Better than yeast pies! The whole family loved the recipe! Quick dough - delicious filling

Pies without yeast in the oven! You have been asking for a recipe without yeast for a long time, and now, today I have prepared for you a delicious and outrageously simple, budgetary and easy recipe for pies: a minute thin dough with a crispy top, light layering and sandy motifs, a lot of tasty and elementary quick stuffing at hand. The pies in the oven are very tasty, even when cooled down. If desired, the cheese filling can be changed to a simple one - onion and an egg or, for example, cabbage, or maybe potatoes - to your taste. And from such a dough and pies are amazingly tasty, even no one believes that there are no eggs or butter in it, they are surprised when they learn the recipe for the dough. I remember this recipe by heart and will tell you it even at night 😂 I advise you to try it! Ingredients in spoons, glasses, exact grams and even a step-by-step recipe with a photo and description (who doesn't want to watch the video several times) below 👇
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✅ Ingredients for cooking without yeast pies with feta cheese in the oven and a step-by-step recipe with a photo description edanalyuboivkus.ru/vse-recept...
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✅Test:
wheat flour - 550 g = 4 cups * + 1-2 tbsp.
baking powder for dough - 5 g = 1 tsp
salt - 5 g = 1 tsp without slide
vegetable oil - 200 ml = 1 glass *
room temperature water - 200 ml = 1 glass *
tomato paste - 5-10 g = 1-1.5 tsp
✅Filling:
feta cheese - 350 g = about 2.5 cups * on a coarse grater
boiled egg - 200 g = 4 pcs.
green onions - 100 g = 1 medium bunch
🥛 * glass 200 ml
🌡Baking temperature: 200 ° C / 392 ° F
⏲Baking time: 20-25 minutes
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