Most loved cake in Italy 🤩 You will make it every week 🍋🍋🍋
2023 ж. 24 Мам.
5 397 604 Рет қаралды
Ingredients :
cream :
500ml. milk
2 eggs
4 tablespoons cornstarch
6 tablespoons sugar
80 g. mascarpone or philadelphia
1 lemon 🍋
1 egg
120 g. sugar
lemon zest 🍋
320 g. Flour
6 gr. baking powder
140 g. butter
I just made the cake - it's absolutely delicious. I cooked it for about 43 minutes and something that should be noted is that it needs at least an hour in the fridge to cool down, otherwise, the cream is super liquid.
Great job!
Can you please tell me what size pie pan you use?
Thank you for the heads-up! 😊
As my first attempt is cooling in the “pan” I came here for this! Thank you.
@@wrestlingexcellence259026 cm
المطبخ الإيطالي فن و ذوق والإيطاليين شعب راقي وهذه الكعكة تبدو رائعه و تستحق التجربه شكرا جزيلاً ❤ وجدت القناه بالصدفه وتم الاشتراك
Спасибо большое за такой подробный рецепт, обязательно испеку, а Вам желаю хороших и вкусных рецептов
Simple recipe ❤ looking delicious 😋😋
I bake a lot but it is easy enough even for a novice baker. It has a nice thick, delicately lemon flavoured custard in a biscuit type case. Not overly sweet, which is good. Make sure the custard is cooled before you put it in the case. I think I may use the crust recipe next time I make egg custard tarts, it has a similar consistency to those bought in UK supermarkets. As you might guess, it needs to be chilled before cutting or you won't get a nice clean slice. Overall, I am very pleased with the result.
@arbabjan4104, Can you please share your egg custard tarts recipe! Thanks in advance!🤗🥰💖🙏🎄
Do you have to cook the filling on the stove, that wasn't clear to me.
❤@@evelinefienberg3995
Yes, it needs to be cooked on the stove before
@@evelinefienberg3995 She was using a portable induction burner.
Se ve novedoso y delicioso , gracias por compartir sus recetas . 😊
Fantastic cake 🎂🎂 thanks for sharing this amazing recipe 😋
Simple, easy to follow, no processor involved ❤❤ perfect for beginner baker
Cannot wait to try this recipe, Looks Delicious
The most delicious recipes are the Italian ones, and the hospitality there, is remarkable.. Love Italy❤
La meilleure cuisine du monde est française... ne vous en déplaise.
COM DINHEIRO A HOSPITALIDADE É ÓTIMA EM TODO LUGAR.
O QUE É MASCAPONE OU FHILADÉLFIA ?
@@josiveras1853mascarpone cheese and Philadelphia is a brand of cream cheese
@@eponine4349Chaque cuisine a son propre charme, mais je suis d'accord avec vous.
This looks amazing. I just love the way you simplified everything without food processors and all. Will definitely try this out. Thanks for sharing this recipe
Wow how very delicious 😋 thanks for sharing your lemon tart with us 😀. It sure looked mouthwatering and tasty ❤. Greetings from England 🇬🇧 Simon and Beth ❤️ 🙋
Рецепт прекрасный. Спасибо за красивую и аппетитную выпечку.❤❤🙏
Wow, this lemon cake recipe looks absolutely divine! The combination of fresh lemon zest with creamy mascarpone (or Philadelphia cream cheese) in the cream sounds so rich and flavorful. I love how you've kept the ingredients simple yet elegant. Can't wait to try baking this at home. The aroma of lemon must be so refreshing. Great job on the video, and thank you for sharing this delightful recipe!
It's not a cake it's a lemon custard shortbread tart
I'm not sure what to call it but it looks amazing I just wish there was a recipe
Супер!Вы-волшебница!Все без заморочек и так вкусно!Благодарю!❤
I will defiantly try this. The custard looks sooooo yummy! Great summer dessert.
Vou tentar fazer, achei o aspecto maravilhoso. Até me deu água na boca.
Bless You for sharing your Yummy treats with us❤️🕊️
I love anything with lemons 🍋. Can't wait to try your recipe Jx
You're right Alba because this is the 2nd week that I made it. This 🍋 cake is so delicious! My husband and I love it (even my grandchildren) so light and not overly sweet. Thank you for sharing, will be trying more of your cooking 😀 greetings from Australia ❤
You are so welcome!
HEY, another Australian here,😂 I agree it’s the BEST! Not too sweet, especially for children with ADHD.
❤
@@user-zx5kq6hs9d the ajfvpf over pvbofjv o rv9dvo nfbiovnojvvol😮😅
@@user-zx5kq6hs9d Absolutely! Actually I named it "Lemon Mascarpone Tart". I just make it all the time instead of Lemon cheese cake or Lemon meringue. 100 % credit and all thanks to you 'Fatto in casa da Alba' 👍
Te amo alba, que bolo maravilhoso mulher! Você arrasou demais 😮😮😮😮😮❤❤❤❤❤❤❤
Торт получился прекрасный 👍🏻 Спасибо за рецепт 🫶🏻
While making this recipe here in algeria north africa, i noticed there are few words that are similar in arabic and italian like limone, Zucherro, taza, and of course arabic numerals as well as gas. 😊❤😊 lots of love to italians from algeria north africa your Mediterranean neighbour ❤😊❤
That's because they have their roots in Arabic. Spanish too, there's a few KZhead shorts on the subject.
😋 simplemente delicioso 🙌🏻 Gracias por compartir Bendiciones 🌷
Love lemon desserts! Will try to make. Thank you for the recipe Alba👍😍
Люблю простые пироги ,обязательно приготовлю
Yes will try and make it Looking yummy
Algo maravillosa esta tarta!!!! Una receta de lujo!!! La voy a hacer enseguida!!! Sé que en la reunión todos quedarán encantados!!!! Milll Gracias por Compartirl esta receta!!! Cariños ❤🥰😍❤
Made it today. Was really good. The crust is perfect and the easiest crust I ever made. The filling could use a lot more lemon flavor but was still good. Give it a good chill in the fridge before eating.
I’d recommend substituting half of the milk for lemon juice to make something that comes closer to a lemon curd. This recipe uses way too little lemon to my taste
Great to hear!
ESSA MASSA é estupenda, maravilhosa!!! delicada sem ser amanteigada!!! faço sempre com varios recheios, é minha massa principal agora!!
Se ve muy bonito y delicioso gracias por su receta 👍👍👍👍👍👍👍
Vou fazer. Parece fácil e gostoso 👏👏
Vou tentar fazer !! Muito obrigada ❤
Прекрасный пирог! Отличный рецепт! Быстро и вкусно! Главное теперь не потолстеть)))
It must be very delicious recipe 🤤😊 Looks very yummy 😋🤤
Gracias por compartir ,se ve deliciosa😋
Delicious lemon cheese pie ! I will definitely make this and probably will this weekend for my family
Yes, a pie, not a cake. I can't wait to make one.
¡Me encantó! ¡Lo hice para navidad y fue un éxito rotundo! La masa de la base del pie es perfecta, sirve para cualquier cheesecake y el relleno es ideal, nada empalagoso pero dulce. ¡Tal y como debe ser un pie de limón!
Unique and amazing recipe ❤️❤️❤️❤️❤️
Wow, this looks so good 😋, I can't wait to try it 🎉
Hello I made this cake and it is easy and delicious. I would only suggest re the 1/3 part of dough for the decor at the end, I would put it in the fridge for a bit because if it is hot or the room is warm it is very hard to get those circles as perfect as Alba's. Other than that easy and great explanation
Ty
This is really delicious! The pastry cooks really well, it's almost cake like. The whole thing is delicate and light. Everyone loved it, thank you! ❤
Una verdadera delicia . Gracias por compartir . Bendiciones .
Deve ser maravilhosa essa receita, deu água na boca 👄. Quando eu fizer, postarei para vcs. 👏👏👏👏
I'm a Lemon Lover and I can't wait to taste this magnificent recipe. Thanks So Very much, not changing a thing.❤😋
Me too!
Ja imam gotove kore pa ću samo kremu napraviti, a i kompletan recept je fantastiko 👍🏻😊izgleda i jako ukusno obožavam limun🍋🍋🍋🍋
Awesome cake recipe 🤤😋
It’s easier to make than you imagine! This tart came out so pretty! I bake it again !
It really is!
Wow I made this recipe today it was so delicious and not too sweet just right , 😋 it was perfect 👌 thank you for sharing , I will be making this every holiday
Love this recipe. Definitely going to make it soon. Thank you for sharing. ❤🙏💯🌸
Deve ser uma delícia com certeza. Parabéns e obrigada mesmo!!!
This cake looks so delicious,I will make for sure.Thank you for sharing this wonderful recipe.Salute from SaoPaulo Brazil 👏🏻🙏🏻🌷💝🇧🇷
Чудесен десерт! Ще го направя в най-скоро време!
This must taste absolutely delicious! And what a fantastic colour! 🍓 💛
Turned out really good! I found it to be more like lemon cream pie or something. Custardy and delicious either way!
Thanks so much for posting , can’t wait to bake this yummy Italian lemon 🍋 cake
It's so good!
Fantastic, simple ingredients, in the right hands, delicious dessert 👏
Thanks for watching
¡Muy linda receta! Muchas gracias desde Buenos Aires
Grata por compartilhar está delicia conosco 😍. Irei fazer no natal para minha família 👏
Se ve muy rico, el limón es fundamental en las tortas o postres, te sigo desde Argentina.
Parece ótimo. Vou fazer. Muito obrigado, lembranças do Brasil😘
I like so much your recipes. They are easy to make and delicious!
This reminds me of this cake I used to get from a local restaurant. It was called Torta Della Nonna, but it had pine nuts. They stopped making it, so maybe I’ll try to make it using this recipe!
Yes, we will make it every week. Tried adding 50ml of limoncello, which works very well too
THAT PIE LOOKS, EASY, AND DELICIOUS!!🥧🍋THANKS FOR THE RECIPE!!👌
Fantastic cake amazing yumiii
Omgosh. This lemon cream Cake(Pie, lol) is beautiful delectable & so inviting. Gracias Gracias Kristy! Bravo! 😊😊
❤ No words to say how Yummy it is 😋
Muy bueno ,el pastel,me quedo sensacional ❤ Soy chilena
Ich liebe Zitrone und werde das Rezept auf jeden Fall ausprobieren, obwohl ich sehr selten backe. Danke!
The music is just beautiful. So serene.
I can almost taste this cake. You're making me hungry! Thank you for showing us your technique for making this cake. No wonder it is so well loved. If it is as delicious as it is pretty, I'm in for a treat when I finally make it. Best regards to you. 🌹 J
Ruba kafa
@@rubakafa9679😅😅 1:56 😅ο -ιπποκρατησ ΜΚΟ
Amei seu canal e parabéns pelas mãos maravilhosa em suas receitas! Sucesso sempre ❤
Bravo duket shume e shishme do ta beje dhe do te shkrruaj .
I love the pie looks beautiful & delicious!
Το αγαπημένο μου όταν ερχόμουν Ιταλία ❤Ευχαριστώ πολύ για τη συνταγή! Την έψαχνα χρόνια
Disculpa como se llama este postre
Why did I never think to roll out pastry in between greaseproof paper? Why has no one ever told me that? That's genius. I have avoided anything pastry related because it always sticks or falls apart when I am rolling 😅
Yes! And you can also use plastic wrap, though waxed paper (or even parchment paper?) sounds better & more environmentally friendly. You can make FLAKY and tender pastry this way , because you won't be tempted to add so much water to keep it from falling apart.
Absolutely, how have I never done this! Great tip
you can also use the paper to cook your fish on a pan without it sticking. you simply put a piece of paperbetween the fish or chicken and the pan and you can beautifully brown it without ever sticking, then it comes right off the fish
My same thought. How had I not thought of this???
Life-changing hack. So I was 50yo when I learned that I could roll pastry between two sheets of baking paper. No messy flour on your kitchen bench. Pastry can literally be tipped straight into the pan without breaking. My game-changing tip - blend the flour and butter for a few seconds in your Nutribullet rather than use your fingers (I break it into two batches). Add the sugar, egg, etc after this.
Genial muchas gracias👍 por❤compartir🙏😋👍su Rica receta😋
Доброго времени суток!❤ Все ваши рецепты восхитительны, а канал- находка на Ютюб! Спасибо!❤
Qué delicia, se hace agua la boca,espectacular!!!!!!!!❤❤❤❤❤Muchas gracias
Ohhh avec du citron 😍 les gâteaux que j'aimes énorméments.MERCI ET FELICITATIONS MAGNIFIQUE. 👌👌👌👏👏👏😙❤🌞
This cake is very delicious 😋❤
excited to try this recipe :))
Очень вкусно и аппетитно.спасибо за рецепт.
Ну ещё бы не вкусно с таким количеством сахара и масла!!! Хоть куда добавь-будет вкусно 😅
Ficou top , vou fazer porque fiquei com água na boca e tenho certeza que minha família vai amar , obrigado por compartilhar, abraço.
Fala pra nós, Amarildo. Ficou bom ou não?
Looks delicious and I love the lemon in it.
Molto buona complimenti grazie x il video ❤😊
Bonjour Cheffe🧑🍳🌷🇫🇷🇫🇷 Votre gâteau est magnifique, ça donne vraiment envie de le réaliser. Vous avez ajouté du mascarpone à la place du beurre, et ça, c'est super, avec du jus de citron, un régal quoi😊 Recette simple, mais très efficace. Vous avez une nouvelle abonnée, et c'est avec plaisir. Merci 🧑🍳🌷👏👏🇫🇷🇫🇷
Merci Cheffe🧑🍳🌷🇫🇷🇫🇷
Merci à l'utilisateur qui a posté un 👍🇫🇷
Merci aux nombreux utilisateurs qui ont posté un 👍🇫🇷
Lindo e parece delicioso 😋😄❤️🌹👋👋👋 parabéns 🇧🇷
Définitivement la meilleure ! Simple et efficace ! Bacci de France! Grazie
Looks delicious. I will try it. Thank you 😋👍
Absolutely superb. So easy to make and the family love it. Thank you for sharing your recipe. 🤗
Thanks for sharing your experience. Can you please tell me what the crust was like such as, was it soft, crunchy, etc? When it was cut it appeared to look softer than a reg crust. That's the type I like, lol...
Just saved this, it looks delicious and no fuss to make, (I hope😂) thank you, I'm definitely going to try it out, watching you from Ireland 🇮🇪 ☘☘😊
美味しそう〜。I will try this recipe this weekend.
I just tried this yesterday and it came out beautifully and was delicious. I converted the grams to tablespoons and cups, so they may not have been perfect proportions, but the custard set up well and the crust had a good texture, so it must have been close enough.
Mouth watering!😊❤ I'll make it right away!
Большое спасибо за рецепт и подробное видео! Выглядит очень аппетитно!
Just made this it’s sooo good thank you for the amazing recipe! I added a bit of icing(lemon and icing sugar mix) on top it was great
Fantastic recipe 😋
Junto a mi hija de siete años hicimos este postre para el día del padre. Ella toda orgullosa porque a su padre le encanta el limón. Como use un molde de 32 cm, la crema quedó bajita, agregue la mezcla de condensada y limón, arriba igual que la receta, pero tenía molde de estrellas. Quedó más que deliciosa!!! Muchas gracias ❤
🥰🥰🥰🫶🏻🫶🏻🫶🏻
@@FattoinCasadaAlba1@@❤
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Great viedo cant wait to make it.💕💕
@@gabrielavasquezllanten9063o