Amazing skill!Bigeye tuna cutting MASTER - How to cut bigeye tuna for sashimi / 驚人的技巧!大目鮪魚切割大師
2020 ж. 15 Қаң.
54 142 039 Рет қаралды
Amazing skill!Bigeye tuna cutting MASTER - How to cut bigeye tuna for sashimi / 驚人的技巧!大目鮪魚切割大師
**Location information**
Donggang Fish market, Taiwan
漁郎生魚片&握壽司專門店
Google Map: goo.gl/maps/ptRmFnWuoA53AjLQ8
Instagram: / shin0812hon
Facebook: facebook.com/xin.hong.336...
I spent 19 min of my life watching how to cut a tuna. I can’t believe it.
You're here means you're knee deep in youtube and you probably don't have anything better to do .
Peak entertainment when you're bored af.
Me too 😆😆😆
@@artco6677 yup this doesn't come for free .......gotta bare the creepy bunch like you .
it's all about satisfaction ✌️ ...human psychology bro .. 😂
i love how he cleans the table very often. i've seen them cut big fishes in my country, but they never bothered to clean the mess.
India?
And wipe the fish with the cloth that clean table. Lmao
oh same in my city! but the fish keep begin so delicious hahaha
So true
@@jonafangk1288 hhhjjjl p6hbnmnmjjnjìh Rg
im also impressed on how sharped this knife is
pizza cutter
I'm jealous of the sharpness of his knife.. it looks so effortless to cut that big tuna !!
So should I take it you are not the sharpest knife in the bunch? :-)
What really makes it satisfying is not only the cutting skill, but also the way he wipe the table and knife so they become so clean..
8888897778770770777077777007777707707777707707080707770777877708870799777888898887997778
7887997778789877788787778888988888788788887877
ang galing malinis
@@user-pm7lt3yy9ulllllllp
Ever thought what they must be standing in?
Everyone bothers about fish.. but I'm bothering about how sharp the knife 🔪 is
yeah right?!?
Me too
Hemant Vohra game over
Most accidents happen because of a dull knife. You need more strength to push through the cut and can push too hard, where you can injure yourself. A super sharp knife cuts with ease with minimal push and strength
Are you kidding seriously
คุณทำปลาเก่งจังน่าทึงมากค่ะ.จากคนไทยดูจากประเทศไทยค่ะ.ชื่นชมมาก
Momma always says, "clean as you work" and "a tidy bench makes the food taste better" -thanks mum
the knife is so sharp that even if you cut your finger, it will still go smoothly like cutting butter…
It would go off so smoothly it would be minutes before you realized it was even gone
Ah, who taught you how to make a joke? Here: that knife is so sharp if you cut yourself with it your grand dad's finger would fall off! =D
@@whatever77054 that knife is so sharp if yıy cut your finger your grandson will not have a finger ıts so sharp ıt changes your DNA
@@quackquackquack8913 that knife is so sharp that it chops you the dimension and then you from the other side of the screen
That knife was so sharp that even your next life and soul will be affected
FINALLY! I’ve been trying to figure out how to cut big eye tuna for YEARS. Thanks.
I know right!! That big eye tuna has been waiting in my fridge for YEARS
Facts I can finally sleep good at night knowing how to cut it
😂😂
He left too many meat on its fin.. so he actually does not know how to cut it properly and he dont even know how to remove the skin ..
😂😂😂😂 sarcastic
Everytime i see videos of fish cutting, my childhood memories flooded my mind coz i grew up in the seaside. I was so fast in fish cutting before too. Lol
哗!👍好棒,切割大鱼🐟技能一流哦,使我开眼界,好看视频很喜欢。
す、
@@user-hq2db5dn5x Oi
@@user-hq2db5dn5x =
@@josevictorinodesouza5615 ғ
you will never be able to replace this job by a robot
kzhead.info/sun/rJWcc5iDjniBqH0/bejne.html
@@gulpboys3970 wtf
@@gulpboys3970 why
@@gulpboys3970
@@phinephrogs3812 jl zz maammmamkl9oiopj8jum¾9kii3ooloo2eori3o3ooekkjendnd⁸
Sooo satisfying, i can now sleep peacefully 😴😄
This man is a true professional, treats the animal with respect and I found it satisfying the way he skinned and scaled the tuna. Also the cuts were beautiful. Nice tuna filets, just mouthwatering. 💯
I agree up until the end when he’s cutting the slices. Way to thick for my liking. I like my pieces thinly sliced.
This was awesome to watch. The tuna is quite an amazing animal.
I just missed 7 online classes by watching these kinds of videos..
Inappropriate name dude
@@Ethan-ze9it mad?
Ethan Gaming He likes Cock that’s all
Jealous you got the name and not like cock42069
@@JohnyIIOh you can just change your name to anything you want. It can be another user's name
I dont really care that hes cleaning I just like how satisfying it looks
kzhead.info/sun/dtd9YrSxkWKNias/bejne.html
What I like most is that they keep the working table so neat & always clean. Keep up the good work.
That's a beautiful fish right there! And knife damn, so sharp
Love the way to clean and clear the table before every step. Cutting skills no doubt fantastic.
ผพป-ปก,
kzhead.info/sun/iceznJuKqHN_eY0/bejne.html
Absolutely it’s a good habit to have but the main reason for this, and any chef using a VERY sharp knife, is to ensure the food is stable as possible on the table to avoid slipping out while you’re cutting it and potentially losing a finger or too 😅✌️
@욱일기는 전범기다 (Rising Sun flag is nazi flag) the film is from Taiwan bro
OK
Very clean while cutting the tuna. and very satisfying to watch
Agreed!! I was surprised to see how they are cleaning the area constantly!
@Donnae Sanders they keep cleaning the rag under the sink in the back
@Donnae Sanders ;l
Yash Lama lol he dumb
Wooo impresionante video y un gran trabajo 👍👏👏
Let’s be honest u randomly got to this video and u watched the whole thing and actually liked it
Wth so true
因
I search this
This is so true
@@diycraftlizzy5763 yup me too
Love how he swipe clean everything on the table at every step
You mean with the same rag they wipe the fish with🤨🤨🙄🤢🤢🤢🤮
@@ceekat7134 so what ? at the end they still wash the fish before serve it to cust right
The whole working place also seems very clean
Its Japanese Culture. ❤️
@@mariyanahamzah9334 no need to wash the tuna, its already, ready to serve,, its fresh, tasty, smooth, and melts on your mouth, coz i work in Japanese restaurant
Such amazing skills. I can imagine losing half my fingers for attempting this without prior practice/experience.
Cutting tuna in a very professional way and the way to clean the table is very beautiful
I like the knife and the style of using it. Excellent work
this fish would never realize it was watched by 10millions people after dead...
hmm i didnt want to watch this, its on autoplay somehow, lol
Now,18 Million😂
Cantot
That fish was a real one
Fish is that you 🤔?
This guy is very meticulous & clean in his cuts. And his knife is very sharp. That's the right thickness of sashimi & size is just right. Any thinner is not good.❤😊
Absolutely beautiful!! Great cutting skills!!
I can't believe I have watched the whole 18 minutes
Should be tagged ASMR 😅
It was amazingly satisfying and smooth - I love how they cut through the flesh and keep cleaning the knife - wow like knife through melted butter 😋
我喜歡他們保持桌面清爽的樣子!而且還一直有乾淨的抹布遞上來,專業又有品味!
Clean, precise and methodical. A good approach to anything in life.
Quarantine has me in the weird section of KZhead again.
Me too 😹
Just wait till you discover what 'sugaring' is...
😂😂😂 me too
Me 2
@@airleclair what is that
I just went to Kenting few days ago, and tasted 20 pieces of sashimi, it’s only NT100(USD3.4)......incredible cheap and delicious. And this video filmed in another town in Pingtung and serves cheap sashimi too, really love it.
Show de bola perfeição e higiene absoluta
Это не просто навыки,это искусство!!! Ритуал!!! Всё супер!!!
Okay the part where he was cutting off the scales was really satisfying
All
A a a a a
Its all good until he does that to a human
@@allinones.h.m7881 bruh you good!?!
@@allinones.h.m7881 I never knew Humans had scales Unless...??? LIZARDS SHAPE SHIFTERS!!!
most satisfying video. these men really loved their job. the way they cleaning....... that is truly unbeatable.. love for this team
what a knife... And sharpness.. Cutting like a butter.. Also cutting skill... 👍👍👍
我最喜歡吃生魚片了
It's Dec 2020 and I'm still watching this. Impressive skill✊😳
Fuck you its 2021
@@universe2170 Whut?? Where's your calendar, man?
Now is 2021.
kzhead.info/sun/a8NyfMqopGiZrIk/bejne.html yummmy
kzhead.info/sun/npukcdFxhmZ3i4E/bejne.html👍🏽
I can't believe I watched this video for 19 mins
Sastyfing and disturbing.
共有してくれてありがとう、美味しそう
Nice cutting skills 🥰🥰
Have you noticed that he is cleaning table again and again. Wow the standard of quality food can be judged very easily 👍👍👍👍
When he knows he is being filmed...
@@freshd6278 go to any Asian country and you see that they take pride and consideration when prepping food.
Xtreme Spike Corona Virus?
@@freshd6278 LOL
@@TheXtremeSpike clearly you have not heard of the wet markets 🤣🤔
A scary sharp knife is a thing of absolute beauty. Just saying.
facts
And a man that knows how to use it
In cooking, combat, and cutting
Bring me a tuna , I’m ready
...when he brought it out I thought it was a frying pan...
- Wow ! - Looks really super amazing ❤
Wooo impresionante video y un gran trabajo 👍👏👏🐟🐟
This guy: cutting fish 17 millions people: Interesting
So what?
@Light and Shdaow so what?
@Light and Shdaow stfu too!, so what if it is a joke!?
@Light and Shdaow because you're a dumbass
@Light and Shdaow i care
I just spent 18 minutes of my life watching something I'll never be able to eat or do but for some reason is now very fascinating to me
هع-/بب
orang sunda aya nu nonton ieu kitu 😁
Always clean the table.. great 👍
I have been cutting fish all my life. This guy is amazing.
Very interesting, loved the knives too..
This is just as satisfying as watching those cake decorating videos.
刀法乾淨俐落!專業!
The way he cuts the fish is so graceful and mesmerizing
I love how he always keep the table clean.its satisfiying to watch.
Is true eerthing very cleam always!!
When it comes to preparing food always have a clean spotless kitchen
技術一流~💪👏👏👏
Don't wipe the fish with the same napkean you cleaned the table. I enjoyed your skill in cutting the fish. Good job.
A sharp knife for each stage. I am amazed by the different techniques just to prepare raw fish :)
I was wondering Abt their cleaning process.. every time perfectly cleaning..and the sharpness of the knife
احلى لايك الناس للناس ربنا يوفقك يا رب العالمين
Cutting fish into pieces is an art..and it was great....
Todo un artista!!!, 🥰
Been watching this over and over a year 😍😍👀
AISURU.TOKYO/hanna/?[🤤] (◍•ᴗ•◍)✧*。18 year and over KZhead: This is fine Someone: Says "heck" KZhead: Be gone #однако #я #люблю #таких #рыбаков #Интересно #забавно #девушка #смешная #垃圾
А у нас такую рыбу едят только богачи. Работягам она может только снится
มีดคมมากสุดยอดเลยค่ะ..จากประเทศไทยค่ะ
Even the dead fish is so happy being treated so cleanly.
Wow I think KZhead is in my brain I was thinking the same thing!!!
Never thought I would watch it for 18 whole minutes, but it’s so oddly satisfying that I paid full attention during those 18 minutes
kzhead.info/sun/ps-dadWNa4aonIE/bejne.html
Enak memang... Tuna juga bagus utk sport mancing... tarikannya mantap
saya demen liat cara motong ikanx dn bersihkanx
I don’t know why i’m here but I like this
Your not alone 😂
kzhead.info/sun/ftWycrZvjIiZoIE/bejne.html🤗👋🇦🇿
Gordon : let the knife do the work This knife : *Smirks* Pleeease Gordon : Oh bloody hell
Its really like a mind satisfying vedio 🔥
Nice way of. Cutting skills
This camera man is one of the best I’ve ever seen on KZhead
He's not the best, but he's pretty good considering he likely isn't a professional.
Woman
yes
I lives in Donggang and I never thought of a video from this small town has so many views.
Fish is very popular in quarantine.
Tuna fish & the great chefs 👏👏👏
Like watching a doctor perform surgery. Knowing everything and the steps needed, the keeping everything sharp, clean, and minimizing extra steps. So many of us would not be able to do this and would butcher it and waste so much of the meat. It's impressive and shows how much experience that these guys have. The very sharp tools also helps, along with that curved blade. First time I've watched someone cut up a huge tuna with a curved blade, has always been by one of those big, long blades more like a butcher's knife. It was also cool to see him scale the fish with the blade as I've seen others who quarter the fish, then remove all of the skin from the filet. It's a cultural thing as Japanese and other Asian cultures try not to discard the skin and usually use it. Many Americans will not deal with the skin or eat it. Many Americans will just have filets which are skinless, and also bloodless. Many cultures will eat the blood parts as well. Also interesting to watch him cut certain parts like the parts of steak where you have the loins, the tenderloins, the filets, the rib eye etc. This was very will made video and interesting to watch.
Tuna is very fresh. They are showing very good skills.👍
I’m here watching this at 4AM like : 👁👄👁
2:19 AM :/
3:49a.m.
omg its *4:20 AM* right now lmao
@@tysonchambers7931 lol
3:28a.m.
Such amazing skill. Precision cuts and very sharp knives.
很棒…好想吃
That knife looks crazy. I want one.
Here goes, CATCH!!
FBI wants to know your location
I love how they do it in a very clean way
Nice to see food preparation being done off the floor.
Wow mantab....Sumeks Minggu Palembang hadir nih....moha selalu sehat dan sukses, amin
O cara arrasou 👏👏👏 e essa faca aí em afiada que só
This is probably the most sharpest knife I have ever seen in my life!
是一把分割鮪魚的神器
Yeah, me too. Feel a bit creepy and wonderfully at the same time
Yup wondering whether anybody cut off a finger or slice off a hand accidentally? I hope they wash the fish properly after that, wiping the table and the fish with the same cloth hmmm..
AISURU.TOKYO/hanna/?[🤤] (◍•ᴗ•◍)✧*。18 year and over KZhead: This is fine Someone: Says "heck" KZhead: Be gone #однако #я #люблю #таких #рыбаков #Интересно #забавно #девушка #смешная #垃圾
Amazing👍
Knife and knife skills both are brilliant
This is more important than doing my online hw
torclop ikr
Yeah
This knife was forged by God himself.
James Goodrich lol yes
That shit sharper than gordon Ramsay knifes
Which God.
@@alphariusfuze8089 by Odin 😂😂😂😂
Yes one wrong move with that knife and he will lose his hand. But I think the cut would be plenty clean enuff to reattach.
I just sat here and watched the whole video in amazement.
I miss those days when I could travel Japan when I want to before covid…
This video was shot in Taiwan actually, but whatever.
@@SYCtranslation I could see that cause it shows Chinese letter at the right from the start all over the street and of course in the description there's Google map :) although, this place reminded me of the vibe of Tsukiji fish maket :) I apologize for write it too short about what came up in my mind. Have a great day SYC
@@TastyCinemaKorea That's totally fine. I said it just in case you didn't know that, and hope you had great vacation in Japan in the future.
@@SYCtranslation You're so kind SYC, thank you so much and wish you have a great day ahead!
Also another difference is the knife used in the video is quite different from the ones used by Japanese chefs
Damn who knew tunas' brains are made of ice
Hahhahahahhahah
Lmao
Means you dont have a brain
KOMENTONG KOMENTO atleast my parents didn't make me komentong
@@gabrielsavage8602 say what? 😂😵😵😵