IF YOU HAVE 1 GLASS OF SEMILA AT HOME, SHERBERT DESSERT WITH THE TASTE OF BAKLAVA 👌 HIRA DESSERT

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Today, I have prepared for you the recipe for a sweet Hira dessert with sherbet, similar to baklava, which is delicious, practical and easy if you have 1 glass of semolina at home. You will love this dessert recipe, which can be easily made even by those who do not know how to roll dough. I strongly recommend you to try this dessert made with semolina. How to make Semolina Hira Dessert? If you are curious, be sure to watch my video until the end and try it. Bon appetit in advance.
For the Dough;
- 3.5 cups of flour
- 1 egg
- 1 teacup of oil
- 1 tea glass of yoghurt
- 1 tea glass of semolina
- 1 packet of vanilla
- 1 packet of baking powder
For its sherbet;
- 2 cups granulated sugar
- 2 glasses of water
- 1 slice of lemon
For the above ;
- Semolina
- Peanut
How to do it?
- For the sherbet, first add 2 cups of granulated sugar and 2 cups of water to a pot and boil it. Add 1 slice of lemon to the boiling syrup to thicken it and boil it over low heat for a while.
- To make the dough, first take 1 egg, 1 tea glass of oil and 1 tea glass of yoghurt in a suitable bowl and mix.
- Add 1 tea glass of semolina and mix again.
- To thicken the dough, add coarse flour, baking powder and vanilla and knead it.
- After adding the flour in a controlled manner, it is mixed until it reaches a soft consistency.
- Let's knead the dough until it becomes thick and finally, let's gather the dough with our hands.
- Let's take small pieces from the dough we collected, roll them with our hands and place them on a baking paper-lined tray.
- Let's coat it in semolina and shape it with a toothpick.
- After preparing all the dough in the same way, let's bake our dessert in the oven at 180 degrees for 25 minutes.
- Let's pour our cooled sherbet on our dessert after it comes out of the oven and decorate it with pistachios.
- Hira Dessert is ready to serve.
Enjoy your meal
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