This bread recipe has taken the world by storm. The dough is airy, fluffy. flour, water and milk
Hello everyone! Today I baked delicious bread. Fast and easy. Everyone will love this new bread recipe. I no longer buy bread. I bake bread with my own hands. Bake homemade bread with me. This bread recipe has taken the world by storm. A simple bread recipe that you can easily replicate. Bread in 5 minutes. I love to bake soft bread for my loved ones. My kids love homemade cakes. Useful Bread. Baking bread. My grandmother taught me how to easily bake bread. How do you cook bread? I bake bread in the oven. Today I baked fluffy bread according to my girlfriend's recipe. Tasty and fast. The dough is airy, fluffy. You will like my latest recipes. Helga is cooking. flour, water and milk. how to cook
Bread recipe in 5 minutes:
200 ml of warm water.
200 ml warm milk.
3 tablespoons of sugar.
8 grams of dry yeast.
1 egg.
40 ml sunflower oil.
450 grams of wheat flour.
1 teaspoon of salt.
Add another 200 g wheat flour.
sunflower oil.
1 egg yolk.
Milk.
Bake at 180°C (350°F) for 30-35 minutes.
They came out very airy, tasty and soft!
Bon appetit!
See also my other recipes:
• Mischen Sie einfach Re...
• Ein Geheimnis und der ...
• Warum kannte ich diese...
• Das hat mir ein berüh...
• Nur wenige kennen dies...
• Endlich habe ich es ge...
• Fügen Sie einfach Coca...
🔔Subscribe now:
/ @schnellleckerkochen
🤗 Friends if you liked this video leave your comments. ✍ I want to hear your opinion.
💐 You can also share this video with your friends.
❗❗WRITE A COMMENT or put a smiley face. It won't be difficult for you, but I'm very happy!
#Schnelles_Leckeres_Kochen #Recipe #Bread_baking #Helga_cooks
Ich nehme nur Milch und ersetzt das Oel durch weiche oder auch flüssige Butter. Das Ganze dann nach dem Aufgehen zu einem Zopf geflochten (und nur auf dem Backblech ohne Backform gebacken) ist der typische und beliebte Sonntagszopf in der Schweiz😊
😊
Muito interessante,do Brasil, obrigada pela receita maravilhosa
Sieht sehr lecker aus, Dankeschön für das Rezept
Sehr gut . Vielen Dank.❤️
Bardzo zachęcające to wykonanie. Super❤ Zrobię to😊
❤
Receitas maravilhosas, vou fazer. Parabéns pela aula! 👏👏👏💕💕💕🙏🙏🙏
No. Soy de una soy de la pcia de Cdba La Paquita me llamo Susana
נראה טוב תודה על המתכון
This bread looks delicious. I'm going to make this. Thank you for sharing the recipe.
Super !!! Ich Probiere sofort
Chlebek wygląda przepysznie. Ciekawy sposób przygotowania, aż kusi go zrobić. Pozdrawiam serdecznie 💞👌
❤❤❤❤❤
Malaysia😊
я не знаю ваш язык.
@@firangizramazanova7792IT’s Polish
Which wheat flour do you use?
She probably use self raising flour, I notice some of cooks on here never tell you what flour they use. They just tell you wheat flour.
Es harina normal de trigo 🌾🥖🌾🥖🌾
😅 Ловеч
@@rosariobernal699ki😮😊
@@melaniemiller7013 soy de Chile tú recetas son fabulosas La estoy siguiendo
Ich schaue aus Österreich, und ich finde Sie arbeiten sehr sauber und gut. Mein großes Kompliment an Sie ❤❤❤❤Lbg.Karin
Werde ich nachmachen . Sehr schön gemacht.😊
Why do you act in slow motion ?
I am doing
Scrivo dall Italia è precisamente dalla Toscana.. complimenti per la ricetta , mani così giovani e tanto esperte👏👍😁
@@annamariacacciatori3540Аzerbajcan
Looks very easy but how come u always make so many. Can't u cut down the ingredients? We can't eat so many and 1day old bread becomes hard. I am from Canada.
Ok the last video of your I watched you lubricated the top of the bread with milk. This one with the (I think flax) seeds you used water
Einfach Super
Love all the bread 🍞 you bake very delicious 👍👍
Gracias por la receta , se ve muy fácil 😋
Se ven ricos y algo fáciles de hacer lo voy a intentar gracias, soy de México 😊
I am from NSW Australia and love your recipes.
Perfekt ! 😃Je suis française et votre recette est formidable !!! Merci Vielen Dank ! Ich habe noch nicht versuchen aber es scheint sehr lecker !! Dieses Brot ist eine Brioche !
Desde Costa Rica, me encantan tus recetas, son prácticas, sencillas y muy ricas! 😊
Super tolles fluffiges Rezept. Ich habe unter andern auch schon Käsebrötchen gemacht ❤😘😍💐
Watching from Spokane, Washington State, U.S.A. I love this recipe, as well as how you cut the dough into strips and twisted it. It makes beautiful loaves, worthy of gift giving.
Wow, what a really delicious bread recipe, thank you for sharing the recipe, my friend, I hope you are always healthy
Your bread makes my mouth water! My children thank you for sharing your wonderful recipes ❤. Idaho. USA
謝謝老師教導的如此詳細,感恩
Danke für das Rezept. Ich werde es auf jedenfalls nachbacken.
Hello from Fort Myers, Florida, USA. I love your recipes- this bread looks delicious!
Looks delicious 😊
From Gettysburg, PA USA...lived 3 years in Deutschland...Wiesbaden...miss the local backerai! Nothing like it over here! Thanks for this video...I might have to try this recipe. 😊
Immer wieder gerne dabei
Thank you for your videos. It is so easy to follow. Made your receipies, and they are very good. Had to change them a bit due to high altitude and drier flour. From Calgary, Alberta, Canada
Wooaw . Amazing 👏 ❤ I will try for sure. Keep up the good work.
Looking so interesting I will try to make 😊thanks for sharing
❤love your videos… I am from North Carolina in the USA. I lived in Germany at Hahn AFB for 3 years as a child…the base is now closed. Your bread recipes are delicious and you make look so easy, that is why I first tried to make bread!
Looks delicious!!! I'll make it. 🙂
I'm in Ottawa, Canada. I will definitely make this bread! Looks great! Keep up the good work! 😊
Thank you so much @Schnell Lecker Kochen for this easy and yummy recipe 😊! I made this today and it turns out perfectly good! My kids loved it so much and they can’t resist to not coming back 😋😋 All they said it was taste like a bread from “French Baker” which is really baked freshly 😅,, though my first time baking a bread, and I did not knead it perfectly like you did. But still it’s so delicious 🤤🫠🤤🫠 Since I don’t have a wheat flour I was using the All purpose flour - but still the result was amazing 🤤 😋,, it’s very soft and smells so really good 🫠🫠. Thank you again, by the way I already did subscribed, since I had plans to do all your recipes 😊❤ ♥️
De Caracas, Venezuela, S.A. Todas las recetas que he hecho han sido excelentes, muchas gracias !!!
Buenas noches. Expectacular tu receta de pan.. La haré mañana, tiene que estar buenísima. Muchas gracias y mis felicitaciones desde el sur de España. Un abrazo.🤗🤗🤗🌹🌹🌹
I'm watching from Brooklyn New York I Love Your recipes
I’m definitely making this ❤
lindo maravilhoso da água na boca 👍
Que hermosos panes! Me encantan tus recetas! Siempre las pruebo! Gracias!! Desde Buenos Aires Argentina!😊
Love your videos. I am new to bread making, you however make it look so gratifying.
looks wonderful! Can't wait to try it! From Pleasant Hill, CA, USA
So ein tolles Brot.🎉
Looks fantastic can't wait to try it. Is wheat flour available in Brisbane Australia or is there an alternative.
Jam nga Shqipëria.me pelqen menyra e pergatitjes me recetën tuaj.Veç kesaj edhe punimi artistik ja rrit vlerat punes tuaj.ju pershendes !
Buenas tardes, se ven deliciosos los panes y faciles, los voy a elaborar comento, muchas gracias, te veo desde Xalapa, México.
Hello I'm from St. Catherine's Ontario Canada. You make it so easy. Love watching how to make these breads
Looks fantastic!! Lots of love From Toronto Ontario Canada
I’m in Detroit Michigan USA thanks for sharing your recipe
watching from St Petersburg Florida. The bread looks delicious . 😊😊
Thank you for delicious recipe. 🥪 Love from Greece 🇬🇷
Konbanwa from Japan 🙇♀️ It’s therapeutic for me to watch this type of videos. Will definitely give it a try. Thank you.
very nice dough ! and all pink accessories ! lovely.
I am from Malaysia, your bread looks yummy n nice
Einfach fantastisch 👍👍👍👍 Grüße aus Singen bei Bodensee 😗🤗
Nagyon guszta gratulálok és sok sikert kívánok jó étvágyat 😊
嗨!我是香港人,疫情期間愛上了做麪包,會經常做,現在聽一些醫生及專業人士建議少吃麵掣品已經很少做了,但仍有興趣不時看看…謝謝你的分享🙏🙏
Danke für Rezept ❤❤❤👍
Excelentes recetas!!
A beautiful picture...Home and family...
Tus recetas son fabulosas, he aprendido mucho gracias 😊
Looks very delicious, I enjoy watching your videos. Hello from Idaho USA 🇺🇸
Nagyon jól néz ki, biztos finom is. Megpróbálom, habár a tej és a tójás miatt inkább kalács jellegű. Nagyon tökéletessen ősszeválogattad a színeket.😊
Hi. I'm from New Jersey USA. I love the "look" of your videos. They are almost like a beautiful painting. Thank you for taking the time to make them so visually appealing. Your recipes are awesome. Thank you again.
Hello from Tennessee. Just happened to find your video. Bread looks really good, Will have to try it out.
Iam Anne watching you from India, I live in Coimbatore Tamilnadu. I❤ and admire your baking skills .Thank you for the lovely recipes .
Se ve muy esponjosa la masa, lo cual me llama la atención.... con tan poca levadura. Voy a probar hacer.... Felicitaciones!!!!!
Looks awesome 🤩 thanks Jane from New Zealand 🇳🇿
Werde ich ausprobieren lieben Dank
Du hast da sehr gute Rezepte , werde Mal so einge ausprobieren
I enjoyed watching this video at home in Washington State, just north of Seattle. Thank you for the recipe, I'm looking forward to trying it.
와우~~! 식감이 촉촉하고 맛있겠어요. 빵 모양도 훌륭하네요 당장 만들고 싶어요. 아름답고 유익한 영상 볼수있게 해주셔서 감사합니다.😊
Gracias hermoso chef de lujo ❤
Just found your channel, enjoying it alot. Port Huron, Michigan USA
Я люблю домашнии хлеб...люблю работать с мукой и разные выпечки❤❤❤
Thank you sharing your recipe. Greetings from Sabah, Malaysia.🥰
Hi, am watching from Johannesburg, RSA. Enjoying watching you make your bread.
Kann es kaum erwarten dieses tolle Brot nachzubacken. Komme aus Germany. 😊
012 from Holland Ik heb er al meer gebakken Dank je
Sensacional!😊
I am from the Philippines and I subscribed to your channel. I love viewing how you do all that stuff.
❤Υπέροχη συνταγή!!! Ευχαριστώ!!! 😊
אני מישראל ואני הולך לנסות לפי המרשם הזה. אהבתי מאד את החלוקה לרצועות ואת הגלגול שלהם . תודה.
Looks delicious
Sound great ,I will try this recipe.
❤I enjoyed watching your video of making the bread
Can't wait to try. I'm from the US Georgia
lovely clean easy to follow video, danke.
Albuquerque, New Mexico, USA
Szuper!😊
Love this..watching from Australia 🇦🇺
Wow fantastic dear👌❤️❤️❤️
Mi piace molto come spieghi passo passo le tue ricette.sei bravissima grazie
I love your bread ~~! I am a Korean mom. Thank you very much for your recipe~^^
Looks delicious 😋
Maybe she worked in a nitroglycerin factory!
I love watching you bake.
Very beautiful i amgoing to try this recipe
I was wondering could you make a 13 inch Pullman loaf? Also called Pain de mei. Cheers 🍻🇨🇦😎