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Cleanse the liver in 3 days! Grandma's old recipe. All the dirt will come out of the body

Just Cake It
2022 ж. 14 Қыр.
13 068 667 Рет қаралды
Жүктеу

A miracle recipe that will allow you to lose weight, clean your liver and live healthy and beautiful!
All the dirt will come out of your body! Grandma's old recipe! Useful for everyone.
Ingredients:
2 lemons.
baking soda 1 tsp
2 garlic bulbs
125ml honey
Be careful if you are hypersensitive to any of the ingredients.
Do not forget about contraindications, be sure to consult your doctor
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Пікірлер

  • For those talking about turmeric---turmeric is activated by black pepper, meaning when you combine the two, pepper magnifies curcumin absorption, which is the beneficial part of Turmeric you want absorbed by your digestive system. It just requires a dash of black pepper to quadruple it's effectiveness.

    @bnickerson2933@bnickerson2933 Жыл бұрын

    • thanks… im blending a tea with ginger/ tumeric/ lemon w/ honey… black pepper is just the kick needed.

      @papahawk3644@papahawk3644 Жыл бұрын

    • Also heat! I toast my turmeric if I'm not going to cook it or put it in hot tea. THEN use freshly cracked black pepper :)

      @glintinggold@glintinggold Жыл бұрын

    • @@papahawk3644 I also add red pepper in mine.

      @allenbolen9705@allenbolen9705 Жыл бұрын

    • I’ve heard one needs to add fat also…

      @michellemelom7663@michellemelom7663 Жыл бұрын

    • Not only black pepper. You also need to add a natural fat to gain the benefits of curcumin. They all work hand in hand.

      @Stormyweld05@Stormyweld05 Жыл бұрын

  • My wife gave me this exact same thing down to every ingredient when I had covid to help me feel better and it did and also you can add ginger to that stay healthy, my friends😏

    @greatbambino1058@greatbambino1058 Жыл бұрын

    • Dud you eat a spoonful or did you put it in liquid?

      @eljei2691@eljei2691 Жыл бұрын

    • @@eljei2691 we boiled all the ingredients together, and made it into a tea…

      @greatbambino1058@greatbambino1058 Жыл бұрын

    • @@greatbambino1058 - how much to the cup of tea please?

      @doracotterell2863@doracotterell2863 Жыл бұрын

    • Just crush the garlic.

      @karenderi9703@karenderi9703 Жыл бұрын

    • Wash the lemon under running water.

      @karenderi9703@karenderi9703 Жыл бұрын

  • Apart from being great advice, its so good to have a video with soothing music instead of loud bam bam bam music. Thankyou.

    @MS-tm2yz@MS-tm2yz9 ай бұрын

    • Porque tienes que pasar ajó x sjovorta un ajo y ya nomás di cuántos

      @pedrovelazquez3566@pedrovelazquez35662 ай бұрын

    • Tienes razón. Ni que fuera un vídeo para enseñar a pelar y picar ajos​@@pedrovelazquez3566

      @Jose-hu6gw@Jose-hu6gwАй бұрын

    • 4:07

      @joseefraindiazmolano732@joseefraindiazmolano73210 күн бұрын

    • Agreed

      @Manon-24@Manon-247 күн бұрын

  • I make this with jalapeno peppers, garlic, lemon, and garlic. I just scored 40 gallons of raw honey from Hawaii and will be making this weekly. Thank you for such a great video.

    @lucygoosey9040@lucygoosey90407 ай бұрын

  • It's important to understand that pasturized honey has very little to no medicinal benefit to it at all because of the high cooking temperatures during the Pasturization process. I suggest using raw honey if you can find it. Raw honey will also soothe abrasions and cuts. Raw honey is amazing

    @laurabyers5172@laurabyers5172 Жыл бұрын

    • what about manuka honey?

      @jean-vl1dl@jean-vl1dl Жыл бұрын

    • Agave syrup?

      @vwpgffry@vwpgffry Жыл бұрын

    • From what I heard raw honey is actually very hard?

      @SeriouSXXFireworks@SeriouSXXFireworks Жыл бұрын

    • @@vwpgffry Neh

      @inglouriousmofo@inglouriousmofo Жыл бұрын

    • @@SeriouSXXFireworks warm slowly on low heat

      @inglouriousmofo@inglouriousmofo Жыл бұрын

  • If you want to make peeling garlic cloves easy -- do this: Break the clove apart into smaller cloves and put the small cloves into a bowl or cup of warm water. Let them sit for half a minute and then the skin on the cloves will slide right off. This is especially helpful when you buy a large quantity and want to freeze them. To dry the cloves just put them on a kitchen towel or paper towel then bag them for freezing. Easy peasy.

    @MHow-qc3ns@MHow-qc3ns Жыл бұрын

    • I use a silicone sleeve I got from pampered chef. Put in cloves of garlic, roll it with your hands and out comes peeled garlic

      @barbgardiner5719@barbgardiner5719 Жыл бұрын

    • with two metal bowls (any bowl with a rim to hold) break the cloves loose into one bowl and the other to form a chamber and shake vigorously for about 30 seconds to a minute depending on the garlic and Whammo, you have peeled garlic

      @TheSirrandal@TheSirrandal Жыл бұрын

    • Gosh thanks for info. Will try that out. 👍

      @deckiepoo@deckiepoo Жыл бұрын

    • @@barbgardiner5719 same !

      @jenniferstewart5849@jenniferstewart5849 Жыл бұрын

    • Or , just use pre- peeled organic garlic !❤️

      @jenniferstewart5849@jenniferstewart5849 Жыл бұрын

  • Thank you so much , I am Definitely going to make this and tell all my family and friends about it 🙏🏻🥰

    @karenmason4912@karenmason49128 ай бұрын

  • I'm definitely making this!

    @angelawhite5277@angelawhite52777 ай бұрын

  • Perhaps a word of warning…for those who wish to take raw garlic with their glass of lemon juice to help prevent ‘garlic breath’, this can lead to irritation of the stomach’s lining with discomfort & sometimes nausea resulting. Raw garlic & it’s juice is quite strong, & an irritant to gastric lining for some people. Perhaps trial a small amount first to see any effect, before jumping straight in😊

    @riav894@riav894 Жыл бұрын

    • Good idea, thanks.

      @AnaLopez-gx7li@AnaLopez-gx7li10 ай бұрын

    • week does wonders

      @bomabompakarasch4230@bomabompakarasch423010 ай бұрын

    • Not if it's fermented garlic

      @user-ri6gp3pu1l@user-ri6gp3pu1l10 ай бұрын

    • That for you mix it with honey.

      @raziatokhi6283@raziatokhi62834 ай бұрын

    • @@raziatokhi6283 Thankyou, I’ve tried it with honey but it didn’t stop the gastritis unfortunately.

      @riav894@riav8944 ай бұрын

  • Anytime lemon, or any citrus peel or zest is used, it's important to use organic lemons (or other citrus). The chemicals they are grown and shipped with absorb into the natural oils and pith in the rind. IT CANNOT BE WASHED OFF.

    @corinnecivish7673@corinnecivish7673 Жыл бұрын

    • Can they be boiled out?

      @Solis855@Solis855 Жыл бұрын

    • @@Solis855 Whether they could be boiled off, I really couldn't say. Using occasional zest or peel in a dish is probably not going to hurt most anyone. But if someone is using it regularly then it could have health consequences. Unfortunately even "organic" grown citrus is still often treated, so it's all about taking your chances. One day I'll grow my own miniature lemon tree. LOL

      @corinnecivish7673@corinnecivish7673 Жыл бұрын

    • Absolutely, they spray lemons with pestcides at different stages, chemichals become ingrained. Plus not convinced about use of runny honey unless it is home produced or organic

      @taraswift@taraswift Жыл бұрын

    • Exactly

      @pamjaydelite9127@pamjaydelite9127 Жыл бұрын

    • I used Meyer lemons & it's doing funny!

      @rustismith698@rustismith698 Жыл бұрын

  • Thank you! I will start tomorrow!

    @diddd4970@diddd49705 ай бұрын

  • Fresh ginger would be a great addition to this recipe

    @Hannahkeir@Hannahkeir4 ай бұрын

  • My hubby made this mixture after I sent him the video. We still have to let it sit longer, but we already started taking a spoonful each day, since the ingredients themselves are very healthy right from the start. With honey it is very easy to take and the taste doesn't bother me at all, but I am in general not sensitive to flavors that others might not like. We will keep this concoction as a staple in our kitchen. My Papa used to eat tons of fresh garlic on a slice of bread several times a week. The odor was horrendous all through his house, but I always believed in the healing power of garlic.

    @BrusselSprout1959@BrusselSprout195911 ай бұрын

    • Did you eat the lemon rinds as well ? I guess I’m just so use to peeling them off

      @makeoversbymeme2077@makeoversbymeme207711 ай бұрын

    • @@makeoversbymeme2077 i

      @JoelLee-kg7pp@JoelLee-kg7pp11 ай бұрын

    • 😮za ovo treba bas zdrav zeludac !ovo je veoma jako.Nije preporucljivo velike kolicine bjelog luka uzimati .zeludac ovo nemoze bwz tegoba da probavi.tako da ovo jeste dobro ali ...posljedice problemi sa stomakom!!😮😮😮

      @vesnalazic5739@vesnalazic573911 ай бұрын

    • 🤗💕❤yes always av

      @alagahinorondez8525@alagahinorondez852511 ай бұрын

    • Besides raw honey,use wooden spoon ..the metal spoon ruins honey

      @olinkalupu-vieru4140@olinkalupu-vieru414010 ай бұрын

  • I made a simple chamomile tea today and added cinnamon, ginger, turmeric, and black pepper. These ingredients are wonderful for combatting inflammation and disease! I should probably add a squeeze of lemon to it as well!

    @annablocker3481@annablocker3481 Жыл бұрын

    • Fresh turmeric or will powder work? Thank you

      @travis7873@travis7873 Жыл бұрын

    • ​@@travis7873I use powder and it works well.

      @TeeSwt@TeeSwt11 ай бұрын

    • I drink black tea with squeeze of lemon and pinch of black salt. Herbs I add to 2 cups- 2 cloves, pinch cardamom seeds, less than 1/8 tsp ginger powder, cinnamon powder, fennel seeds, black pepper, carom seeds. (Carom seeds with a pinch salt helps ease indigestion etc)

      @user-js3ee5qv6g@user-js3ee5qv6g7 ай бұрын

    • That's,awesome! I just made a detox drink: frozen pineapple, garlic, 1 green apple cut up, cucumber, water, coconut water, you can add mint too and blend. Good for 2-3 days in fridge😊😊

      @VancouverGirl2023@VancouverGirl20232 ай бұрын

  • Very useful information! Nicely done and well explained!

    @Alotipsalo@Alotipsalo8 ай бұрын

  • Thank you my 1st love said she has a spot on her liver and it has really made me start looking up things that may help her. Yes, 1st love can become friends. I will always love her ❤ plus I am into this stuff an have a big library of knowledge and information about so many things our ancestors did ❤

    @kimgow7671@kimgow76713 ай бұрын

  • I have made this mixture and it is very good but seeing people cutting juicy lemons over a board, losing a lot of the juice drives me nuts. I cut the lemons, over a plate with a shallow rim, in four or six lengthwise sections to take out any seeds then I put them in my food processor to cut them up. As for the garlic (it can also be skinned in the food processor using the dough blade and short bursts) I cut off the root end which helps the skin to come off easily. One does the garlic part first, then the lemons, then I put both ingredients in a bowl and add the honey and stir lightly, then spoon the whole thing into a clean jar. I realize this is a bit more work but it saves the juice and using the food processor cuts down on the chopping (I have arthritis in my hands) If no food processor is available, one can still follow the video doing the chopping etc by hand but using a plate for the lemons and a bowl to mix the whole thing in or maybe even stirring the lemon and garlic in the jar before adding the honey. Doing it my way has saved me a lot of work and a lot of lemon juice. This mixture really works and is delicious. I hope I have helped someone.

    @Vicki-sq4jw@Vicki-sq4jw Жыл бұрын

    • A.mi también me parece una locura estar cortando limones uno por uno y despertando el jugo del limón. Muy desesperante estar viendo cómo intenta mezclar en un frasco tan reducido ésa cantidad de ajos y limones, de acuerdo contigo en usar trastos grandes para ésta preparación y después guardar en ese frasquito 🤷 Saludos desde México 🙅😃👍

      @carolinalabra7886@carolinalabra78862 ай бұрын

  • We the elderly people thank u for helping others make healthy ways to clean the liver keep up the great work

    @dianajackson7756@dianajackson7756 Жыл бұрын

    • @Diana Jackson, The elderly need this more than any. Especially those with diabetes!

      @donnakeeley7924@donnakeeley7924 Жыл бұрын

    • Yes we ❤ 😍

      @Alone.4047@Alone.4047 Жыл бұрын

    • Thanks to the elderly that passed their wisdom down! Hopefully we can continue that cycle!

      @standup273@standup273 Жыл бұрын

  • Just watching this is so relaxing... I think I stumbled on this for a reason. I need to incorporate this into my lifestyle immediately, plus I absolutely love the ingredients... Thanks for posting!❤🙏

    @Alieninthenightstudios@Alieninthenightstudios2 ай бұрын

  • thank you so much for this.

    @childressconnie6901@childressconnie69018 ай бұрын

  • Thank you! I'll definitely try it ,many 😊

    @lunettee8319@lunettee8319 Жыл бұрын

  • "You get healthy to lose weight, you don't lose weight to get healthy. Weight loss is a positive side effect of health" Dr Berg

    @meld9601@meld9601 Жыл бұрын

    • Berg is a shill fear mongering you tube millionaire. He's getting rich instilling fear into the American public. He's got people believing they'll live forever if they just watch all his videos and do everything he says.

      @davemoss9505@davemoss9505 Жыл бұрын

    • Yup!

      @emoore1439@emoore1439 Жыл бұрын

    • Love that! 😍

      @careysullivan1650@careysullivan1650 Жыл бұрын

    • But it's so sad what he did to his son.

      @julievalencia8633@julievalencia8633 Жыл бұрын

    • @@julievalencia8633 What did he do to his son?

      @rosajohnson5212@rosajohnson5212 Жыл бұрын

  • Thank you so much for sharing. I will definitely make this tomorrow 💕😊

    @Sammy-xg6dx@Sammy-xg6dxАй бұрын

  • I will try this right away.

    @jeanwilliams4136@jeanwilliams41367 ай бұрын

  • Thanks for sharing I like learning about old remedies because they usually work. Great video!

    @YESTOYOURWILL@YESTOYOURWILL Жыл бұрын

  • Protect me from danger and any harm. Order my steps at home, at work, and in the community when interacting with others. Allow it to be your words and no mine when interacting with others. I thank you for guidance, grace and mercy in Jesus Christ. Amen

    @crystaljournette4016@crystaljournette401611 ай бұрын

    • ممكن متابعة ❤

      @user-rf1uu6je2s@user-rf1uu6je2s10 ай бұрын

    • Seriously, i'm a Christian and i agree with you but, why here? why on a post for liver cleanse? why be "that" person that makes us look like cult people and weirdos. Our goal is to bring everybody to Jesus in a way where they can do it willingly and happily, and by being the weirdo and posting randomly like this, doesn't really boast well for our people, and bringing in the rest of the world. So i beg you, act normal, post normal things, and if people are struggling, THEN offer help to them, pick them up, give them money, actually help them, THEN pray for them, and show Jesus like actions TO them, and usually, this kind of grace and love, will bring people to Christ because they saw it through us.. not posting like this on social media and looking like a cultist. I hope this helps fix a few things with your ministry style.

      @jwh1986c@jwh1986cАй бұрын

    • Amen❤

      @trenee2733@trenee273313 күн бұрын

    • ​@@jwh1986cwhy not??

      @trenee2733@trenee273313 күн бұрын

  • Great recipe I will try it

    @MargieB51@MargieB518 ай бұрын

  • Thank you for the good information about health, God bless you ❤

    @florypridgen4773@florypridgen47735 ай бұрын

  • BEAUTIFULLY DELIVERED MESSAGE!

    @demetricusholloway2487@demetricusholloway2487 Жыл бұрын

  • I do this twice a day with lemon, honey and apple cider vinegar in warm water. I love it. I'll have to try the garlic.

    @MatrixLife88888@MatrixLife88888 Жыл бұрын

  • I will mix it all in a larger bowl to be well combined then put it in the storage container. Thanks for the ingredients 💛

    @gailalicea1622@gailalicea16222 ай бұрын

  • Thank you very much for sharing!

    @pamperqueen1238@pamperqueen12382 ай бұрын

  • I tend to think this would mix better if they put a third of the honey in the jar first, then started adding the other ingredients while adding another third, and then another third. Easier to blend.

    @quantumhealerca@quantumhealerca Жыл бұрын

    • I was thinking the same thing!

      @beckybyrd3962@beckybyrd3962 Жыл бұрын

    • Good idea

      @mrsshahid5117@mrsshahid5117 Жыл бұрын

    • I would use a regular canning jar not the fancy expensive one

      @NatureScapesStudio@NatureScapesStudio Жыл бұрын

    • Or a bigger container

      @PokerBebi@PokerBebi Жыл бұрын

    • Just mix in a bowl

      @amud4851@amud4851 Жыл бұрын

  • Tried this. I don’t know if my liver is clean, but it’s delicious. And no garlic breath..

    @StankaKordic@StankaKordic Жыл бұрын

    • If you want the benefits of garlic without garlic breath, you can cut a clove into small enough chunks to swallow like a pill and take with lemon water or something. No garlic odor in you mouth but the benefits in your body. : )

      @OfficialCarlaLorraine@OfficialCarlaLorraine Жыл бұрын

    • I agree..how would anyone know that their liver is detoxed? Ice cream and chocolate cake taste good too...but liver wise?

      @PTFO@PTFO Жыл бұрын

    • ​@@PTFOtendría que hacerse un análisis de sangre antes y otro después.

      @ludistakatana6676@ludistakatana66764 ай бұрын

    • 😬Ok. Well I think I might try it then

      @lemons2lemonade884@lemons2lemonade8842 ай бұрын

    • @@PTFO🤣🤣🤣🤣🤣🤣💯‼️

      @frantyi6424@frantyi64242 ай бұрын

  • Well done God bless you thank you❤

    @mariaprocaccio2497@mariaprocaccio24974 ай бұрын

  • Gracias por su maravillosa reseta ❤❤❤❤por nuestras abuelas lindas

    @pilarsantana3726@pilarsantana37266 ай бұрын

  • Great recipe. Be sure to use garlic with dark roots though. The ones with clean white bottom are usually sources from China and heavily bleached.

    @AnastasiaTheConvert@AnastasiaTheConvert Жыл бұрын

    • What do you mean dark roots? Could you explain more clearly please

      @sanjnad2970@sanjnad2970 Жыл бұрын

    • @@sanjnad2970 I think that means the bottom of the garlic bulb.

      @bettyqueen1235@bettyqueen1235 Жыл бұрын

    • Excellent point you are correct

      @lisaanne4364@lisaanne4364 Жыл бұрын

    • @@sanjnad2970 the stem in this video is white, bleached. Should be brown and stems showing at base where picked.

      @lisaanne4364@lisaanne4364 Жыл бұрын

    • Yes, garlic should have purple inside the paper

      @samikruse01@samikruse01 Жыл бұрын

  • I do this with ginger, lemon and honey for coughs and colds. Works fantastic!

    @ladytammy6886@ladytammy6886 Жыл бұрын

    • Do you boil the ingredients or use it raw … just add it to the boiled water Do you add the lemon slices ‘with’ the outer skin included? I think yes, correct?

      @doracotterell2863@doracotterell2863 Жыл бұрын

    • @@doracotterell2863 yes all ingredients must be raw and fresh. I just put all ingredients into a jar and let sit for 24 hrs , if I can wait that long and just put a few tablespoons into a cup of boiled water to drink. Or to soothe a sore throat then just take a tablespoon of this raw. You can make this with tea as well. Yes with the lemon rind on.

      @ladytammy6886@ladytammy6886 Жыл бұрын

    • Could you send receipt out?

      @jeanneckles771@jeanneckles771 Жыл бұрын

    • @@jeanneckles771 what? Receipt for what?

      @ladytammy6886@ladytammy6886 Жыл бұрын

    • @@ladytammy6886 I would like to know how much ginger you use. Thanks!

      @olinsaraj@olinsaraj Жыл бұрын

  • I do something similar to this each morning in my elixer. I add cayenne pepper, cinnamon, cumin, ACV, and olive oil in green tea

    @wenfritsch4647@wenfritsch46479 ай бұрын

  • Thank you very much, I will try this

    @UzalendoNaUtu@UzalendoNaUtu2 ай бұрын

  • So good advice to stay fit

    @mafruzaakhtar4424@mafruzaakhtar4424 Жыл бұрын

  • Oh I love this remedy. Thank you so much for sharing this with all of us here. And I’m planning to make it to my own health routine. I’m going to add ginger to it. To give it that extra boost. Stay well !!

    @hestergreen2031@hestergreen2031 Жыл бұрын

  • ❤muchas gracias 🙏🏾

    @anamarialopeztorres7239@anamarialopeztorres72397 ай бұрын

  • Maraming Salamat ma'am

    @dongzkiedscraffer739@dongzkiedscraffer7398 ай бұрын

  • Thanks for sharing 👍

    @rosekimbeng9365@rosekimbeng9365 Жыл бұрын

  • It would have been easier to stir the mixture together in your large bowl and then add it to the jar after mixture. The garlic and lemon would be mixed around better. = )

    @vcmay626@vcmay62611 ай бұрын

    • Right ! I came to the comments JUST FOR THIS! I was scratching my noggin’. 😂

      @Samuel-I@Samuel-I11 ай бұрын

    • OR use chopsticks. Idk BUT I've found so many ways to use them.Ex: scrambling eggs, etc 😊

      @ponysart6078@ponysart607811 ай бұрын

    • I always say the same thing when I watch a video where they line up 6 ingredients in a casserole dish and then try to stir it all together! I’m thinking “Put all that in a big bowl...give it a good stir and then dump into the casserole dish.” 🤣

      @kathykidd2756@kathykidd275611 ай бұрын

    • I thought the same .....

      @clarlin741@clarlin74111 ай бұрын

    • Likethevidio

      @rajeshwarykrishnasamy5056@rajeshwarykrishnasamy505610 ай бұрын

  • Gracias gracias gracias por compartir.

    @irmatovar9874@irmatovar98748 ай бұрын

  • Thanks for sharing!

    @prabha927@prabha9273 ай бұрын

  • Very easy to watch and do ...thank you

    @suewright3345@suewright3345 Жыл бұрын

  • Wow watching you make grandma's recipe with all that with the Love 💕 that you've included remind me of when I used to watch Grandma make the same thing The soft channel music took me right back to Grandma's house keep up the good work lady

    @1jimjiminy@1jimjiminy Жыл бұрын

  • thank you for sharing, will give it a try.

    @donbowles6386@donbowles63866 ай бұрын

  • 소중한건강식 감사합니다❤❤❤

    @user-oz9fm7sg2c@user-oz9fm7sg2c8 ай бұрын

  • Amazing how many ingredients can fit in that small jar. Wow!

    @cseals1st861@cseals1st861 Жыл бұрын

  • I found your KZhead channel because of yet another wonderful "Grandma's" method. ❗ We appreciate your time and effort in adding your knowledge and expertise to this compilation of practical guidance. generating interest in your KZhead channel ❗ Wishing you all the best, always❗

    @uniquefall6952@uniquefall6952 Жыл бұрын

  • 잘배우고 갑니다!!내일 바로 레몬이랑 마늘사서 만들어야 겠네요

    @user-vl2ly9of2d@user-vl2ly9of2d29 күн бұрын

  • Thank you kindly.

    @mztwixed@mztwixed9 ай бұрын

  • Fir those with low blood pressure I will recommend to reduce the garlic. Maybe add Ginger that will balance it out as Ginger will raise Blood pressure.

    @ME-hv9kx@ME-hv9kx Жыл бұрын

  • Thank you for sharing this natural way to clean the liver and for taking the time to make this video very much needed 🌹💕

    @naomihernandez279@naomihernandez279 Жыл бұрын

    • How do you digest this?

      @elizabethshultz2462@elizabethshultz2462 Жыл бұрын

  • Thank you I'll give that a try.

    @danielmarshall4587@danielmarshall45874 ай бұрын

  • Excelente receta, gracias

    @lidiasandilozano1625@lidiasandilozano162510 ай бұрын

  • Use 2 seprate jars. One wide jar filled with layers of thinly slice lemon and ginger; cover each layer with a spoon of honey. Slices vs. chopping prevents from losing juice on wood board. Another jar is for Garlic slices/not chopping, cover with red grape wine vinegar. Use lemon honey in hot water and drink as a tea. Use pickled garlic clove every morning to start reducing fat residues/cholestrol in arteries. You can also eat it with salad or chicken or beef while eating lunch or dinner.

    @GingleKittyPress@GingleKittyPress Жыл бұрын

    • Best idea I have read so far in the comments. Thanks.

      @AnaLopez-gx7li@AnaLopez-gx7li10 ай бұрын

    • EXCELLENT. Thank you @ging...

      @InHisSservice@InHisSservice10 ай бұрын

    • thank you

      @needsmorecowbell1758@needsmorecowbell17589 ай бұрын

    • ​@@InHisSservice Did you try it?

      @ironwood9@ironwood99 ай бұрын

    • @ginglekitty4203 That sounds great! Does it help cleanse the kidneys??

      @ironwood9@ironwood99 ай бұрын

  • One of the top best version of instructions , information with video. All things in perfect motion together. One great healthy tip and another big, big thanks to grandma and you.😘☺️👍5⭐s!!!.

    @BGEO-iilm@BGEO-iilm11 ай бұрын

  • Me encantó tu video igual me va ayudar a limpiar mi hígado. yo soy de Chile 🇨🇱 te agradezco mucho ❤

    @jimenacarrasco6383@jimenacarrasco63837 ай бұрын

  • Muchas gracias ❤

    @daiiJ@daiiJ8 ай бұрын

  • Yesss , if life gives you lemons, Grandma's got a recipe

    @Kurbante@Kurbante Жыл бұрын

    • ممكن متابعة ❤

      @user-rf1uu6je2s@user-rf1uu6je2s10 ай бұрын

    • Strange expression. To me, lemons are usually more tasty than oranges. Especially the peel, both the yellow and the white parts.

      @herrbonk3635@herrbonk3635Ай бұрын

    • I can't imagine eating lemon peel!

      Ай бұрын

    • @@herrbonk3635 Grapefruit is my favourite citrus fruit. I have a tree in my garden and get hundreds every year. The fresh juice is fantastic.

      Ай бұрын

    • I could never really like the harsh bitterness of yellow grapefruits. The red ones are ok too me though, very nice as juice, especially when mixed with a little red orange juice. (I read somewhere that there is over 40 kinds of bitter taste. So you cannot enjoy them all, I guess. Things like coffee and beer are bitter in ways that I enjoy more.)

      @herrbonk3635@herrbonk3635Ай бұрын

  • I'm going to try this, but I think I will combine it all in a bowl first, then add to a jar.

    @adventureswithJacqui@adventureswithJacqui Жыл бұрын

    • Make sure the bowl is sterile

      @HLsab@HLsab2 ай бұрын

    • That’s exactly what I was thinking too 😊.

      @belladonnalafiore2911@belladonnalafiore29112 ай бұрын

  • 👍🌹 amei !!!!! Obrigada! Deus abençoe sua vida!

    @nilzarosa3979@nilzarosa39797 ай бұрын

  • Thank you so much for your wonderful recipe and for helping us take care of our health. Wishing everyone who is watching this video always healthy, peaceful, and happy❤

    @AudioTruyenLangQue@AudioTruyenLangQue5 ай бұрын

    • Muito bom gostei

      @user-vq7qk9or8m@user-vq7qk9or8m3 ай бұрын

    • Same to you dear 😢

      @princesse-Soninke@princesse-Soninke3 ай бұрын

    • Right back atcha!😊❤

      @canduscanty8583@canduscanty85832 ай бұрын

  • Looks good. Thanks

    @louisarutten4207@louisarutten4207 Жыл бұрын

  • New subscriber here and thank you. Been searching for an other cleanse. Much love 🤗

    @LouisianaSkyWatch@LouisianaSkyWatch Жыл бұрын

  • Thank ❤you so much Yvonne mullion Cornwall England 🇬🇧 ❤️

    @yvonnemarshall6424@yvonnemarshall64246 ай бұрын

  • Gracias por compartir muy interesante!! Lo boy a preparar.

    @esthertrejo3711@esthertrejo37118 ай бұрын

  • Just had my first tablespoon today of this concoction after 7 days in the fridge. Not going to lie, I was a bit nervous about the garlic but … WOW! Was I surprised! It is sooooo yummy!!!! The honey really adds to the taste. Can I have more than one tablespoon in one sitting 😬? I could eat a bowl of this 👀🫣

    @shey8427@shey8427 Жыл бұрын

    • Do you eat the lemon peels?

      @jabriciapratt@jabriciapratt Жыл бұрын

    • Not sour or bitter at all?

      @Air_lobo@Air_lobo Жыл бұрын

    • Wow. Good to know. I was thinking I’ll have to use a shot glass. I found out that I love boiled onion water. Great for coughing and opening up the airways.

      @shineon651@shineon651 Жыл бұрын

    • Did you chew or just swallow?

      @rosealmazan8119@rosealmazan8119 Жыл бұрын

    • I made it just now and licked some out of curiosity and it’s sooo good.

      @abcdefghijklmneha@abcdefghijklmneha Жыл бұрын

  • Valeu pela dica , e muito obrigado

    @joaomendes5242@joaomendes524210 ай бұрын

  • Just made this!

    @lucieslater2122@lucieslater21223 ай бұрын

  • Thanks ❤

    @loniachrispen5577@loniachrispen55777 ай бұрын

  • Gracias ❤

    @italiawhaley9057@italiawhaley9057 Жыл бұрын

  • Thankyou That was a very informative and relaxing yidio. Thanks again 🙏

    @tarahill2193@tarahill2193 Жыл бұрын

  • I have been eating lemons for years as a child. When my grandmother would make anything with garlic I would always steal them, so this concoction will definitely make me happy not to mention I like honey its good for my allergies ❤

    @joanneg3421@joanneg34219 ай бұрын

    • I ate lemons all the time, they damaged the enamel on my teeth

      @katiesiouxlamoureaux7757@katiesiouxlamoureaux77575 ай бұрын

    • I'm going to use sugar this time. No honey in me cupboards, today 😢

      @dahliayampolsky1847@dahliayampolsky18473 ай бұрын

  • Gracias por la receta voy a preparar pronto, bendiciones.

    @user-nd6bu1ej1h@user-nd6bu1ej1h11 күн бұрын

  • Gratidão por passar seus conhecimentos ❤️💐🙏

    @ciceraoliveira5644@ciceraoliveira564411 ай бұрын

  • I recently had a sore throat and felt a tickle. I mashed up a clove of garlic and put in on spoon of organic honey. Chewed up the garlic real good. Followed with water! All good by morning.

    @kelbel329@kelbel329 Жыл бұрын

    • Yes! I find when I first get a tickle, if I act quickly with some combination from my "bag of defenses", I can stop almost anything in its tracks. I swear by my morning warm lemon water, Vitamins C, D, garlic, and zinc. I also add echinacea and a salt water "gargle" (very carefully so as not to further irritate the vocal cords) if need be. As a professional singer I simply cannot afford to be $ick!

      @deniaridley@deniaridley Жыл бұрын

    • @@deniaridley are you treble jabbed?

      @Lorenzo-cp7qs@Lorenzo-cp7qs Жыл бұрын

    • @@Lorenzo-cp7qs No. Remember the initial vaccine (Pfizer) had 2 jabs that were weeks apart. Then we could get a "booster" 6-9 months later. I don't remember now how long between the first round and the booster. I didn't think I needed a second booster since my immune system seemed to be working amazingly even before Covid. And I give the daily warm lemon water I'd been doing for a couple years beforehand credit for that.

      @deniaridley@deniaridley Жыл бұрын

  • Excelente, lo hare con certeza.

    @patriciaolgasaavedrag.6713@patriciaolgasaavedrag.67139 ай бұрын

  • Thank you very much for sharing this I must try it

    @nadinerobinson168@nadinerobinson1689 күн бұрын

  • Thank you , I immediately went and chopped up garlic I could smell it though your video 😋

    @straggler940@straggler940 Жыл бұрын

  • I literally just eat the garlic and honey raw. Lemon is a dope add as well as ginger. Definitely trying this.

    @riifill@riifill Жыл бұрын

    • Me too, I’m thinking about adding turmeric and black pepper to the party too.

      @Ms88keys1@Ms88keys1 Жыл бұрын

  • Very helpful thanks

    @user-nv1wi3wl1w@user-nv1wi3wl1w2 ай бұрын

  • 좋은 정보 감사합니다😊

    @sunny_scene@sunny_scene7 ай бұрын

  • Your lemon 🍋 and garlic recipe sure looked delicious 😋. Also has healthy qualities ❤thanks for sharing 👍 and enjoy your day Beth and Simon ❤🙋

    @sbdiaries@sbdiaries11 ай бұрын

    • 🤗❤💜av fantastic life

      @alagahinorondez8525@alagahinorondez852511 ай бұрын

    • I would add ginger to mixture

      @BrendaLee8@BrendaLee810 ай бұрын

    • Como es de traga el ajo y los pedazos d Limon ?

      @jacquelinewebster7908@jacquelinewebster79087 ай бұрын

    • Como se consume? Se pone una cucharada de esto en una taza con agua caliente??? No dice como se consume

      @lilianareartes9368@lilianareartes93684 ай бұрын

  • Looks really healthy thank you

    @TableTopFamilyFun@TableTopFamilyFun Жыл бұрын

    • It is so easy to grow garlic. Agree w/you on bleached garlic.

      @aletahancock3407@aletahancock3407 Жыл бұрын

  • Great recipe, I will try it. Thank you for sharing

    @DiyRecipeSimple@DiyRecipeSimple6 ай бұрын

  • I really enjoy the video. Thank You🙏

    @fernadoorellana352@fernadoorellana35220 күн бұрын

  • Thank you! I plan to try this recipe!!😊👌

    @peaceatheart101@peaceatheart101 Жыл бұрын

  • Thank you for sharing this video. My Wife and I both are eager to start this healthy routine! 🙏

    @O-H-I-O@O-H-I-O Жыл бұрын

    • .

      @gheorghitagandac9182@gheorghitagandac9182 Жыл бұрын

    • How was your experience

      @skrayraja@skrayraja Жыл бұрын

  • Thanks a lot

    @user-zf5cs3lu1o@user-zf5cs3lu1o3 ай бұрын

  • Muchas gracias por ésta receta maravillosa 🍀🙏🍀

    @rosaarar4504@rosaarar45045 ай бұрын

  • Nice to know it ferments 7 days before eating it. My Daughter threw her mixture out because it was her 1st time making it. I usually add my to hot, lemon ginger tea. I can't say it detoxes me, but it soothes my allergy symptoms 😊.

    @shinecam1@shinecam1 Жыл бұрын

    • It won’t ferment in the fridge. To ferment ,,it would sit on the counter at room temp and you must burp it every day.

      @nanatube4658@nanatube4658 Жыл бұрын

    • Local honey helps with allergies. Local to where you live 😀

      @shantenafreeman8908@shantenafreeman8908 Жыл бұрын

    • what is your allergy?

      @amsie_86@amsie_86 Жыл бұрын

    • Are you sure you wait seven days cause I waited started eating it after 3 days was turning brown was giving me pain in stomach so threw it away.

      @amparomolina4498@amparomolina449811 ай бұрын

    • now im confused

      @kylezeroine_fyi@kylezeroine_fyi11 ай бұрын

  • I'm going to my kitchen to make some of that right now! Thank you much!! Lol

    @rayblack9657@rayblack965711 ай бұрын

  • Mil gracias, muy interesante

    @txuri1950@txuri19508 ай бұрын

  • Thanks a lot ❤

    @karyr.alvarado3553@karyr.alvarado35533 ай бұрын
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