Korean rolled omelette (Gyeran-mari: 계란말이)
2024 ж. 22 Мам.
2 430 168 Рет қаралды
This recipe for Korean rolled omelette its super-easy, and you don't need any Korean ingredients at all, just eggs! Full recipe: www.maangchi.com/recipe/gyera...
My latest cookbook, Maangchi's Big Book of Korean Cooking:
www.maangchi.com/big
My first cookbook, Real Korean Cooking:
www.maangchi.com/real
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You are the best teacher, I learnt so much from you. Thank you
Glad to hear that! Happy cooking!
You are the best teacher ❤❤❤❤❤ Thank you ❤❤❤❤😊
I love Maangchi's little stories and nuggets of wisdom that she shares 🥺🙏💕
"nuggets of wisdom" I learned a new expression from you! : )
@@Maangchi I love you Maangchi! 💖
It's one of my favorite things!
I was gonna say the same, I like stories attached 😊
Me too 😃
Been watching Maangchi since 2017 and I absolutely love that she even films it when she washes the vegetables, her hands and the chopping board. It really makes me feel involved in the entire process. Love the videos Maangchi!
She is so sweet! Soft spoken, cheerful & makes cooking look so easy.
Your kindness, warmth, and stories remind me of my grandma. I miss her very much. Thank you for the video and warm vibes
Maangchi just made my life a whole lot easier. I just realized I neglected to make myself dinner earlier, and wasn't sure what to make. I'm going to have this alongside my homemade pork mandu, some ramyun, kimchi and rice.
That is heaven
Sounds delicious!
That sounds like a feast!
Thanks that you exists
kzhead.info/sun/idOTds-nZGmEpas/bejne.html
This omelette's presentation is SO beautiful.
Copied from Japan
i was literally browsing for gyeran mari recipes yesterday and when i saw maangchi uploads one made my heart super happy!!!!
I made this and before I could take a picture to share with you it was gone. We loved it. Am African and I enjoy your recipes very much
Congratulations!
Hello Angie, hope you're having a blissful day?
The way she chops the vegetables is just so satisfying 😆
This is one of my favorite side dishes. My mom still makes it for me whenever I visit her. After all these years, she still sees me as a child, LOL (she's in her late 70s). I love her version of course, since I grew up with it. Using scallions and 김 (seaweed, nori) and some other veggies, it really hits the spot. All I need is steamy white rice, kimchi, and rolled omelette. Simple, yet perfect meal.
What is kimchi
@@gilbertmiranda5329 It's salted and fermented vegetables, most typically cabbage, and quite flavorful. It's also fairly spicy. It's usually eaten alongside most Korean meals or can even be the focus of the meal. It's very good for the gut.
Is it okay if i use tomatoes in them?
Its copied from Japan
Maangchi always makes me smile! I love the recipes... But the stories and personal touches really make this one of my favorite channels. 💕
I used to make these and even with not much experience, they turned out looking decent and tasting good ☺️ Love your story about the grandma.
What I like about your recipes are that they are small portions and make me want to try them. Large amounts overwhelm me just watching.
I love your recipes and warm presence. I love to see you cooking too.
Love from India, Always wondered how it's made, after watching the dish so loved in many Korean serials. Thanks for such nice explanation
I love you Maangchi. The way you explain things and the way you talk is just so sweet.
I know this is a cooking channel, but I have to demand your beauty regimen. Your skin always look so perfect!
정말 먹음직스러운 계란말이네요! 잘봤습니다^^
Maangchi, I’m sure that university 힐머니 is so proud of how far you’ve come on KZhead and in your life! I love Gyeran Mari, I’ll definitely be making this.
After watching this video I had to make it . I did it turned out beautifully. The only thing I did different was add garlic and the American in me wouldn't let me skip melting sharp cheddar cheese on top. Super easy,delicious, and filling.
I love how she always has a story behind the food ❤️
I love how wholesome you are Maangchi ❤️
야채가 많이 들어가서 식감좋고 완전맛있어보여요
자주하는 계란말이인데 모양을 예쁘게 만드는 법을 배워 갑니다. 내일 아침엔 저도 망치님처럼 예쁜 모양으로 만들고 싶네용!^^
Ugh. I just love watching your channel.
I love how she told a small story and also how she explained everything 🥰 Hwaiting Unni! 💜
Never tired of these. ! It's elegant! Smooth, entertaining! Good luck
so 맛있겠어요! 저렇게 알록달록 계란말이라니 !
Maangchi, when I watch your videos, I feel as if I am sitting in your kitchen, listening to you and learning from you. That feeling of being in your kitchen makes me feel a little less alone. I love your recipes and stories, and the warmth and excitement which shines through in your videos always makes me smile :) thank you so much! I will try this recipe.
Thanks! I also feel someone is watching me cook even though it's filmed. Good luck with your Korean cooking!
I watched your channel yesterday. I like your recipes. I tried korean omelette. It's so simple to make. My daughter liked it very much. Love you
👏Great news!
@@Maangchi *OK no hmm
감사합니다 😍!
Thank you for showing me how to make this! 감사합니다 🙂
계란말이 완전 맛있졍!! 조금 있으면 출근해야 할 월요일 새벽인데 이거 보니까 갑자기 또 출출하네 ㅠㅠ
Thank you again for another wonderful piece of Korean delight, and so simple too :) 감사합니다
She is the best! I learn so much from her. Cooking isn’t just about the ingredients.
I love the stories you share about your past. They're so precious.
Maangchi, everything you make looks beautiful and delicious! Thank you so much 💓for another Happy video!
Thank u😊 lots of love from India 🇮🇳 🇰🇷
Maangchi you are my favorite Korean food channel!! 😍 Blessings!
ohmygoodness! this channel just a perfect! send u a lot of love Maangchi!
I miss South Korea. I lived there for 18 months and loved just about every day there.
So pretty! I was wondering how I was going to use up those leftover peppers in the fridge. Thank you!
The heavy iron skillet ,Pan made the cooking very well done I love her explanation it's " on point, not too much lengthy talking .
I'm.so happy that I came across this channel this is the best korean cooking channel I came across 💜💜💜
오늘저녁 뭐 해먹을까 하다가 망치씨의 계란말이 보고 반찬1가지 생각나게 하네요 Thank you 망치씨
👍
I would love to make with scallions😍
Yummy!!!!!!
That sounds good. I want to make with leeks. I bet it would be good with garlic chives, too.
You can add a little bit chilli 🌶 too 😋😋
Carrots and minced boiled spinach too!
Ooh scallions and spinach. I know part of dinner tonight now.
Thanks for sharing this video ❤ Hope for more...
I really love you share your recipes!!! It’s so heartfelt! 🥰🥰 Thank you!!
I have fallen in love with Korean food because of you, Maangchi. Love your recipes and even more watching you in the videos. The egg roll looks very interesting, I hope to give this a try.
Wow, the presentation is so colorful and pretty! It looks amazing and tasty.
Trying this out tomorrow! Thank you so much! Looks incredible! Yum!!!!
I wish I can make this for my daughter. I love the sound of your voice, sounds like a song. I have been smiling throughout your presentation. I have subscribed already.
I always wonder how this was made! my husband's uncle's wife made similar and now I know you have to add little egg mix by little egg mix while rolling. I want to try this recipe for sure and later give to my son when he attends primary school. There are some dishes, I wish I learned from my grandma, but I am thankful you are sharing what you learned from your grandma!
Hello from South Africa. 🇿🇦 love you so much.
upload how to do bibimbap please Maangchi is too tastly
Thankyou for making these videos....... It's very helpful to all international "korean food lovers"
Egg roll dishes are so wonderful. I'm always good at cooking by watching and learning.
I always refrained myself from making these rolls as I don’t have that square shaped pan , but your video gives me hope now☺️. My omelette is almost like yours. Apart from onion and capsicum, i also add green chillies, coriander leaves and sometimes Italian seasonings to it .I will try to turn it into a roll on my round shaped pan now.
MAANG i have been watching your KZhead channel for six years and just your presence is sweet!!!!!!!!!!
Maangchi, you make it look so easy! Thank you for being YOU!
So lovely, thank you for sharing Maangchi ^_^!!💕💕💕
I've been wondering about this Side Dish since watching my KDramas & I knew you'd teach us to cook this tasty dish! Thank you ❤
I am going to suprise my family by making this, I love your recipes so thank you!! :)
I love adding a variety of colors to my food. I can always count on your recipes to be beautiful and delicious.
i was browsing utube bcuz of boredom... lo and behold, found your channel and right on this beautiful omellette..gotta try this and now count me as one of your followers!!❤
Thank you for sharing this with us
*Hello, I am from Korea. Nice to meet you~!* 🖤💗
Just watched the video half hour ago, and now I'm having dinner hyeran-mari..super simple recipe! Thank you Maangchi
너무 좋아 보인다 You're a fantastic cook.
Simple and beautiful 💜 I can’t wait to try my hand at this and see if my family enjoys it
Just bringing back some very loved memories of my teenage days with my Korean friend. ❤️ Thanks so much, Maangchi!!!
kzhead.info/sun/gtJyg9t5eYJ6ioE/bejne.html
I love you!! And I love how you taught us how to do it on a circular pan!!
Thanks. you are so natural cook. Explain very well easy to follow.
very good recipe my kids liked it thank u for sharing
Maangchi, you are the cutest thing on earth! Love the cool technique. Next time I want eggs I'm making this... Thank YOU! ❤️
I just love all of your recipes. Thank you for your immaculate tutorials and fabulous recipes 👌 absolutely superb. thank you for sharing your recipes 🇿🇦
Her stories are everything!
i've never been so early in a Maangchi video. now i'll try this one time ❤️
look VERY delicious recipe my friend THANK you for GREAT recipe
This looks lovely and so simple! Thank you for sharing, I love your videos!
Thank you for sharing your recipes and your memories!
This is a delicious recipe. You have great knife skills. 😊
I'm going to study in South Korea so thank you for helping me to learn how to make these dishes pretty well
오! 양파가 촉촉하게 해주는군요!
Hi maangchi .. i like your recipes .. tqvm😘
Tried it for the first time and it came out perfect as in Maangchi's video. Great job and thanks for a great recipe. This is the first time I've tried a Korean recipe! Super!
Awesome! Happy cooking!
Thank you, this looks so tasty!!
maangchi you are a cooking queen!!
i have recently starting learning to cook Korean foods, i had to get used to kimchi now i love it. but I wanted to say, the korean kitchen is so good, it should be more appreciated!
I see this in a lot of korean dramas, thanks for teaching me how it is prepared. I love the sight of korean side dishes, so lovely and colourful. I will taste korean food one day.
kzhead.info/sun/gtJyg9t5eYJ6ioE/bejne.html
Perfect shaping and cutting. Loved your way of presentation. Soo cute cooking style.
Very good, thankyou so much. You are very good at teaching the cooking technique....I look forward to more lessons!
I never knew an omelette could be so beautiful. Everything you cook is culinary art! 😍
kzhead.info/sun/idOTds-nZGmEpas/bejne.html
Will you come in India to start this business with me??
I need this omelette in my life. Will try the recipe.
Love this, thank you!
Wow!! It looks so delicious and beautiful!! I enjoy watching your video, and thanks for sharing 🥰
빛깔이 밝고 화사해서 정물화 같군요. 훌륭한 요리 훌륭한요리사선생님.★♥
Maangchi is a knife pro ☺️ would love a video on knife skills
정말 계란말이 모양이 예쁘게 나왔어용🤍🤍🤍😍👍🏻👍🏻😝😋
Can you add more videos on breakfast recipes and quick lunch box recipes for kids 😀😁 thank you for your energy in all your videos, I love all the food you make!