I give all the secrets of Turkish baklava. You can too.

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I GIVE ALL THE SECRETS OF TURKISH BAKLAVA.
YOU CAN DO IT.
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NECESSARY MATERIALS.
1 tea glass of water 125 ml.
1 tea glass of milk 125 ml.
1 tea glass of oil 100 ml.
1 egg.
2 tablespoons of vinegar. You can use apple or grape cider vinegar.
2 tablespoons of yogurt.
50 grams of butter.
1 teaspoon of salt.
6.5 cups of flour. ( 790 grams ).
cornstarch to open.
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FOR FILLER.
You can use crushed hazelnuts, walnuts, or peanuts.
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TO DRIVE ON .
250 grams of melted butter.
125 ml of oil.
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FOR SHERBET.
4 cups of sugar.
4 glasses of water.
A slice of lemon.
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the baking tray (40x35) I used in the recipe.
The cup size I used in the recipe
200 ml.
Please follow the recipe exactly after watching the video carefully.
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#baklava
#baklavarecipe
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#how to make baklava
#turkishbaklava
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