Caramel Toffee Recipe - how to make caramel candy at home
2020 ж. 24 Қар.
2 135 054 Рет қаралды
Caramel Toffee Recipe - how to make caramel candy at home. to make this delicious caramel candies you only need 3 ingredients which is available in everywhere. To get perfect result of this homemade toffee or candy follow each and every step shown in video. It is important to maintain heat during making caramel. After making caramel, add whipping cream or heavy cream gradually. After few minutes, you will get perfect texture of homemade caramel toffee. You can use salted or unsalted butter with the toffee or candy mixture.
© Hands Touch
This is awesome i made it is was delicious!
Great to hear!
@@HandsTouch hi
Made it fine the first time, somehow managed to burn the sugar the next time. It wasn’t bad, just tasted like coffee caramels, and I don’t like coffee.
@@spud9983 you will eventually make it perfect don’t worry
@@goldenarrow5224 thx
Just made this recipe today. Followed it exactly.... First batch, flawless. Second batch, flawless. Started eating first batch. Second batch still on counter cooling. I'm going to include these caramels in my Christmas boxes this year. The batch size Herr is perfect for gift giving. It's even fast enough when you want something sweet!!! Thank you so much for posting......
Thank you so much
Is it hard or soft
I like to add a touch vanilla extract just before adding the butter for the final 3-4 minutes of stirring 🙌 certainly worth a try. Its great to experiment too like I found using brown sugar and dissolving medium strength coffee beans for a more darker coffee caramel taste! 🙏
@@noah-ns7lu should be soft
@@noah-ns7lu softer than average milk dud
I'm 11 an made this for my family, they loved it! So good thank you!! edit: thank y’all so much for all the support! so kind!
Same, splashed some molten sugar in my eye lol
@@peterbuckley1127 Holy shit are you ok?
@@peterbuckley1127 bruh 💀
Me also 11
I’m so proud of you dude great job!
I attempted to make this caramel again and I believe I finally got it correct. My candy thermometer ( which I found hiding in a drawer and ancient as can be) showed a temperature of 220 degrees Fahrenheit but my cold water test had a touch harder consistency but still pliable. It’s cooling in the fridge and I’ve got my 🤞🏻❣️❣️
@Terrie Severson Don't forget to adjust for your altitutde. If you live at a higher elevation, your temperature has to be adjusted. Lots of people just go by what their thermometer says, but ya gotta change it if ya live at elevation.
@@lisahinton9682 tysm for the tip
This looks delicious! I’m going to make these for my grandma, my mom and I😊❤️
😊😊
This is such a great video! So helpful, and you even demonstrated the water trick I was struggling to find information on!
Glad you liked it!!
Adorei a receita, vou fazer com certeza pois adoro doces e tbm gosto de fazer pras crianças❤🤗
Did it a second time added the cream slowly and it came out perfect 🤩
Thank you for the delicious recipe and easy to follow instructions.😋♥️👍👏👏
This looks appetizing. Thanks for sharing, will try.
Didn’t have whipping cream I used milk and it turned out great
I was looking for someone asking if it's a good idea to use milk instead of whipping cream and I immediately found you! Thank you for telling us :)
@@Dtomper no problem 😌
Yayyyyy
I have not yet gone through the recipe but please tell me how you went about adding milk instead of the whipping cream, can you please write back I will be ever so grateful, thank you in anticipation
@@Larry-qf7lw Ok, I'll tell you once I come back home. I set a reminder.
Que linda reseta gracias❤❤❤
Your caramel toffee recipe is fantastic, The pieces of caramel look lovely, I'll try it and enjoy it. Congratulations !!!
Thank you so much dear. Hope you enjoy 😊
@@HandsTouch YOU'RE WELCOME DEAR.
I made it but i cooked little less that's it is very melted
Masha Allah amazing 💞 big like 👍👍
No need to stir, only later, when the cream goes in. Also, when the sugar and some water is in your pot, wash the sugar cristals away from the pan sides. Or else your candy will totally cristalise and ruin the smooth texture you are after. -Soft ball stage is fudge like candy you can bite in easily. -Hard ball stage is sticky or even really hard candy. Very nice too. I often made this for my sons when they where small. Still do sometimes. They love it! If you bake popcorn first you can also pour a batch of soft caramel over it and stir it well through . Yum!
Lo
These are great... The colour is also perfect.. smooth texture.. totally yummy 😋😋😋
Thanks a lot 😊
Measurements and ingredients: 3/4 cups of sugar 1/3 cup and 1 tbsp of whipping cream A little more than 2 tbsp of butter
Ima keep this for reference
Thank youuu
Thank you
Thank you for taking the time to write out recipe. Peace and Perfect-Health.
Thank you! I guess they expected us to guess everything!
I like these kind of recipes all into direct instructions and less talk. Thank you
Glad you liked it
Ovo su najbolje karamele!!!❤ Nisu prekuvane, svetlije su boje, taman kako treba. Svaka čast!👌👌👌🌹🌹🌹👋
I made this and it was delicious! My husband and kids loved it. I'm making some more for our Church. Making the recipe x5, lots of yummy caramels!
Glad you liked it
Delicious 😋 thanks for sharing your recipe
Awesome! Thanks for the correct measurement
I made this today and it’s fun and fairly easy. Mine turned out perfectly other than the fact that I overcooked the caramel a little bit and now it has a strong toffee flavour. It still tastes good and I will get it a lighter taste and colour next time. Also the sound when pouring the cream in sounds like I’m summoning a demon or something it’s so loud.
😂 i got a good laugh outta that
Wow mouthwatering recipe 😋😋😋
This is simple. I will try soon
Looks beautiful and delicious thanks for sharing
This is awesome... You make it look so easy ☺️ I'm going to try 🍬
Hope you enjoy
WoW that's very nice recipe I tried it is very very nice and yummy 😋😋😋😋😋😋😋👍👍👍👍👍
Awesome, Want to eat it now, Thanks for the recipe 💞💖💗💞💕💟
Most welcome 😊
@@HandsTouch You are awesome
I love caramel I think I may make a small personal batch for myself. TY
I’m attempting to make it right now I will see how it turns out expecting the best of it!!
Amazing.. Love it
Looks so yummy thanks for sharing 👍🌹🌹💕👏👏
Mmmm perfect and good work 👌 caramel tank you very match freinde ♥️ for your sharing 👌👍🇩🇿
Waaaooo amazing 🥰👍
superb..!!!looks ver delicious ans so smooth...👌👌❤
Thanks for this wonderful recipe 👍💕
Just wooooow😍😍
Your way of doing is very nice.yummy receipie.👍
Esto se ve realmente delicioso yantojable😋😋😋!!!! felicidades por tu receta.... tengo que hacerla...🤗👏🏻👍🏻
Hay nos dices si te quedó para hacerla✋😆
@@lascosascomoson1111 Claro....ya les contaré...
Yummy.... Perfectly made... Looks delicious...
Nancy, So well done!
I’ve been looking for an easy caramel candy that I can cover in dark chocolate (similar to the ones found in gift candy boxes). All the recipes for chocolate covered caramels are too dark and too hard , so this should be perfect!
I pour it over a try of pecans, walnuts, peanuts, let cool then break apart and let cool for diping in chocolate. Perfect turtles
Looks pretty Will definitely try this
See you recipe is great that other KZheadrs watched n commented on this video.........!!!!!!!
Imma try this when i have time! Thx i am sure its gonna be delicious!
A no-fuss recipe...will try tomorrow and let you know how it turned out.
Using whisk while adding cream really makes it come out better
Nice recipe. Will try. 👍🙏🙏
I try its to delicious 😋 Thankyou so much for this recipe ❤
Thanks for liking
Wlcm 😇
@@HandsTouch hello, please how long after making this does it start to go bad if you don’t refrigerate it?
Wow thanks for this recipe
Sweet looks nice and smooth can't wait
best Caramel Toffee Recipe
Que receita facil e gostosa adorei bom dia até a próxima obrigada
You are Super ! ! ! Good Luck ! ! ! Thank you for this Video ! ! !
SUPER FAIN! FELICITĂRI INFINITE.
Oooh I can s easily veganise this yum thank you
Awesome recipe l have made this really tasty 😋
Great 👍
Nicely explained... Thanks for sharing...
Wow... absolutely marvelous....perfect and everything was nicely done....Thank for sharing this delicious recipe ya...
Most welcome 😊
@@HandsTouch can we use milk instead of Cream?
@@Home_baker It is not enough fat in milk, just 3,7 percent and in cream it is 32 percent. Just try but it will not be as smooth. You may also add some powdery sugar to soften the toffee.
Made this at school today wanted to make it at home too 😃
I love your recipes and your simplicity
Thank you
yummy and tasty recipe thanks for sharing 😋stay connected
Really nice 👍👏😊
Amazing, tasty and yummy 😋😋😋. Loved it
Thanks a lot 😊
It worked!,it's very yummy
Lovely ❤️ I wanna know the shelf life for same
My all time favorite sweet
I'm a teen here just tried this recipe today it turned out awesome 😊❤️
Great 👍
Thank you
wowww this is so good and the method is so easy ...thanks for sharing
Beautiful recipe
Fantastic - love it as its so simple
Glad you like it!
Ellerinize sağlık çok iyi bir kek oluyor size çok teşekkür ederim
Looks delicious I can't wait to make this, Thank you for sharing your recipe.....
Hope you enjoy
Awesome, I don't like sweet but I will try this recipe thank you so much for this recipe 🥰😋❤
Beautiful!
I would add a bunch of fried hazelnuts, in bigger crumbs or even milled. It gives the whole another dimension
Amazing 💖 I made it is was delicious 🙂
Great 👍
Thank you for such a good recipe
Most welcome
beautiful and relaxing
Look yummy and delicious
Brava bravissima. Bonissimi 🌹
Super. I will definitely cook the same.
First time making carmal and this was really easy for me and I'm basically a kid too! It's tasted really good but I think I may have over cooked then slightly because they were a little hard. Edit: I figured out why it turned out hard I didn't add enough of the milk. I remade a 2nd batch that's twice as large and it turned out soft this time
do you used wipping cream or milk
@@Someone-bx8ei wiping cream mybad
bravo 👍🙂
Don’t worry you didn’t over cook it the sugar just reached the crack hard stage where it basically turns into a bigger sugar crystal
I would also recommend putting in about 1/4 cup of water so it slows down the cooking quite a bit and all the water will evaporate
Vc pode colocar os ingredientes em português..quero muito fazer
Wow amazing👍👍
Hello, I am watching your super great video and I really want to try it out, but I come from Germany because the units are a bit different, which means with Whipping Cream 1/3 cup + 1 tbsp that's the 100 ml
Looks delicious and Thank you for sharing 👍👍👍👍
Thank you too
So much delicious 🤤👌
Looks Yummy🥰
Yummy recipe ❤️ Thank you for sharing the video 👍🤗
Thank you
I try it! it turns out amazing!
Wonderful!
chocola
Thank you for a very clear video. Will the toffee become more chewy if it is cooked longer?
J'ai aime' merci pour la recettte
Great video! How long is this good for?
Wow nice thanks for sharing
حبيتو كثير كثير كثير ألله يعطيكي العافية وشكرا لك
I am 10 and I made it for my famaliy they loved it thanks I learned a lot a form you thanks 🙏
Thanks for sharing this Recipe I am Your new subscriber 😍
Most welcome
I like it from Myanmar. Thank.