Pumpkin cream soup Andriy Klyus | Pumpkin season How to make pumpkin cream soup? | Pumpkin

Pumpkin cream soup Andriy Klyus | Pumpkin season How to make pumpkin cream soup? | Pumpkin
Eng⬇️ As you know, it's autumn, so it's time to cook something from pumpkin
So keep the recipe for the most delicious pumpkin cream aura from me
By the way, I cook this soup at my restaurant!
Therefore, let's not delay - we are preparing ✅⬇️
For the soup:
Peeled pumpkin 600g
Onions, peeled, 100g
Peeled carrots 250g
Peeled celery root 100g
Peeled garlic 30g
Thyme 5 g
Butter 50g
Peeled ginger 20g
Salt 10 g
Sugar 20 g
Water/broth, pour to just cover the vegetables
Technology:
We fry coarsely chopped vegetables and garlic and ginger in sunflower oil until half-cooked, add thyme and garlic, fry everything together until half-cooked, then cover everything with water and cook until the vegetables are soft and have the desired consistency. 2. Blend, grind everything through a very fine sieve (shinua), cool to room temperature, vacuum, label and hide in the freezer until use.
For baked pumpkin:
Peeled pumpkin 200g
Beer caramel / honey 20g
Garlic oil / garlic 10g
Thyme 5 g
Sunflower oil 15 ml
Salt 5 g
Butter 10g
Technology:
mix everything together in a pan, cover with double foil, bake for 20 minutes at 180 degrees and then another 15 minutes but without foil, cool, transfer to a container for storage, label and put in the refrigerator until use
To serve:
Pumpkin base (pumpkin soup) 200g
Water/broth 100g
If desired, you can add coconut cream, I add it in the restaurant, it makes the soup even tastier
White mushroom fried 30g
Baked pumpkin 30g
Feta cheese 10g
Pumpkin seeds 10g
Green oil 2 g
Sunflower oil 10g
Garlic oil 5 g
Salt 2 g
1. Heat the pumpkin base together with coconut cream, broth, add salt and garlic oil to taste. 2. Fry mushrooms in sunflower oil together with baked pumpkin, add salt and garlic oil to taste. 3. Serve everything together: pour the pumpkin base into a plate, put fried mushrooms with pumpkin in the center, crumbled feta, sprinkle with pumpkin seeds, pour green oil
Ready ✅ enjoy!
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