Traditional Russian Pirozhki (Donuts | Pirozhki | Pies) Cook at home

▶ ️ Yeast Dough like Fluff • Тесто КАК ПУХ ❤️ Пирог...
Today I cook delicious pies, soft as fluff! These are probably the fastest pies. No need to wait for the dough to come up. Pies can be fried and baked in the oven. Boiling water dough, no eggs at all, can be cooked with any filling.
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Traditional Russian Pirozhki Recipe with step-by-step photos on Cooking at home 👉 hhttps: //gotovim-doma.ru/recipe/18400-pirozhki-kak-pukh-pirozhki-s-kapustoy
✔ Pies with Cabbage Recipe
Pie dough:
flour 650-680 g
salt 1 tsp
sugar 1 tbsp
vegetable oil 3 tablespoons
boiling water 250 ml
water (40 degrees) 200 ml
raw yeast 25 g (or 10 g dry)
Filling for cabbage pies:
cabbage - 500 g
carrots - 1 pc
onion 1 pc
tomato sauce 2 tbsp
salt, pepper to taste
vegetable oil for frying
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🌸 WHAT TO COOK? Simple Recipes for Cooking at Home
▶ ️ Cabbage Pies • СОСЕДКА Поделилась БЫС...
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