Malaysia Michelin Award-Winning: Daily Preparation of Juicy & Crunchy Charcoal Roast Pork

2024 ж. 4 Қаң.
1 037 528 Рет қаралды

Malaysia Michelin Award-Winning: Daily Preparation of Juicy & Crunchy Charcoal Roast Pork
Location:
Restoran Wong Mei Kee 王美记 (王美记茶餐室)
30, Jalan Nyonya, Pudu, 55100 Kuala Lumpur
Business Hours:
12pm - 3pm (Monday Closed)
Contact Info:
03-2145 2512
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Пікірлер
  • Malaysia Michelin Award-Winning: Daily Preparation of Juicy & Crunchy Charcoal Roast Pork Location: Restoran Wong Mei Kee 王美记 (王美记茶餐室) 30, Jalan Nyonya, Pudu, 55100 Kuala Lumpur Business Hours: 12pm - 3pm (Monday Closed)

    @FoodHunter@FoodHunter4 ай бұрын
    • whats the yellow thing they placed for boiling?

      @emmanuellorenzodiaz55@emmanuellorenzodiaz554 ай бұрын
    • 😊

      @user-gl5ub8oi5s@user-gl5ub8oi5sАй бұрын
    • 15

      @chtan4234@chtan4234Ай бұрын
    • ​@@emmanuellorenzodiaz558 8

      @ThelmaLo-hs6ru@ThelmaLo-hs6ruАй бұрын
  • So yummy. Thanks for sharing this video

    @khoetran8851@khoetran88513 ай бұрын
  • Great sharing. I love it as always. Thanks. 👍👍👍😍😍😍

    @sharonleong7120@sharonleong71204 ай бұрын
  • Hope u all know Michelin guide doesn’t mean Michelin star. Guide is just a recommended by the Michelin inspector base on food quality. Price etc but not to the level of having a Michelin star restaurant

    @neoli3610@neoli36105 күн бұрын
  • Wow it's a lot of work but the end resolt is yummy and crispy 😊😊😊 love it ❤❤❤

    @JohnSmits-nx4iq@JohnSmits-nx4iq2 ай бұрын
  • Kaos merah memang👍jago👍👍super duper

    @WendoPaputungan@WendoPaputungan5 күн бұрын
  • looks really awesome! thank you for the video!!

    @flamingjob2@flamingjob23 ай бұрын
    • Thank you 🙏

      @FoodHunter@FoodHunter3 ай бұрын
    • ​@@FoodHuntercó dạy học nghề ko bn

      @NguoiNamDan@NguoiNamDan2 ай бұрын
  • Amazing Idol

    @lelanijoyocanmelaniebuquej9911@lelanijoyocanmelaniebuquej99112 ай бұрын
  • thanks

    @marioahching7911@marioahching79113 ай бұрын
  • They deserve for Michelin Award-Winning 🥰🥰

    @TasteTheWorld66@TasteTheWorld662 ай бұрын
  • SUPER EXPENSIVE NOT VALUE FOR MONEY 😁😁😁

    @princephilipecheng3014@princephilipecheng30144 ай бұрын
    • but its halal

      @xijinpig7978@xijinpig79783 ай бұрын
    • No local would ever frequent this place tho. It’s more like a once a while place … exorbitant price and tbh there are alternatives

      @rogl3W@rogl3W3 ай бұрын
    • yes overrated and overpriced

      @fortress-g@fortress-g2 ай бұрын
    • Overated crappy char siew. Tasted better char siew at other places in KL and PJ. Shiity and avoid it. My girlfirend had the Siew yuk. Nothing special she said

      @jameswong9202@jameswong9202Ай бұрын
    • its expensive because that piece of meat is halal cant find that elsewhere

      @xijinpig7978@xijinpig7978Ай бұрын
  • The infamous roasted pork. Very-very expensive !

    @BigCat6612@BigCat66124 ай бұрын
    • hmuch

      @orangbaik5953@orangbaik595316 күн бұрын
  • Sedap, saya melayu tpi saya makan babi maa. Kedai ni 10/10

    @shafixnote@shafixnote25 күн бұрын
    • ish³ , bole tahan saudara

      @enenddytnay4065@enenddytnay406516 күн бұрын
    • 😅😊😊​@@enenddytnay4065

      @IsmailmusaBatalipu@IsmailmusaBatalipu11 күн бұрын
  • I just wanted to let you know that I absolutely love your videos. Your content is both entertaining and informative, and I can't get enough of it. I've already subscribed to your channel and eagerly look forward to more amazing content from you. By the way, I'm originally from Singapore but currently living in Saigon, Vietnam. Your videos have become a delightful part of my routine, and they make me feel connected to the online community even when I'm far from home. Keep up the fantastic work, and thank you for brightening up my days with your awesome content!

    @LivinginVietnam888@LivinginVietnam8884 ай бұрын
    • Thank you for watching, commenting, and supporting. It's a great encouragement for content creators! I do spend a lot of time editing, which often causes delays in uploading videos. I'm glad you enjoy my videos. Thank you. 🙏😊

      @FoodHunter@FoodHunter4 ай бұрын
    • Saya jg suka.... ❤❤❤

      @rosaliapartini7118@rosaliapartini711824 күн бұрын
  • Aloha! It is interesting and amazing to see the cooking process of how the roast pork, the Char Siew and other food are made. No wonder you have the Michelin Award. Congratulations! Must try them the next time I am in KL. Thank you for sharing.

    @user-yv8xm9ox1l@user-yv8xm9ox1l3 ай бұрын
    • Thanks 🙏

      @FoodHunter@FoodHunter3 ай бұрын
    • It the same process most places lol

      @neoli3610@neoli36105 күн бұрын
  • it is expensive because it is really good! Edit: Just finish watched. Very good video shooting, and enjoying the process of how the food were prep and cook❤

    @Boobooling@Boobooling4 ай бұрын
    • Thanks for watching 🙏

      @FoodHunter@FoodHunter4 ай бұрын
    • So much works to have such quality foods. The wages are hopefully good, too, for their employees.

      @drewh3224@drewh32244 ай бұрын
    • Also, 80 ringgit for damn near 500g of meat. Damn count me in.

      @MasterBepis@MasterBepis4 ай бұрын
  • what camera you were using for this beautiful shot?

    @Jentzenfong@Jentzenfong3 ай бұрын
  • Nice ❤❤❤❤ Bo's

    @hantusyed9573@hantusyed95733 ай бұрын
  • He also visited ZK restaurant ( Sam. Peng Rd) during CNY

    @mikekok@mikekokАй бұрын
  • made my mouth water

    @rosscampbell-zs1nm@rosscampbell-zs1nm2 ай бұрын
  • Its pricey but hey the taste is worth it.Absolutely my place to eat,whenever i visit KL.5/5..chef kiss.

    @beetledune9264@beetledune926415 күн бұрын
  • Nice pork

    @xinma6034@xinma60343 ай бұрын
  • Careful, Not cheap. Better ask price before eat.

    @electricheaterman3070@electricheaterman30702 ай бұрын
  • The owner's son is really cute

    @dahaixing2376@dahaixing23763 ай бұрын
  • The young guy is really a brilliant cook.

    @JohnsonYeung888@JohnsonYeung8882 ай бұрын
  • i'm going to bring my vegetarian friends to this restaurant

    @lordbacon4972@lordbacon49722 ай бұрын
  • The guy from Michelin probably spent a night somewhere in KL and hung over day after that is the reason why this taste missions so blurry and fizzy 😅😅😅

    @udomarayasanongkul651@udomarayasanongkul6514 ай бұрын
    • 有米芝蓮介紹的我一律band!

      @user-er8gl2jr7s@user-er8gl2jr7s2 ай бұрын
  • So good

    @Wincolwy@Wincolwy3 ай бұрын
  • 煮熟再燒未見過

    @user-tr2su5uv4j@user-tr2su5uv4j3 ай бұрын
  • hebat memasak sedap dimakan

    @yohnowat4457@yohnowat44573 ай бұрын
  • dijual rumah di drh Semarang, luas tanah 96m2, full bangunan, air pam, 2 kmr tdr, kmr mdi & toilet terpisah, listrik 2200w meteran pulsa,SHM hrg 700jt

    @dhani376@dhani37626 күн бұрын
  • Josssa

    @anakrantau3874@anakrantau387422 күн бұрын
  • 👍👍

    @user-mo6cy1ui1b@user-mo6cy1ui1b4 ай бұрын
  • What about the pork belly trimmings?

    @ztz818@ztz818Ай бұрын
  • Pork is the best food

    @Won33g@Won33g4 ай бұрын
  • Char sau , Sau nyuk King

    @jasonrobertson4610@jasonrobertson461018 күн бұрын
  • 好想过去吃

    @yoxi1887@yoxi1887Ай бұрын
  • @user-dc5it6ur9j@user-dc5it6ur9j10 күн бұрын
  • Hello food hunter . Excellent video mate .

    @RaviSingh-cr9mo@RaviSingh-cr9mo4 ай бұрын
    • Hi how are you doing my friend, thanks for your compliment 🙏

      @FoodHunter@FoodHunter4 ай бұрын
  • 请问吉隆坡靠近那里 给地止Location

    @mollywong4331@mollywong43312 ай бұрын
  • I couldn't leave the screen because the food and preparation looked so delicious

    @ComprehensiveNutritionSolution@ComprehensiveNutritionSolution4 ай бұрын
  • You introduced Malaysia’s roadside snack roast pork, which is definitely very delicious. I have a wild slender bamboo shoots. I hope you can also help recommend it to Malaysian food importers, so that Malaysian people can eat more healthy ingredients from wild bamboo shoots. Cuisine, I will provide the detailed information to the importer, thank you.

    @chihlanghsieh7875@chihlanghsieh78752 ай бұрын
    • Sure, thanks 🙏

      @FoodHunter@FoodHunter2 ай бұрын
  • Super ultra expensive!!

    @cpyau721@cpyau721Ай бұрын
    • tq information

      @wxpang1937@wxpang1937Ай бұрын
  • I miss all these but I don’t think my stomach can handle it anymore. Enjoy people. Wear gloves when cutting the meat.

    @aliciachong8187@aliciachong81873 ай бұрын
    • Then the taste will be different.. Ask your mother to feed you using rubber gloves and compare it when he feed you rove with her hand. The taste is different.

      @truthful3777@truthful3777Ай бұрын
  • Michelin awards pricing as well

    @WinTyh@WinTyh4 ай бұрын
    • just a tyre brand award only ,all standard drop ,really siasui

      @cant461@cant4614 ай бұрын
    • @@cant461Standard drop? Really aah? I dunno cuz I’m living in London

      @mkleng@mkleng3 ай бұрын
    • @@mkleng yeah tyre brand award, all food terus auto shit

      @cant461@cant4613 ай бұрын
  • Mantep sekkli👍👍👍👍😋😋❤❤❤

    @UtokSF@UtokSF4 ай бұрын
  • everything is ok. the yellow skin chicken is exceptionally good.

    @user-hn4kl3fb7l@user-hn4kl3fb7l3 ай бұрын
  • Michelin Award must be rigged those day.

    @bunnyfreakz@bunnyfreakz4 ай бұрын
    • Gow Lows have no ideal or taste when it comes to real Asian food.

      @jameswong9202@jameswong9202Ай бұрын
  • So many people to have crispy pork meat and chicken. The hotel owner should know how to prepare pork meat or grilled meat. The fires is over heat 🔥so they should know the limitation as no meat goes waste. Otherwise pork meat is heated and all got burnt. They must be earning handsomely as seen in video. 🤠😎

    @user-qf7vv6jo7w@user-qf7vv6jo7w4 ай бұрын
  • This changed my Muslim friend life

    @Timmy6884@Timmy68843 ай бұрын
  • Lacks some ingredients, hence why they have to chipped out some of the meat of the roast pork due to burnt taste.. Not the tastiest roasted pork belly but the char siew is definitely better than the roast pork..

    @ritchierich2793@ritchierich27934 ай бұрын
    • +1

      @denden4692@denden46924 ай бұрын
  • 人家kakak 只要不吃就(洁身自爱)…那像某“种”…🙈🙉才干净!😂😂

    @Liews@Liews4 ай бұрын
    • 美食节目而已,又不是全部印尼人都是回教的,就好像你看到东马土著一样,也不一定就是回教的~

      @oscarooi2502@oscarooi2502Ай бұрын
  • My family would kill each other working toghether like that! lol!

    @shenmue5765@shenmue57653 ай бұрын
  • ❤😋😋😋

    @glosanchez3751@glosanchez375118 күн бұрын
  • what were those ingredients for the char siu marinade?

    @lordbacon4972@lordbacon49722 ай бұрын
    • Brown sugar white sugar n other probably soy sauce . Etc

      @neoli3610@neoli36105 күн бұрын
  • 有句常言.富不过三代! 传统美食若能继续传承下一代,口味一样最重要,就能延续使广大民众的追棒!如果请工人或是外劳来调理美食口味,口味失去原有的素质,生意肯定会大打折扣受到影响! Jln Loke Yew ~~记云吞面就是个例子!

    @hassanho5514@hassanho55142 ай бұрын
  • ทำไมต้องเราะออกของอร่อยมันต้องอยู่คู่กัน😅😅😅

    @sangwaltagsin6620@sangwaltagsin66204 ай бұрын
  • Great sharing ❤

    @IrenesLifeVlog@IrenesLifeVlog4 ай бұрын
    • Thanks for watching 🙏

      @FoodHunter@FoodHunter4 ай бұрын
    • @@FoodHunter welcome

      @IrenesLifeVlog@IrenesLifeVlog4 ай бұрын
  • They could not come up with a better way to cook Roast Pork. they still using the old method charcoal which less effective and pork got burn. Look at pizza oven for Pizzahut compare to the old method and Turkish Kebab BBQ lamb, chicken

    @VanTran-ne4yf@VanTran-ne4yf3 ай бұрын
  • สุดยอด

    @user-tz1pl5uo2x@user-tz1pl5uo2x2 ай бұрын
  • I just checked their menu, it's damn expensive. The price is triple than other normal roasted pork rice at outside. They should provide a better dining environment, not like normal kopitiam.

    @SKW465@SKW4654 ай бұрын
    • @@Redmi-xu1yo Can't even accept criticism? Even dragon-I also has a better dining environment than this.

      @SKW465@SKW4654 ай бұрын
    • @@SKW465 how much is cheap what is the expensive 🤭why gonna pay corner shoplot rental 25k

      @Redmi-xu1yo@Redmi-xu1yo4 ай бұрын
    • ​@@Redmi-xu1yo I don't know why you are so angry. Unless you were sent by the restaurant to drop this comment here. I'm just telling the truth from the consumer's perspective. If they want to charge this price, at least provide a comfortable dining environment.

      @SKW465@SKW4654 ай бұрын
    • @@SKW465 r u cina or maLaiChaN 🤭I dun get it which is what consider expansive n what's is cheap to u😁 dun talk about the kork exaggerated facts 😁dis count in RM not dollar 💲 LAh

      @Redmi-xu1yo@Redmi-xu1yo4 ай бұрын
    • @@SKW465 I don't really care about the comfortable dining environment. It's the shocking premium pricing just because of the Michelin recognition. Agree its just wayy too high to charge that. Looking at the process of the prep, i'm sure other similar restaurants go through a very similar process too. To pay double or triple the price and on top of that a long queue, to me its not worth it.

      @bensumw@bensumw4 ай бұрын
  • Bra, is your hand clean before mixing the meat?

    @jerrylim2282@jerrylim228225 күн бұрын
  • Just expensive food. I tasted it twice. Not really impessed me much.

    @anthonykimpu@anthonykimpu4 ай бұрын
    • Poor 😂

      @ohbama1008@ohbama10084 ай бұрын
    • +1 I would say … really so so only

      @denden4692@denden46924 ай бұрын
  • Using news papers to wipe on the meat . Naise ~

    @joshuatan2784@joshuatan27843 ай бұрын
  • Price 🎉

    @engeng1577@engeng15773 ай бұрын
  • 看起来爽歪歪

    @user-qf2qi9lh6w@user-qf2qi9lh6w3 ай бұрын
  • apa bumbunya

    @piterngantung99@piterngantung99Ай бұрын
  • Wtf she's just putting charcoal directly on those burners while I'm being so precious about mine. They cost like $200!! I'm also amazed - after dunking the damn thing in boiling water, even after poking thousands of holes into them and putting a lot of salt on the skin the draw out the moisture, for what appears to be at most one hour, how the heck do you manage to still achieve a crispy skin?

    @gjaeigjiajeg@gjaeigjiajeg11 күн бұрын
    • I guess u don’t cook.just like when u toast up back a over night pizza it get crispy

      @neoli3610@neoli36105 күн бұрын
  • 👍👍👍👍👍👍👍👍👍👍😋😋😋😋😋😋😋😋😋😋

    @zoriorio8018@zoriorio8018Ай бұрын
  • Please… the queue already long enough, can you advertise for some other hidden gems instead?

    @WeChua-km7to@WeChua-km7to3 ай бұрын
  • Wow sangat hebat boss...🤗🤗🤗

    @qwermnbv3859@qwermnbv38594 ай бұрын
  • Using only salt to marinate?

    @ting2222@ting22224 ай бұрын
  • 🇰🇭🇰🇭🇰🇭💖💖💖👍🏻👍🏻👍🏻

    @MakSey-jl2vo@MakSey-jl2voАй бұрын
  • Waduh jadi ngiler nih…kapan2 kesini achh

    @daengkulle8121@daengkulle81212 ай бұрын
  • 배우고싶다 어떻게 찾아가지

    @hoyahsm@hoyahsm2 ай бұрын
  • Michelle guide only Not michelin star..dont confused public

    @alanling7639@alanling76392 ай бұрын
  • so so only with usd price

    @Relaxtubemy@Relaxtubemy3 ай бұрын
  • Oh my Lord, cant wait to visit this place, no joke my mouth watered so much i had to call my local plumber to do something, no homo . Thanks for sharing family

    @messumahmed1833@messumahmed183320 күн бұрын
  • I’ll rather they don’t cut of those best bits from the roast pork

    @coffeebean3642@coffeebean36424 ай бұрын
    • @coffee. Totally agree with you. Such a waste. Best part of the roast pork.

      @jer2911.L@jer2911.L4 ай бұрын
    • This shows the boss actually doesn’t know how to make the pork skin nice

      @denden4692@denden46924 ай бұрын
  • YUMMY !!! 😋 😋 😋

    @femanalang5046@femanalang5046Ай бұрын
  • hui lou mei ar...that's ridiculously expensive.

    @nomnomcookiemonster@nomnomcookiemonster26 күн бұрын
  • yes , no doubt it is very tasty . But , Michelin should failed him under not very in hygienic way of handling .......

    @yepching4346@yepching43463 ай бұрын
  • I m pretty doubt is it delicious and healthy?

    @user-tv2ld5fe2n@user-tv2ld5fe2n3 ай бұрын
  • I miss eating chicken rice, and roasted pork!!!! it's all my favorites!!!! Wow yummy and delicious 😋 ✌️ 😊😁

    @richeltipawan7681@richeltipawan76813 ай бұрын
  • Its halal??

    @CalmOwl-yp4dx@CalmOwl-yp4dx2 ай бұрын
  • 很贵

    @oooooyamiyami6494@oooooyamiyami64944 ай бұрын
  • 🐉✨🙏🏼✨🌻🎵☂️✨10:43

    @fanaticforager6610@fanaticforager66103 ай бұрын
    • 🙏♥️✌️

      @FoodHunter@FoodHunter3 ай бұрын
  • 睇吓嗰個燒肉嘅爐好似屎坑咁,然後用報紙嚟抹燶咗佢表皮撳啲汁出嚟想唔死都難

    @youtubefive6091@youtubefive60912 ай бұрын
  • Da cook ON FYRE 🔥🔥🔥

    @MasterBepis@MasterBepis4 ай бұрын
  • Got super micro cacing?

    @CHEA1111@CHEA11114 ай бұрын
    • Cacing will die with the heat.. Those cooks looks like nothing holding the hot utensils. If you stanf there, you face will turn red like charsiew and your eyebrow will dissappear as the heat will consume it. If you touch the metal hooks, you will jump as it will burn your hands. Those cooks are used to it. 😅

      @truthful3777@truthful3777Ай бұрын
  • so damn expensive for a roasted pork rice, seriously?!?

    @darryjepson9767@darryjepson97673 ай бұрын
    • overrated

      @jameswong9202@jameswong9202Ай бұрын
  • The love pork barbecue meats cantonese style 👍

    @c3vs241@c3vs2414 ай бұрын
  • Und dafür gibt es den Michelin Award ? Saaaaaagenhaft -

    @hartmutthomas989@hartmutthomas9893 ай бұрын
  • This restaurant got Michelin star? Sure or not?

    @mkleng@mkleng3 ай бұрын
    • Seems like the Michelin people have sold out the stars similar to MacDonalds buying the heart tick of approval here in Australia. Do not trust any of those awards, do your own taste test and respond according to your results

      @timlewis5096@timlewis50963 ай бұрын
  • sold out instead of sells out

    @bancoviagrevience8721@bancoviagrevience8721Ай бұрын
  • 燒肉感覺不夠透,有點生….

    @sinhowlee1727@sinhowlee17274 ай бұрын
    • 我去吃过一次,也是最后一次

      @cheehongthoo4447@cheehongthoo4447Ай бұрын
  • Always overcrowd, long waiting queue and very pricey.

    @piol91@piol91Ай бұрын
  • Requested roast pork rib playing stupid they give other part horrible no more conmen shop n f expensive

    @foocheongwong7208@foocheongwong72087 күн бұрын
  • Goodbye my love you more feat

    @AndreAnevert@AndreAnevert12 күн бұрын
  • Using old newspaper to clean the roast pork... is this Michelin standard?

    @starmartini8972@starmartini89724 ай бұрын
    • Michelin got standard ? At least those in Malaysia stalls no standard at all

      @denden4692@denden46924 ай бұрын
    • Then don’t eat ……

      @user-zm6kb3tk5i@user-zm6kb3tk5i2 ай бұрын
    • ⁠u got standard ?then go to 7 stars hotel eat …

      @user-zm6kb3tk5i@user-zm6kb3tk5i2 ай бұрын
    • @@user-zm6kb3tk5iRight, you go ahead. I and my family skip this.

      @starmartini8972@starmartini89722 ай бұрын
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