KZhead

$1 Sushi Vs. $133 Sushi • Japan

BuzzFeedVideo
2018 ж. 29 Қыр.
24 742 158 Рет қаралды
Жүктеу

Watch more Worth It now on About To Eat! • Worth It - Season 10 "It's like the Tinder of dining."
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Пікірлер

  • “and now for the crew” omg what a pure soul

    @sophiaishikawa6954@sophiaishikawa69545 жыл бұрын

    • Ikr

      @derpypotato3650@derpypotato36505 жыл бұрын

    • Im not gonna like ur post bcs you have 1K likes xD

      @Connor075@Connor0755 жыл бұрын

    • so wholesome

      @Clara-ok4iv@Clara-ok4iv4 жыл бұрын

    • bless him!

      @Beingpoo@Beingpoo4 жыл бұрын

    • 2500th like! Cool.

      @michaelgrabner2355@michaelgrabner23554 жыл бұрын

  • I love how he offered the crew, mad respect for the guy

    @Chuck91@Chuck915 жыл бұрын

    • Chuck Norris I can tell that you’re british by only your comment.

      @melaniedee4324@melaniedee43245 жыл бұрын

    • Linh dam why British?

      @Tikumu-nh9wo@Tikumu-nh9wo5 жыл бұрын

    • Idk it looks British

      @PlumpSSB@PlumpSSB5 жыл бұрын

    • I type like that sometimes and I'm not British

      @Zorooooooooooooooooooooooooooo@Zorooooooooooooooooooooooooooo5 жыл бұрын

    • Plump how does something look British 😂

      @Tikumu-nh9wo@Tikumu-nh9wo5 жыл бұрын

  • Damn $133 is not just for the food its for the experience itself. The chef got crazy charisma

    @dylanlee45alien@dylanlee45alien3 жыл бұрын

    • For as much food as they seemingly got, along with the hospitality, experience, etc. the price isn't bad at all.

      @degov5@degov52 жыл бұрын

    • In Japan, you really aren't paying for the freshness or quality of ingredients anymore in Sushi. Everyone has access to great stuff. What you're paying for is the skill and technique of the chef, and the Omakase experience. $133 for that master to walk you through a meal is a freaking bargain.

      @KS-xk2so@KS-xk2so2 жыл бұрын

    • @@KS-xk2so not only walk you through, but he's such a sweet guy. I've gone into sushi restaurants that have stellar service and paid around $60-70 per person, and while that is a great dining experience, it doesn't even come close to kyubey. I could never afford to do it as a regular thing, but if I could, I would pay the chef $200+ for the service he gave. The man is almost too nice, very humble, but I feel like it doesn't matter whether he's talking to the president or just some random person, he gives the same exemplary service. And that's worth every penny.

      @sl33ksnypr285652@sl33ksnypr2856522 жыл бұрын

    • i thought the price is ridiculously low, especially a place visited by big names and with that dresscode

      @Kdkendk@Kdkendk Жыл бұрын

    • i would pay that and not even think about it xD

      @MidnightBerry03@MidnightBerry03Ай бұрын

  • I love how the last chef described every dish in detail and even specified methods to eat sushi, he is like a *sushi scientist*

    @ibrahimakhtar2327@ibrahimakhtar23273 жыл бұрын

    • IKR

      @mikasaackerman3730@mikasaackerman37302 жыл бұрын

    • u mean sushi specialist

      @tailyangkodo@tailyangkodo2 жыл бұрын

    • @@tailyangkodo sushi king

      @luizfelipe6942@luizfelipe6942 Жыл бұрын

    • Sushiologist

      @JustPineapple@JustPineapple Жыл бұрын

    • A lesson and meal all in one

      @rinnyandlenny@rinnyandlenny7 ай бұрын

  • The fact that he literally made a platter for the crew on the other side is so cool. Bless this man and his children. lmao

    @BadWolfNeron@BadWolfNeron5 жыл бұрын

    • He didn't have to do that. They did drop $300 though.

      @NeilSharks@NeilSharks5 жыл бұрын

    • Lol ya

      @noahf8832@noahf88325 жыл бұрын

    • egg

      @iambumbo7534@iambumbo75344 жыл бұрын

    • Valkyron lmao?

      @freshavocado3151@freshavocado31514 жыл бұрын

    • Neil :} but he did 👀

      @palmtiger6354@palmtiger63544 жыл бұрын

  • My mans casually mentioned that he'd served two presidents and one of the biggest Hollywood directors of all time.

    @perrycarters3113@perrycarters31134 жыл бұрын

    • @@l3moh94 Not the nigiri, but the battleship style.

      @patbingsoo5219@patbingsoo52194 жыл бұрын

    • Yeah, what's he supposed to do? Freak out and say I SERVED THE PRESIDENT!!!

      @soundlesssundew@soundlesssundew4 жыл бұрын

    • like:''oh it happens that i have served former President Clinton... oh and Obama aswell btw. and some guy named spielberg.

      @hendricklamar6558@hendricklamar65584 жыл бұрын

    • SoundlessSundew technically he didn’t serve the president but rather A president. Well, two american presidents to be exact

      @l3moh94@l3moh944 жыл бұрын

    • 규제는 꼰대임

      @samsamy2733@samsamy27334 жыл бұрын

  • Japan is the one place were I would trust $1 raw fish 😂

    @lelandreid5425@lelandreid54253 жыл бұрын

    • idk about now... haha

      @billysbob1683@billysbob16833 жыл бұрын

    • @@billysbob1683 Japan has a regulation where you're not allowed to serve seafood at certain level of contracted radiation and the standard is set at far lower than any other countries so nothing changes and scientifically there's little to no effect in dumping treated water into ocean as every other developed countries have been doing but at far higher rate than Japan.

      @jamesfranko1568@jamesfranko15683 жыл бұрын

    • @@kaylgp he or she is insecure of eating raw fish. But I don’t know why, the video didn’t show anything about dirty fish or anything tho.

      @user-vn5zb3li2i@user-vn5zb3li2i3 жыл бұрын

    • @@kaylgp Its about radioactive waste Japanese government decided to dump into the sea

      @avltree6036@avltree60363 жыл бұрын

    • @@avltree6036 Bruh I was just thinking of saying the same thing lol

      @user-wd4xb4ce2s@user-wd4xb4ce2s3 жыл бұрын

  • I actually like all three places, only because each has its own place. The fact is both chefs engaged with the customers is what makes the experience better. The cheap one is just simply affordable.

    @toyshanger8945@toyshanger89452 жыл бұрын

  • The guys looked so nervous when they went into the last restaurant, I've never seen them like that before. But the way the owner put them at ease was lovely, what a nice man.

    @Tilly236@Tilly2365 жыл бұрын

    • That was the kind of person all of us wish to be, but can never be. :(

      @endlesshalcyon@endlesshalcyon5 жыл бұрын

    • Why were they nervous tho?

      @jul2447@jul24475 жыл бұрын

    • @@jul2447 Because it's a high class, very respected place, presumably.

      @Tilly236@Tilly2365 жыл бұрын

    • @@Tilly236 yah like the guy says.. there are big names went and eat there

      @keand.1132@keand.11325 жыл бұрын

    • @@jul2447 it's a really high class place and it's really expensive

      @skandhisradio3123@skandhisradio31235 жыл бұрын

  • You know you're being too polite and awkward when the Japanese start saying that you're too polite.

    @raven_exe90@raven_exe904 жыл бұрын

    • Raven_exe yup

      @NuclearCactus1@NuclearCactus14 жыл бұрын

    • When a Canadian shows up to the party lol

      @tuesday1672@tuesday16724 жыл бұрын

    • Them saying you’re too polite is actually a part of them being polite ;)

      @user-nt6fy2jr3u@user-nt6fy2jr3u4 жыл бұрын

    • @@user-nt6fy2jr3u Also to make them feel relaxed.

      @raven_exe90@raven_exe904 жыл бұрын

    • this is gonna sound annoying but i just wanna flex i’m the 1k like

      @l66cid@l66cid4 жыл бұрын

  • Such a high class sushi restaurant but the chef was so humble🥺

    @arjunoberoi9886@arjunoberoi98863 жыл бұрын

  • why isn't anybody talking about how steven RAN and carried andrew at the same time-

    @somerandomperson8098@somerandomperson80983 жыл бұрын

    • When

      @amberjuvanadsilva369@amberjuvanadsilva3693 жыл бұрын

    • @@amberjuvanadsilva369 1:05 i think

      @somerandomperson8098@somerandomperson80983 жыл бұрын

    • That's a precious moment and I didn't expect Steven is strong enough to carry Andrew! Steven's so slim and tall

      @Animaniafreak@Animaniafreak2 жыл бұрын

  • That last sushi chef is just too wholesome. I like how he tries to actually speak English. I love it

    @sprenzy7936@sprenzy79364 жыл бұрын

    • Sprenzy and not bad at it

      @dailylifeofanything399@dailylifeofanything3994 жыл бұрын

    • Do you like it, or love it?

      @justsomeguyontheinternet5917@justsomeguyontheinternet59174 жыл бұрын

    • MONDOU It’s not a scam because the sushi he makes is top quality. It’s fresh and served right away. I don’t know if you’re joking or not, but I just wanted to mention that.

      @pastel_chelle@pastel_chelle4 жыл бұрын

    • MONDOU but considering how popular and revered he is, you can tell that the 133 bucks is worth it (and it’s a full course for crying out loud), and if you still think it’s scam-ish-ly expensive, then I’ve got something to tell you. At least it’s not 500 dollars, like the level 3 fried chicken in that one episode.

      @adlirez@adlirez4 жыл бұрын

    • @@mondou2493 the price of the food is about the quality of the ingredients and how the chef prepares it because those little things make great difference. You can see the clear difference of the three here.

      @joshuareynorcalzada2210@joshuareynorcalzada22104 жыл бұрын

  • I was expecting the last one to be snobby, but the humility and personal service of that last chef was a refreshing sight. The Japanese truly have an amazing culture

    @zynthio@zynthio4 жыл бұрын

    • @Titanium Rage I dislike you.

      @linusmlgtips2123@linusmlgtips21234 жыл бұрын

    • @Titanium Rage One good man ?? Almost EVERYONE in Japan are amazing people. They are all so polite and well-mannered. So, idk what you're talking about

      @kellz4563@kellz45634 жыл бұрын

    • @Titanium Rage lmao what a douchebag

      @audru8962@audru89624 жыл бұрын

    • Titanium Rage shut up m8

      @Murtaza2805@Murtaza28054 жыл бұрын

    • @Titanium Rage A weeb? Is that what insults have become?

      @vanessayeung661@vanessayeung6614 жыл бұрын

  • The culture, the conversation and the educational opportunity of that last restaurant - that’s a CRAZY good price for being in a room with that chef. That chef rules.

    @stinkmymeat@stinkmymeat2 жыл бұрын

  • The last chef going _"Any Questions?"_ feels like he's really pleased with how he presented his sushi crafts to everyone 👏🏻👏🏻

    @djbatgirl17@djbatgirl173 жыл бұрын

  • I can't believe the last place as expensive as that made sushi for the whole crew how sweet is that😭 he was so warm and welcoming, even I felt comfortable and I wasn't even there. Loved this episode!

    @asminamalla2147@asminamalla21475 жыл бұрын

    • Actually, this isn't even considered very expensive but yeah I get what you mean

      @kaitlyndu9307@kaitlyndu93075 жыл бұрын

    • ice-cream @A

      @haodalu7826@haodalu78265 жыл бұрын

    • The old guy was adorable

      @cotive8134@cotive81345 жыл бұрын

    • Artistically Untalented Artist for little pieces of fish and rice U wouldn’t think it is expensive as it is... 😐

      @oliviabennett9916@oliviabennett99165 жыл бұрын

    • Seriously? Piece of fish and rice? Its not THAT simple

      @hakonvilvang@hakonvilvang4 жыл бұрын

  • No truffle No gold No caviar Just high quality and love. WORTH IT

    @hakhm@hakhm4 жыл бұрын

    • Exactly. All these Instagram chefs using gold leaf for an expensive add on just pisses me off. This is the true epitome of a high end chef.

      @Tactical_Turtle@Tactical_Turtle4 жыл бұрын

    • i mean truffle is amazing

      @lepoisson-globe592@lepoisson-globe5924 жыл бұрын

    • le poisson-globe meh

      @theun-knownmusician5468@theun-knownmusician54684 жыл бұрын

    • facts and everything was down to earth too

      @Zara-dq2tu@Zara-dq2tu4 жыл бұрын

    • I mean caviar and truffle both add a unique taste to the dish but gold is just useless

      @thanoskont1714@thanoskont17143 жыл бұрын

  • I love that the chefs featured in the show is so generous that they make food not only for Steven Andrew Adam and sometimes the other guest critic, but as well as the other camera crew (like Annie)

    @Tonyair23@Tonyair232 жыл бұрын

  • Andrew: "Is Dua 2 in any language?" *Steven who clearly has a Malaysian background*: "Its FrEnCh" Gaddamn it Steven. I was rooting for you! 😭

    @MelVinegar@MelVinegar3 жыл бұрын

    • In indonesia too

      @Junistheog@Junistheog3 жыл бұрын

    • He is Chinese though, not Malay, so it's not like he thinks in bahasa first.

      @spookymanbearpig@spookymanbearpig3 жыл бұрын

    • @@spookymanbearpig Then what makes you think he speaks French when he's chinese as you say?

      @MelVinegar@MelVinegar3 жыл бұрын

    • @@MelVinegar He obviously doesn't speak French, he just thought that was the French word for "two". It's not rocket science.

      @spookymanbearpig@spookymanbearpig3 жыл бұрын

    • @@spookymanbearpig Wouldn't it be logical for him to say Malay instead of French then? Comparing a country that he was born in to a complete different country that he's not related to. Wouldn't that make more sense? I know it's rocket science but you still don't seem to quite get it tho.

      @MelVinegar@MelVinegar3 жыл бұрын

  • It was so sweet to see the most expensive restaurant had the most humble owner and chef.

    @GwenChan7@GwenChan75 жыл бұрын

    • japanese. Thats how they roll

      @tropicalbartender6510@tropicalbartender65105 жыл бұрын

    • thats what made it so worth it

      @aleklombardo9158@aleklombardo91585 жыл бұрын

    • @INTJ-Scorpio-Sigma-Male Actually if you look it up, he's the owner of Kyubey.

      @geecee200@geecee2005 жыл бұрын

    • @INTJ-Scorpio-Sigma-Male you don't understand the culture.

      @QQ-ll4fd@QQ-ll4fd5 жыл бұрын

    • ​@INTJ-Scorpio-Sigma-Male relax hun. don't need to get all credential crazy about it I'm not trying to fight u lol. I'm just sayin that chef is in fact the "fancy" owner of that "fancy" restaurant and it is a source of pride for him, which IS a cultural thing especially in 'oriental' Asia. If you've been to japan you should already know they are people who take very strong pride in their work, especially when it relates to their tradition and culture. Please don't whitesplain to me on what is/is not Asian, I'm ACTUALLY asian, born and raised... Good for u if you've learnt all those languages, but maybe you gotta be more sensitive to culture and probably not brag about your "knowledge" lol. It doesn't reflect well on you, especially when exploring foreign cultures is a continuous learning process. 十年树木，百年树人

      @QQ-ll4fd@QQ-ll4fd5 жыл бұрын

  • The last chef wakes up every morning with the passion of serving food for people and that’s how you can be successful in anything

    @mojtabaqanbarzadeh7045@mojtabaqanbarzadeh70453 жыл бұрын

    • adams, stevens, andrews, and rie's back must hurt by carrying buzzfeed so hard

      @rasheedaparente7749@rasheedaparente77493 жыл бұрын

    • Imagine asking the same question to the waiter...

      @mir05100@mir051003 жыл бұрын

    • its very nice to have sushi on the morning , i prepared a very nice sushi for my channel Comiendo Feliz , my family were very much happy with it

      @ComiendoFeliz@ComiendoFeliz3 жыл бұрын

    • @@rasheedaparente7749 what about unsolved

      @Sandbeard@Sandbeard3 жыл бұрын

  • One of my favorite worth-it series episode. I rewatch it just to watch the chef of the last sushi place telling andrew and steven everything about sushi, sushi eating ettiquete, and most importantly asking how do steven and andrew feel toward different dish in a fatherlike manner.

    @Alpha_Foxtrot-28@Alpha_Foxtrot-28 Жыл бұрын

  • Rie is the only reason I keep these Japan shows on repeat. She has such a nurturing, sweet vibe :)

    @BK-tv4mw@BK-tv4mw3 жыл бұрын

  • Omg that last guy was the sweetest guy ever he even fed the crew he was so nice, you could see all the effort he puts into his art

    @krysm2938@krysm29385 жыл бұрын

    • When you really passionate of something, it's not about money anymore

      @gunawanputera6443@gunawanputera64434 жыл бұрын

    • japan is amazing when it comes to eats people. even when they are rude to you they are so polite and respectful!!! ive been kicked out of so many bars because they are Japanese only and even then they were extremely respectful

      @mrmvpful@mrmvpful4 жыл бұрын

    • Props to my boi, i would want to meet this man irl someday.

      @fyre9259@fyre92594 жыл бұрын

  • in my opinion this is one the most worth it $$$ in whole series no truffle, caviar,gold, no fancy meats just purely high quality of food and service you can enjoy

    @shacoloco@shacoloco5 жыл бұрын

    • High quality fish is fancy meat

      @FA-yi1vt@FA-yi1vt5 жыл бұрын

    • I think it just the service make the different

      @minhhangtranthi2211@minhhangtranthi22115 жыл бұрын

    • @@minhhangtranthi2211 Actually, it's mainly because of the chef's reputation and ingredients. That family has been known for making sushi so their name added to the price. As for the ingredients, the best fishes are auctioned like antiques at the market so only the top shops would've enough money to buy them.

      @scipio764@scipio7645 жыл бұрын

    • There is some fancy fish there. The toro looked freaking amazing.

      @ShiroKage009@ShiroKage0095 жыл бұрын

    • HEYYYY

      @ryanlevin1912@ryanlevin19125 жыл бұрын

  • For what it offers 133 dollars per person is an incredibly fair price Especially when compared to a lot of other fine dining restaurants

    @steelwoolsheep7960@steelwoolsheep79602 жыл бұрын

  • The chef in the last place is so loving and hospitable to his customers. And he's very passionate about his work. I hope you live long sir ❤ ❤ ❤

    @joshu5482@joshu54823 жыл бұрын

  • The last man represents the true Japanese hospitality. He reminded me of my grandma and her siblings in Japan when I visited. Hospitality in Japan is next level. They think of EVERYTHING from start to finish.

    @emericcson123@emericcson1235 жыл бұрын

    • Emily Erickson I think that's what made it the most favoured amongst the cast and crew. The service level is next to none, it's more an experience than a meal and that's the key to a successful high end restaurant

      @josephosullivan9891@josephosullivan98915 жыл бұрын

    • I’ve been living in japan for so long and never met someone like the guy that you were talking about, all i get is racial discrimination

      @ickochi@ickochi5 жыл бұрын

  • Normally my eyes roll a little bit when they go to the expensive place, BUT not this time. You can feel the chef's love for the food and experience he provides for the customer.

    @mauriciocorrea5674@mauriciocorrea56744 жыл бұрын

    • Something that worth hundred dollars

      @RadiantCloudSky@RadiantCloudSky4 жыл бұрын

    • It's a private show with an amazing artist, like having a box seat at a west end play. Worth the money.

      @calebmcintosh1991@calebmcintosh19913 жыл бұрын

    • That is so true, also half the time they just dump truffle or gold on it for the high priced option, but this time the price was high because of quality of the ingredients and the craftsmanship

      @maxding1381@maxding13813 жыл бұрын

    • It’s worth cuz it’s not some random food just covered in caviar, or rArE TrUfFLeS or just gold.

      @thelambsaucee@thelambsaucee3 жыл бұрын

    • Yup, the whole "we selected the best ingredients/we didn't even try to make it expensive" etc. joints that just throw truffles, (actually cheap) gold leaf and caviar on stuff are the worst. They're never enjoyable and everything feels so painfully staged. This place on the other hand has a chef that is down to earth and what's important to note, is that it's goddamn omakase. You don't just pay 100$ for a few pieces of sushi, you pay for the experience, for the chef's time, for the meal that's personally adjusted to you etc. AND on top of that, you get really high quality stuff, expertly handled. It's hard to argue that something like this wouldn't be worth it, when you can drop similar amounts on a game you enjoy or even just a festival of some sort that's just in the medium price range. I'd much prefer this evening sitting down and having amazing food over going to any concert or sports event.

      @dowfreak7@dowfreak73 жыл бұрын

  • The last sushi chef... oh my god, he just really puts a smile on your face and you can't stop smiling, the dude just really warms your heart

    @AustinHertz001@AustinHertz0012 жыл бұрын

  • The chef at the end is so wholesome, and pure, and just nice. What a cool guy

    @rebelpilot7015@rebelpilot70153 жыл бұрын

  • Usually I'm never interested in the most expensive versions of Worth It because it's always like, gold flakes and caviar and truffles, stuff that just amps up the price but doesn't actually contribute anything to the flavour. But I would 100% dine at Kyubey. THAT is a $133 experience. True, pure, good food, with a kind chef.

    @AurosOrion@AurosOrion5 жыл бұрын

    • My thoughts, exactly!

      @UhDUUUHlol@UhDUUUHlol5 жыл бұрын

    • Even the cake episode on Japan wasn't caviar and truffle stuffs, truly awesome

      @toniton9434@toniton94345 жыл бұрын

    • I totally agree! Finally something at the top of the price point that is worth the price, also the experience!

      @pampampam88899@pampampam888995 жыл бұрын

    • ColorfulConfessions I dunno... I’d rather have 133 $1 sushi.

      @Omie01@Omie015 жыл бұрын

    • Truffles and caviar are so amazing and rare. Highly recommend.

      @DefineFilm@DefineFilm5 жыл бұрын

  • 6:21 Andrew: "you have a work wife" Steven: "Who?" camera zooms in on Adam

    @sophiawang8096@sophiawang80965 жыл бұрын

    • Poor Adam!

      @ernieyusoon8170@ernieyusoon81705 жыл бұрын

    • I just read this, wondering when it would happen, and 2 seconds later it did

      @ishan8491@ishan84915 жыл бұрын

    • @@ishan8491 I love when that happens

      @daniellemhall1358@daniellemhall13584 жыл бұрын

    • Adam didn’t look to excited about being his wife 😂😐

      @ellissmith23@ellissmith234 жыл бұрын

    • tiffany/lumi. - that’s what killed me 😆

      @lonelibra4909@lonelibra49094 жыл бұрын

  • this is my favourite episode of worth it. love the energy and the vibes

    @roman_om3n@roman_om3n Жыл бұрын

  • Now, December 30th 2020, I'm watching this and my dream this year was going to Japan and eat at all the sushi places in this vid. End of the line, we are still in lockdown who knows for how long.

    @whyanita7187@whyanita71873 жыл бұрын

    • you can go This year! Have fun!

      @challengerjj9760@challengerjj97603 жыл бұрын

    • My friends and I are hoping to make a Japan trip next year. I hope you get to go on yours soon!

      @sarahmoss1414@sarahmoss14143 жыл бұрын

  • The last chef was fantastic and he was so sweet. He actually really enjoyed talking to them and was so genuine. Was def worth it

    @melmendoza3471@melmendoza34715 жыл бұрын

    • Japanese are like that. They are always about humbleness and hospitality. When they work, they work so hard and put everything into it.

      @noorrougelewis6704@noorrougelewis67045 жыл бұрын

    • @M is that a joke.

      @sheepketchup9059@sheepketchup90595 жыл бұрын

  • Andrew pretending he's not Steven's real work wife 😂😂

    @xtxpxhx@xtxpxhx5 жыл бұрын

  • The last man just freshly made some sushi for the crew as well. He's soooo sweet and heart warming... Bless him..🧡

    @alichehab5804@alichehab58043 жыл бұрын

  • Best worth it video... Got the legendary trio with Rie as a extra and completely outclassed the first sushi video obviously for it being in Japan, couldnt get better than this.. Loved this series.

    @mdzarif9037@mdzarif9037 Жыл бұрын

  • 13:50 cheeff: did the wasabi have some effect? can you feel it? feel here? no? Andrew: yeah sorry no chef: so you have chosen death...

    @justandrewt@justandrewt4 жыл бұрын

    • I was looking for this kind of comment Ty

      @otniel4494@otniel44944 жыл бұрын

    • If I were to choose death anywhere in this universe, that restaurant eating that level of sushi is that place.

      @johnaskings527@johnaskings5273 жыл бұрын

    • Death chosen Andrew RIP

      @bruh-uq2zx@bruh-uq2zx3 жыл бұрын

    • 100X SERVINGS OF WASABI FOR YOU THIS TIME NOW YOU FEEL IT HAHAHAHAH

      @BoggleMeBog@BoggleMeBog3 жыл бұрын

  • I like how the last chef made stuff specifically for the camera crew. A treasure of a man.

    @laeggroll777@laeggroll7772 жыл бұрын

  • I just love the catering industry in Japan. There are people offering everyday, fun, affordable options as well as high-end, delicate, exclusive experiences. And they all seem respecting each others work. And they are both worth the price.

    @ebbfccbdf@ebbfccbdf3 жыл бұрын

  • The last place was definitely Worth the price! What an amazing Sushi Chef. He was so kind and welcoming.

    @bashful_michael@bashful_michael5 жыл бұрын

    • U right

      @shoe9757@shoe97575 жыл бұрын

    • From my experiences in Japan almost all if not all chefs are very polite. That's what I love about Japan.

      @lightskininpain8568@lightskininpain85685 жыл бұрын

    • Simon James wmakpzqoaa also

      @javierj2423@javierj24235 жыл бұрын

    • Hell if i ever go to Japan i'd probably be willing to pay more than that for a premium meal..

      @TheCleansingx@TheCleansingx5 жыл бұрын

    • +ditty jacks just say you're racist and go

      @hemeiyun@hemeiyun5 жыл бұрын

  • I love how Andrew and Steven were so nervous at the last restaurant but the chef was so polite and humble that they settled down easily Plus i love to see guys in suits 😂😂❤

    @celin1017@celin10175 жыл бұрын

    • _cxlin_ 101 What guys?

      @davidtest2124@davidtest21245 жыл бұрын

    • @@davidtest2124 u must be blind no offense ( joke btw)

      @ivanmohammed356@ivanmohammed3565 жыл бұрын

    • Ivan Mohammed (Oh the buzzfeed boys sorry I thought she was talking about men)

      @davidtest2124@davidtest21245 жыл бұрын

    • I broke the 666 like

      @yourlocalpotterheadintown8856@yourlocalpotterheadintown88565 жыл бұрын

    • ｓｔａｒｌｉｇｈｔ nope

      @davidtest2124@davidtest21245 жыл бұрын

  • Ironically, he’s mentioned he’s Malaysian. And “dua” is 2 in Malay

    @jeddsoh@jeddsoh Жыл бұрын

  • 12:59 love this guy. doesn’t take himself or his culture too seriously, just having fun.

    @MetalizedButt@MetalizedButt2 жыл бұрын

  • Is no one going to mention HOW PRECIOUS the chefs are??

    @yuruyukii@yuruyukii5 жыл бұрын

    • All japanese people are precious, damn I love japan.

      @Atoximed@Atoximed5 жыл бұрын

    • I visited Japan about 4 years ago and a memory that has stayed with me is when i went to a small restaurant in osaka the owner was so nice, she let me borrow a blanket for my legs without me asking for it and she gave all of us hand warmers to take because it was cold. She was so nice, and asked how Japan was and how our trip was going, she spoke a little bit of english but still tried to make conversation with us. The people in Japan are truly nice and amazing!

      @bottombagfrenchfry7127@bottombagfrenchfry71275 жыл бұрын

    • It’s Japan, everyone there is friendly and kind. Just don’t be Logan Paul

      @NewbInLife@NewbInLife5 жыл бұрын

    • That last guy was a really nice guy.

      @elreydelmundo1343@elreydelmundo13435 жыл бұрын

  • I love that the kyubey chef fed the crew. That was very thoughtful. Also $133 for 3-Michelin star experience is a great deal.

    @7.5Mviews@7.5Mviews5 жыл бұрын

    • It's not 3 Michelin stars, they don't have any if you check the official guide, Buzzfeed is probably just promoting them.

      @Denis.S@Denis.S5 жыл бұрын

    • Great sushi restaurants in Japan don't allow Michelin critic to go in their restaurants (same with all restaurants in Los Angeles), so you won't find any Michelin rating. Michelin is not the be all end all indicator for great restaurants. Many top level chefs actually dislike Michelin rating.

      @wucool33@wucool335 жыл бұрын

    • +Dennis S Kyubey Ginza does have 1 star.

      @aohige@aohige5 жыл бұрын

    • There is a sushi restaurant in Japan called Sukiyabashi which has 3 Michelin stars. It’s owned by a man called Jiro Ono, there’s a whole documentary about him called “Jiro Dreams of Sushi”. I highly recommend watching it 😊

      @scarcarter1588@scarcarter15885 жыл бұрын

    • There's no way they could ever prevent a Michelin critic from eating at one of their restaurants. Michelin critic essentially live secret lives with no one having any idea what they do for a living, and the restaurant owned by Jiro Ono has 3 Michelin stars, so I have no idea what you're talking about

      @spencersanderford7518@spencersanderford75185 жыл бұрын

  • The last grandpa sounds so sweet and humble that I want him as my grandpa ( never had one) his voice is so calming

    @pr7903@pr79033 жыл бұрын

  • All of the places were great, but the last spot was incredible, how the chef had to feed the crew, you know he's a great person, such a sweet man

    @PilsnerGrip@PilsnerGrip Жыл бұрын

  • The last chef though... He is so sweet and nice oh my God. He is the coolest sushi chef I've ever seen

    @taycallison3045@taycallison30455 жыл бұрын

    • Gotta watch Hiroyuki Terada then xD You're welcome.

      @ljdoff@ljdoff5 жыл бұрын

    • @@ljdoff oh I definitely will! Thanks!

      @taycallison3045@taycallison30455 жыл бұрын

    • He is like a grandpa cooking food in such a nice and lovely way...

      @cesarbueno6357@cesarbueno63575 жыл бұрын

  • The chef from Kyubey seemed so kind and dedicated to his craft! Andrew looked incredibly touched throughout the whole experience.

    @aribafaheem7847@aribafaheem78475 жыл бұрын

    • Ariba Faheem Yes, Kyubey is an excellent choice for entering the world of high end sushi, although they really shouldn’t present it as a three star Michelin restaurant (it isn’t). It currently doesn’t have a star and I believe it only had 1 when it did.

      @davec8153@davec81535 жыл бұрын

    • @@davec8153 i just wonder for that last sushi place.. Is it $133 for a full course or one sushi

      @zoeyl4d939@zoeyl4d9395 жыл бұрын

    • zoeyl4d93 High end sushi almost always offer Omakase sets (which is what they ordered for $133). I don’t think anyone eats an entire meal ordering piece by piece, and $133 per piece would be an insane price point.

      @davec8153@davec81535 жыл бұрын

    • @@davec8153 i just thought that too lol.. But hey its a top notch restaurant after all

      @zoeyl4d939@zoeyl4d9395 жыл бұрын

    • True but the part where he showed him holding shrimp that is ALIVE and then just snapping it like that, DAYUM a bit too fresh for me

      @clarash8608@clarash86085 жыл бұрын

  • I like how when they arrive at the most expensive sushi place, all of them were shy at first and then gradually, they more open up and talk more comfortably

    @magicalscotty4551@magicalscotty45513 жыл бұрын

  • I love what the chef said "the important about cooking is to enjoy its natural flavors. An extremely small amount of processing is needed to serve it"

    @imamuslim375@imamuslim3753 жыл бұрын

  • Hearing "Obama-san" was more hilarious than i thought

    @ggpw2053@ggpw20535 жыл бұрын

    • Ginger Powder lmao truuuee

      @hmmorrison@hmmorrison4 жыл бұрын

    • Oh no I’m having flashbacks...

      @grammarpolice2714@grammarpolice27144 жыл бұрын

    • It’s a respect thing but I agree it’s funny haha

      @chaoszombie9995@chaoszombie99954 жыл бұрын

    • Oh you mean "hillaryious" right?

      @maturaczynicuda@maturaczynicuda4 жыл бұрын

    • Flying elephant oof

      @TheRealBleach@TheRealBleach4 жыл бұрын

  • Even though the last chef runs a high price restaurant, I love how he is being both laid back and respectful. Not being forceful with suggestions but really wanting them to have what he thinks is to be the correct experience. He's amazing!

    @xcliinton@xcliinton5 жыл бұрын

    • I agree. It always struck me curious as to why some cultures are so demanding to do things their way (traditional way) or else you've somehow offended them. I like how he made suggestions on how to experience things in a certain way but wasn't pushy about it.

      @Alr1ghtyThen@Alr1ghtyThen5 жыл бұрын

    • he even give the crew sushi! he's the best chef i ever see

      @AmiShark@AmiShark5 жыл бұрын

    • dude believe it or not, $133 for high quality sushi with an expert chef making it is actually really cheap, many countries including my country, for that kind of service it could costs you up to 250 bucks..

      @irvancrocs1753@irvancrocs17535 жыл бұрын

  • best thing about that last place was how the chef interacts with the customers.

    @nathanco8488@nathanco84883 жыл бұрын

  • usually the most expensive restaurants just add a bunch of gold truffle cavier and stuff just to make it expensive, but the last guy really did put love into the food, he even gave the crew sushi in the end

    @sxndra.y543@sxndra.y5433 жыл бұрын

  • That last chef was really nice and modest. Would really like to go to his restaurant now.

    @NanaNEET@NanaNEET5 жыл бұрын

    • Yea so modest that he refers to world leaders as Mr. instead of President. Considering how important prestige and title are in Japan, he is relegating them as being the same as him which means he feels superior to them.

      @SKRUBL0RD@SKRUBL0RD5 жыл бұрын

    • Remember that you are reading the sub title/ translation, you don't know what he called the President. But as i know, he is very humble and kind-hearted.

      @KQ4rt@KQ4rt5 жыл бұрын

    • @@SKRUBL0RD they aren't president anymore. It's president Trump and the rest former presidents are normal citizens like everyone else. They don't have executive power anymore.

      @johndaly2816@johndaly28165 жыл бұрын

    • scrubl0rd If you really feel that way after how he acted then you really don't know too much about decent human interaction.

      @idontknowman399@idontknowman3995 жыл бұрын

    • @@johndaly2816 but you still use president to address them

      @thelukepitstick@thelukepitstick5 жыл бұрын

  • I like how every time Adam steps into frame to try the food He looks like he just stepped out a cellar and hasn't been fed in days

    @mono-1394@mono-13944 жыл бұрын

    • Because he hasn’t.

      @jamesinman9262@jamesinman92623 жыл бұрын

    • Dude I feel so bad for him

      @Kata_Rin@Kata_Rin3 жыл бұрын

    • @@Kata_Rin probably shouldn't, he probably gets more than shown, and it's just a running joke :P

      @coleragsdale4827@coleragsdale48273 жыл бұрын

    • Cole Ragsdale yeah even so, i just feel bad anyway LOL, I can’t help it

      @Kata_Rin@Kata_Rin3 жыл бұрын

    • @@Kata_Rin it is what it is haha

      @coleragsdale4827@coleragsdale48273 жыл бұрын

  • love how that last chef was so considerate to the crew. heart of gold! and what an engaging character too. US$133 is like a bargain.

    @F15IDriver@F15IDriver Жыл бұрын

  • Omg that last guy was the sweetest guy ever he even fed the crew he was so nice...

    @RangelaGuitierezkx@RangelaGuitierezkx Жыл бұрын

  • 17:10 God bless this man, his children, and everything that he is involved in

    @Subscriberwithonevideo-gb4zt@Subscriberwithonevideo-gb4zt4 жыл бұрын

    • I know! He is so sweet!

      @69_at_mine@69_at_mine4 жыл бұрын

    • Why

      @amolvijayachandran@amolvijayachandran4 жыл бұрын

    • Amol Because he didn’t disregard the bts crew members and gave them the same hospitality.

      @vivs9314@vivs93144 жыл бұрын

    • As if someone as good as he is needed the blessing

      @maahrooreekee4295@maahrooreekee42954 жыл бұрын

    • And then Adam died

      @jasenbolognasandwich4649@jasenbolognasandwich46494 жыл бұрын

  • The last guy is definitely 'Worth It' from his skill and presentation to his personality and passion. I'd easily pay double for that.

    @Hokuto_Tongi@Hokuto_Tongi5 жыл бұрын

    • You must be rich I'm using my dollar

      @dkbroman@dkbroman5 жыл бұрын

    • His passion also made the experience "Worth It."

      @Miss_NatashaO@Miss_NatashaO5 жыл бұрын

    • Peli Tongi I would have thrown up with the fresh shrimp one. Gross.

      @MrNosugarcoating@MrNosugarcoating5 жыл бұрын

    • Plus, I think they said that he is Rie's dad.

      @Cardboardangele@Cardboardangele5 жыл бұрын

    • i think what rie said is her dad knew the kyubey chef, not him being her father at 11:17 right ?

      @mch5546@mch55465 жыл бұрын

  • I don't mind spending money if it's worth it. $1000 for golds,truffles and fisheggs? That's the lamest way to spend money cuz it's just another meal with not so good taste as well. But $133 for such high quality regular ingredients and such a humble and royal treatment? Count me in.

    @mohammedhridoy2611@mohammedhridoy26115 жыл бұрын

    • Have you tried gold, truffle, caviar I haven’t

      @dragoon2121@dragoon21215 жыл бұрын

    • Well, caviar and truffles CAN be worth their money... Not gold though. Gold does nothing besides add texture and esthetics. Good quality caviar is really delicious. Same with truffles as well.

      @chaosblitz7921@chaosblitz79215 жыл бұрын

    • The cost isn’t in the flavor. The cost comes from the rarity and quality of the ingredients.

      @PauhovXiong@PauhovXiong5 жыл бұрын

    • @@PauhovXiong u talking to me?

      @chaosblitz7921@chaosblitz79215 жыл бұрын

    • Chaos Blitz no. Otherwise I would’ve @ you.

      @PauhovXiong@PauhovXiong5 жыл бұрын

  • I love how he said *”Obama-san”* lmaooo

    @ImSoSja@ImSoSja5 жыл бұрын

    • Lmaooo

      @tinyred4512@tinyred45125 жыл бұрын

    • Its like addressing someone as “mister”

      @gabrielglaister7688@gabrielglaister76885 жыл бұрын

    • Hurr Durr yea

      @tinyred4512@tinyred45125 жыл бұрын

    • Obama-sama would be funny lol

      @Pleshie@Pleshie5 жыл бұрын

    • I watch a lot of Asian drama, movies, etc. I find that the Japanese language smoother and the most beautiful in terms of tone. It even sounds like it can be a Latin language at times.

      @Shortyjored88@Shortyjored885 жыл бұрын

  • I love the Japan series because a lot of the chefs love what they do

    @annaledoan1330@annaledoan1330 Жыл бұрын

  • That man is such a gentleman. Feeding the crew too. I already knew it was coming.

    @kungfungify@kungfungify8 ай бұрын

  • I loved seeing Andrew's soft side as he is being so polite to the last chef... he's/its adorable

    @brittneymojica8992@brittneymojica89925 жыл бұрын

    • He was “too” polite

      @kla7210@kla72104 жыл бұрын

  • I love that last dude. I could FEEL the passion he has for his creations. *The Japanese can make anything art. Everything can be art.*

    @izzy1221@izzy12215 жыл бұрын

    • Izzy especially nukes

      @fredosanta@fredosanta5 жыл бұрын

    • Dynamicpenny 05 Deidara approves

      @TheRagnus@TheRagnus5 жыл бұрын

    • @@fredosanta especially hentai

      @polypaul5612@polypaul56125 жыл бұрын

    • Art is an explosion

      @gentlemonster6213@gentlemonster62135 жыл бұрын

    • I was the number 500

      @thediamondbeavertdb6359@thediamondbeavertdb63595 жыл бұрын

  • Andrew gone goofed after he said he didn't feel the wasabi, chef literally doubled his servings afterwards xD

    @fckihate69jokes@fckihate69jokes2 жыл бұрын

  • Wait that was “only” 133$? Bruh, I was in a restaurant, eating sushi, that cost 150$ in total and it wasn’t even that good lmao

    @flex_statiicz6034@flex_statiicz60343 жыл бұрын

    • that’s bc it’s japan

      @plsdontdoxme2644@plsdontdoxme26443 жыл бұрын

    • Its 133 per person

      @nickbresser4674@nickbresser46743 жыл бұрын

    • 133 a person omakase isnt that expensive

      @KW-fx9ww@KW-fx9ww3 жыл бұрын

    • Per person

      @ayo2582@ayo25823 жыл бұрын

    • Sushi outside of Japan is more expensive and tastes worse

      @harleyprobably@harleyprobably3 жыл бұрын

  • The amount of dedication and intricacy in Japanese cuisine just baffles me everytime

    @EnyuZeeMukbang@EnyuZeeMukbang5 жыл бұрын

    • Amateur Eater - Mukbang & Travel ur gay

      @JayV1s@JayV1s5 жыл бұрын

    • Simply sublime!

      @battousai994@battousai9945 жыл бұрын

    • There was alot of super radiated cooked sushi back in Nagasaki and Heroshima from white people.

      @masterkraut9789@masterkraut97895 жыл бұрын

    • @@masterkraut9789 there's a lot of mercury polluted sushi in Asia from asians

      @thewhitedingo8593@thewhitedingo85935 жыл бұрын

  • Heart exploded over the kindness and consideration shown towards the crew this episode

    @DottyBeeLy@DottyBeeLy5 жыл бұрын

  • At the end when Chef fed the crew - that was awesome

    @HouseofBrady@HouseofBrady2 жыл бұрын

  • Japanese chefs are so humble .. it’s beautiful

    @Paranoid.pisces@Paranoid.pisces3 жыл бұрын

  • The Kyubey Chef seems to be so nice ! It feels like youre talking to friend more than a sushi chef

    @celinenguyen8624@celinenguyen86245 жыл бұрын

    • If you're going premium you get premium in Japan on all levels. The experience means everything for the Japanese. The food is just part of the equation.

      @dncviorel@dncviorel5 жыл бұрын

    • For $133 a person, that experience was DEFINITELY worth it. His level of hospitality and how he notices details is matchless even with 6 seasons behind them.

      @UnbreakableRukawa@UnbreakableRukawa5 жыл бұрын

  • The last chef made sushi for the crew 😭😭😭 HE IS SO PURE!!!!

    @yeracontra@yeracontra5 жыл бұрын

    • or you know he gets more money, so hmmm

      @maxthomas-bland4842@maxthomas-bland48425 жыл бұрын

    • Especially when you take in the fact that they didn't follow the dress code

      @abdullahahmad4239@abdullahahmad42395 жыл бұрын

    • Catherine Christanti and and

      @cheekyaboy@cheekyaboy5 жыл бұрын

    • He's racist.

      @themarinect@themarinect5 жыл бұрын

    • right!? he is so freaking sweet i love him

      @AmandaPanda531@AmandaPanda5315 жыл бұрын

  • 4:00 i laughed so hard they way it was FLYING to their table

    @brettshaver6784@brettshaver67843 жыл бұрын

  • Man, the good old days of worth it. These videos are still golden!!!!!!!!!!!!!!

    @beam1beam@beam1beam9 ай бұрын

  • All of the chef's politeness and hospitality makes me tear up 😢😂

    @venessav.cabusas3359@venessav.cabusas33595 жыл бұрын

    • Pakestane dance

      @rubelahamed7066@rubelahamed70665 жыл бұрын

    • David Lowery nokon från Noreg?

      @johanvryvig6673@johanvryvig66735 жыл бұрын

    • Ewww weakness

      @ElectBeef@ElectBeef5 жыл бұрын

    • David Lowery americanized?

      @johanvryvig6673@johanvryvig66735 жыл бұрын

    • David Lowery no it wasnt swedish but nynorsk

      @johanvryvig6673@johanvryvig66735 жыл бұрын

  • I just find it completely hilarious that a gold covered bagel is almost 10x the price of the Kyubei dinner.

    @tommike3940@tommike39405 жыл бұрын

    • I'll take kyubey any day 😋

      @yuenneloke9916@yuenneloke99164 жыл бұрын

    • I'd rather have 10 kyubey dinners

      @samirmuradov9585@samirmuradov95854 жыл бұрын

    • I hate that kind of restaurant. Some people will like " I want to sell a good price of food, lets make it with the best ingredients and effort we can provide! ". And the others will be " Meh, we don't have a time for that, let's give them edible gold".

      @untadagang6172@untadagang61724 жыл бұрын

    • Hey, at least all the proceeds from that bagel goes to charity

      @keyblade64@keyblade644 жыл бұрын

    • @@keyblade64 Chaotic good alignment lmao

      @hornetsilksong@hornetsilksong4 жыл бұрын

  • Bring this duo back ❤

    @AdornationMusic@AdornationMusic6 ай бұрын

  • The last chef was so cute. Old people are so cute. Everyone is so cute. Life’s pretty ok. ✨

    @MyanhLovesChocolate@MyanhLovesChocolate4 жыл бұрын

    • No

      @heytherewhoeveryouareilove9462@heytherewhoeveryouareilove94624 жыл бұрын

    • mya your comment is so wholesome and adorable

      @DJDarling@DJDarling4 жыл бұрын

    • True

      @oskartoivanen9012@oskartoivanen90124 жыл бұрын

    • I thought old people had wisdom Quote from spongebob

      @dannyledrums4116@dannyledrums41164 жыл бұрын

    • Yes

      @zwurka6826@zwurka68264 жыл бұрын

  • The grandpa chef is so amazing and caring for giving the other staff sushi after. It was heartfelt.

    @0111mango@0111mango5 жыл бұрын

  • I never knew why I loved sushi so much, but what the chef said at the end about the simplicity of sushi enlightened me.

    @michaeld8871@michaeld88713 жыл бұрын

  • Wow! This was beyond amazing! 🥰

    @Rockstarmama310@Rockstarmama310 Жыл бұрын

  • This episode has to be in my top 3, if not my #1. The last restaurant was outstandingly professional and beautiful.

    @williamorr7803@williamorr78035 жыл бұрын

    • and it's relatively cheap!!! Araki in London cost £300 upward and Shikon in Hong Kong cost $300 upward,, and they are about the same quality or even not as good

      @haroldlauhoyan@haroldlauhoyan5 жыл бұрын

    • I've actually been to Sushi Kyubey and was lucky enough to get the last table during lunch without a reservation, after stumbling upon it by chance. Wasn't even suited up, but I wonder if they make you dress up only for dinner.

      @Blacktestament5@Blacktestament55 жыл бұрын

    • Yessssss

      @Mz23vehrzed@Mz23vehrzed5 жыл бұрын

  • As a guy who has been learning to cook,. that chef who gives food not to just to the interviewer but the crew, really makes me love that idea of cooking. I hope I can do something amazing like that and still bring smiles to everyone

    @DUOASI@DUOASI5 жыл бұрын

    • DUOASI From what I’ve seen as an outsider the Japanese people have a wonderful hospitality.

      @Gregx763@Gregx7635 жыл бұрын

    • omotenashi- it’s the culture of hospitality and looking after their guests :) It’s quite common in Japan, from things like this to tea ceremonies to just crazy packaging and gift giving

      @MissKatty666@MissKatty6665 жыл бұрын

    • I really don’t understand the ego behind cooking...

      @marcohumbakic7568@marcohumbakic75685 жыл бұрын

    • you can do it bro

      @chumrocket@chumrocket5 жыл бұрын

  • The last place warmed my heart so much you can tell he has so much passion for what he does he’s really so kind and he tries his best to make sure his costumers have the best experience like he did with Andrew when he added more wasabi, I understand the high price point and considering how much care he puts into his sushi he really must be protected I hope he lives a super long life

    @wolf3847@wolf38473 жыл бұрын

  • The fact that he literally made a platter for the crew on the other side is so cool. Bless this man and.

    @alichehab5804@alichehab58043 жыл бұрын

  • Without this series Buzzfeed would have been out of business a longgg time ago

    @SuperSportRob95@SuperSportRob955 жыл бұрын

    • minus outsmarted, try guys, bogus beauty......etc. but yea, worth it is definitely my favorite series they have.

      @gnilbirts@gnilbirts5 жыл бұрын

    • Not remotely close

      @objectivemillennial2117@objectivemillennial21175 жыл бұрын

    • The Try Guys left, though

      @awwabanana6149@awwabanana61495 жыл бұрын

    • Buzzfeed unsolved?

      @wakuwaku8660@wakuwaku86605 жыл бұрын

    • If buzzfeed unsolved and worth it didn't exist buzzfeed wouldn't have gotten as successful

      @geoffreyoamil5118@geoffreyoamil51185 жыл бұрын

  • So I came back to this video to report back on the middle place, Sushi Dokoro Shun, because I didn't feel like there was as much commentary on the place. That place is super nice and chill, laid back, despite the ambiance. Also, when he asked if he could give them what he thought was most delicious, that wasn't just a play on Worth it. That's the resteraunts thing. You could legit pick 9-11 items there and enjoy yourself in that wave, or have sushi chef decide for you, or both. Like it's very intimate, this setting with the chef gauging your reactions. It's the polar opposite in a way from the first place where you're crammed in a booth getting food essentially from a robot. Or if you have no time, it still does take out. But I think if you go there, you should go for the experiences with the Chef. I think that experience alone was Worth It.

    @Gungho73@Gungho733 жыл бұрын

    • Nice.

      @andrewpullen7956@andrewpullen79563 жыл бұрын

    • the first place is very popular with teens and young adults looking for a cheap sushi place to hang out and have fun

      @ca-ke9493@ca-ke94933 жыл бұрын

    • 안녕하세요 스브스케이팝 구독자 여러분 〰〰 ဗီူဗီူ 이거 완전 따끈따끈한 소식인데🔥 저희 스브스케이팝이.......................................... 웹드라마를 만들지도 모른대요@!!!@!!!!! (확실X) 𝘼 세련된 외모와 재치있는 입담 but 약간 까칠 vs 순식간에 유명인이 되어도 끝까지 겸손한 다정다감함 𝘽 어린 시절의 아픔을 안고 있는 완벽초인 엄친아 vs 짝사랑하는데 짝사랑 티 안 내려고 죽어라 애씀 👆대충 이런 대결구도로 아이돌 드라마, 하이틴 드라마 삘인데... 만약 하게 된다면 여러분은 누가 나오는 게 좋으세요?!!!? 댓글로 누가 나오면 좋을지 의견 많이많이 남겨주세요(,,>

      @michaelsuh141@michaelsuh1413 жыл бұрын

    • 6:19 Steven: "How do you get a work wife." Andrew: " You have a work wife." Steven: "Who?" Camera zooms in at Adam.

      @austinrenwick5177@austinrenwick51773 жыл бұрын

    • Can you go if you can't speak / understand japanese?

      @jennibunny@jennibunny3 жыл бұрын

  • Sushi is pretty cool in terms of its evolution through history. They touched on it when they talked about how it required a surplus of salmon from Norway before salmon sushi was created. In that same vein, the original Edomae nigiri only had kohada, venus clam, and kurama shrimp sushi, according to sushi chef Takeshi Kawasaki. Tuna was not even considered for sushi, much less human food, because it was so fatty and that sort of taste was not in vogue then. They used it to feed cats! And now, we are overfishing and farming these delicacies due to incredible demand. Food is amazing. The same thing was with lobsters ("cockroaches of the sea")

    @yanied9646@yanied96462 жыл бұрын

  • I can’t believe this was two years ago!!! Love you guys! ✨

    @yeremiroman8048@yeremiroman80483 жыл бұрын

  • andrew : "is dua 'two' in any language?" steven (a malaysian) : "its french" dua is literally two in your home country steven

    @neutral4045@neutral40454 жыл бұрын

    • @@matthewalsonsudardjo798 its for both languages

      @khairulanwarismail4619@khairulanwarismail46194 жыл бұрын

    • @@matthewalsonsudardjo798 mak aih , perkataan "dua" pun nak claim ke ? , its for both language respectively but i said malay because steven is from Malaysia

      @neutral4045@neutral40454 жыл бұрын

    • @@kellz4563 tengok satu Hari nanti indon cakap Malaysia bukan Malaysia sebenarnya Dari medan

      @isaaclim5572@isaaclim55724 жыл бұрын

    • Matthew Alsonsudardjo kan sama aja mau malay atau pun indo

      @okok-uj5ro@okok-uj5ro4 жыл бұрын

    • Dua is For Indonesian And Malay DONE OK

      @raphiteus@raphiteus4 жыл бұрын

  • Including drinks, $133 / person seems pretty damn reasonable for that grade of sushi.

    @peter_kelly@peter_kelly5 жыл бұрын

    • oold song

      @janellehenessymolino3259@janellehenessymolino32595 жыл бұрын

    • od song

      @janellehenessymolino3259@janellehenessymolino32595 жыл бұрын

    • Peter Kelly cause you thinking of us currency. For us it’s expensive but still affordable. Know what I mean? But in their economy it’s very much more expensive.

      @tomascali1817@tomascali18175 жыл бұрын

    • @@tomascali1817 not really their minimal wage is about 8$ per hour and their average wage in their country is ~3500$ per month so. the average salary in the 20's of a person is ~32000 per year. they are paid really decent.

      @pR0ManiacS@pR0ManiacS5 жыл бұрын

    • Baza3 better than our current minimum wage...

      @tomascali1817@tomascali18175 жыл бұрын

  • 17:31 “I feel like I’m in somebody’s basement playing video games.” imagine going to an expensive sushi restaurant with your friend and he says that.

    @Bminutes@Bminutes2 жыл бұрын

  • ive watched this at least 8 times , and i cant stop watching it every now and again

    @YesRamen@YesRamen3 жыл бұрын
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