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A day in the life of a very popular Chinese restaurant in Japan

Japanese Noodles Udon Soba Osaka Nara
2024 ж. 17 Мам.
738 094 Рет қаралды
Жүктеу

0:00 - Chinese Food! Busy Chefs with Wok Skills Making Fried Rice! Close-up on Their Early Preparation
• 炒飯！焼きそば！家族で営む本格町中華の朝の仕...
47:07 - Egg Fried Rice | Wok Skills in Japan | Fried Rice in a Giant Pan! | The Popular Chinese Restaurant
• 特大焼きめし鍋振り！常連が殺到するおばあちゃ...
1:16:08 - A Cool Local Chinese Restaurant in the Middle of Rice Fields! We Did a Close-up and Found Great Food
• 真っ暗な田んぼ道にポツンと激シブ大衆町中華！...
1:49:32 - Best Selling Gyoza and Satisfying Meals! A Chinese Restaurant in the Back of an Alley
• ガツ盛り働く男めし町中華のボリューム定食と爆...
2:30:02 - The fantastic Chinese restaurant in Osaka! Began as a venture that would fail in any case!
• 誰がやっても潰れるいわく付き物件から始まった...

Пікірлер

  • 何だろ....。凄いうまそうだな。

    @user-vp2lk7xf4e@user-vp2lk7xf4eАй бұрын

  • 民生のイカ天めっちゃうまいー！

    @user-fc3ve6po5b@user-fc3ve6po5bАй бұрын

  • 炒飯、八宝菜、餃子、ラーメン、五目そば、酢豚、あんかけ焼きそば、美味しそうですね。楊州炒飯、麻婆豆腐、鶏の唐揚げ、あんかけ豆腐、餃子、中華スープ、肉団子、春巻、卵焼、ラーメン、担々麺、炒麺、焼きそば、美味しそうですね。炒飯、餃子、麻婆豆腐、ラーメン、杏仁豆腐、焼きそば、海老チリ、薬膳ラーメン、チキンバスケット、おいもラーメン、上海オムレット、炙りチャーシューラーメン、麻婆丼、あんかけ焼きそば、広東風焼きそば、天津飯、美味しそうですね。焼飯、餃子、ちゃんぽん、すだち餃子、焼豚、焼きそば、鶏の唐揚げ、ミソチャーシューメン、中華風オムライス、酢豚、団子の唐揚げ、五目そば、中華定食、おでん、キムチ鍋、糠漬け、あんかけ炒飯、すだち餃子、雪見あんかけ炒飯、柚子胡椒麻婆豆腐、ニラ餃子、美味しそうですね。炒飯、麻婆豆腐、蟹肉レタス焼飯、酢豚、ラーメン、餃子、焼飯、焼豚、あんかけ焼きそば、中華スープ、野菜サラダ、冷やし担々麺、海老マヨ、台湾ラーメン、春巻き、鶏の唐揚げ、沖縄そば、美味しそうですね。酢豚、炒飯、鶏の唐揚げ、餃子、ちゃんぽん、すだち餃子、肉団子、五目そば、もやし炒め、卵焼き、おでん、キムチ鍋、糠漬け、焼き茄子、雪見あんかけ炒飯、ゆず胡椒麻婆豆腐、ニラ餃子、美味しそうですね。炒飯、蟹肉レタス焼飯、麻婆豆腐、酢豚、担々麺、焼豚、鶏の唐揚げ、あんかけ焼きそば、焼飯、春巻き、冷やし担々麺、海老マヨ、台湾ラーメン、美味しそうですね。

    @user-wk5pg8fx8e@user-wk5pg8fx8eАй бұрын

  • The food looks amazing but where are the gloves and hair nets ?

    @sharosmith@sharosmith18 күн бұрын

  • It looks delicious.

    @neutral6941@neutral6941Ай бұрын

  • Oh, chef. You are a pristine artist!

    @jayendepersil6607@jayendepersil6607Ай бұрын

  • 食べに行きたい…忙しそうなんだけど美味しそうです🌟

    @user-sv8ns7hw7y@user-sv8ns7hw7yАй бұрын

  • Awesome family working together is a blessing

    @alabhjr492@alabhjr49213 күн бұрын

  • ❤Nice clean ,fresh,fast Excellent job 🎉

    @anniebui5535@anniebui5535Ай бұрын

  • Your enthusiasm for street food is evident in every frame.

    @foody69@foody699 күн бұрын

  • Hi everyone! Greetings from Argentina ❤❤❤❤❤

    @ThePablo1911@ThePablo1911Ай бұрын

  • I appreciate the 3 hour long film. Love it! 😊

    @celeschil007@celeschil007Ай бұрын

  • 美味しそうですね。食べに行きたいですが、ちょっと遠いかな。頑張ってお店続けてください。

    @user-zx3wy9zo3w@user-zx3wy9zo3wАй бұрын

  • Your very good ,, I enjoyed watching.

    @victorthor1@victorthor1Ай бұрын

  • うどん県民です。50年以上前、「民生」の近くに下宿していて利用していました。先代のご夫婦が数年前に亡くなられたと聞いています。食べに行きたいと思っています。

    @ohiudon@ohiudonАй бұрын

  • Everything looks soooooo delicious! I’d love some of that food🌴

    @LORENA-wq3vm@LORENA-wq3vmАй бұрын

  • 活気に満ちていますね。食欲が湧きます。

    @HIDEHIDE-ol8so@HIDEHIDE-ol8soАй бұрын

  • 今度、大阪へ行った時に食べに行きます😂

    @user-yw5be5by3o@user-yw5be5by3o14 күн бұрын

  • 神戸南京町の民生と一緒？

    @user-rl2xb2lj7z@user-rl2xb2lj7zАй бұрын

  • Subarashii desu. Thank you. Arigatou gozaimasuta.

    @phragmitesaustralis5433@phragmitesaustralis5433Ай бұрын

  • I didn't grow up in the restaurant business, but I worked for my dad in his consultant business for nearly 8 years! I learned from him in both content, and emotion! It would be hard to explain how much those years meant to me! I learned how to compote myself dealing with Arabs, how to speak at least the rudimentary greetings, and the hard rocks bargaining when it comes down to money! He taught me very well, and Ive used that knowledge my whole life . . .

    @JamVee@JamVee6 күн бұрын

  • 仕込みに省力化機械使わないで全部手で仕込んでるのがすごいわ

    @kesemoi100@kesemoi100Ай бұрын

  • 神戸南京町の民生と全く同じ色遣いのロゴですね。保温容器も全く一緒（神戸の民生は最近使わなくなっている模様ですが）なんで暖簾分けでしょうか？

    @user-ie4ln5mz6e@user-ie4ln5mz6eАй бұрын

  • 各店の情報があると嬉しいです

    @mosukeNY@mosukeNYАй бұрын

  • チーム力

    @user-mv1gx4eu9z@user-mv1gx4eu9zАй бұрын

  • なんちゅう五目焼き飯や！😍

    @user-bb4kj9tv5l@user-bb4kj9tv5lАй бұрын

  • 五目炒飯の絵力最高😆そして働いてらっしゃる女性が美しいしスキル最強

    @SHINJIMUTA@SHINJIMUTAАй бұрын

  • 👍👍

    @restaurantman@restaurantmanАй бұрын

  • Sooooo oishii. デリシャス

    @Simply_Ngon@Simply_Ngon29 күн бұрын

  • 餐廳的備餐過程令人敬佩，一切都是那麼有條不紊。大廚製作煎餃時，使用了中式炒鍋，從最後成菜的視頻可以看出，餃子似乎有點“黏底”。這是中式炒鍋製作麵點尤其是煎製類菜餚的通病。我的做法一般是現將鍋燒熱，用冷油潤鍋後，將速凍後的煎餃整齊碼入鍋內，再舀入小半勺油，轉中小火先加蓋焗製2分鐘，再倒入半勺開水，加蓋轉小火焗製3-5分鐘，期間注意需要晃鍋避免黏底。用油水焗製法，可以解決大部分中式麵點的黏鍋問題。希望我的小經驗可以給您的餐廳帶來更好的體驗。

    @qianfred7270@qianfred727025 күн бұрын

  • I would never leave this place. Just put a bed in a back room for me. LOL

    @donscott1534@donscott153410 күн бұрын

  • YUMMY

    @AngeloLibbrecht@AngeloLibbrechtАй бұрын

  • 民生広東料理って昔からのチェーン店なんですかね？　何軒か同じ看板見たことあります。

    @user-xk4im6uq9f@user-xk4im6uq9fАй бұрын

  • 日本中餐好喜欢勾厚芡啊

    @user-hk8es3gv1c@user-hk8es3gv1c24 күн бұрын

  • 絶対美味いタイプの肉団子や

    @nmb48kagamin1031@nmb48kagamin1031Ай бұрын

  • Do they speak Japanese well?

    @tednguyen208@tednguyen208Ай бұрын

  • ❤❤❤❤❤❤❤

    @zikryatabbas3224@zikryatabbas3224Ай бұрын

  • 💛

    @MyFullFiguredLife@MyFullFiguredLifeАй бұрын

  • ⭐️⭐️⭐️⭐️⭐️👍

    @anniebui5535@anniebui5535Ай бұрын

  • 要美食，不要战争

    @gao212@gao212Ай бұрын

  • ❤❤❤😊😊😊🎉🎉🎉

    @azhariann6843@azhariann684320 күн бұрын

  • What a great inheritance, and they can keep their parents' legacy alive!!! I love it but the only issue I have is that they touch many different foods and should wear gloves because they will cross contaminate.

    @shandajames5444@shandajames5444Ай бұрын

    • I think everyone should cover their hair with hair nets, they should have health codes

      @sharosmith@sharosmith18 күн бұрын

  • 民生の皿ではない、あれは何？保温機能があるとか？

    @Oniwaka41@Oniwaka41Ай бұрын

  • Dude is living in a shounen harem anime. What a lucky guy.

    @SanchoKobe@SanchoKobeАй бұрын

  • Looks delicious but plating could be a better.

    @user-oc2yu3pk9y@user-oc2yu3pk9yАй бұрын

  • 廣東人經營的店舖

    @kenmaify@kenmaifyАй бұрын

  • Temu다운 받으면 안된다 ! 나라 망한다 !

    @jangganghwang3889@jangganghwang3889Ай бұрын

  • in Japan There are still light poles on the side of the road and messy electrical wires as well.

    @mozart9052@mozart9052Ай бұрын
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