4am Ichiran Ramen Breakfast & 18 Course Traditional Japanese Tempura Dinner in Tokyo Japan

2024 ж. 1 Сәу.
505 361 Рет қаралды

Secure your privacy with Surfshark! Enter coupon code MIKEYCHEN for an extra 3 months free at surfshark.deals/MIKEYCHEN
This video begins with a 4am visit to the iconic Ichiran Ramen, where I found it PACKED full of people. Then, trying my hand at sushi making and finally transition to the evening with an exquisite 18-course traditional Japanese tempura dinner, showcasing the pinnacle of culinary craftsmanship and the sublime flavors of Japan. #TokyoEats, #RamenLove, #TempuraDinner, #JapaneseFood, #CulinaryExploration, #FoodieJourney #tempura #sushimaking
Restaurants I went to:
Ichiran Ramen Shibuya
Steak Lodge
Address: 2 Chome-6-3 Dogenzaka, Shibuya City, Tokyo 150-0043, Japan
Domi-LA
Tokyo Minato City Azabujuban 2-chome−20−12 オリエント麻布
東京都 港区 麻布十番 2-20-12 オリエント麻布 1F
Tempura Tensousou - Roppongi
Address: Japan, 〒106-6105 Tokyo, Minato City, Roppongi, 6 Chome−10−1 ヒルズ ウェストウォーク 5F
✸ Check out these awesome shirts: bit.ly/2IVM2ts
➔ Get tickets to the best show on earth!!! bit.ly/2gu7REI
★↓FOLLOW ME ON SOCIAL MEDIA!↓★
Facebook Show Page: on.fb.me/1MlPKvU
Facebook Mike Fan Page: / mikeychenx
Instagram: instagr.am/Mikexingchen
Twitter: / mikexingchen
----------------------------------------
----------------------------------------
♫ Music from: Epidemic Sound
www.epidemicsound.com

Пікірлер
  • New ramen place opened near me on the Chinese Lunar New Year. Last night was my 12th visit, and the owner thanked me and stated I'm his number 1 customer.

    @patchesohoulihan9826@patchesohoulihan9826Ай бұрын
    • 👏👏👏🍜🍜🍜

      @lb8141@lb8141Ай бұрын
    • Customer loyalty is what keeps businesses thriving 🙏🏼

      @BillBui_@BillBui_9 күн бұрын
  • I've eaten at a high-end tempura restaurant in Japan many years ago. It was so good! We sat at a donut shaped table with the chef cooking and serving us from the middle. You don't realize how good tempura is when its served hot and fresh.🙂

    @chochosan1981@chochosan1981Ай бұрын
  • My husband and I are planning on visiting Japan this year. Thank you for showing us where we can eat!

    @AM-uu5me@AM-uu5meАй бұрын
  • Perfect timing for dinner.

    @AL-ws5yi@AL-ws5yiАй бұрын
  • Have LOVED ramen for many years

    @brendaadams972@brendaadams972Ай бұрын
  • 26:02 “I feel like I could keep eating” ever green.

    @komocode@komocodeАй бұрын
  • That tempura dinner was out of this world! I learned a lot from watching the chef. Can't wait to eat tempura again.

    @jepolch@jepolchАй бұрын
  • So awesome to watch. I love sushi

    @kurtisgillen7658@kurtisgillen7658Ай бұрын
  • OH YES, The Steak House. Great place in shibuya. Was a good choice from daily ramen fest.

    @chrismassa5891@chrismassa5891Ай бұрын
  • I went this locations when I was in Shibuya City in March of last year. This is definitely a good spot to go to if you need some fast and simple. After a long day of walking around the city doing tourist activities.

    @rockysargent825@rockysargent82520 күн бұрын
  • Its a global city expect nothing less. Beautiful place and amazing people.

    @ironlung3698@ironlung369824 күн бұрын
  • Strong Rich 1 Clove of garlic, i also get the extra garlic on the machine with pork and extra Spicy 20x Medium noodles i also get the extra sping onion on the machine I usually get 1 full refil and 1 half noodle refil I miss Japan so much, North Queensland in Australia just doesnt have the same flavours and nightlife and its saddening

    @agelesseboo@agelessebooАй бұрын
  • That scallop was fried to perfection.

    @BGRUBBIN@BGRUBBINАй бұрын
  • Just went to the one outside Ueno station when they opened at 9AM....so worth it. line moves quick.

    @tw4601@tw4601Ай бұрын
  • That looks really good!

    @rogercastle2434@rogercastle2434Ай бұрын
  • Love it!

    @PatelPresh@PatelPreshАй бұрын
  • Yay .. ichiran... So jooshy much umami

    @StrictlyDumping@StrictlyDumpingАй бұрын
    • get help

      @peshmerge44@peshmerge44Ай бұрын
  • The definition of living vicariously!

    @SurlyDeath@SurlyDeathАй бұрын
  • i miss those ichiran bowls, one in Brooklyn uses these weird rectangle bowls now.

    @Brazuken@BrazukenАй бұрын
  • I've been waiting for your new ichiran ramen content, it's so good👍🏼

    @shido2165@shido2165Ай бұрын
  • looking at the chef at the tempura place, that man never works a day in his life, he looks so happy and content

    @pyrodoll7137@pyrodoll7137Ай бұрын
  • The matcha pudding is a must at ichiran!

    @salaicesk002@salaicesk00211 күн бұрын
  • Who else likes ramen 👇

    @johnd6155@johnd6155Ай бұрын
    • New ramen place opened near me on the Chinese lunar New Year. Have had it a dozen times, and the owner told me that I'm the number 1 customer right now, lol!!.

      @patchesohoulihan9826@patchesohoulihan9826Ай бұрын
    • ❤❤❤

      @tiffanyyoung3865@tiffanyyoung3865Ай бұрын
    • The ramen men

      @Craig-zi5yn@Craig-zi5ynАй бұрын
    • Atleast twice a week, thank goodness for Nissin 😅

      @bethdoublekickchick8007@bethdoublekickchick8007Ай бұрын
    • ​​@@bethdoublekickchick8007Nissan Raoh ramen is so damn good

      @r3nz_y142@r3nz_y142Ай бұрын
  • 4am? What happened, did C-Dawg kick you out of the room?😂

    @AdamLemus-si4ei@AdamLemus-si4eiАй бұрын
    • It was a “Mis”steak

      @Shorts88898@Shorts88898Ай бұрын
    • She’s making room for other ra-“men” 😂

      @myceliasedits2704@myceliasedits2704Ай бұрын
    • jetlag?

      @MayRed174@MayRed174Ай бұрын
  • I love ramen

    @Mikethecoolguy@MikethecoolguyАй бұрын
  • “Shibuyas still hoppin” 😂😂😂💀

    @slipperygypsy3373@slipperygypsy33732 күн бұрын
  • Never had real Japanese Ramen, I want to try it!!!!

    @brandoncastle7226@brandoncastle7226Ай бұрын
    • Same. 😭

      @Sassyglbeauty@Sassyglbeauty29 күн бұрын
  • Love ❤️ Ramen 🍜😍

    @Gilraen15@Gilraen15Ай бұрын
  • That vinegar in Ichiran is must addition for me. Elevate the flavour so much! But most people never even tried it

    @jstndi@jstndiАй бұрын
  • Sugoi! I'm so envious!

    @tarkovtxusa6626@tarkovtxusa6626Ай бұрын
  • Hey Mike. This is fab.. You were enjoying every part of it. I hope that you and your family had a blessed Easter 🐇🐣 you ate good & was in good company. Enjoy!! 🐞🥰

    @ladygreer9323@ladygreer9323Ай бұрын
  • you made me pause at 2:37 and IMMEDIATELY rush out and get a giant spicy ramen. Alright I'm back now. No longer capable of being influenced!

    @ageguyera@ageguyera4 күн бұрын
  • Awesome

    @adamvang2746@adamvang2746Ай бұрын
  • He doesn't really over use the word umami. He just decided not to say savory as much😂😂😂

    @greengoblin2447@greengoblin2447Ай бұрын
    • Umami and Savory are technically two distinct profiles. Savory generally refers to spicy+salty with little to no hint of sweetness and activates the salty taste receptors flanking the front portion of your tongue. Umami is used mostly in the context of meat dishes and refers to the salty+meaty taste that lingers for a while. Think of anchovies, for example.

      @Desmond_Kumar@Desmond_KumarАй бұрын
  • 26:33 “The skirt steak is tough and tendony (sic). It is very jooshy”.

    @hallothar6842@hallothar6842Ай бұрын
  • I like how the Katana goes like Ma I Ku (Mike)

    @Eric-tx5cf@Eric-tx5cf25 күн бұрын
  • 'You are my special'

    @heribert1358@heribert1358Ай бұрын
  • Late night ramen🙌🏼 1:31

    @hbee921@hbee921Ай бұрын
  • Mr. Chen is Sífu Food!

    @vascon8411@vascon8411Ай бұрын
  • First time seeing Mike enjoying veggie😂😅

    @david_hong1250@david_hong1250Ай бұрын
  • Had some ichiran ramen from the NY one when I went, super good, but I remember you saying that it doesn't even compare to the Japanese ichiran

    @Taerion_@Taerion_Ай бұрын
  • Upvote if you would eat shooshi 🍣 made by Mike's jooshy oohmami tonkatsu hands

    @lateplus8303@lateplus8303Ай бұрын
    • It'd be arhhmazing and the bEsT I've eVaH had

      @simonl4252@simonl4252Ай бұрын
  • Did Mike say "to offset the cost of the vinegar"?

    @aznupdown3916@aznupdown3916Ай бұрын
    • yep

      @hathor2@hathor218 күн бұрын
  • I could eat ramen for breakfast, lunch, dinner, dessert and a snack. I bet that Mike would say the same thing.

    @Woozlewuzzleable@WoozlewuzzleableАй бұрын
    • Me too 😅

      @conspiracionesy@conspiracionesyАй бұрын
  • Fun Fact, your last name means Chinese in Cambodian. Tokyo is an endless city for foodies! Love Japan overall.

    @nathanphea6388@nathanphea6388Ай бұрын
  • 4am.. you are crazy Mikey lol

    @bwabymafia@bwabymafiaАй бұрын
  • Wow I was half paying attention to this episode while I'm eating my fried chicken. Of course my ears are perking up with the word tempura. 😂

    @ericagibbons7697@ericagibbons769729 күн бұрын
  • Hi from Scotland hope you're all safe and well my friends 🏴󠁧󠁢󠁳󠁣󠁴󠁿👍😉✌️🏴󠁧󠁢󠁳󠁣󠁴󠁿

    @wullcandlish9181@wullcandlish9181Ай бұрын
  • WOW AGAIN DELICIOUS!!!!!

    @sarinajohnigan8340@sarinajohnigan834016 күн бұрын
  • I like ramen but also enjoy a good udon too. Not too many reviews for udon or Nabeyaki udon.

    @scifi2688@scifi2688Ай бұрын
  • How does tuna get cooked very krickly?

    @SmallGuy845@SmallGuy845Ай бұрын
  • Went to the same spot! Loved having ramen for breakfast as well!

    @gibshall2007@gibshall2007Ай бұрын
  • Yayyy am early today!!! And it's 2am here😁

    @neetushreegaranaik4253@neetushreegaranaik4253Ай бұрын
  • Damn Man I ate at that one in shibuya last night! I head back to sf today

    @BngBnGCaliKid@BngBnGCaliKidАй бұрын
  • i have always wanted to try real wasabi, i've heard such high reviews of it

    @toogletoo2129@toogletoo2129Ай бұрын
  • I saw u at the Lansdown T&T!!!!!!!!!!!!!

    @selinazhang4455@selinazhang4455Ай бұрын
  • I’ve never seen another Japanese person in ichiran ever.

    @marcustay242@marcustay242Ай бұрын
    • Ok bro 👍🏻

      @tdolan500@tdolan5009 күн бұрын
  • Everyone trying to have a quiet time at Ichiran. Then you got Mikey filming, yapping, and slurping like an animal 💀

    @Oboetoke@OboetokeАй бұрын
  • Love you Hawn awesome content stay blessed Mikey 🤙🤙🤙🤙

    @ispank808@ispank808Ай бұрын
  • I love you Mikey, but all vinegar is fermented.

    @willsanderson4396@willsanderson4396Ай бұрын
    • This ^ 😂

      @RCGJR_@RCGJR_Ай бұрын
  • damn, Now I am hunger.

    @user-zl7jy7dd3i@user-zl7jy7dd3iАй бұрын
  • I'd love to see you try an Ichiran Kaedama Challenge someday! It's a challenge where order and eat as many kaedama (or bowls if the soup runs out) before a certain self-imposed time limit runs out, often 1 hour to 30 minutes.

    @Kogami@KogamiАй бұрын
  • Hello, Mr.Chen! When come again in Portugal? You need see more! New citys and places have must more!

    @vascon8411@vascon8411Ай бұрын
  • “Only open till 6am” every place nearby me closes by 10pm except for Taco Bell and Kwik trip 😭

    @solonely5719@solonely5719Ай бұрын
  • Damn.... Mickey time for desert and went straight to steak house😂😂😂

    @vethitoruho1516@vethitoruho1516Ай бұрын
  • ラーメンを食べたいです

    @SankerMahto-yj8ee@SankerMahto-yj8eeАй бұрын
  • Mikey's way better at eating sushi than making it.😂

    @Enerdhil@EnerdhilАй бұрын
  • that shrimp head had me 😮😰

    @SashaFights@SashaFightsАй бұрын
  • What a perfect day 😢

    @tsheposeeletso6475@tsheposeeletso6475Ай бұрын
  • “TonkAtsu” “UMAMI”

    @motherduck8701@motherduck87013 күн бұрын
  • ❤❤❤

    @irena-talita@irena-talitaАй бұрын
  • Slurp it !

    @carpenterAF-dz2zq@carpenterAF-dz2zq16 күн бұрын
  • Carb overdose during Ohsumi sanctioned autophagy fast?

    @Emc2Eggs@Emc2EggsАй бұрын
  • You missed out on the kangaroo steak. It is very good!

    @ssaxe8800@ssaxe8800Ай бұрын
  • One day, I am gonna visit Japan only to have a bowl of Ichiran Ramen.

    @stanforddcruze7750@stanforddcruze7750Ай бұрын
  • 05:29 tempura dinner start

    @teresarayburn4501@teresarayburn4501Ай бұрын
  • been Japan twice I still yet to try Ichiran 😅

    @Vin_Dre@Vin_DreАй бұрын
    • Dayumn son

      @shadow_realm47@shadow_realm478 күн бұрын
  • Raaaaaamen!

    @JuzMe706@JuzMe706Ай бұрын
  • “Tonkatsu”

    @chiaki318@chiaki318Ай бұрын
    • It’s actually tonkotsu (ramen) tonkatsu is fried pork cutlet 😊

      @Kamihashindaa@KamihashindaaАй бұрын
    • ​@@KamihashindaaIndeed!

      @bethdoublekickchick8007@bethdoublekickchick8007Ай бұрын
    • You’re expecting Mikey to use the right pronunciation/word? Come on, man! You’ll stress him out.

      @hallothar6842@hallothar6842Ай бұрын
    • @@Kamihashindaa hence the "quotations"

      @cee_el@cee_elАй бұрын
  • Oh that’s the sushi guys do a chicken fried steak?!!! LMFAO 😂😂😂

    @Ironcross6669@Ironcross6669Ай бұрын
  • Take a slurp of whatever drink or soup you have when Mike says Umami, juicy, fatty, and until we eat again, I'll see you later lol

    @WebDesignerInventor@WebDesignerInventor21 күн бұрын
  • Does your VPN send the encrypted data through UTAH and vise versa?

    @stevelennox8575@stevelennox857524 күн бұрын
  • There are no ramen places anywhere near me so I make it at home.

    @robylove9190@robylove9190Ай бұрын
  • Thanks!

    @gman3ful@gman3fulАй бұрын
  • Stop playing with it eat it. And you have no clue man none!😊

    @christinalemke6780@christinalemke6780Ай бұрын
  • Some of the food Mike eats at these restaurants probably tastes a lot better than they look! 😏😊🙂😅😊🙂😋😋

    @fredericasteller8939@fredericasteller8939Ай бұрын
  • now vinegar adding umamiiiiiiii

    @willycheesesteak30@willycheesesteak30Ай бұрын
    • Vinegar, especially fermented, is the definition of umami...

      @serious_filip522@serious_filip522Ай бұрын
  • Dude is like garburator, just dump anything and it goes missing in seconds 😆. That's a rare talent.

    @truthruster@truthrusterАй бұрын
  • Nice another paycheck from Ichiran

    @whatever1661@whatever1661Ай бұрын
  • Savoy 👑THE Best Tokyo-Style Neapolitan Pizza in the world! 💎✨👌

    @stephendelacruzone@stephendelacruzoneАй бұрын
  • 😊

    @pammcmillan8842@pammcmillan8842Ай бұрын
  • Pls more asian 7/11 noodle mukbangs

    @alexu176@alexu176Ай бұрын
  • I absolutely LOVE ramen, but I was recently put on an extremely low/no sodium diet. Is there any way to make ramen that I would still be able to safely eat and not send my sodium levels through the roof??

    @EmilyJelassi@EmilyJelassiАй бұрын
    • Do you have high blood pressure?

      @hnny2621@hnny2621Ай бұрын
  • "The vinegar is gonna be really good with the tonkatsu". It's "tonkOtsu"! "TonkAtsu" are a deep fried piece of pork. You should know this, Mike.

    @Genmah@GenmahАй бұрын
  • I thought that Mikey didn't eat raw fish hahaha. Surprised to see him eating it now. I guess it has grown on him?

    @indera953@indera953Ай бұрын
  • I as an acidreflux sufferer I gotta know how it is that you can eat all the spicy and meaty stuff you eat and not SEEM to get heartburn LoL?

    @Ms.MamaBear1979@Ms.MamaBear1979Ай бұрын
  • Can anyone tell me if this kind of ramen is salty? Can it be requested not to be salty if ever?

    @bonniewugsie5950@bonniewugsie5950Ай бұрын
    • All ramen is going to be seasoned with a tare. Saltiness is subjective but it’s a sodium heavy dish. In my experience Japanese places don’t really do alterations or substitutions. If you need to restrict your sodium intake for dietary reasons you may struggle in Japan. Although I will say that a lot of people don’t normally finish the broth in their ramen, especially at lunchtime because it’s heavy and rich.

      @tdolan500@tdolan5009 күн бұрын
  • Wow kinda early

    @roelibarra4041@roelibarra4041Ай бұрын
  • Is Mike married yet 🎉

    @dodogames7298@dodogames7298Ай бұрын
  • This being posted at 4am in my time while I'm craving ramen at a place where everywhere is closed at 4am is so criminal. Love your vids btw since the dawn of time

    @Jendrax2006@Jendrax2006Ай бұрын
KZhead