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Sugar Rice Huat Kueh (Rice Cake) 白糖米发糕

佳厨房ChiaKitchen
2020 ж. 16 Жел.
5 527 376 Рет қаралды
Жүктеу

Soft and fluffy, slightly sweet and fragrant Fatt Koh, Chinese Prosperity Sugar Rice Cakes, made with white rice using instant yeast method, easy and foolproof recipe for all.
Mould size W: 55mm H: 30mm
Ingredients: Serving size: 12
130 g white rice (cooked, cold)
80 g caster sugar
300 ml water
150 g rice flour (Rice 100%)
1 tsp instant yeast
2 tsp vegetable oil
1 package (4.3 g) Eno fruit salt
*substitute Eno fruit salt : 1 teaspoon baking powder
❤️Thank you for watching❤️
❤️SUBSCRIBE and SHARE❤️
For more video recipe visit my channel→
/ @chiakitchen
#佳厨房ChiaKitchen, #HuatKueh #veganrecipe
Music:
Clear Air Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
creativecommons.org/licenses/b...

Пікірлер

  • 如果没有果子鹽可以用1茶匙泡打粉替代 *substitute Eno fruit salt : 1 teaspoon baking powder

    @ChiaKitchen@ChiaKitchen3 жыл бұрын

    • Nice

      @aryanbane9079@aryanbane90793 жыл бұрын

    • 請問什麼是果子鹽?

      @RR-qr8on@RR-qr8on3 жыл бұрын

    • @@RR-qr8on 胃不舒服可以吃的，eno。（不是药）

      @maybleng780@maybleng7803 жыл бұрын

    • @@maybleng780 ok, thanks

      @RR-qr8on@RR-qr8on3 жыл бұрын

    • Thank tou for this comment 🙏 ...you have eased my curiosity. I shall make these one day

      @happypolkadots7544@happypolkadots75443 жыл бұрын

  • Im Philippiness i remember when iwas a young my parents doing this with banana leaves i still cry when i saw this videos i got emotional i remember my father his fast a ways this my business my parents..i selling in the morning in the street.thanks for sharing

    @dhesdulce15@dhesdulce153 жыл бұрын

  • Thank you for this video so well explained. In my country 🇨🇮 Côte d'Ivoire, it's call "ABOLO". I Love it. ❤️

    @nadiakoffi7778@nadiakoffi7778 Жыл бұрын

    • Ce n'est pas ivoirien.

      @vivi_h3@vivi_h32 ай бұрын

    • Elle a juste dit qu'une recette similaire existait en Côte D'Ivoire. 😅 Pas de quoi contredire.

      @jayovalkyrie6070@jayovalkyrie60702 ай бұрын

  • 多謝你的食譜分享 好簡單易做又鬆軟😋👍😍

    @ycwan5498@ycwan54983 жыл бұрын

  • 我今天用老师的食谱来做白糖糕，真的成功，糕也笑得超开心的。这也是我第一次做这种糕。谢谢老师

    @soonglinghooi9832@soonglinghooi98323 жыл бұрын

    • รถ

      @pattayaoradee66@pattayaoradee662 жыл бұрын

    • 我也想試試

      @waimingtsang1055@waimingtsang10552 жыл бұрын

    • @@pattayaoradee66 ；；；；,

      @freedakwan@freedakwan2 жыл бұрын

  • This looks so satisfying ro watch. It reminds me how my parents make these kind of rice cakes when I was young. Thanks for sharing, this is really delicious. Aloha from Hawaii

    @PinayFuzzions@PinayFuzzions3 жыл бұрын

  • I still remember my mom ALLAH yarhamha (R.I.P mom) ,always grinding course,hard, raw rice to make it liquidity by stone grinder!!! At that time we don't have blender in markets,nor electricity. She work hard to raise us to be good Humans and Children!!! She wokeup at 5 o'clock in the morning to make this cake!!! And send its to schools foodcourt. How big is our father & mother sacrificed for us😭😭😭 RABBI IRHAM Huma ,wagfir lahuma ,Amien.

    @Fallen_Angel17@Fallen_Angel173 жыл бұрын

    • Allah yrham your mom

      @user-jy6dm4xw7z@user-jy6dm4xw7z3 жыл бұрын

    • Hello @Fallen Angel. Assalamualaikum. May Allah shower your Mom's soul in heaven. Aameen

      @mairaa9184@mairaa91843 жыл бұрын

    • Aameen Aameen Aameen 🤲🏼🤍💦😭 Asalam Walikum it is very heart breaking to know how you are feeling. The Very Best thing to do for your beloved mom and dad is to keep making Dua for them to our most merciful Allah SWT 🤲🏼🤍💦 beg Allah for everything you want for them. Allah SWT will grant you and better. In Shaa Allah. Aameen. I too miss my beloved Darling Daddy 🤍💦🌧 May Allah SWT grant our parents and everyone the highest rank in Jannatul Firdose and May Allah SWT always be pleased with them all. Aameen Aameen Aameen summah Aameen Rabil Alameen Allahuma Aameen 🤲🏼🤍💦 May Allah SWT protect and comfort you. In Shaa Allah 🥰tc.

      @adha2870@adha28703 жыл бұрын

    • @@adha2870 amiiin

      @Fallen_Angel17@Fallen_Angel173 жыл бұрын

    • @@user-jy6dm4xw7z amiin

      @Fallen_Angel17@Fallen_Angel173 жыл бұрын

  • Brought me memories ❤️ I used to eat that with brown sugar as a dunk.

    @jin8339@jin83393 жыл бұрын

  • Really wonderful cake making! Very beautiful work! Nice video uploaded! Thanks for sharing! Fully support with best wishes by heart 💌👍

    @artinpoetsoulnature@artinpoetsoulnature3 жыл бұрын

  • We call this mkate wa mchele in Dubai and Zanzibar but we added coconut milk instead of water and we mix it up with cardamom and we bake is really nice.

    @serianjamal8254@serianjamal82543 жыл бұрын

  • Oh my god😍 we call this "ABLO " in my language in Benin 🇧🇯 ( west Africa ) and we eat that with grilled fish and hot sauce 🥰 it’s so gooooood

    @frydafourn@frydafourn3 жыл бұрын

    • Yes same in Ivory Coast

      @xannelichili8581@xannelichili85813 жыл бұрын

  • Wow! Very nice preparation and look yummy full watching here thanks for sharing 🙏😍

    @cathy-enjoylife4351@cathy-enjoylife43513 жыл бұрын

  • 好喜歡吃发糕，看着都好吃，改天也试做看看

    @waimingtsang1055@waimingtsang10552 жыл бұрын

  • Amazing, really good one, keep it up

    @foodheights@foodheights3 жыл бұрын

  • 绝了，刚刚喝了一包eno，现在才知道它还能这样用

    @tan123emily9@tan123emily93 жыл бұрын

  • They look very fluffy, they have to be very rich. Simple to do and steamed. Thank you very much for sharing your recipe with us. We'll leave you our own like here. 😋😋👍🏻

    @Tutiempoenlacocina@Tutiempoenlacocina3 жыл бұрын

    • No, they are very light and slightly sweet. Perfect b'fast or tea time treat. In Malaysia we usually buy them at morning or evening markets.

      @angelashaminee1113@angelashaminee1113 Жыл бұрын

  • That looks super delicious rice cake. Is the fruit salt optional? Can I use just the instant yeast? I will not find fruit salt here. Thank you for sharing.

    @PaulinasKitchenCanbyVioletta@PaulinasKitchenCanbyVioletta Жыл бұрын

  • We the Malays call this APOM BERAS.. One of my favorite. Never made this before. But now, I am confident to try it ...Thanks ChiaKitchen..👍😘

    @mairaa9184@mairaa91843 жыл бұрын

    • ❤

      @joyaljoseph7274@joyaljoseph72746 ай бұрын

  • Seems like idly in muffin cups😀 delicious .....🔥

    @vannavi.3717@vannavi.37173 жыл бұрын

    • Are you Malaysian.. If yes, it is apam beras.

      @dityanadeen3899@dityanadeen38993 жыл бұрын

    • @@dityanadeen3899 ila am from Tamilnadu...

      @vannavi.3717@vannavi.37173 жыл бұрын

    • @@vannavi.3717 it's usually get t

      @user-xi2wn1tw2p@user-xi2wn1tw2p3 жыл бұрын

    • My thoughts exactly

      @pinkyjb2229@pinkyjb22293 жыл бұрын

    • Idly la sugar potuta mudinjuthu 🤣🤣🤣

      @poojaAathiVlogs@poojaAathiVlogs3 жыл бұрын

  • This is a great recipe, definitely will try this.

    @mrandmrsdailydose3126@mrandmrsdailydose31263 жыл бұрын

  • สอนได้ดีมากดูแล้วง่ายไม่ยุ่งยาก..ขอบคุณค่ะ

    @addadd1958@addadd1958 Жыл бұрын

  • Look nice yummy 😋..tq for the recipe

    @ciktembikai7507@ciktembikai75073 жыл бұрын

  • I like your recipe, thank you for sharing!😊

    @inaycherry@inaycherry3 жыл бұрын

  • Perfect I love it...any option for the fruit salt? I cannot find it here in Spain.

    @JKSliceOfLife68@JKSliceOfLife682 жыл бұрын

  • it was really different kind of rice flower. thank you very much for sharing your recipe.

    @mirakbar9029@mirakbar90293 жыл бұрын

  • Sou do Brasil 🇧🇷 adorei a receita ❤️

    @lulucommenta880@lulucommenta8802 жыл бұрын

  • Can I make it without Eno fruit salt .Does it make any difference in this recipe 😐

    @nasrinmim4810@nasrinmim48103 жыл бұрын

  • Looks yummy, I'll definitely try my best to make this! Thank you sweetly! 💝👍✌️

    @ryveralexander8511@ryveralexander8511Ай бұрын

  • Thank you for the sharing. I tried this superb outcome. Tq Dewi from Malaysia

    @dewidewi3863@dewidewi38638 ай бұрын

  • Thanks a lot for the recipes sis ❤❤❤

    @meliihih1128@meliihih11283 жыл бұрын

    • My pleasure 😊

      @ChiaKitchen@ChiaKitchen3 жыл бұрын

  • 0:19 blend steam rice + sugar + water until smooth 0:55 pour rice flour + water to steam rice mixture stir well 1:28 then add yeast stir and cover plastic 1:58 do first proof for 1 hour and thẹn add 2 tsp oil stir 2:22 and rest for another 15 mins 2:46 add Baking soda stir less than 1 míns transfer batter to the big cup & do finish stir before pour batter into the hot mould 4:03 steam high heat for 20 mins 4:37 ingredients

    @ngocyencuocsongmy1880@ngocyencuocsongmy18803 жыл бұрын

    • L

      @nanteoable@nanteoable2 жыл бұрын

    • It’s baking powder not baking soda.

      @florenceaziz6137@florenceaziz61372 жыл бұрын

    • What can we use instead of the Eno? I don't know what that is...

      @estherotse-okpozu7986@estherotse-okpozu7986 Жыл бұрын

    • ​@@estherotse-okpozu7986the eno is baking powder 😊

      @titikratnawati4468@titikratnawati4468 Жыл бұрын

    • @@titikratnawati4468Eno IS NOT baking powder, but fruit salt.

      @araara4746@araara47466 ай бұрын

  • Its like a cute idly cupcake😘 I really liked the recipe

    @vijaylakshmigaddada1416@vijaylakshmigaddada14163 жыл бұрын

  • Wow I love rice cake, it's delicious and soft ❤️

    @chessi911@chessi9112 жыл бұрын

  • Thanks for sharing the recipe. Add a little rose water, saffron and cardamom and it will taste awesome😍

    @roseanneeskandari2370@roseanneeskandari23703 жыл бұрын

    • Friend, can i replace the sugar wid chocolate to make it delicious like pan cake.. does it sound good or not?

      @ritikatrikha6345@ritikatrikha63453 жыл бұрын

    • @@ritikatrikha6345 nah

      @deekshita995@deekshita9953 жыл бұрын

    • Yes! we called it apam nasi

      @nurain819@nurain8192 жыл бұрын

  • 最喜欢吃糖米发糕 !

    @nancykoh3966@nancykoh39663 жыл бұрын

    • 🤗🤗🤗🤗🤗

      @user-mb1cz7mt4o@user-mb1cz7mt4o2 жыл бұрын

    • 🥰🥰🥰🥰😍😍😍😍

      @user-mb1cz7mt4o@user-mb1cz7mt4o2 жыл бұрын

    • 🙋‍♀️ 😘😘😘

      @nancykoh3966@nancykoh39662 жыл бұрын

  • Can we use rice wine powder to replace yeast? If yes, how much? Thank you.

    @chuaaihwa7731@chuaaihwa77318 ай бұрын

  • This is one of my favorite but I never try to cook. I must try.. Love it. Thank You for Sharing..

    @jellitavillaflor7352@jellitavillaflor73523 жыл бұрын

  • Thank you for sharing this recepie! I made it today and it is really delicious😊

    @kartika23485@kartika234853 жыл бұрын

  • 試第二次成功了

    @ivy522@ivy5223 жыл бұрын

  • Successful in first try. Yummy and beautiful. Thanks for easy to follow recipe.

    @shirleyyap9158@shirleyyap91583 жыл бұрын

  • Thks for this video,I have a question. Is this the kind we eat with brown sugar and grated coconut?

    @kgktan@kgktan3 ай бұрын

  • 好吃！

    @lww1@lww13 жыл бұрын

  • Real fluffy n split up real nice.🤗

    @lockieLi639@lockieLi6393 жыл бұрын

  • Wow Amazing recipe . Looks yummy and delicious. Mouthwatering recipe. Keep it up!

    @Rinkusrealcooking@Rinkusrealcooking3 жыл бұрын

  • Looks delicious and amazing result 😋

    @MatbakhAlnoor@MatbakhAlnoor2 жыл бұрын

  • We call it in Togo🇹🇬 Ablo...we add corn flour or maize flour... Eat it with tomate stew, grillade...etc....so Amazing... We Cook it for events like annuversary, wedding and funerals

    @attiogbeeyram6920@attiogbeeyram69203 жыл бұрын

  • 谢谢你的食谱，我做了，一口气吃了 2 个。真好吃。

    @pohhonglim8175@pohhonglim81753 жыл бұрын

    • 請說出這發糕𤩏

      @sikhinlim9695@sikhinlim96953 жыл бұрын

    • @@sikhinlim9695 对不起，我不清楚你的意思！

      @pohhonglim8175@pohhonglim81753 жыл бұрын

    • W My weep

      @wongcrystal3717@wongcrystal37173 жыл бұрын

    • 還以為你一口氣吃了十個⋯⋯

      @mableyik8693@mableyik86933 жыл бұрын

  • I like it !!! Very Smooth,Soft and delicious !!! Thank you

    @mercydelmoral5910@mercydelmoral59103 жыл бұрын

  • I love the recipe. Iam glad I came across the channel. I never see someone create a wonderful video.

    @goodthings4u794@goodthings4u7943 жыл бұрын

  • I find it so amazing that we have the same dish specific to the Visayas region in my country (except we don't use fruit salt, I don't know what that is)! We call it Putong Bisaya. So nostalgic and indeed it is the perfect snack, and pairs so well with a hot chocolate drink!

    @joycabrera461@joycabrera4613 жыл бұрын

    • Eno fruit salt is a combination of baking soda (sodium bicarb), sodium carbonate, and citric acid. A good substitute that works is baking soda and lemon or lime juice. Sprinkle the baking soda over the dough, pour the juice over the soda. Stir to mix, then steam. Subukan mo ang medjo kulang na 1/4 cucharita at kalahating cucharita nang calamansi. Oh sige, Inday, let us know.

      @jstlig@jstlig2 жыл бұрын

    • Chinese or Spanish influence perhaps?

      @peekaboopeekaboo1165@peekaboopeekaboo11652 жыл бұрын

    • 将配方材糕写上可以吗

      @eechan4324@eechan43242 жыл бұрын

    • 👍👍

      @MathMys@MathMys Жыл бұрын

    • @@jstlig Thank you so much!!

      @user-oc7gr6bw9i@user-oc7gr6bw9i Жыл бұрын

  • We add freshly grated coconut while grinding in similar dish down south of India😊

    @lathamenon4621@lathamenon46213 жыл бұрын

  • Nice sharing looking delicious

    @kitchentaste7118@kitchentaste71183 жыл бұрын

  • Hello. Love your Recipe very much Thank you for sharing.

    @thaivegathomeuk.9532@thaivegathomeuk.95323 жыл бұрын

  • Adding mashed plantain to this before steaming gives awesome aroma and taste. We call this as vivikaa (sweet idli!)

    @jijo2315144@jijo23151443 жыл бұрын

    • Sounds great!

      @ChiaKitchen@ChiaKitchen3 жыл бұрын

    • Alternately you can even add pureed jackfruit pulp to it instead of banana... It's a favourite sweet in coastal South india...

      @asha1796@asha17962 жыл бұрын

  • This is called Ablo in west Africa (Togo, Benin, Côte d’Ivoire etc.). Thanks for sharing

    @vibesco500@vibesco5003 жыл бұрын

    • Jujube B. True wanted to say it . Thanks from 🇧🇯

      @Madi_Adams@Madi_Adams3 жыл бұрын

    • hii my friend Turkey 🖐🖐

      @nebahatgungor@nebahatgungor3 жыл бұрын

    • @@Madi_Adams my friend Turkey 🖐🖐🖐

      @nebahatgungor@nebahatgungor3 жыл бұрын

    • Je voulais dire la même chose

      @maelledossou-yovo@maelledossou-yovo3 жыл бұрын

  • Tq for sharing, my favorite kuih since childhood.

    @chiashen5813@chiashen5813Ай бұрын

  • Hi there! Is it possible to replace water by coconut milk? I want to add more flavor to it. Thanks

    @lu-andoan7823@lu-andoan78232 жыл бұрын

  • Im making it now. When i watch this straight away i want to try to make it. Looks so fluffy and yummy hopefully mine come out like yours too 😍😍🤞🤞

    @mcdiebithell2825@mcdiebithell28253 жыл бұрын

    • how did yours turn out?

      @limlynne@limlynne2 жыл бұрын

  • Il muffin è geniale e ho visto il video e mi è piaciuto molto. Bravi 🙂, ma lo voglio fare per constatare l'effetto di una cottura al vapore e il gusto del muffin che ha dopo la cottura. Grazie per la dritta del muffin bianco e voglio farlo per poi sentirne il sapore e dirti poi se mi è piaciuto o no. Grazie di tutto cuore ❤

    @lidagiuntini1556@lidagiuntini15563 жыл бұрын

  • Looks wonderful and delicious 😋

    @conitorres9774@conitorres97743 жыл бұрын

  • Thank you for the recipe. I tried it today and it turned out well

    @rowenaaragdon@rowenaaragdon10 ай бұрын

  • It's like sweet version of 'sanna' (steamed rice cakes) we make in India. I am surely going to try it. Wonderful recipe. 😍

    @mygingergarlickitchen@mygingergarlickitchen3 жыл бұрын

    • indian but why am i unaware of this 😭😭😭😭 what state is it made in??

      @shrutisinha7@shrutisinha73 жыл бұрын

    • @@shrutisinha7 are idly jesa hi to h

      @Lalit_pateL.@Lalit_pateL.3 жыл бұрын

    • @@Lalit_pateL. idli suna but sanna nai

      @shrutisinha7@shrutisinha73 жыл бұрын

    • @@shrutisinha7 han, ye goa or Karnataka side famous h

      @Lalit_pateL.@Lalit_pateL.3 жыл бұрын

    • Kerala's vattayappam

      @mayatony5178@mayatony5178 Жыл бұрын

  • Sweet and cute idly

    @harismadhavan602@harismadhavan6023 жыл бұрын

    • 🤩🤣😂🤣🤣🤣🤣

      @creativefd2434@creativefd24343 жыл бұрын

  • "I appreciate how you provide alternative ingredient options for those with dietary restrictions. It's great to see inclusive recipes that cater to different needs. Thank you!"

    @user-yu5hv1zf2h@user-yu5hv1zf2hАй бұрын

  • Looks delicious. Thanks for sharing .

    @novssightseeing8098@novssightseeing80983 жыл бұрын

  • I'm making it now, awaiting 1 hour to ferment. Was a bit watery and I have added 3 tsp extra rice flour. Hope mine be like yours, fluffy ❤️. Thank you for your recipe 💕

    @deganzot4320@deganzot43202 жыл бұрын

  • 做了，很松软，很好吃

    @pkcmummy5417@pkcmummy54173 жыл бұрын

  • Wow! Looks yummy. Great video. ❤👍

    @bepnhanancy1854@bepnhanancy18542 жыл бұрын

  • 今天学做，谢谢老師，成功好吃。

    @feileeloh9155@feileeloh9155 Жыл бұрын

  • It looks good, will give it a try.

    @dorothywong9545@dorothywong95453 жыл бұрын

  • 👏👏👏Muito interesante, pareçe deliciosos

    @martarochafefe3220@martarochafefe32203 жыл бұрын

  • 我学做了，很好吃，甜刚刚好

    @yokelinchan4949@yokelinchan49493 жыл бұрын

  • Wow this looks so delicious. Big like. Happy New Year

    @vancouvertravels@vancouvertravels3 жыл бұрын

    • Thanks, Happy New Year

      @ChiaKitchen@ChiaKitchen3 жыл бұрын

  • Hi. I tried this today. It turned out well. Thank you do much

    @kanamuthurajah9852@kanamuthurajah98523 жыл бұрын

    • Great 👏👏👍

      @ChiaKitchen@ChiaKitchen3 жыл бұрын

  • Yum! Reminds me of "Puto Calasio" here in the Philippines♡

    @zetteqb8733@zetteqb87333 жыл бұрын

  • Looking yummy thanks dear 😍👌

    @falinsalma8576@falinsalma85763 жыл бұрын

  • This is so nice, i love it. Now i know how to cook this

    @gilbertbiton5733@gilbertbiton57332 жыл бұрын

  • We in Indonesia also eat something similar like this, colloquially known as kue mangkok, but it usually comes in pink color. Thank you for the video.

    @indocookingvids@indocookingvids3 жыл бұрын

    • Bukan kue mangkok gak sih,lebih mirip apem gak sih ?

      @tigalejen1970@tigalejen19703 жыл бұрын

    • I've eaten pink coloured rice cake. But how does it turn pink? Is it the quality of the rice?

      @shanthageorge7413@shanthageorge74132 жыл бұрын

    • @@shanthageorge7413 I guess it's food coloring.

      @indocookingvids@indocookingvids2 жыл бұрын

    • @@tigalejen1970 ada yang nyebut ini apem juga sih...

      @indocookingvids@indocookingvids2 жыл бұрын

  • In kerala we call this Vattaappam. We will add coconut, raisins and cashews too.

    @bennatskitchen3875@bennatskitchen38753 жыл бұрын

    • Hello there.... can we add normal salt instead of Eno?

      @ashaazeez4755@ashaazeez47553 жыл бұрын

    • @@ashaazeez4755 yes

      @amisshars7673@amisshars76733 жыл бұрын

    • @FunFam Curse It's a State in India, often called God's own country!

      @bennatskitchen3875@bennatskitchen38753 жыл бұрын

    • @FunFam Curse Go and ask your school teacher.

      @learnfromlintu@learnfromlintu3 жыл бұрын

    • Eno must anoo? Any alternative for eno??

      @vidyarajesh9442@vidyarajesh94423 жыл бұрын

  • Looks delicious! Thanks for sharing 👌👍

    @mjeangarcia@mjeangarcia2 жыл бұрын

  • Wow amazing tq for sharing this recipe🤤🤤

    @kalaiccrafts5787@kalaiccrafts57873 жыл бұрын

  • We call that 'Idlis' in the south of India....we make it round and these are in cupcakes!

    @shapingthoughts1974@shapingthoughts19743 жыл бұрын

    • Also these are sweet. I thought of idlys too, brought back delicious memories. 😋

      @TheRealKitWalker@TheRealKitWalker3 жыл бұрын

    • @@TheRealKitWalker oh ok. But this does give an idea - why not have idlis in cupcakes? Hhmmm....

      @shapingthoughts1974@shapingthoughts19743 жыл бұрын

  • Finally it was a success third time. First attempt, it didn’t raise much and it was so dense, the second attempt, it shrunk after taking out from the pan. Third attempt, it was successful and it’s delicious 🤣.

    @florenceaziz6137@florenceaziz61372 жыл бұрын

    • What did u do in the 3rd attempt to make it rise?

      @lilychin4286@lilychin4286 Жыл бұрын

  • Excellent recipe Thanks for sharing 🥰

    @ferdushisbloguk3942@ferdushisbloguk39423 жыл бұрын

  • Ohhhh thanks for sharing this method of cooking rice cake. I really love it. I always buy in the market but now that i know how to prepare..i will do cooking this recipe tomorrow

    @MYLOLA79@MYLOLA792 жыл бұрын

  • Oh wow. Thank you so mucj for this recipe. I really miss kueh, i used to buy this when i was in Singapore. I would really love to try this however recipes like eno fruit salt is quite challenging to find here in Australia. Is there any alternative? Thank you. Sibscribed to your channel Edit: i just saw in the comments alternative for eno fruit salt

    @princessb6043@princessb60433 жыл бұрын

    • To reply princess b about eno fruit salt. I learned that you can buy this eno fruit salt at chemist warehouse in australia. Hope this can help you about eno-fruit salt.

      @jolisingh6327@jolisingh63273 жыл бұрын

  • It is good to avoid aluminium containers can leave harmful chemicals.. We use banana leaf in India to stem.. 😉

    @mariyahm6516@mariyahm65163 жыл бұрын

  • Trima kaseh...sedap saya dah cuba...

    @topfivetopfive1660@topfivetopfive16602 жыл бұрын

  • Rice cake looks delicious very yummy 😋

    @cookingwithmrsjahan@cookingwithmrsjahan2 жыл бұрын

  • In Indonesia, that is similar with "apem". It's my favorite traditional food

    @hassweetzen9690@hassweetzen96903 жыл бұрын

    • Lovely color pink and green

      @nurain819@nurain8192 жыл бұрын

  • So fluffy & sweet 😍

    @aish_dxb@aish_dxb3 жыл бұрын

  • Very nice recipe looks so delicious 👌🏼💖

    @AyshasFoodDiary@AyshasFoodDiary3 жыл бұрын

  • I am an Indonesian. if there it is called a bowl cake. The ingredients are almost the same. but don't use rice. I like it ... very simple. thanks

    @sucimurwati2008@sucimurwati20083 жыл бұрын

  • Tis is Tamilnadu traditional food called IDLY. But we make differently.. Which is very good and healthy.. Naturaly fermented..

    @bekind3941@bekind39413 жыл бұрын

    • Sis ethu புட்டு mathiri iruku

      @valarmathi7920@valarmathi79203 жыл бұрын

    • Hi Be Kind..once my indian friend gave me idly with a dip of a dry spicy shreded coconut...I adore it. May I know what it is? (that coconut..)how to make? I lost contact with that lady when she moved away 😓

      @mairaa9184@mairaa91843 жыл бұрын

    • @@mairaa9184 take fresh coconut into pieces .. Garlic 2 to 3 cloves according to the quantity of coconut green chill or red dry chill. Salt and roasted grams few . Add little water Make it into Paste.. Tats it coconut chutney..

      @bekind3941@bekind39413 жыл бұрын

  • சூப்பர் சூப்பராக இருக்கிறது😋👍💐💐💐👏👏👏🤝😍

    @nishaskitchen9851@nishaskitchen98513 жыл бұрын

  • Delicacy looks amazing 😋

    @cozypie@cozypie3 жыл бұрын

  • Adding Cheese or other Flavor on recipe will be much better. Thanks for sharing the recipe ☺️♥️

    @bakewithjay7890@bakewithjay78903 жыл бұрын

  • In India this dish is our famous IDLI for breakfast

    @monisshas8623@monisshas86233 жыл бұрын

    • No this is kerala traditional kinnathappam

      @remya2492@remya24923 жыл бұрын

  • In Philippines we called it puto🤣 One of our native delicacies that i liked ...

    @myrcas731@myrcas7313 жыл бұрын

    • I was looking to this comment

      @geoffphilipmelendrez1890@geoffphilipmelendrez18903 жыл бұрын

    • @@geoffphilipmelendrez1890 🤣

      @myrcas731@myrcas7313 жыл бұрын

    • How do we eat that?

      @simonepaul9746@simonepaul97463 жыл бұрын

  • Hello there! First, thank you for sharing your cooking. May I know if this is chinese or vitnamese recipe. Sorry to ask but for curiousity sake because they are both good. Thank you if you can reply my inquisitive.

    @jolisingh6327@jolisingh63273 жыл бұрын
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