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How to Smoke the BEST Steak!

Les BBQ
2024 ж. 1 Нау.
263 473 Рет қаралды
Жүктеу

WELCOME TO LES BBQ -- WORLD-FAMOUS, AUTHENTIC SMOKED BBQ SHIPPED RIGHT TO YOUR DOOR
We get a lot of people asking about our Backyard Pit. It's perfect for the backyard bbq lover! If that's you, you can get your very own at LESBBQ.COM!
In this video we show you how you can smoke the perfect steak right at home. It's incredibly simple and if you use this pit...the flavor is🔥!
ALSO HOME to the viral pit master, Les Rhodes, whose culinary craftsmanship has amassed millions of views across social platforms, we're not just a BBQ brand - we're a tradition steeped in family, flavor, and passion. And teaching you How to smoke Oxtails
Raised amid the rich, smoky aromas of Texas BBQ, Les learned from the best, taking family secrets to the next level with his signature "Candy Apple Red" Oxtails. These aren't just any oxtails. Slow-cooked to perfection, they're a symphony of flavors that sing of our founder's heritage and love for BBQ.
What's more, these culinary delights aren't just limited to one place... We now ship nationwide, bringing the mouth-watering goodness of cooked-to-perfection, ready-to-eat "Candy Apple Red" Oxtails to your doorstep.
lesbbq.com

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  • I didn't think my steaks could get any better until i smoked one a few years ago. Smoked ribeyes are on another level

    @daves_craft_bbq_n_grill@daves_craft_bbq_n_grill2 ай бұрын

    • Can anyone tell me does he use charcoal

      @roberthutton7301@roberthutton7301Ай бұрын

    • @@roberthutton7301he literally loads of fire wood into the grill? 😂

      @ever2145@ever2145Ай бұрын

    • Especially with Mesquite wood Texas style in every way

      @SafeEffective-ls2pl@SafeEffective-ls2pl28 күн бұрын

  • That man took the best part of the steak THEN started sharing 😂😂 smart man 🤝

    @DippedInTheSauce@DippedInTheSauce2 ай бұрын

    • 😂😂😂😂😂

      @lesbbq@lesbbq2 ай бұрын

  • I did some Ribeye nearly the exact way for my wife birthday, smoking ribeye is the best way because the fat has more time to render which makes the steak juicy. Mine had that red color as well

    @racemaniac8682@racemaniac8682Ай бұрын

  • Bro I was born with Cerebral Palsy and your channel is one of them that I've been watching in hopes to start my own barbecue place one day. Born and raised in Texas and I realized no matter where we go it's Texas style imitated. Keep it up and may God bless you

    @shaunreid6497@shaunreid64972 ай бұрын

    • Wishing you the best.

      @mac4782@mac47822 ай бұрын

    • I was born in Idaho, which has no barbeque tradition, and have been cooking for most of my life with no help from Texas. My food is better than anything in Texas for one simple reason: I can eat it! That said: Tip of my leather hat to you and to Texas! Get on making that barbecue place! I don't care if it's you and two friends in the back yard. It will be special because you care! You are the secret ingredient that's going to make your place THE place YOU made!

      @JoeSevy@JoeSevy2 ай бұрын

    • @JoeSevy Idaho is not imitated All Over America and the world for that matter! Imitation is the best flattery. Now when I need to cook a potato I'll hit you up🤣 where is your (Tuffy award) i imagine you have more than just your friends in your backyard saying it's good and I'll bet you within a so many miles radius from you in Idaho you can find a place imitating Texas BBQ

      @shaunreid6497@shaunreid64972 ай бұрын

    • Bro we're talking barbecue not baked potatoes and I imagine you're watching homeboys Channel getting some cooking pointers Texas in every way!

      @shaunreid6497@shaunreid64972 ай бұрын

    • ​@@shaunreid6497 Nothing says Texas better than someone criticizing something he'll never experience.

      @JoeSevy@JoeSevy2 ай бұрын

  • That Boy Les cold wit it!!!!

    @xrt89fly@xrt89fly2 ай бұрын

    • YES SUH!!!

      @brandonhughes8793@brandonhughes87932 ай бұрын

    • Trash overpriced food

      @pablopicante3869@pablopicante3869Ай бұрын

  • Imagine How Good The Steaks Are When You See The Host With So Much Enthusiasm Eating One.!! 😉😋#LESBBQ!!🇺🇸💪

    @charliecruz4505@charliecruz45052 ай бұрын

    • Was he supposed to stand there? Lol

      @juhgfdsapiyhhnnxc3517@juhgfdsapiyhhnnxc35172 ай бұрын

  • He deserves millions 🎉

    @lamontjohnson1101@lamontjohnson11012 ай бұрын

  • That steak got that mahogany tint to it. The smoke and crust sear is going to bring it to another level

    @Impopeye@Impopeye2 ай бұрын

  • I can not wait to eat your food. I'm from Akron ohio and I been watching you. All respect ❤

    @caprihill8502@caprihill85022 ай бұрын

  • Those ribeyes look amazing. I wish I lived in Texas. This is a business I’d love to patronize. I can imagine the smell 🤎💯

    @dimechick@dimechick2 ай бұрын

    • He in Utah

      @kelgbrown007@kelgbrown0072 ай бұрын

    • Steaks well done😋✌️

      @kravekhaleel6180@kravekhaleel61802 ай бұрын

    • Im pretty sure you can make bbq in your own backyard regardless of where u live

      @subzero-ws7wt@subzero-ws7wt2 ай бұрын

    • I would love to cook for dime chick

      @ChefBeanz2390@ChefBeanz23902 ай бұрын

    • It’s not worth living in Texas trust me

      @mrichardmoore@mrichardmooreАй бұрын

  • Thanks Les! You got me hooked smokin them oxtails!!!

    @derrickcdoc@derrickcdoc2 ай бұрын

  • Ribeyes sitting on candy red all day in every wayyyyyy

    @EnterTheReign_777@EnterTheReign_7772 ай бұрын

  • Guys walking around in the background like they looking for something to do. 😂

    @hotspotbbq8465@hotspotbbq84652 ай бұрын

  • Dem boots hitt'n!!!! 🤠

    @small760@small7602 ай бұрын

  • Appreciate these how to videos big bro!

    @Iamchefbrice@Iamchefbrice2 ай бұрын

  • I love that this is how you do it. If I was in your area, I would patronize your food. I love the structure, order and cleanliness of everything. God bless, keep it up!

    @God2glory@God2gloryАй бұрын

  • Love this man. Keep it smokin

    @walters4115@walters411516 күн бұрын

  • That's a good point next level is haven a farm raise your meats and finish them your way. Definitely such inspiration and great content creating dude.

    @nickp701@nickp7012 ай бұрын

    • Running a ranch is full time. He can direct source from a local rancher

      @SafeEffective-ls2pl@SafeEffective-ls2pl28 күн бұрын

  • One of them ribeyes after a long days work, sheeeeeeeeit!

    @Destroyer-Grizzly-BIH@Destroyer-Grizzly-BIH2 ай бұрын

  • Much respect for Les.

    @Mvss_Appeal@Mvss_Appeal2 ай бұрын

  • That laugh at the end said it all 🔥🔥

    @jeremiahpayne4284@jeremiahpayne4284Ай бұрын

  • As someone who smokes ribeyes all the time and trust me when I tell you you don’t wanna get them as high intemperature as he got those ones. Let me leave you some tips. I put my ribeyes seasoned in the fridge and get them as cold as possible. I then put them in the smoker at 180° so that I am maximizing the smoke and slowing the temperature rise as much as possible. From there once I hit 105° Internaltemperature then I move them over to the flame and finish them off at 125°. The steaks will naturally go up another 5° to 7° which means you’re gonna have the perfect smoked medium rare ribeye you’ll ever ever eat. The key is you’ve got to get it in that 125° to 130° temperature maximum because it will naturally raise itself up to about 135° on its own.

    @SuperSnakePlissken@SuperSnakePlissken21 күн бұрын

  • ❤❤❤❤ can't wait to try your seasonings. Ordering

    @teelove100day@teelove100day2 ай бұрын

  • That's my favorite part also Les. That part is called the spinalis.

    @marinevet4131@marinevet41312 ай бұрын

  • Shout Out Black Excellence 🎉

    @NellzTv420@NellzTv4202 ай бұрын

    • Heyy I want to order how can I

      @zionreal7435@zionreal74352 ай бұрын

    • HOW CAN I ODER

      @zionreal7435@zionreal74352 ай бұрын

    • HOW CAN ORDER?IAM HURRY

      @zionreal7435@zionreal74352 ай бұрын

  • Keep up the great work!

    @trabbone@trabbone2 ай бұрын

  • Slaughterhouse BBQ tapped in with cha bruh...Salute

    @SlaughterHouseBBQ@SlaughterHouseBBQ2 ай бұрын

  • LesBQ you cook All types of meat,keep doing good thang ✊🏾✊🏾✊🏾

    @loisbyrd7734@loisbyrd7734Ай бұрын

  • He changed the game with it

    @user-ue1bt7zz4o@user-ue1bt7zz4o2 ай бұрын

  • Whew my mouth watering 😋

    @goddesshealing2448@goddesshealing24482 ай бұрын

  • Just saw your videos toady and I had to subscribe because of your good attitude and your cooking looks amazing. Will be following for a long time my friend. Keep cooking that good food brother. Ever in Augusta Georgia make sure I’m aware just saying

    @jasonmiller2373@jasonmiller23732 ай бұрын

  • Left speechless

    @shevn_fut5453@shevn_fut54532 ай бұрын

  • I seen that little end but ima wait was epic

    @Isayitwithmychest@Isayitwithmychest2 ай бұрын

  • Looks great

    @playboylifestyle5@playboylifestyle52 ай бұрын

  • Hey I admire fact he knows the science of cooking, smoking wow it's good to see a black man on his game 🎯💪👈💯

    @benniewillis2689@benniewillis268919 күн бұрын

  • Pure Fire!!!I have to upgrade and get a smoke pit for outside I have an indoor smoker I'm missing out!

    @Daykiss@Daykiss2 ай бұрын

  • Them steaks and oxtails look good but them big bass boots hard as hell. #Bigbass Texas in every way

    @SonotCali@SonotCali2 ай бұрын

  • looks good !

    @HustlersUniversitySociety@HustlersUniversitySociety2 ай бұрын

  • The best!!

    @Benzo_BBQ@Benzo_BBQ2 ай бұрын

  • That 🥩🥩 definitely looks really good Eva thang thaz made ik is 🔥🔥

    @myeshabirts-randle1589@myeshabirts-randle15892 ай бұрын

  • Les is sooooo dam country in every way n i freakin luv it! Keep doing your thang brother the growth is insane!

    @cmgblessed247@cmgblessed2472 ай бұрын

  • POPPED UP ‼️‼️

    @user-qv9jv2cr4u@user-qv9jv2cr4u2 ай бұрын

  • Texas In Every Way!

    @mikerelva6915@mikerelva69152 ай бұрын

  • The original OG, i know you showing em love Unc and that’s the most important, all respect, but everyone stealing ya style from the ox tails, to the spray, the accent, the “tenda” phrase…imitation just means love but big props OG support from Baltimore to LA 💯💯

    @jaeknox9587@jaeknox95872 ай бұрын

  • Awesome

    @ryanhowell4492@ryanhowell4492Ай бұрын

  • Little mama got Afro Pops working 😊😊😊😊

    @sharonhaywood2818@sharonhaywood28182 ай бұрын

  • ROLLIN! 🤘🏼

    @DanielV425@DanielV4252 ай бұрын

  • Don't mess with it,Dont mess with it 🔥🔥🔥💪🏾💪🏾💪🏾Les is the 🐐 on that BBQ keep doing your thang ya dig✊🏾💪🏾💕💕✌🏾

    @WTF804@WTF8042 ай бұрын

  • Rolling em!!!

    @diordior8885@diordior88852 ай бұрын

  • That's the best part

    @auramasternation6574@auramasternation65742 ай бұрын

  • Great video as I will try smoked rib eyes thanks to this video and who don't love a lil burnt crispy steak fat MMMM MMMM GOOD

    @Bigweeeeezy@BigweeeeezyАй бұрын

  • Them Rib eyes look spectacular, bro,awesome cook. 👍🍺💯

    @cooknbbq53@cooknbbq532 ай бұрын

  • I just bought a load of steak for my drum smoker that looks a good deal like this one. Subscribed! 🥩🍖

    @TheTrumpReaper@TheTrumpReaper2 ай бұрын

  • Did he say " MySKEET makes stake taste REEAALLL GGOOOODDD " ? 😂

    @TRUYORK718@TRUYORK7182 ай бұрын

  • That looks mighty tasty 😋 😍 👌

    @Lynull2011@Lynull20112 ай бұрын

  • Les, I need an invite to come down to Texas to get some bbq knowledge from you, my G. I've been doing it myself for about 14 years. I eventually want to set up my own bbq joint here in Central Kentucky. We dont have many good spots in this area. I want to be able to say I learned from one of the best out there, ya dig.

    @TheeTwanSolo@TheeTwanSolo2 ай бұрын

  • 162? Dayum bro you going to get beef jerky. I like it medium rare, like you said 130 wouldve been perfect. That seasoning looks fire.

    @justinalexander7695@justinalexander7695Ай бұрын

  • Solid

    @benthorntonjr2193@benthorntonjr21932 ай бұрын

  • Thanks for the free game

    @EdVolution239@EdVolution2392 ай бұрын

  • pop up in NYC please, i'll drive from CT to try it

    @morecents7680@morecents76802 ай бұрын

  • good video

    @oldfarmshow@oldfarmshow12 күн бұрын

  • Dope vlog u got ,e inspired to use my cast iron

    @stonahhlovah2026@stonahhlovah20262 ай бұрын

  • Fire bro!! And that's crazy I didn't see you use any butter or parsley on the rib eyes, good looking steaks!

    @zimrilopez7988@zimrilopez79882 ай бұрын

  • Ribeye my favorite

    @waltertaylor6955@waltertaylor69552 ай бұрын

  • Easy Les u almost went down on that spin move!

    @melvinwilliams6951@melvinwilliams6951Ай бұрын

  • When the fire get aggressive.... I run him, he don't run me! I felt that.... ain't nothing like a hot and cool side

    @coryjohnson1306@coryjohnson13062 күн бұрын

  • Cattle? His cattle blazed up. Les got some serious Swag

    @johnmacri7440@johnmacri74402 ай бұрын

  • Shout out from the Panhandle 806 Lubbock Texas

    @Mr80687@Mr806872 ай бұрын

  • The "outside" part of a ribeye is called the Cap and it's literally the best cut of beef to exist, super tender and pulls apart easily.

    @SuicideStarboyy@SuicideStarboyy2 ай бұрын

  • damn dat loom good!!!! you da man!! 🔥🔥🔥

    @realpunchtrees@realpunchtrees2 ай бұрын

  • IN EVERY WAYYY!!!

    @Lowendju@Lowendju2 ай бұрын

  • I was thinking the same thing

    @langgoodwin1031@langgoodwin10312 ай бұрын

  • In every waaaaay!😊

    @TheMerriell@TheMerriell2 ай бұрын

  • Yo Les when you coming to the east coast? South Carolina to be exact Brotha!!!!!

    @polkayman@polkayman2 ай бұрын

  • I see that Utah weather finally lookin better. Ish was giving me anxiety when you was smoking in them blizzards. LMAO

    @richg4011@richg40112 ай бұрын

    • Them blizzard bbq’s are the shit.

      @Destroyer-Grizzly-BIH@Destroyer-Grizzly-BIH2 ай бұрын

  • I keep watching this video I want my steak like that!!

    @ChefBeanz2390@ChefBeanz23902 ай бұрын

  • Lord that steak 🥩 looks soooooo good and it’s juicy and tender 😊

    @lilbitskitchen1203@lilbitskitchen12032 ай бұрын

  • Salute Brother Les! The Council of Black ⚫️ Grillmasters is soon to be estsblished. You are to be nominated. More to come with first gathering to convene in the outskirts of Chicago sometime around the summer 4th of July week! Congratulations Brother!

    @correctionalofficer4lockdo763@correctionalofficer4lockdo7632 ай бұрын

  • I’m over here nodding my head going ummm hmm like desi banks homeboy in his skits when he pull up in a new whip

    @alanbrown3172@alanbrown31722 ай бұрын

  • Keep up the good work bro. I see people cooking ox tails now.. you started this shit!!!

    @Daniel-fr3wy@Daniel-fr3wy2 ай бұрын

  • Texas in every way 👍🏿 Show us how to smoke chicken leg quarters 😊

    @smoothgrooves8910@smoothgrooves89102 ай бұрын

  • 🔥🔥🔥

    @bangboomintv@bangboomintv2 ай бұрын

  • I need to know where I can get a lil smoker like that. 🤙🏾💪🏾🤙🏾

    @trevorc4052@trevorc40522 ай бұрын

  • When u throw the punch you know it's good 😂

    @ShizzRaider@ShizzRaider2 ай бұрын

  • U Good!

    @user-et7fs5it8u@user-et7fs5it8uАй бұрын

  • my method....season em when you get em home and freeze em...Then put em on the smoker frozen like 250 and let em cook to like 100 degrees or so then bring them in the house and sear them in butter on the stove...Candy Red Smoke Ring...it be wild u may have to work on ur method a bit but having em frozen at the start helps it not dry out while the crust gets that smoke

    @finnz7786@finnz77862 ай бұрын

  • A man after my own heart. Taking pride in what he does because if you can't take pride in it then what the Hell is the point?

    @JoeSevy@JoeSevy2 ай бұрын

  • Better than a movie 🎬 💯

    @timothymorgan2150@timothymorgan21502 ай бұрын

  • What blend of wood do you use ?

    @stephenedwards5063@stephenedwards50634 күн бұрын

  • Them Boots Though 🙌🏿

    @BYOB561@BYOB5612 ай бұрын

  • Ribeye is my favorite steak. Next is Porterhouse steak. Those steaks in your smoker look extremely delicious.

    @patrickhenry2845@patrickhenry28452 ай бұрын

  • Ooooooooo Send some up North!!!!!!!!!🎉😂😅

    @zanobiaj1019@zanobiaj10192 ай бұрын

  • That steak 🥩 😍

    @anonymousbusinessman9194@anonymousbusinessman91942 ай бұрын

  • Get paid like chic filla bruh 💪🏾💯Florida loveeeeee

    @PoppaDockKeyloG@PoppaDockKeyloG2 ай бұрын

  • Bro got shoe game and boot game💪🏼

    @ericlopez9170@ericlopez91702 ай бұрын

  • Im not letting steak rest unless it got off a hard job before it hit the grill/pot/oven😂😂😂😂

    @alexfleming6304@alexfleming63042 ай бұрын

  • What is the process when smoking steaks? How long do you smoke them for? How often do you flip them?

    @hylandjohnson4993@hylandjohnson49932 ай бұрын

  • Shout out to uncle Lee's.BBq 💯💯

    @JareigusDixon@JareigusDixon2 ай бұрын

  • That boy been spending money! We see the come up. The ostrich boots. That boy getting it, the legal way youngstas. Take note!!

    @816KC@816KC2 ай бұрын

    • He got on fish boots

      @orlandoguevara5047@orlandoguevara50472 ай бұрын

  • What temp you smoked the steaks at

    @dotdot2009@dotdot20092 ай бұрын
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