Backwoods' Favorites Beef Biscuits in the Dutch Oven
TO DOWNLOAD the full written recipe in pdf and suitable for mobile or PC viewing or printing for $1, send a request to backwoodsgourmetchannel@gmail.com Please reference this video. Join us on this great cook with the Dutch Oven. This is a Family Favorite from the old days. This can be made for very little money because you can use any kind of beef and it makes a little go a long way. I will show you all the steps to make this at camp, at home or you can also do it in the oven with your cast iron. I'm also going to do a first time review of the Southern Biscuit Formula L Mix.
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Backwoods Gourmet Channel That looks amazing! Thanks for sharing, I’m definitely going to do this one.
Cold corn-pone, cold corn-beef, butter and buttermilk-that is what they had for me down there, and there ain’t nothing better that ever I’ve come across yet. Buck and his ma and all of them smoked cob pipes, except the hag woman, which was gone, and the two young women. They all smoked and talked, and I eat and talked. The young women had quilts around them, and their hair down their backs. They all asked me questions, and I told them how pap and me and all the family was living on a little farm down at the bottom of Arkansaw, and my sister Mary Ann run off and got married and never was heard of no more, and Bill went to hunt them and he warn’t heard of no more, and Tom and Mort died. This was in Arkansaw.
I really like your videos and the name of it,cause I'm from the backwoods of Louisiana.Keep it going.
What is as much fun as watching your prepare and cook the food is watching your enjoy it after it is done! I love cooking in a Dutch Oven over coals from the campfire or over charcoal. A lot of that fun went away when my late wife died five years ago. The motivation is just gone when there is nobody else to eat it but just me. So, now I get to enjoy it vicariously watching you. THANK YOU!!
Get yourself a 2 quart Dutch Oven and go out and cook for yourself. Something satisfing about it.
Love the 8" CDO meals you cook, maybe gather them into a separate play list for knot heads like me.
Just started watching your channel. You really do a good job! Good work!!!!
This looks awesomely delicious. My husband can make biscuits with that biscuit mix. You can make your own mix. Look it up. I love cooking on open fire and in cast iron. But when you get older the heavier it gets. Awesome videos. Thanks for making the videos. 🕊✌👍
I enjoyed this.
Everything looks excellent. Thanks for sharing.
Oh my gosh!!! 🤤 Saved!
A very beautiful looking dish. One I think I want to try doing myself. Thanks!
nice job make it look easy Take Care
Recipe for 2? nice...... then it turns out lookin like that??? just Wow!!! nice work, looks fantastic
thanks for sharing
You hooked me in when you said a recipe for two in the Dutch , yay! Now I need a 8” oven. Looks like a good rainy day meal 👍
Oh, that looks amazing!! So glad I found your channel :)
Looks good, mate. 👍👍👍👍👍👍👍🇦🇺
WoW that looks good
My God man... that looks incredible.
I’ve always used Bisquik for biscuits, pancakes, etc. this recipe looks amazing.
Wonderful meal for two.
First time for pretty dadgum good Got to try
In south Carolina we call your meal beef stew and we usually pour it over mashed potatoes or rice. However, you have done a great job.
great recipe. With small game its really fantastic
Wow that looks good
Looks wonderf6,!
I got the video saved the first time you did this. I make it at least 4 to 6 times a year and at deer camp to . Love it YOU DO KEEP OUT DOING YOUR SELF ON YOUR VIDEOS thank you. 👍👍👍👍👍🇺🇸
Thanks for watching. If you watched the first one, your one of the few.
Wicked!!! Now that's a great winter dish. Wow!!!!!
that looks sooooooooooooooo good. you now i can fly out there!!!!!!!!!!
Loving the Backwoods Gormet. I'm here in England, UK, going out to camp with my mrs and kids this weekend, taking my Dutch oven. Thanks for some good inspiration. Jules Gray 😁👍
Wow Scott ! That’s a hearty meal! Looks awesome ! Stick to your ribs comfort food for fall weather !
Thanks for watching Kent.
woww brothers your so good at this...you just made me hungry...lol..what a natural...excellent job..thank you!!!!!
Omg my mouth is just salivating out of control .
I just got a #8 Dutch oven for Christmas. Now I know the first thing to make in it. Thank you.
Wow! I’m making this 👍Many thanks 👏
That looks so delish
My first Dutch oven is arriving Tuesday and I’m totally stoked. This will be my first recipe. Thank you for sharing!
Wish I could be there. Looks great!!! John T.
That looks amazingly good. I will be trying that.
Great looking dish! I’m going to give it a go.
A Dutch oven is on my "birthday gift from me to me" list. this recipe is gonna be the first.
Thanks for watching. I see you enjoyed.
Looks good
Trick for moving coals is used license plate made into mini dust pan about 4 to 5 inches across with handle. Metal only...
I am a long time avid foodie, I cant get over how little coals it takes to cook like that , amazing!!!! I think i must try this!!!!!
Looks absolutely delicious, I've seen the biscuit mix at our publix just haven't tried it, gonna pick some up next time I'm there. Great video👍👍
Amazing recipe....
Southern Biscuit is awesome been using it 25 plus years, great dish will try thanks for sharing BW.
Bloody Awesome Mate!!!!!!
Another keeper! As always!
love the close ups of the food...unlike some "OTHER" dutch oven channels.
Great job! That looks like it turned out top notch as you mentioned. Should of asked for your dutch oven cooking table for Christmas. Need to get one of those.
That looks so good!
I can't you how much I enjoyed this video. I love anthing CI and this is a new and great lookin' new receipe for me. I can't wait to try it. Thanks for sharing.
Thanks for watching.
I want that cast iron collection...
Fantastic video and recipe! Of course at our deer camp we'll be eating it on paper plates, so the presentation won't compare!
Nice. I’ve made a very similar dish using a pressure cooker but never used the cast-iron. I may have to give that a shot as well
Love It! Thanks so much for bringing joy to us all! Blessings.
Thanks for watching.
Yay! a two person meal in the 2 quart...looks really good, need to find that biscuit mix
Wow! Awesome rainy day hunting camp vittles, too. All I've got at this moment is Bisquick, and I'm going to make me some biscuits.
I am definitely trying this. Your presentation is pro. It looked so amazing the whole way through.
Them look super hearty, coulda come offa my Grandma's cooker! Really Nice Job, again!
we will be having that when my butler gets home
Very good.
Wow, that dish looked fantastic. Gotta try that, thanks! 👍
Looks good, hearty, and filling. What more can you ask for.
We have used that biscuit mix a long time it is consistently good. When making biscuits wetter dough has risen better for me. We always use more cheese than they call for.
As always another great video. Those look amazing
Looks slap fit to eat!
Would be a great cold winter day meal, Keep them coming. Happy New Year!
Looks DELICIOUS! I really enjoy cooking in my cast iron; always have. Thanks for sharing your recipe.
Yummmmm, good morning to that!😋
That looks delicious. I'll have to try this.
It absolutely looks delicious 😋
That looks so good. Thank you for the recipe. I'm a fan of root veggies & make my stews with potatoes, carrots, rutabagas, turnips, parsnips, brusselsprouts & mushrooms etc. I love your use of swiss chard stalks to replace the celery. I think it would be good with some of the leaf in it also. I don't have a dutch oven but I'll definitely be making it this week. Thank you again.
Yum yum!
Sounds and looks delicious. Going have to try this one soon.
Looks like something for me to try this weekend. Great video, as always...
I agree with your choice of better than bullion, best stuff out there!
Looks awesome! I need to try that one.
We gonna make this tomarrow. Thanks.
Outstanding recipe like the bay leaf ,need to get one of those 2 guarts , Happy New Year to you an your family 🔥🏕🖒🍗
You have outdone yourself once again! Dang that looks good.
Looks really good! I’m gonna have to make up a bunch of that and as always, I never perfectly follow a recipe. It’s gotta be made your own.
Looks amazing! 👍👍😋
Hay it's me again I some what pre bake the biscuits first not even 1/2 way then I put them in . But yours looks good enough to be in a 5 STAR RESTAURANT 👍👍👍👍👍🇺🇸
Looks yummy! Going to have to try it soon!
Hi BGC Just recently found your channel thank you for taking the time to make these videos. Im not a cook who uses Cast Iron, heck I'm not even a Cook. But Im trying and constantly venturing out. Just wanted to tip my hat at ya and say thanks I enjoy your vids. Russ
Man that looks good. It looks like how we make homemade chicken pot pie in a casserole dish except with beef instead. Great video!
Man that looks delicious man!!!! I'm going to try that with some leftover deer meat! I can't get that biscuits mix up here in Pennsylvania. I guess I could try Biscquik mix.
Can't wait to try this. Hope the biscuit mix will be available here in CO.
im using a paleo style biscuit..works great with almond flour
I just discovered your channel recently, but dang man I'm waiting on my invitation to your house for breakfast! Everything you make looks fantastic
watchin again
New subscriber. Love my cast iron, so glad to find some recipes..
Welcome. Check out the channel page for over 100 more like this.
I’ve just found this Channel and I love it!!! MS neighbors with you brother.
Man I get hungry watching your videos.
I almost took a bite out of my phone. I will definitely be trying this recipe.
A bite of your phone would not be as goooooodddd!
🤣🤣🤣🤪🤪🙃🙃🤣🤣🤣
This looks amazing! Ever try doing an entire layer of biscuit over the top? We usually camp with 6-8 adults and have a #12 DU.
Amazing
Looks great 💕💕💕💕🐊
what is the model of the metal top that you are laying the coals on and your camp made holder that is supporting the lid with charcoals the steel table top with the handle thanks henry