crispy pork belly rolls making skill - taiwanese street food
2024 ж. 12 Қаң.
846 831 Рет қаралды
Street food in depth and not boring!
Yummy boy is always trying to make a good video.
Thank you for watching and cheering
- Price location information -
Crispy Pork Belly Sandwich: 230 TWD (USD 7.4)
Crispy Pork Belly: 280 TWD (USD 9.0)
Location: maps.app.goo.gl/j3FhuHYmRPa2i...
Kaohsiung Taiwan
Seeing him pour that pork juice down the sink made me shout out, NOOOOOOOO! That would make an incredible stock for a sauce or soup. 😋
I know right. If your a cook or a chef you keep that for the meat so it doesn't get dry.
I also thought that’s a fat berg waiting to happen! 😂
@@nigelstefani Its thailand, that drain wouldnt even have an S bend i just pumps straight into the street. no where for the fat to build up
taiwan@@langa77777
I found my people!
With each time he put it back and they came out crispier and crispier... to the sizzle,the crunch, I'm absolutely crying tears of joy and sadness because I can taste it just from watching it yet I can't have a taste 😭
The suffering is mutual :)))))
pls go to my channel to see chinese food videos. Thanks !
😂😂😂😅
Delicious looking sandwich. Impressive roast pork. Thank you for the vlog.
I wish they used all that juice to make a soup instead pouring down the drain.
ye, or maybe as the base for a gravy , to offer another selection of sauce
Precisely. Bad for the city and for use of restaurant resources
Good day I'm new friend nice I like this very interesting recipe pork roll perfect looks yummy great sharing fullwatching her godbless and keep safe
Them dumping off the juices is almost a crime! They should use that to boil rice in! Pork herb rice!
Oh my goodness, I need this in my belly now!!! It almost killed me when he poured all that wonderful juice down the drain it would be wonderful to get the sandwich in
I was thinking the same thing about all that goodness going down the drain 😢
me too! those juice can be made into any sauce or dressing
It was a waste, and bad for drains lol
IKR!!! at least use it on some mashed potatoes!
... or to flavor rice dishes
Do not pour the juice down the drain !!! 😢 Save the juice!!!!!
IKR. Such a waste.
장인이십니다...맛있겠다ㅠㅠㅠ
5:44 why why why! Those juices make the best gravy
Get video as always! Thanks for sharing with us!❤❤❤
The "filling" appears to be chopped fennel tops, thai basil, very roughly chopped garlic and chopped red onion. However, at 1:03, something goes in that I don't know. Looks cured/fermented something. Anyone know what it is? Also, there is no way to know what goes into that sauce cup without tasting it. There are seveal steps left out of this video. After filling and trussing, the meat is clearly baked or steamed to cook it through, then maybe cooled and further dried. The final high-temp roasting is to puff up the fat. It is even a classic technique in Puerto Rican pork roast to get the 'chicharones'. This technique leads to a very tender pork, highly flavored, plus the crispy crunch of fried pork rinds. There is no wonder it is amazing.
it kind of looks like rosemary
@@jamescochran7232I was also going to say rosemary. Possibly rosemary kept in oil?
Roasted rosemary or it's just too chewy
thank you, great skill! The bread also look amazing!
That pork looks delicious so crunchy😋
🎉Congratulation Lai ching te, very good president for Taiwan 🇹🇼 👏👏👏
Mong là có Diệp nào đó mình sẽ được thưởng thức những món ngon này . Cảm ơn bạn ❤❤❤
Seeing this reminds me of an Italian cooking show I once saw on public television where they made porchetta. Theirs didn't look as crispy as the one shown here. I so want some now!
It looks delicious.
The cooking liquid poured down the sink could be used for some type of gravy surely?
Exactly! I would never waste that aromatic fat
I figured 90% of the comments would be about the juice. You assume they don't keep some of it? By the amount of roasts they are cooking, they probably have all they need.
@@Darkoray1 Most of them probably think about the plumbing. but that is also possible.
Maravilha de prato, eu gosto muito... Essa parte crocante aqui no RS/ Brasil chamamos de torresmo ❤
Torresmo a pururuca em SP
He should switch the top and bottom trays when he rotates them mid-roast. The bottom tray gets better even crispy skin across all four rolls than the top tray. And that sandwich... it looks amazing, but imagine trying to take those little slices out of that container? It'll fall apart, especially after all the juices soak into the bottom slice of bread. He should just wrap it in parchment paper and slice it once down the middle. Otherwise, the food itself looks so delicious.
I love this chicken
Who needs a fancy restaurant when you have street food this good?
Looks so good
My drain cleaning business loves restaurants like this that pour fat down the drains, keeps me in business and let's me buy expensive things from the money i make 😂
아! 대만홍콩가보고싶엉
Merci sa a l'air délicieux 😋
Maravilha ❤
That Pork looks incredible, would love one of those sandwiches!
جميل ورائع شكرا لك صديقي العزيز 🌹💜🌹😍
El jugo del cerdo al horno se puede aprovechar para hacer sopas, menestras, cualquier otro plato :) No lo boten por el caño ;'(
Salivating myself from these amazing food. Greetings from America The Beautiful!
So delicious
14초 즈음에 채소를 써시는 도마가 뭘까요? 그냥 큰 나무 도마인가요?
Chinese food is best. Yum thanks for the video.
That crunch sounds!!!
Great Video as Always! Much Love from Canada ❤🇨🇦
Omg that pork looks divine.
at lease they don't skimp out, I'm surprised how much they give for portions, the sandwich is hella big
That looks so unbelievable. I bet it's so delicious
Looks Great
*wow!* It's Amazing lifestyle
this looks aaaaamazing!!
Taiwanese food is basically clean Chinese cuisine, love how hygienic they are and how they use good ingredients.
Thanks. May Jesus continue to bless you and your family
Very nice👍
🇧🇷🇧🇷🇧🇷 tamo junto gostei top demais 😃
красота😍
ok, that is insane.
Looks good!!
Looks delicous🤙🏾.
Hi!!! This looks super delicious...🇺🇲🦋
JHC I wish there was a place near me that made this! But I'm also glad there isn't a place near me that makes this, I'd probably be 600lbs in no time lmao!
thats look tempting
Скока вкусноты, я бы сейчас порцию съел бы))
Whoa this looks super scrumptious 😄 yummo!💕
what are the first 2 green leaves you chopped at the start of the video?
Looks utterly delicious. Similar to italian porcetta which is my favourite pork dish
삼겹살 별로 안좋아하는데 맛있겠네요~ 샌드위치론 걍 말 끝!
masigetha...
Very similar to Italian porchetta. But what were those delicious looking sauces they serve with it??
Essa iguaria é uma delícia......já experimentei mas no sistema Brasileiro 🇧🇷 !
Delisiozo
Torresmo a pururuca
Yummy. Wish they open a branch in Singapore 🎉
Muito delicioso 😊
That’s looks delicious ✌️🇳🇱
美味しそ🤤
每個城市都有不同的非常誘人的小吃,我到達每個地方也非常喜歡去體驗他們,研究他們,回家後嘗試去復刻並嘗試是否可以加以創新😁
I can eat some of that pork right now I am placing a order now 😊
Yum yum yum yum yum😊
All that grease going down that drain? Yikes
Muito bom... saudações desde Brasil...
Omg my mouth is watering...
В Корее работают настоящие мастера .Господи сохрани этот народ ❤😊
It's not Korea, it's Taiwan
man love the koreans how clean they cook, how good the food looks always in those markets need to go there some day
Yes those you tube videos on Koreans food preparations shows how they clean the vegetables. Here they were not even washed.
oh no don't call the food police on them XD@@falconalley7228
goodness gracious, after that first slice, when will he eat is all i can think of
Delicious
Ням, ням❤❤❤❤❤❤😊😊😊😊
I had to wipe the drool 🤤off my face several times watching this.😊👍👍👍👍👍👍👍👍👍👍/10 😋
Is there any recipe or cooking time?
Kempinger Rohrreinigung 😀
How to make pork belly crispy on the outside, raw in the middle, and all the taste in the sink. Well done.
Don't worry Ken, I'll eat yours.
Yummmm
I would love to sink my teeth in to one of these yummy pork rolls!!! Looks amazing delicious!!!!😊😊😊😊😊😊😊😊😊😊😊😊
Even pork can be art.
這好燙
Makanan enak
Did they paraboiled it before going into the oven?
I think steamed
❤❤❤❤❤
Why does it look so pink in the middle? Is that the way it’s supposed to be?
Yes overcooked pork is tough pork
I wasn’t hungry. Now I am.
is that one herb dill?
기름을 저렇게 버린다고? 장난하냐
Yummyy 😃
สุขปะนิ
Nooooooo why did they throw out the juice and fat! You can use that to make soup or fried rice!
tuyệt vời tốt
How can you pour grease down in drain? does it goes back to the ocean?
The ocean would love the grease but it solidifies in the plumbing
這是在哪裡?
the waste of juices drives me crazy, you could make so much out of it :/
The pouring the drippings down the sink made me so sad 😭