Beefy Bovril Steak? | Salt & Pepper vs Bovril | Porterhouse steak recipe | Braai recipes |
2023 ж. 20 Қаң.
6 923 Рет қаралды
BOVRIL grilled steak! Beefy Bovril is a thick and salty meat extract paste. It can be used as a flavoring for soups, broths, and stews or as a spread, especially on toast in a similar fashion to Marmite. In this recipe, I use it to season a beautiful T-Bone steak. Will it be disastrous or an umami flavor-packed steak?
Recipe
∙ T-bone steak
∙ Beefy Bovril (about 1 tablespoon)
∙ Black pepper
Crispy Onion rings
∙ Recipe coming soon.
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I use a bovril and butter sauce ... paint it with it and yum!!
lyk baie lekker. ek sal graag probeer Julle het ook die uie rinnge reg gemaak!
I really like the colour on the bovril steak. What an interesting experiment haha. Love you guys! 🖤🩶🧡💛
Deffo S&P......the best flavour...Nd those onion rings simply looking DELISHES 🤤🤤😋😋
Those steaks look incredible...hello from rainy Manchester England x
Bravo on this video! You got a new sub from me! I recently made Steak Kabobs on my page too and *your dish looks amazing!* Hope to stay connected my fellow chef! 😁
eish julle maak my honger jong!
Bovril steak snaaks
Water my mond nou!
This has my mouth watering.Looks so tasty.
😋😋😋😋🤤🤤🤤😍
EK IS OOK BANG! (And trying not to skip to the end to see what happens)
Following up after hearing your comments, and without even trying it I'm also like Bruh (souuut!). I think there might be something in adding a teaspoon of Bovvies to a a whiskey, honey and bbq marinade though. 🤔🤔🤔🤔
Wat van marmite?? Dink ek moet dit vanaand try. Ek eet ook nie bovril nie. Maar ek smeer marmite op my toast met 'n troffel
😁👍Ek dink marmite sal ook baie goed werk saam met die resep.
You did put on a lot of Bovril maat! 🙂
It seems like a lot, but the thick cut steak can take a-lot of salt👍🏻