to cook food as a last resort when our house is burning down.
@Don't read profile photo ok
true tho¨
@Deadpool. please reply before i report you as a bot
I would rather burn down with the house before cooking anything from Jamie
I prefer to die in the house and not shame my ancestors.😄
As Indonesian, He really makes me crying, my mom crying, my father crying and absolutely my ancestors crying too.. well done 💀
Does America like my new german CLUB Song ???
More like western salad with gado gado as inspiration, really How we indonesian did : Boil beansprout, hard tofu / yellow tofu, long bean, potato and some greenies like water spinach then put satay sauce (grinded roasted nuts + raw palm sugar) You can put sweet soy sauce one, if you put fish oil or salty soy sauce it's digusting Gado gado isn't like japanese salad that have refreshing taste (sour) or creamy (mayo), it's more like straight solid taste of boiled vegetables & nuts Also if you mixed and let to eat later, say 1-2 hour later, the taste became disgusting, the water in the vegetables dilute the nuts, yuck!
If western viewers really want to know what gado gado taste like, the bare minimum recipe that I can think of is just boil potatoes then take a little dip in peanut butter, thats it
that sauce makes me puke
@@LexicroftAlpha You,deserve medal sir,yes never never ever eat gado gado after 1-2 hours,its will taste disgusting,
Nephew kidnapper is so kind letting Uncle Roger do an ad read in the middle of his forced reaction video.
Tbf when you watch Jamie Oliver you would need a therapy not a little break Lmao.
My Javanese mother peanut sauce ingredients: 1.fried peanut 2.salt 3.brown sugar(palm sugar) 4.soaking tamarid and take the water 5.green chili and red chili 6.small piece of kencur(aromatic ginger) 7.lime leaves 8.garlics..
Even while kidnapped, Uncle Roger still finds the time to thank his sponsors. That's gratitude.
@just i c e and to oblitarate Jamie Oliver
Danm uncle Roger liked ur video
So auntie Helen and Now nephew Jamie have both person napped you.... Uncle Rodger Get yourself a better security alarm my man.
While doing it with one hand "tied" behind his back.
So humble
I like how Uncle Roger is tied up but has a free hand to show disappointment from Jamie’s video lol 😂
Everytime he pauses the wideo and face palms, I'm dying
@Not gonna lie reported for mis information
@Not gonna lie Reported.
Even the ropes gave up in disappointment 😂😂😂
This one looks less lingerie
I just saw one of your interviews with a journalist, and I was shocked to hear criticism that you're putting Asians or Asian culture in a bad light. I find your videos funny AND educational!! You're saving me from making big mistakes in my recipes, like using olive oil or adding soy sauce to every Asian dish!!! Keep up the good work :). love your stuff!!
Whaat? If anything he's doing the Asian community at large a service by showing everyone how little care these tv chefs have for accurately making Asian food.
As an Indonesian im proud for Uncle Roger trying the best to protect our National Dish
I am crying tears of MSG right now watching this (my tears are not salty anymore they are MSG)
free drink
Stop clouting
Hi Uncle Nick! Happy 7.5mill subs!!
Hello Nephew Nick
Only uncles can cry umami tears
The fact that he calls his literal kidnapper "nephew kidnapper" is strangely wholesome yet ridiculously hilarious at the same time.
how tf do you have 0 comment with 1.4k likes
Now you have 1.4 K likes and 2 commentsweet
Make that 3. You deserve better. I’ve now taken my leg down from chair. Someone had to do it.
4.
5
Jamie: Tofu is not a substitute for meat Also Jamie during green curry weejio: *Suggests substituting meat with Tofu* Also Jamie during Fried Rice Weeijio: *substitutes meat for crumpled Tofu*
Im indonesian, i eat a lot of gado gado in side of the road like every single day. And no ones put the expensive ingridient such a olive oil in gado gado. Gado gado it just a boiled veggies, A Ricecake that we called "Lontong/Ketupat", Egg, and fried tofu mixed with peanut sauce that ground together with chillies and the friends. Gado gado it's our comfort food and it's so heartbreaking to look someone who messed up gado gado so bad like jamie did.
Ngl, the cheap gado gado that I ate a few days ago(the sauce is made by blending the ingredients using a blender) tastes much better than what this person made
First we got "crispy rendang", now we got Jamie's "gado-gado". The British can't keep getting away with it.
oh yea I remember a british chef saying rendang must be crispy... malaysia, singapore, indonesia united to say "NO!" lmao we've never been that united before! 😂😂😂
One chef = the British? Lol
Real rendang IS crisp, in a sense they're more dry with crumbly coconut and less oil as a result of lengthy cooking than your regular rumah makan padang which are more wet, oily and pastey. Compare the ones from ABC, sederhana, and garuda to the regular ones.
@@redeye1016 it’s a colonisation joke 😂
@@redeye1016 colonization joke
As an Indonesian, gado gado is just throw some peanut sauce, vegetable, tofu, egg into one, that's it.. not hard at all and even don't need oil
Instructions unclear, pan fried eggs and rutabaga in peanut butter.
Kewpie sesame sauce+kecap manis is a cheat to gado-gado dressing.... Well just don't use it too often.
Don't forget the lontong tho 😭🤌
They do need oil when they make sauce..
@Marvis Setiawan what, never saw them throwing oil inside my gado², instead they use water to make it moist. And i never taste oil inside my gado²
I want to see Jamie and Gordon review an Indonesian chef making traditional English breakfast with boiled egg, tofu hash brown, chipolata, kidney beans in garlic sauce and some grated parmesan cheese, the traditional English way of course
Oh My god! Now I understand how Jamie Oliver butchered the dish. Oh MY GOD
@@anukalgudi6216 sangat hancur. Saya rasa saya akan muntah pada suapan pertama
as an Indonesian, I'm very disgusted with Jamie Oliver's salad. Thank you for helping my brain cells.
I like how he's tied to the chair, but can still reach out and pause the computer lol
lmfaoo same
How? Just how?
lol
😂😂😂
Uncle Roger doing the hard work for us. 😂
i love how he calls the kidnapper over to his side so they can judge the food together
Yess 😂😂😂
Ooh yes
Oh my God yess!🤣😂
That's what she said
And called him nephew kidnapper 😂😂
Even the section on the video sponsor and his upcomimg tour dates were funny. Quality content!
The abrupt transition to ad was brilliant!!
As a Malaysian, as a chef, as a person who have lots of Indonesian friends and loves Indonesian food equally to Malaysian food... I am screaming + crying + laughing at the same time watching Jamie Oliver butchering gado-gado. My British husband asked me what's wrong with Jamie's cooking this time? I said EVERYTHING!!! 😂😂😂
And as Indonesian, this is a blasphemy for gado-gado, 😭
We went out to eat in Penang near the Cargo Sea Port in 1996. There was a roadside restaurant there that was really amazing and the Cook used 2 different seasonings in 2 bottles tied together with rubber or maybe with tape. 1 bottle contained a whitish liquid (similar in color to rice wash) and the other bottle with blackish liquid (similar to soy sauce in color). He used those two bottled seasonings together and in equal amounts to stirfry anything from water spinach to seafoods. Please Ma'am, could you tell me what was in those bottles if you know? I really liked the taste of his stirfry foods and I still can recall that experience. I'm from the Philippines. Thank You.
@@edisontesla3932 You would have much better luck using Google to track her down, rather than leaving a comment to her on a random youtuber's channel about a restaurant you visited 26 years ago.. and that not in her native language also!
As an Indonesian, I am very grateful that we are of the same mind. (Jamie Oliver makes things worse) :)
And you know the worst thing, when he destroys crackers!! He made all of our ancestors cry😂😭
As an Indonesian I can proudly say Jammie has successfully made our ancestors cry 😂
yess jammie
Masaknya ngasal. Sukak sukak dia aja
ikr. white people always improvise shit to make it in their favor. not the original recipe
Mas jammie meresahkan😂😂
Haiyaa indeed. By the way, what is the Indonesian version of _haiyaa_ ?
Well done on the video Uncle Roger, you made me laugh with the kidnapper taking Jamie Oliver shopping. Thanks for the content!
Thank you, Uncle Roger for defending my country Indonesia's national dish. You are not a madman or chef but a hero😂🇲🇨 Fan from Indonesia!
I like how kidnapping nephew allows uncle Roger’s arm to come out all the time when needed to show disgust. How considerate of him.
Nah the disappointment from Jamie is allowing his arm to rip through the ropes
The next person to kidnap Uncle Roger is Gordon Ramsey. Why? Gordon wants his "Uncle" title.
Does America like my new german CLUB Song ???
Jamie putting in uncooked tofu is a bigger plot twist than fight club
I think the UNCOOKED *fish sauce* will make you vomit on the first bite....
How come their are 532 likes and 1comment
Tofu uncooked is okay because we uncooked the tofu for Asinan Sayur, but Fish saucee should be cooked on wokk to get the flavour!!
It’s Jamie Oliver everything is EPECTED
Jamie just had a proper Pho and thought that he could also let the peanut sauce to cook the uncooked tofu lmao
Omg I love your humor! Thank u so much
I'm still screaming over my screen since I saw Jamie threw "..more Indonesian ingredients.." like soy sauce, fish sauce, and olive oil into Gado-Gado peanut sauce. 🤬🤬🤬!! 🥵😫😩😂🤣
As an Indonesian i don’t know if i should be angry, shocked or baffled why this guy was told to make it Seriously though: peanut butter, olive oil
Pelik juga ada Peanut Butter dalam Gado-gado kan??😂
Tofu anying wkkwkwk
As an Indonesian, i also can hear my ancestor crying
@@Wujam sakit bener 😢
IKR i understand there will be quite hard to find the ingredients but damn peanuts butter ? kenapa gk skalian pake nutela aja lol
I swear, the day that the kidnapper takes off the mask, and then reveals himself to actually be Jamie Oliver, will be the collab to break the internet
it would break jamies self esteem thats for sure
this would be epic, no lie.
@FD&BJ I wish Jamie Oliver would do some collab with Uncle Roger. I mean, Hersha did one
Secret from sundaneese gado-gado (it's called LOTEK), grind the potatoes with the sauce for thicker sauce. Raw veggies in gado-gado sauce called KAREDOK.
Uncle roger with hands behind back: Also Uncle roger using a hand to pause the weejio
I know Jamie failed to make the dish properly but I'm just so thankful that he actually cut and cook the tofu instead of crushing it like all of my hopes and dreams.
Wasn't expecting to see you here
Ayy cyrussss
Says deep frying tofu with very minimal oil
he crushing the prawn crackers wtf that's like crushing the southeast asian soul right there
raw beats 😂😂🤮🤮🤮🤮😭😭😭😭
As an Indonesian, i sometimes got the sad gado-gado, but mr. Oliver's is the saddest gado-gado I've ever seen in my life, im so sorry 😭😭 peanut butter and peanut sauce is not the same😌😌
Uncle roger said that
Peanut butter is peanut jam right?
I forgot who, but there is another gado-gado recipe video that use peanut butter. But the person doing it said that “ it’s best to use peanuts and grind them, use peanut butter only if you want to make it quick and easy.” And then he said don’t use any peanut butter, but use a plain one. There is a plain peanut butter that is essentially pretty much the same as ground peanuts.
@@bawenang agree.. i used the vegan (which is very plain) peanut butter IF i can't find any peanuts or away from the market. Other than that, the grind peanut is my top priority
Uncle roger already said that..wrong reccipe to make it gado2
I love the part that Jamie Oliver says for the dressing "start with 120g of CRUNCHY peanut butter" and then straight to the food processor lol
Love that the kidnapper got a nephew title before Jamie Oliver did 😂
As someone from Indonesia, i can hear my friends and their families crying right now, meanwhile me and my ancestors are raging
I can feel you brother/sister.
As a Filipino brotherin, I'm crying with you
Haiyaaa
Mau tisu, bang?
@@eve_aptx nggak, berikan saya keris. Soalnya saya mau tusuk ni orang
As an Indonesian I laughed so hard that Jamie made gado gado with expensive ingredients, we ate gado gado on the side of the road like literally side of the road with basic ingredients, and Jamie puts a goddamn olive oil Lmao 🤣🤣🤣 Looking at this really makes me wanna eat less idk why😭
idk if i've tasted many type gado2, but not once i found gado2 with soy sauce and fish sauce.. Also gado2 known as vegan friendly food. Fish sauce? 💀
Olive oil is a basic ingredient in European countries. But obviously not suitable for gado gado 😂
In Indonesian You pay Less then $1 for Gado Gado Full dishes, and how much i must pay for this damn shit Gado Gado Made by Jamie (?)
Kalo gado gado pake bahan mahal gini ga makanan sehari hari woi 😭😭
Gawd that's so correct we as an Indonesian I eat it atleast 2 times and when I see this why is it so expensive
At this point i'd be shocked if he didn't add olive oil.
As indonesian i can heard my ancestor crying rn 🗿
To be honest if you're in your house and you know a recipe and want to put your own touch to it it's ok, now if you're a famous chef and you're teaching people how to do an specific dish from a country or culture then YES you have to make it right and maybe say subjections if you can't find an ingredient, so not only uncle Roger it's funny, I also agree with him criticizing these chefs just changing everything about the dish and calling them by their original names, also I learn a lot in the process 😁
if you make substitutions I feel you need to understand why you're making them, not just throwing random asian ingredients in.
Exactly, or if they like it themway then just let it know that is not the real one but an invention on themselves, then its ok for me haha
Nah I'm the opposite. If I don't have the right ingredients, I just wont make the dish and find something else. Either it's made the right way, or not at all. No substitutions.
@@kevinm5898 There's nothing wrong with substitutions, nor is there anything wrong with adding your own ingredients. There'd be no salmon and salmon + avocado sushi without it, and the Japanese were happy to adopt them because they taste good. It's how food evolves and how these dishes came to be in the first place. Dishes aren't some universal constant, you can tweak based on your tastes. I'm not going to force myself to eat coriander leaves if I taste dish soap. It's mainly a matter of getting the idea of the dish.
exactly.
He own restaurant in Bali, and messed up our national food. Thank you uncle Roger for defending Indonesian national food.
W H A T
His restaurant must be one of the most dangerous place to avoid
Jamie Oliver oil even f vck up English language. His British and European food is highly suspicious as well
@@nowhereman1262 imagine something like sate for 500k I'll live in bali homeless lmaoo
@@firamation8114 😱😱😱😱 500K for a portion sate?! How big is the portion? A half of a cattle?? Does it serve with Jamie Oliver fanning the sate on hot charcoal???
bro that salad deadass looks like a normal ass salad
what
Gado-gado vegetables are supposed to be cooked, if you use raw vegetables it will be “Karedok”, and of course, slightly different kind of vegetables.
As we say, Jamie is not entirely useless; he can at least serve as bad example.
I will just say this, some places I have lived in the US you cannot get raw peanuts, your choices are olive oil or canola oil, the store will for sure not have multiple kinds of tofu, and there is zero chance that they are going to carry the proper sauces for the dressing. While its almost painful at times to watch Jamie Oliver...he is in fact teaching people stuck in suburban hell how to make the closest thing posisble to gado gado with ingredients available at a chain grocery store or department store that lacks a proper international foods selection. Some places i have lived in the US, the store has 3 options olive oil, corn oil, and canola oil...olive oil is the only option comparable to say a coconut oil.
@@evanhunke1676 when I was living in the US, I used either corn oil or vegetable oil because they, like the palm oil I use in Malaysia, don't have a distinct taste. If a Southeast Asian recipe calls for cooking oil, I'd rather use those over olive oil. Also, depending on where you live, you might be able to find Asian grocers, where they sell canned coconut milk (I was able to find this at a Vietnamese grocer).
@@evanhunke1676 these days, you can order almost anything online. If yiu absolutely can't find raw peanuts, then buy roasted peanuts and just give them a quick fry to wake up the flavour again. Basic supermarket tofu will do just fine for this dish, the silken tofu that Jamie is using is primarily found in Asian stores. Canola oil is acceptable for almost any dish, olive oil is only used in Mediterranean food and western salad. The correct sauce for this dish afaik is Ketjap Manis, which widely available in western countries.
🤣🤣🤣
Oof, that right there is mild-moderate dose of *_EMOTIONAL DAMAGE_* . To be clear, if you mean bad example of cooking east/southeast Asian food, then you are correct.
As an Indonesian who often eats gado-gado, just seeing Jemie and peanut butter already made me cry in agony . Please help 😭
He put in raw vegetables as well. Bro confused it with karedok
It's OK... Take a deep breath poor 3 fingers of whisky into a tumbler and just know it will be a better day tomorrow.... Unless tomorrow your in-laws are hosting a dinner party with a Jamie Oliver cook book. In that case poor a second glass you'll need it.
Bayangin gado2 pakai selai kacang 🤣
Serasa makan sampah
Also no Sambal. There is no Gado Gado without Sambal
New to the channel amazing videos, uncle Roger kidnapped oh lord, escape plan use the force of msg!
Seeing his hand come up made me laugh so hard. It was literally unnecessary to laugh as hard as I did.
As an Indonesian, I am so shocked to see Jamie put the peanut sauce first. It’s better to shower the blanched vegetables with peanut sauce last. Oh jamie, “jancuk kowe”
Sejak dia masukin olive oil aja udh aneh wkwk
Jamie belum tahu rasanya dirujak netizen paling barbar
As Indonesian im very overproud 🤣
malah jadinya karedok karna sayuran nya ga direbus dulu :' yang di rebus cuma telor sama kentang doang
Dari peanut butter gw sdh nangis di tambah kecap asin lagi ancritt gado" pake kecap manis bajingannn
Gado-gado is one of the easiest things to make as a Indonesian i thought no one can mess it up this badly but Jamie Oliver really messed up 10x badly💀
If what you say is true, then Indonesian food is ridiculously complicated. I looked up traditional recipes and that is NOT simple. Simple is 2-4 ingredients, throw in a pot/pan, season, done.
@@williameldridge9382 Basically Gado-gado is steamed vegetables, boiled egg, mix with peanut sauce. Finish If you want more texture and spicy just add kerupuk (cracker) and sambal (Chili paste) If you want
@@williameldridge9382 basic gado - gado sauce is super simple, just mix fried peanut, raw garlic, palm sugar, tamarind paste, chili, shredded palm sugar and water in food processor .. done !!
@@williameldridge9382 I guess it's hard for people from region who use less spice in daily life. But for people in South East Asia, this amount of stuff used is pretty average. There's a reason why we always joke about how some western people cooking lol
@@williameldridge9382 Well, Gado-gado is just choped veggies and get the season from the dressing. But maybe we have different perspective about "season". If you mean "season" is just salt and black pepper, you would think gado-gado is complicated. Because in Asian add salt and pepper can't be called "seasoning". It's just marinating ingredients before cook. And yeah, gado-gado don't need a marinating. Just the dressing. That's why we think it's the easiest thing to cook.
I love how he can still pause the video while tied
Uncle Roger deserve the title of "Sang Paman, Pelindung Masakan Asia" for protecting our ancestors culinary, including gado-gado 🔥🔥 He is Malaysian, he understands what that mean Tolong yang Indo, benerin title Bahasa Indonesia yang bener gimana 😅😅
Udh benar sih
As a Vietnamese, i really hope Jamie doesn't even think about making Pho. We've suffered enough when Rachel Ray made that toilet bowl and called it Pho. If Jamies makes it, we're gonna start a war...
Somehow I feel like Jamie is gonna work on that Pho too
@@BeyondDaX as Indonesian. i can feel u, i already endure when he do the gado gado
God bless, friend.. 🙃
I live in place where pho is popular so I will be mad aswell
200th like on your comment:)
As an Indonesian, I would just say that a 'Peanut Western Pasta mix with Salad' then a 'Gado Gado'. Well Jamie, you completed make all Indonesian peoples ancestor crying. #SaveGadoGado
yeah, he's making getting worse. i mean, wtf the olive oil getting in, it just broke the flavour tho.
My grandma saw this. 5 minutes later she decided to suic*de 😩
#SaveGadoGado
yo, my grandma open stall of gado-gado since im baby, and i can feel my grandma crying. RIP my Grandma, i promise when I meet Jamie I will slap him with tempeh mendoan
Hear hear!! #SaveGadoGado
I LOVE UNCLE ROGER he make me feel like family and I’m mexican 😂
I like how he gets his hand free to face palm.
I know that gado-gado literally translates to "mix everything" but you don't mix olive oil, soy sauce, and for-god's-sake peanut butter to gado-gado haiyaaaaaa
Not to mention it's the wrong kind of soy sauce he dropped in there, judging by viscosity. We usually call the kind Jamie's using _kecap asin_ (salty soy sauce), when we say only _kecap_ in isolation MUCH more often than not we're dealing with sweet soy sauce.
@@7636kei sweet soy sauce is hard to find in the west, but it can be substituted by mixing regular soy sauce with molasses
He put in more energy trying to emulate Gordan Ramsey than he did learning how to cook this properly
@Eye nahh bro is trying to farm views
at least gordon ramsay cook a decent indonesian meal.. yes sometime his twist isn't what we thought but that fried rice is perfect for an indonesian standard
At least gordon ramsay still respecting the food he made, he just added some optional ingredient. This one, Jamie Oliver putting olive oil, fish oil and salted soy sauce which indonesian never used.
Ramsey is on coke always
I am Indonesian, and my neighbor sells 'rujak and gado-gado'. After watching Jamie, I would cry in a corner. I hope he is still safe in Indonesia after my neighbor watched this. After I showed this to my neighbor, he screamed #%*&%!!!! a lot. Jamie, you are banned because of making gado-gado and never try to make rujak, lontong tofu, bakwan, and kinds. Greetings from Indonesian.
Anybody notice he uses his hand to pause the video then puts his hand behind his back again😂
As an indonesian i never thought someone will mess up gado-gado this bad thank you for defending our national dish🫡
Stolen
Props to the cameraman for being in such a dangerous situation just to film Uncle Roger
He was a bit tied up?
@@kimraudenbush427 he's in a tight situation
It’s okay. Everybody knows it is illegal to make any contact to the cameraman. 👍
Uncle Roger: Get's Kidnapped Also Uncle Roger: *stops video with his arm*
Instructions unclear I burned my house down from this recipe. How the hell did they manage to kidnap that man. Unless this acting. I am sure. I actually found a jamie oliver book in our local library
As Malaysian, I'm with you guys, my fellow Indonesians
I can hear my ancestors crying 😢
together we strong
as a pilipino, I wish i can relate :(
@@MrAnonymousme10 we all southeast so yeah we are related brother
@@brucewayan449 i mean, food like gado gado. I wish we had like that. The only local salad i knew was "Enselada" (boiled eggplant with raw tomatoes and shrimp paste)
my mom always say "its near impossible to messed up gado-gado, throw some vegetable and the peanut sauce will magically make it taste good" now imma show my mom this video and see how she gonna react Edit : mom said "what? Peanut butter? Its not the same thing with roasted nut", "olive oil? Why? Just add some water", lastly "this is why you dont use blender, if you just use pastel and mortar, you can just throw the vegetables there , mix mix, and then tada, less thing to wash, also add ketupat there" welp the ketupat prolly just for the rule of "you havent eat yet, because you didnt consume some sort of rice"
She would tell that to our ancestors and make our ancestors crying.
What's the feedback? What did she say ?
We need to know what she said.
What did she said?
What did she say??
It went downhill at 10 seconds when he pronounced it “gaa-do, gaa-do.”
Roger is better being a Captive than Jamie could ever cook
The fact that he freed himself just to pause the video after the olive oil mess got me rolling
I was dying lmao
DAMN, as an Indonesian i've never thought of somebody who can ruin gado-gado🤣 Bro really fked it up to the point of summoning many of my people in the comment section 😂 Thank you for the vid Uncle Roger, guess one more Asian country is in Jamie's "insulted" list now
I mean, Jamie Oliver already messed up your egg fried rice before.
wajib di stop kepalsuannya...jamie oliver TIDAK BISA MASAK! nggodog air=gosong
WKWKWKKW sejak kapan gado2 pake kecap ikan cok
@@muhamadabduhalfarisi9408 pake selai kacang yg paling ngeselin satttt
honestly, Jamie cant cook. gado-gado is the easiest I can make when I live abroad. he oversell everything!
"Did you edit this shit, Nephew Kidnapper" had me snort-laughing.
thank you!!! me and my boyfriend are almost finished with the first 13 seasons :) now we can continue :)
as an Indonesian, i can't believe something that so simple such as Gado - gado can be f*cked up by Jamie 😂
that dish is unbelievably easy and he still messes up, I can't comprehend this man, oh God...
I use to see my grannywho always sell gado -gado and know how she make it almost every day. And jamie cant even make it. 😭
I died that moment the kidnapper agreed with Uncle Roger. 🤣
Treason approved!
SETUJU MBA XD
I like how although uncle roger is roped. His hand is still freely pausing the weejio.
the way he put the peanut sauce first then the dishes killed me. we Indonesia always drizzle the dish with sauce. dish first, "dressing" later
Okay, I admit, I'm Indonesian and this gado gado got me squirming and almost snapped my spine. This was my go to sunday afternoon meal, MY YESTERDAY'S MEAL!! Olive oil in peanut sauce, he forgot the bakwan, raw tofu, and that obliterated cracker falling like my dandruff, ugh... the pain...
Olive oil, fish oil, wrong type of soy sauce (if you want to add soy sauce, at least add sweet soy sauce) and plating with sauce, wtf. Should prepare the vegetable first and pour the sauce directly.
gado gado pake bakwan?
@@fikrifathoni_te6574 ada kok di tempat gw
Gw makan gado gado tapi kok gw remuk in ya kerupuknya
@@abhinayaoktas2047 elu taburin tu krupuk dr atas kepala lu nggak?
As Indonesian there's some correction and additional info about gado-gado: -Some part of Indonesia do use sweet soy sauce as substitute for brown sugar, the one I know is the Sundanese version and Minang version (since I'm born in Banten and my family come from Minang). -We use yellow tofu instead silken tofu - nobody put oil in gado-gado let alone olive oil, if you do it properly by roasted your peanut, the peanut is already greasy enough. - nobody ever used peanut butter. Peanut butter mostly used for dessert in here. That's like making salad with strawberries jam - most commoly used food for gado-gado is bean sprouts, cucumber, cabbage, yellow tofu, boiled egg and potatoes. Any others vegetables is optional like snake beans or carrot. - you supposed to steamed or boiled the vegetable first. If not then you make karedok instead of gado-gado (completely different dishes) - you supposed to deep fried the yellow tofu (not sauteing like Jamie) - in Minang version of gado-gado, we also put egg noodles on gado-gado
For the last one isn't that called ketoprak?
@@xoxchristianxox4890 as far as I know ketoprak uses rice vermicelli, or bihun
@@habibahmiftahurrahmah2427 sorry I am stupid and forget that ketoprak use a different kind of noodles
yes sweet soy sauce is correct ( dont know this video using sweet one or salty one ), but OLIVE FCKN OIL and FISH SAUCE is A CRIME
+1 for mentioning "Karedok"! #SaveGadoGado
Dam! Over 7 Million Views Gotta give this dude his props! Famous for an alter ego
7:51 That "hehe"in the background
I'm Indonesian and i love gado-gado. Watching jamie making gado-gado makes me want to erase humanity
and return to monke
I agree
Yeah me too
Kembali ke monke
Cita rasa jadi rusak selera 😥
Uncle roger: “what’s so hard to understand about tofu?” Uncle roger 2 seconds later: “he’s using the wrong tofu”
Looks Like Jamie Loves Caprie Sun Tofu So Much.. 😹😅
We all know that jamie oliver one of uncle roger's worst nightmare and getting forced to watch him is like hell
I was hoping the kidnapper would say “He pays well, and has free dental”
The fact that Nigel is in the middle of a kidnapping and now influences the kidnapper to download a vpn, this proves how strong he is
It's reverse Stockholm Syndrome 🤣
ninja kidnappers need their privacy
I just love how his left hand is both tied and free to pause the video
Jamie makes gado-gado less like the actual dish and more like a mish mash of Indonesian food stereotypes 💀💀
Love how Uncle Rodger says good and gets a high pitched voice
3:57 Uncle roger: Haiyah im kidnapped, lets do ad break Kidnapper: wha-
I bust out laughing every time he says “Nephew Kidnapper”😂
Nephew kidnapper:"one piece is pretty good" *nods his head cutely*
Nephew Kidnapper 😂😂😂 And "just not correct recepy" was my favorite :)
There is a similar dish to gado-gado (Javanese, East Java) in Indonesia that uses raw veggies, it's called karedok (Sundanese, West Java). The main difference between gado-gado and karedok, aside from the raw veggies, is that in gado-gado they usually use "petis" (fermented shrimp paste) in the peanut sauce, whereas in karedok they use aromatic ginger without the petis. Then there's also lotek, kinda similar with gado-gado and karedok, but in lotek they use cooked veggies and with similar peanut sauce like the karedok one since lotek also from West Java. I'm not sure what Jamie was going for in this video; it's not gado-gado, karedok, or even lotek, hahahaha...
Interesting comment with these dishes. I will try and find a recipe to make it!
Don't forget gado2 Malang, it's used peanut sauces without COBEK, it's just like pecel but without kangkung. In bali they have SROMBOTAN, like gado gado with minimum peanut sauces and maximum sambal.. it's hot.
This reminds me, my mother once tried to make gado2, but with pecel sauce. While the taste is not that bad, the sauce really not compatible with lontong. And Jamie here use peanut butter....
@@StayCoolKeto also try this dish asinan jakarta and rujak buah
You just gave Jamie Oliver another dish to botch (karedok) wkwkwkw
Everytime uncle Roger says "nephew kidnapper" I crack up 😂
same
Watching this while eating the real gado2 is like get a best feeling while watching sad film
Every single Indonesian never made gado gado with a blender
My favorite Jamie Oliver moment is when he made chicken nuggets out of scrap pieces and asked the kids who would still eat it and every kid raised their hand. The look on his face is golden lol
Kids don't give a shit as long as they are chicken nuggets 😂 I loved that show. He did have some good advice in the show but by and large, he's a pretentious ass. He didn't talk to the people of that town as equals, he talked to them like he was a food god
and that video was misleading too, he used parts of meat that you can't feed to humans by law, they could only be used for dog food.
Oh yeah, my food and nutrition teacher had us watch that series in class… I fell asleep nearly every episode :)
@@OrangeMeteor1 Of everything I saw that he put into the nuggets, none of them were parts that are inedible or bad or anything like that. I eat those parts all the time. Cartilage, skin, etc. Plus, I buy chicken in stores that come with skin and cartilage and all that stuff. So I have no idea what you're on about when you say that those parts cannot be fed to humans by law. I see them in store, restaurants, markets, etc. in the US. Anywhere you can buy whole chicken, you can buy those parts. Heck, all Jamie did was take a standard whole chicken and butcher it up like a normal person.
Why is he against using all the meat on the bird?