Beefy Bovril Steak? | Salt & Pepper vs Bovril | Porterhouse steak recipe | Braai recipes |

2023 ж. 20 Қаң.
6 923 Рет қаралды

BOVRIL grilled steak! Beefy Bovril is a thick and salty meat extract paste. It can be used as a flavoring for soups, broths, and stews or as a spread, especially on toast in a similar fashion to Marmite. In this recipe, I use it to season a beautiful T-Bone steak. Will it be disastrous or an umami flavor-packed steak?
Recipe
∙ T-bone steak
∙ Beefy Bovril (about 1 tablespoon)
∙ Black pepper
Crispy Onion rings
∙ Recipe coming soon.
You can find us here:
Facebook Page: facebook.com/Wolkberg-Art...
Instagram: / wolkbergartisans

Пікірлер
  • I use a bovril and butter sauce ... paint it with it and yum!!

    @Capie@Capie Жыл бұрын
  • lyk baie lekker. ek sal graag probeer Julle het ook die uie rinnge reg gemaak!

    @ChristiaanDurosukaBurger@ChristiaanDurosukaBurger3 күн бұрын
  • I really like the colour on the bovril steak. What an interesting experiment haha. Love you guys! 🖤🩶🧡💛

    @jamie3137@jamie3137 Жыл бұрын
  • Deffo S&P......the best flavour...Nd those onion rings simply looking DELISHES 🤤🤤😋😋

    @cvmuller7813@cvmuller7813 Жыл бұрын
  • Those steaks look incredible...hello from rainy Manchester England x

    @best7best711@best7best711 Жыл бұрын
  • Bravo on this video! You got a new sub from me! I recently made Steak Kabobs on my page too and *your dish looks amazing!* Hope to stay connected my fellow chef! 😁

    @ChefVicCuisine@ChefVicCuisine Жыл бұрын
  • eish julle maak my honger jong!

    @chrisfalcon9804@chrisfalcon9804 Жыл бұрын
  • Bovril steak snaaks

    @JJ-hs1ep@JJ-hs1ep6 ай бұрын
  • Water my mond nou!

    @williedejager7787@williedejager7787 Жыл бұрын
  • This has my mouth watering.Looks so tasty.

    @marclaw4511@marclaw45116 ай бұрын
  • 😋😋😋😋🤤🤤🤤😍

    @stamms@stamms Жыл бұрын
  • EK IS OOK BANG! (And trying not to skip to the end to see what happens)

    @AntiNexus1@AntiNexus18 ай бұрын
    • Following up after hearing your comments, and without even trying it I'm also like Bruh (souuut!). I think there might be something in adding a teaspoon of Bovvies to a a whiskey, honey and bbq marinade though. 🤔🤔🤔🤔

      @AntiNexus1@AntiNexus18 ай бұрын
  • Wat van marmite?? Dink ek moet dit vanaand try. Ek eet ook nie bovril nie. Maar ek smeer marmite op my toast met 'n troffel

    @CraftyZA@CraftyZA Жыл бұрын
    • 😁👍Ek dink marmite sal ook baie goed werk saam met die resep.

      @WolkbergArtisans2019@WolkbergArtisans2019 Жыл бұрын
  • You did put on a lot of Bovril maat! 🙂

    @wilsogar8@wilsogar811 ай бұрын
    • It seems like a lot, but the thick cut steak can take a-lot of salt👍🏻

      @WolkbergArtisans2019@WolkbergArtisans201911 ай бұрын
KZhead