KZhead

4 Japanese Ramen Types you should know

Kosuke shows Japan
2024 ж. 14 Мам.
18 227 Рет қаралды
Жүктеу

Japanese main ramen types are Tonkotsu (pork broth), Miso, Shoyu (Soy sauce) and Shio (Salt). I show all of them in this video and give you some background knowledge from a Japanese cultural point of view.
00:00 Main ramen types
[Related Video] • ICHIRAN-How Japanese p...
🟣kosukeandjapan (Instagram)
00:45 Tonkotsu Ramen, Ippudo
Tonkotsu ramen is pork-based ramen. Tonkotsu is the champion of all ramen types.
Ippudo (一風堂) originated in Fukuoka, Japan. It is among the most renowned ramen restaurants in the world. The chain has 142 restaurants throughout Japan and 137 in other countries.ippudo-us.com/
04:48 Kotteri, Tenkaippin
Tankaippin (天下一品) is a ramen chain from Kyoto. It is famous for Kotteri ramen. Kotteri means rich and heavy. It has 218 restaurants in Japan alone.
07:35 Miso Ramen, Misokuma
Miso ramen is from Hokkaido, Sapporo. I enjoyed it with butter and sweet corn in this video. Misokuma (みそ熊) is available in 19 locations throughout Japan.
11:13 Tokyo Ramen Street
Tokyo Ramen Street features 8 ramen restaurants. (2 closed when the video was filmed. Check up-to-date info before you visit) You can indulge in different types of ramen in one place. This is the paradise for all ramen lovers. It is located on the basement floor of Tokyo Station.www.tokyoeki-1bangai.co.jp/st...
12:02 Shoyu Ramen, Soranoiro
Shoyu means soy sauce. Shoyu Ramen is known as the oldest ramen. Shoyu broth is light compared to Tonkotsu and Miso Ramen. I visited Soranoiro Nippon (そらのいろ NIPPON). The restaurant offers vegan and gluten-free options as well.
14:43 Shio Ramen, Hirugao
Shio means salt. Shio Ramen is made with clear chicken broth. I visited Hirugao (ひるがお) on Tokyo Ramen Street. Some seafood toppings are well suited for clear Shio broth. Shio ramen is the lightest broth among all types. Therefore, it's popular with people who avoid heavy food.
#ramen #tonkotsu #japan
Outro music
TheFatRat - Unity
• TheFatRat - Unity

Пікірлер

  • I can’t watch people enjoying ramen, without getting instantly hungry.

    @Vejur9000@Vejur90003 ай бұрын

  • I wish we had ramen shops here instead of kebab shops 😢😂 the different ramen bowls all looked amazing 🤤🤤😋😋 love your videos 👌🏼

    @beanybigguns@beanybigguns6 ай бұрын

    • Thanks. Experience Japan’s night out 🍜 when you get a chance 😁

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • I just stumbled over your channel. That was a nice video. I will be in Japan in June. Best choice in case of weather I think. 🤣 I would love if you could show more of the great places where tourists barely go. I’m sure there are lots of options in less touristy places. Thank you for this video! 😊

    @danib3250@danib32502 ай бұрын

  • Tonkotsu is my favorite. however they all are so great in their own ways.

    @ShawverFilms@ShawverFilmsАй бұрын

  • I love your videos, makes me want to visit Japan.

    @booskin13@booskin136 ай бұрын

    • I want to make you actually visit Japan

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • Just found your channel, you do a good job explaining the different foods and also the fact that you don't rush through the video is very helpful in understanding japanese foods. Keep up the good work.💕❤

    @Therealtarot1123@Therealtarot11235 ай бұрын

    • Thank you. Eating local food can be more fun if you have understanding of its culture 🍜✨Each food has stories 😁

      @kosuke_shows_japan@kosuke_shows_japan5 ай бұрын

  • Just discovered your channel. Loving the content!

    @spicyritas4795@spicyritas47953 ай бұрын

  • We're two of a kind. I can't get enough garlic myself. Thank you for sharing your culture with us.

    @49zobel@49zobelАй бұрын

  • Amazing video thank you!

    @nuggyfresh6430@nuggyfresh643013 күн бұрын

  • Love your channel

    @MalikenGD@MalikenGDКүн бұрын

  • Heck yeah man keep making videos

    @lastjo321@lastjo3213 ай бұрын

  • Great coverage bro

    @mikegames4659@mikegames46596 ай бұрын

  • More videos Please! 🍜

    @jolo6660@jolo66604 ай бұрын

  • love your content buddy

    @admiral_charles6184@admiral_charles61843 ай бұрын

  • Very illuminating. Thank you Kosuke.

    @karius85@karius856 күн бұрын

  • I'm glad to see you're back, I hope you plan to make more videos for us 😁🙇‍♂

    @Cloud-dq1mr@Cloud-dq1mr6 ай бұрын

  • Great videos and very interesting to watch! Keep up the good job and can’t wait to see more of your videos!

    @mark001118@mark0011186 ай бұрын

  • I really enjoy you videos. 🤘

    @toxictacticalfanboi@toxictacticalfanboi6 ай бұрын

  • Love your channel just found it! Love learning about Japanese culture

    @Dooby0071@Dooby00714 ай бұрын

  • we need more videos from you

    @nejqa3834@nejqa383415 күн бұрын

  • I love your strange videos. I have watched most of them. Greetings from Denmark!

    @Yesnoyesno720@Yesnoyesno7206 ай бұрын

  • Now I’m craving ramen 😋 thanks for the info on the various types of ramen 🍜

    @Ana.Banana.77@Ana.Banana.773 ай бұрын

  • Yay !! So glad you have returned, and with my favorite food... Ramen !!!!!

    @justinfrazier4572@justinfrazier45726 ай бұрын

    • Thanks! I’m honoured to have returned with the greatest food 🍜🤭

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

    • @@kosuke_shows_japan I am watching it again right now :-)

      @justinfrazier4572@justinfrazier45726 ай бұрын

  • Watching you slurping the ramen is so satisfyingly. Please make more videos eating various ramen like this👍

    @71keroroyz@71keroroyz2 ай бұрын

  • I'm planning a trip to Japan in the coming months and I definitely want to try all of the ramen types at least once. Thanks for the great content!

    @BarracudaEmpire@BarracudaEmpireАй бұрын

  • Love your videos, but they make me so hungry.

    @Fuzhelmet@Fuzhelmet6 ай бұрын

    • My job is to increase your appetite.

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • Your videos are wonderful, informative and so fun to watch. We are thinking of visiting Japan in early December to sightsee and try some Ramen types.✈👨‍🍳

    @sarahm9723@sarahm97232 ай бұрын

  • So glad to see another video :)

    @joshuahafer@joshuahafer6 ай бұрын

    • I'm glad to be back too.

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • Thank you for showing a place with vegan options! Great videos!

    @Halafas@Halafas5 ай бұрын

  • i hpe you make more food related videos. Also, sporting events. Especially martial arts

    @3ndoku5h@3ndoku5h4 ай бұрын

  • keep on sharing and doing videos ! I love everything you do so far!

    @dannyq5322@dannyq53226 ай бұрын

    • Thank you 💪🔥

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • i love ramen!! i like your videos, they are very straight forward. I have been to tenkaippin and ichiro, but i love to go to those little tiny places at 5 am!

    @roogee@roogee5 ай бұрын

    • Thank you. Eating ramen at late night is superior to anything else. Guilty pleasure 🤭🍜

      @kosuke_shows_japan@kosuke_shows_japan5 ай бұрын

  • Good to see you!

    @HellaJ77@HellaJ776 ай бұрын

    • Good to see you again☺️

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • Heading to Japan and stumbled on to your videos! Thank you for helping me see the culture and peek into the world of Japan! This may be super helpful for me to make the most of my trip. I'm studying Japanese now, but I know I won't be a le to be a fluid speaker when I arrive so seeing videos like these help me to be more familiar and polite! Thank you!

    @sarahbell4786@sarahbell47866 ай бұрын

    • You’ll be able to learn Japanese culture stuff from my channel rather than Japanese language learning. Stay tuned plz😁🇯🇵

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • Love your videos, happy there is a new one! Can’t wait to come to visit Japan in May 2024!

    @spidastags@spidastags6 ай бұрын

    • Thanks. I hope you fully enjoy Japan!

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • Corn and butter looks great too

    @sherry866@sherry8666 ай бұрын

  • I love your videos, please introduce Japanese steamboat, sukiyaki next time!

    @cincaisoya@cincaisoya4 ай бұрын

  • I would like to try them all.

    @user-eq1ch3mf6v@user-eq1ch3mf6v4 ай бұрын

  • Awesome video! I'm traveling to Japan in January and can't wait to try your recommendations! ありがとう :)

    @kevinvaughn1459@kevinvaughn14595 ай бұрын

    • Thank you. Enjoy your upcoming trip 🇯🇵😁

      @kosuke_shows_japan@kosuke_shows_japan5 ай бұрын

  • Hey, I‘m glad you’re back. I really missed your videos. 😊

    @dertim2107@dertim21076 ай бұрын

    • I was away from KZhead for so long. Now I’m back. I gotta kinda start from scratch 💪 Thanks for staying tuned :)

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • Oh, I want to eat the Kotteri Max so much! it looks amazing, especially with the miso chili. My goal is to visit Japan. I love your country.

    @jenniferw1570@jenniferw1570Ай бұрын

  • waah, so good to have you back Kosuke!😮🌻

    @greensandlily@greensandlily6 ай бұрын

    • Yes I'm back✨

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • I still cant get over how cute he is 😘😘🥰🥰😘😘🥰🥰😘😘🥰🥰❤❤❤❤

    @pacificrules@pacificrules6 ай бұрын

    • Arigato

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

    • his such a cutie

      @clownworld360@clownworld3606 ай бұрын

    • I can't believe how much she can hold. He's so small.

      @CindyF1@CindyF13 ай бұрын

  • I would like to see some Udon places.

    @VJROMULUS@VJROMULUS4 ай бұрын

  • I love miso ramen! We are going to go to Hokkaido for skiing soon. I can't wait to try the miso ramen.

    @chestnutbean1885@chestnutbean18856 ай бұрын

    • Oh got a chance to try original miso ramen? Make the most of it 😁🍜

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • Pleaseee post more

    @potatopie3791@potatopie37915 ай бұрын

  • My favourite sound of voice ❤ and content :) really nice to see You ❤

    @ginawawrzyniak918@ginawawrzyniak9186 ай бұрын

    • Appreciate you for giving me a compliment on my voice 🙏🤗

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

    • @@kosuke_shows_japan 😍

      @ginawawrzyniak918@ginawawrzyniak9186 ай бұрын

  • Hi , i had been to japan last year in the month of june. I stayed near ginza-6,tokyo, where i ate one type of ramen that i had never found anywhere in japan . It was kind of ramen with no broth but it was so spicy and flavourfull

    @shubhamraj-jw3xv@shubhamraj-jw3xv2 ай бұрын

  • Making me want ramen! 😄

    @samanthak4583@samanthak45836 ай бұрын

    • That's what I want to do 😆

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • It was awesome to see a pigeon walking around in the video.

    @ricorico35477@ricorico354774 ай бұрын

  • I usually use the spoon with the left hand and chopsticks with the right hand.

    @CrunchyJuicyByte@CrunchyJuicyByte4 ай бұрын

  • Arashi’s spicy pork salt ramen is my fave😋🇯🇵

    @princessjoy007@princessjoy0073 ай бұрын

  • Thank you now I know I am slurping like I'm supposed to 😊

    @theysaiditwasok@theysaiditwasok6 ай бұрын

  • Now I wanna go to japan even more

    @slickmist@slickmist3 ай бұрын

  • I am from the states. I enjoy watching ramen videos. Your videos are some of the best. Good work. Question: is it a waste of time to make ramen at home when Japan had so many shops?

    @markdodak1420@markdodak1420Ай бұрын

    • We can cook ramen. But we would rather eat at ramen restaurants than cook at home. Yeah as you imagined, it saves time and professionally-cooked ramens are more delicious than home-cooked ones🍜😋

      @kosuke_shows_japan@kosuke_shows_japanАй бұрын

  • Very nice video sir...Just to say, takana, or pickled mustard greens basically means the leaves and greens or stems from a mustard plant, pickled. They are very common across Asia, especially China, Thailand and Vietnam (obviously Japan), and are generally used as a topping for soups, or especially curries like Khao Soi. Keep up the good work! A fan from the UK.

    @jonnywas2665@jonnywas26656 ай бұрын

    • Thanks mate, I didn't know people in other Asian countries are also eating Takana. I often eat Takana onigiri here.

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

    • I thought the exact same thing. The translation does make sense.

      @sonny9054@sonny90546 ай бұрын

  • The idea that one must rush out of the restaurant once one has finished is a much different mind-set than in America. Here we meet at restaurants to talk and sometimes will talk long after the meal is finished. Our waitresses will say, "Here is your bill, but there is no rush."

    @user-gr4mz5gv6i@user-gr4mz5gv6i2 ай бұрын

  • Wow really great video, it's great to see a Japanese person eating and reviewing ramen, I've never tried authentic ramen, I hope to one day as it looks really delicious. I'm from the UK, Scotland to be precise, what part of the UK did you visit?

    @wdunn06@wdunn065 ай бұрын

    • I lived in Liverpool and London for a short time period.

      @kosuke_shows_japan@kosuke_shows_japan5 ай бұрын

  • Hey here is your swedish drunk guy from the ichiran video 😂, nice video i'm still pretty drunk but your video still make me want to go to Japan 😅, it should be only a question of time before I go to osaka for my studies in kwansai gakusei university, hope everything will be okay for my application and my visa 🙏 certificate of eligibility is kinda the biggest problem i have rn 😅

    @lerusseducoinoff7857@lerusseducoinoff78576 ай бұрын

    • Good luck with your application and another chapter of your life in Japan 👍

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • New subscriber !! Hooked 😊

    @lilianrose7247@lilianrose72473 ай бұрын

  • Hey Kosuke! What areas of Tokyo do you recommend for going out on bars? Any recommendations? Thank you for your content and greetings from Spain!

    @alexconde4651@alexconde4651Ай бұрын

    • Roppongi , Shinjuku , Shibuya and many more

      @kosuke_shows_japan@kosuke_shows_japanАй бұрын

  • Preeett

    @adisesh5407@adisesh540718 күн бұрын

  • Can you show a video of how to make ramen at home?

    @oa8945@oa89456 ай бұрын

  • i recommend JUMP RAMEN. near Kasukabe Station. give it a try. the ramen called TARESOBA 😋

    @eijiei4034@eijiei40342 ай бұрын

  • Hey! could you please recommend us or go to cat/dogs cafe in japan? that would be so cutee to experience there!

    @juliatejeda1399@juliatejeda13995 ай бұрын

  • Yes my garlic buddy😊

    @lynnmartin906@lynnmartin9066 ай бұрын

  • Ramen soup here in the US is so expensive! Basic ramen is $15. Then if you add toppings, it go up to $30 or more. So expensive ❤❤❤

    @sebyodecember@sebyodecemberАй бұрын

  • always wanted to try Ippudo. they look oishi . I tried ippudo in new york but didn't look the same

    @stevew2926@stevew29266 ай бұрын

    • I heard that ramens can taste differently depending on restaurants even among the same brands. It can be good or bad 😆😩 I want to try Japanese ramen abroad. I’ve never been to NY.

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • I would say that Kotteri is the term used by the chain so it really only has their meaning. I would say that in English, it means that it is closer to gravy than broth.

    @kathrynaston6841@kathrynaston68412 ай бұрын

  • Kotteri soup looks Amazing ! They should serve it with bread for us Americans to dip in the end lol. It's like nice Thick Gravy ! Americans would Love this one !! 100%

    @sherry866@sherry8666 ай бұрын

    • Ah, I agree with you on that. Kotteri has great potential to become popular in America✨ Hopefully, more people will learn the word KOTTERI so that we don't have to translate anymore ✏️🍜

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • I think the tonkutsu ramen would be my favorite.

    @artawhirler@artawhirler5 ай бұрын

  • tonkatsu is my favorite

    @BiscuitBoy1972@BiscuitBoy1972Ай бұрын

  • The Japanese ramen spot that I enjoy the most has a choice of shio, shoyu, and miso ramen. Lately, I've been trying to eat lighter foods. Which do you recommend is the lightest option for someone who needs to eat lighter foods? I love the taste of miso ramen, but I do notice it's a lot richer than most others, especially with the tonkatsu options.

    @wuzittooya@wuzittooya6 ай бұрын

    • Shio is the lightest. Shoyu is the second lightest. Miso gives ramen rich flavour. Tonkotsu is the heaviest🍜 I recommend you go with Shio first. Shoyu is also good for light options. They are popular with women and people who avoid heavy food :)

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • Pickled mustard greens makes complete sense lol it may not be an accurate definition of the taste though.

    @FitzyS@FitzyS3 ай бұрын

  • Tonkotsu is the best ramen broth. I miss Ajisen ramen

    @USNAVYMA1988@USNAVYMA19883 ай бұрын

  • I can't have sodium or salt so what is good choice of ramen

    @rhondafleming3244@rhondafleming3244Ай бұрын

  • Did this guy actually have 4 bowls of ramen in 1 night? Holy crap!

    @ricorico35477@ricorico354774 ай бұрын

  • 過去 3 か月間新しいコンテンツはありませんでしたが、まだコンテンツを作成していることを願っています。 コンテンツを楽しんで、一気に視聴しようとしています。(I use Google translate)

    @ChronicKoff@ChronicKoff3 ай бұрын

  • 2030年に日本に行くのが待ちきれません!そしていつも初めて普通のコテリを食べます。でも、私は日本語をあまり知りませんが、もしよかったら勉強します！

    @user-kt8hu8qt9v@user-kt8hu8qt9v5 ай бұрын

    • Good luck! がんばって 😁

      @kosuke_shows_japan@kosuke_shows_japan5 ай бұрын

  • Have you ever been to Rice & Circus Takadanobaba ?

    @dannyq5322@dannyq53226 ай бұрын

    • I didn’t know that. I searched it just now. Oh, looks entertaining! Thanks for the info.

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • Hello 😊

    @kimberlyh5097@kimberlyh50976 ай бұрын

  • Most Japanese restaurants that serve Ramen or Udon here in the US serve it with Shichi-mi tōgarashi on the side. Is this not done in Japan?

    @mountedpatrolman@mountedpatrolman4 ай бұрын

    • Yeah most restaurants have Shichimi- togarashi on the side. If it’s not on the table for your choice, you can ask them to give

      @kosuke_shows_japan@kosuke_shows_japan4 ай бұрын

  • in canada it is rude to drink from the bowl - well that is what I was brought up with -

    @JoannaGalacticTutor@JoannaGalacticTutor3 ай бұрын

    • foh 🤡

      @I_Like_Turtle390@I_Like_Turtle3902 ай бұрын

  • I eat fish but not meat. What Raman should I look for?

    @sukottora@sukottora3 ай бұрын

  • 高菜ってLeaf mustard、よくあぶらで炒めたものですよ。いろんな名前は付くけどラテン語？でBrassica junceaと言う植物。別名セイヨウカラシナとも言う。でも僕は一風堂より天下一品明太ご飯は好き。Another fun fact 明太is Korean for 鯛

    @mtburton909@mtburton909Ай бұрын

  • Smile!

    @peterchristopher5905@peterchristopher59053 ай бұрын

  • you make eating with chop sticks look so elegant and easy, but when i do it theres noodles and soup everywhere

    @marka4893@marka48936 ай бұрын

    • Thank you. Practice makes perfect 🥢😎 You can do it. Enjoy using chopsticks

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • You eat ramen first or drink first??

    @mingology7767@mingology77676 ай бұрын

  • After watching so many ramen videos. I find that Japanese love hard boiled eggs. How many eggs do you eat each week?

    @markdodak1420@markdodak1420Ай бұрын

    • I eat at least two or three eggs every day 🥚 I think the consumption of eggs is massive in Japan. They are used for many dishes

      @kosuke_shows_japan@kosuke_shows_japanАй бұрын

  • You didn't mention how the salt ramen broth tasted.

    @sheedaf4736@sheedaf47363 ай бұрын

  • all of them, not eating the broth is a crime

    @PiotrekZiolkowskiPhotographer@PiotrekZiolkowskiPhotographer4 ай бұрын

  • How common or uncommon is it to find a Ramen dish with vegetarian broth in these places?

    @supriyaprasad126@supriyaprasad1266 ай бұрын

    • It’s uncommon. Ramen restaurants normally don’t offer veg choices because being a vegetarian or vegan is not very common here in Japan🍜 Let’s say less than 10% of ramen restaurants offer veg choices. If they have veg option, it’s clearly shown outside of restaurants like ‘we have vegetarian ramen’ so that you can spot.

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

  • Are pigs a native species to Japan? Or did they come from Europe?

    @user-gr4mz5gv6i@user-gr4mz5gv6i2 ай бұрын

  • I have a 🙋‍♀️ does all kinds of ramen cooked with pork broth and pork belly? It’s a Muslims issue😅. If there are any kindly suggestions i will be pleased to know 😊thank you

    @AAlk91@AAlk913 ай бұрын

    • Yup I enjoyed until the salt ramen .. it’s looked so delicious

      @AAlk91@AAlk913 ай бұрын

    • We do not necessarily use pork for ramen😄 The only broth you must avoid is Tonkotsu. Salt ramen, Soy sauce ramen you can have them without pork toppings. Instead you can put something else. Also there are quite a lot choices like chicken stock,veg stock and seafood stock. Some restaurants have signs at entrance Halal available(but not many 😅) Specific questions would be better. You better ask to staff ‘Do you use pork? ‘ rather than ‘do you have halal?’ Although Japanese are happy to help you, most of us don’t know what halal is. You don’t have to give up delicious ramen because of religious reasons🍜Your ramen is certainly here. You should search restaurants before you actually go there so that you don’t waste your time✨

      @kosuke_shows_japan@kosuke_shows_japan3 ай бұрын

  • is there any Ramen without pork?

    @charleswalker2484@charleswalker24842 ай бұрын

    • Yes

      @kosuke_shows_japan@kosuke_shows_japan2 ай бұрын

    • @@kosuke_shows_japan Like the Miso one? I don't really like the taste of pork but I really like noodles. I usually eat the chinese style La Mian from Xi'an area. It's using lamb usually. I thought its interesting that Japanese love pork so much.

      @charleswalker2484@charleswalker24842 ай бұрын

  • What about niboshiiiiiiiiii

    @davids9153@davids91535 ай бұрын

  • Where are the cheapest ramen shops? And are they worth the money

    @flameless7615@flameless76153 ай бұрын

    • You can eat ramen as cheap as 500 yen(3.4USD) here in Japan. But not sure if it’s worth it

      @kosuke_shows_japan@kosuke_shows_japan3 ай бұрын

  • How does pickled mustard greens not make sense to you? Lol, that’s literally what it is.

    @zeitgeist8870@zeitgeist88702 ай бұрын

    • The English translation may match what it looks but does not necessarily explain how it actually tastes. It’s a translation dilemma.

      @kosuke_shows_japan@kosuke_shows_japan2 ай бұрын

  • I’m watching this video eating those cheap ramen with the powder flavor packet, and I’m so upset because I’m eating the clearly inferior version 😂

    @SNMarlene@SNMarleneАй бұрын

  • In the US I will order "Hakata Ramen" if I see it, it's my favorite, but I'm not sure what type of ramen it really is, or if it exists in Japan. Maybe it's just made up?

    @ddud4966@ddud49666 ай бұрын

    • Hakata ramen is categorized as Tonkotsu. No doubt 👍 It’s just a different way to say.

      @kosuke_shows_japan@kosuke_shows_japan6 ай бұрын

    • Hakata ramen is probably the original sub category of Tonkotsu ramen. It’s the region where it was invented. There are many sub categories of Tonkotsu, like Kumamoto, Wakayama, and Saga, which I would encourage you to try if you ever go to Japan. Sadly Tonkotsu is the main type you can find in America so it’s the only type most Americans know. Japan has probably hundreds of different styles (they are sub-styles of the 4 main types in this video)of ramen that are all different and wonderful in their own right. I hope you get the chance to travel to Japan and try some of the others. My recent favorites have been the many duck ramen shops that have been getting attention lately. I also love the thick tsukemen and Jiro style.

      @binhnham2512@binhnham25126 ай бұрын
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