Cake is so delicious that I cook it almost every day! Simple and very tasty! Cake in 5 minutes!

Cake is so delicious that I cook it almost every day! Simple and very tasty! Cake in 5 minutes! My wife asks to cook this cake 3 times a week! Yummy cake. Simple and delicious. The famous cake that drives you crazy! Very tasty cake! Everyone is looking for this recipe! You'll be amazed! Cake in 5 minutes! The best cake. It's so delicious that I cook it almost every day! Incredibly quick and easy cake! This cake is even tastier than the famous king cake, apple pie and Napoleon cake! The guests were delighted with such a delicious cake! Grandma asked for more cake! Guests ate this cake in 5 minutes! Be sure to make this easy cake. The secret of the cake was told by my grandmother.
100 grams of nuts.
Roast for 3-4 minutes over medium heat.
4 eggs.
A pinch of salt.
100 g sugar (3.5 ounces).
1 teaspoon vanilla extract.
Beat 6-7 minutes until you get this texture.
100 ml sunflower oil (3.4 fl oz).
100 ml milk (3.4 fl oz).
200 g flour (7 ounces).
10 g baking powder (0.35 oz).
Add the nuts.
Baking tray approx. 40 x 30 cm (16 x 12 inches) lined with baking paper.
Bake at 180 C (356 F) for 25 minutes.
23 x 15 cm (9 x 6 inches) shape approximately.
Divide the cake into 2 equal parts.
2 eggs.
120 g sugar (4.2 ounces).
70 g cornstarch (2.5 oz).
1 teaspoon vanilla extract.
800 ml milk (27 fl oz).
Cook over medium-high heat, stirring constantly, until boiling.
40 grams of butter.
100 ml milk (3.4 fl oz).
Store in the fridge for 2 hours.
2 tablespoons cocoa cream (Nutella).
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