I don't fry fish anymore! A friend taught me how to cook mackerel so deliciously! Simple recipe.

I don't fry fish anymore! A friend taught me how to cook mackerel so deliciously! Simple recipe. The chef revealed a secret: put mackerel under the potatoes❗ It's so tasty and simple. Fish recipe.
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Translated using Google translator, so if the translation is incorrect, I would be grateful 🙏 for your understanding!🥰
An incredibly simple and accessible recipe for everyone! Delicious recipe made from simple ingredients! Very easy to cook! Try this easy recipe and let me know in the comments “How do you like this recipe?” Peace and love my friends! Have a nice day!🌞🌈
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📝 Ingredients:
fresh frozen mackerel 1 pc.
celery.
seasoning for fish.
dry ginger.
soy sauce.
leave for 10-15 minutes.
raw potatoes 4 pcs.
onion 1 pc.
salt to taste.
seasoning for potatoes.
apple cider vinegar 1-2 tbsp.
vegetable oil.
a little water, 2-3 tbsp.
🔴Parchment soaked in water prevents food from drying out. You can keep food in the oven more than usual without fear that the meat or fish will turn out dry.
🕦in a preheated oven t 200°C for 30 minutes. The included fan on the back wall of the convection oven, which combines air flows.
🥗for salad:
cabbage.
raw carrots 1 pc.
salad dressing.
apple cider vinegar 1 tbsp.
vegetable oil.
For blush, remove the parchment, t 200°C for 15-20 minutes.
If desired, sprinkle the prepared potatoes with dill.
Oh, how delicious!😋
Cook with pleasure, cook with love!
Bon appetit! Peace and prosperity to you and your families!🏕💌🕊
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