Korean Original Popular Chicken - BEST 5 / Korean Street Food
The world is wide and there are many restaurants! It is "On Food" that finds and introduces various street foods and restaurants.
Enjoy the delicious video and have a happy day.
The world is vast and there are many delicious restaurants. OnFood is an introduction to various street foods and delicious restaurants.
Enjoy watching the delicious video and have a happy day~🙂
📢
store information
One.
00:00 Oil market whole chicken sold over 100kg a day
🚩 locations
naver map : naver.me/GPBTWyrw
address: 955 Gimpo-daero, Gimpo-si, Gyeonggi-do [Gimpo Oil Market "Gimpo Chicken Gangjeong"]
2.
10:42 One ton of fried food per day! The best chicken restaurant in the five-day market that you line up in the morning!!
🚩 locations
naver map : naver.me/xv0eRdN9
address : 305-1 Eupnae-ro, Goesan-eup, Goesan-gun, Chungcheongbuk-do [Goesan Traditional Market "Just Chicken"]
3.
28:45 The best freshly prepared chicken using only domestic raw chicken! A place where only 1,000 shrimp tempura are sold a day
🚩 locations
naver map : naver.me/GHEJz8cR
address: 507 Seongsa-dong, Deokyang-gu, Goyang-si, Gyeonggi-do [Wondang Market "Wow Chicken"]
4.
45:06 The origin of green onion chicken! The first place in Korea where green onion chicken was born~ Jochiwon Green onion chicken
🚩 locations
naver map : naver.me/5E3AIIZX
address : 23, Saenae 10-gil, Jochiwon-eup, Sejong [Sejong Jochiwon Market "Wangjang Yutong"]
5.
57:29 A chicken processing plant that produces 3 tons of chicken gangjeong per day
6.
1:04:25 40-year-old whole chicken in a kiln
🚩 locations
naver map : url.kr/w4y5nr
address : 95-46 Tongbok-dong, Pyeongtaek-si, Gyeonggi-do [old chicken gangjeong]
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The best Asian food 😊😊😊
nice job, good video!
I want to know what recipe they use to make that delicious chicken😊
good 👍
steamed shrimp is freaking delicious. w shell.same for wings w skin
kool @1:18:05
Wish my friends a happy Thursday and continue to share the wonderful daily life😜😜
Nice job
Good work 👍😊
So good yummy yammy ☺ 😜 😋
Oil?
Yummy, double frying with rice flour/cornstarch flour for crispiness and less oily taste + non-wheat flours are healthier. I'm sure it's all cooked in peanut oil too, which is expensive.
ABSOLUTELY DELICIOUS..I WOULD LOVE TO BE ABLE TO HAVE FRIED CHICKEN IN THE U.S. LIKE THAT.
What kinda of batter are they using? It looks so delicious
Flour, cornstarch, pepper, salt, asian spices, and whatever suits your fancy!!!
Me encantó y me gusta
Agdhdgdgdvdvdbdhdhfhgfvdhfhgdvfvfhfhhfhdhfhfhhfhfhfhfhfhfhffhfhdhfhhjghffjfhfhfjfhgddgdhdhdgdhdfhfhhfhfhffj
Oh , yeah, 😇I SUBSCRIBED. 🥳. 6/15/2023. @ 9:19 pm.
I really want to learn how they do it? The powder they use i want what are on it?
Woks with double-ring gas burners - nice.
Food court ,1 piece fried chicken , grill oyster egg ,kimchi instant noodle soup ,kimchi steam rice ,2 vegetable & 1 meat .
Me gusta sus bideos trAdusca a español
My heart will go on and onnnnnnn🫀🫀🫀
30:00 looks to be a Tempura batter for seafood. Yummy!
Anyone know the recipe for the batter for the chicken? After watching, Korean, Japanese, Chinese and Thai street food, Korean street food always looks the best and tastiest!
I dont know how they season theirs, but making the batter out of cornstarch would make it crispy like the Korean fried chicken
I never noticed any CHICKEN in this video. LOL.
start of the video is fried chicken..
@@raytaaffe6588what do you think they were frying in the beginning? That was chicken and chicken legs
Thai chicken uses rice flour. Or at least that is how I learned it from Thai chicken cooking channels and recipes. Some use wheat flour. Rice flour is more of the thin crispy skin with less oil and grease.
Guy,good afternoon and look like very nice but bye bye!🙂
PASTI SEDAP ❤
question ? if you cook 200 or 300 chicken wings and legs and not enough customers .what happens to the un eaten chicken legs and wings ? just curious ..GREAT VIDEO TOO 🤔🐔🐔🔥🔥🚫🙋♂🙋
They feed the leftovers to chickens in an attempt to make the live ones grow more arms and legs. They're hoping to develop a 'centipede-chicken', the size of an ostrich, which will make absolute fortunes.
I say they only fix a certain amount by knowing how many customers they normally have and wait until they are low to fix more that way they’re not wasting food
Ok thanks. Great cooking channel 😎👍🥣🍚🥡
If you have leftovers, usually you eat them by yourself or share with other neighbors in the market.
looks delicious. but a few mouthfuls of this and i would be having a cardiac arrest.
i like it
Tôi yêu các bạn
chicken is ready marinated?
Where are they located
Ok, you 🎉GUY'S 🤴👸 are just 🤴Wonderful, beyond words. Be Blessed Always. Wish 😮I was there. Lov you.👑👑🕊📿🙏🦋❣. 6/15/2023. @ 9:18 pm.
Ugh ygtxzy5ysgyr
Cuanta fritanga eh!!!!😂😂
the guy in the second video is a machine
Fried chicken is heaven.
Can somebody explain why they keep moving the frying chicken to different fryer? 20:40
Did you ever find out why?
I guess it's because of the oil's temperature... first they fry it at high heat to get the crispy exterior, and then they move it to another oil with lower temperature so it cooks inside
@@SofiMoscarda Its the other way around, but it is about the temperature ;-)
It's called double frying, for more crunch
Porque cambian el pollo de freidora.?
Унас😮тоже можно👍готовить😎кетаские. Кореске🇰🇬еда. 👍👍👍🇰🇬🇰🇬
🤤
👍👍👍👍👍👍
😋😋😋🥰🥰
옛날 통닭집
Green tea ,milk coffee ,milk tea .super mario
Siapa yang kuat pada jakarta ku.dolan hajatan manten video akirny bisa ke hotel Bagus bikin gini yutube
ชอบเตา ชอบหม้อทอดเค้าอะไม่ต้องกลัวน้ำมันในกะทะหกราดขาเลย
I'll take that over KFC
Noce
😍😍😍😍😍😍😍😍😍😍 ⭐⭐⭐⭐⭐
Steamboat seafood & cabbage .
Street fighter 2 ,game center .
Cómo llegué aquí?
Card give ok
B23 bus gate and 1F 층ㅡok
luv green onions but hate carrots. super barf
dijepang susah keknya nemuin makanan isi ulet nya wkwk cara masaknya aja bgitu , ulet otw mampus kwkw di tingkat kematangan dalam dan luar bner bner di perhitungkan smpek di pindah" tempat masak nya
ngapain jauh2 rekrut klo g bgs, foreign itu banyak disadvantageny/yg msti diajarin
BELINDO 32K / ANTONIA 64K
But after
두번째 통닭집은 보라머리아저씨가 상남자임 펄펄 끓는 기름에 닭을 그냥 . . 마치라잌 입안에약봉지털어넣듯이 무더기로 쓸어넣음 ㅋㅋㅋㅋ
extremamente gorduroso para meu gosto!
คนเกาหลีทำของขายสะอาดมากๆคนไทยควรเอาอย่างนะคนกินจะได้ปลอดภัยน้ำมันที่ใช้ใหม่เสมอไม่เอาน้ำมันเก่ามาใช้เลยชอบจัง
Deben de tener también vacunas anti cáncer y anti infartos!!!😂
bb dunk ki
Chicken without spices.
THAT IS NOT TRUE.
What’s the point to make this video when you don’t share the recipe…
저 튀김 부스러기로는 튀김우동을 해도 되는데
Veiuuuiioooohrewwwweff feeefooo00dwwoihvvgrevnk0jhrb i90ouewboo😅
Chicken doesn't looks good though maybe it tastes better but maybe its just me but I want my chicken brown not yellow.. :D
Х
老闆我死了,我叫rose,我女兒懷孕可以打對折嗎?可憐可憐我吧!謝謝您,付小錢我們不想欠人情
기름이 아주 더럽네
3마리 여수수산시장배달만 결재는 여수가 지급ㅡㅇok
🤤
😋😋😋🥰🥰🥰