Tanghulu Recipe Without Corn Syrup | Simple and Delish by Canan

2021 ж. 21 Қаң.
671 946 Рет қаралды

Tanghulu Recipe Without Corn Syrup and Thermometer. Made of candied fruit on a stick, this Chinese street food is super easy to make. CLICK HERE TO SUBSCRIBE: bit.ly/2Sjk9Dv
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Ingredients:
Strawberries
Grapes
Tangerine
120 ml water
200 grams granulated sugar
Instructions:
1-Wash and thoroughly dry the strawberries and grapes. Peel the tangerine.Insert the sticks and set aside
2-Combine sugar and water in a heavy-bottomed saucepan medium low heat
3- Bring it to a boil and cook the mixture until a candy thermometer reaches 300ºF (the hard crack stage) If you don’t have a thermometer wait until syrup starts to turn light amber in color. Do the water test (drop a small spoonful of syrup into the cold water. Syrup will form brittle threads and easily cracks and snaps)
4- Remove the candy mixture from the heat and dip the fruits into the mixture, swirling to coat them thoroughly.
5-Transfer the coated fruits to the cookie sheet and allow them to cool until the candy has fully hardened.
Enjoy!
music: Sunrise by MusicbyAden & Atch
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Пікірлер
  • Asian food is the one of the most amazing art form

    @infinitesheali5428@infinitesheali54286 ай бұрын
  • my mother helped me and she didn’t even add water. the sugar is burnt.

    @pooksxz@pooksxz3 жыл бұрын
    • well that’s what happens when you don’t add water to caramel.

      @jellyrose2797@jellyrose27973 жыл бұрын
    • @@jellyrose2797 literally, she didn’t even listen

      @pooksxz@pooksxz3 жыл бұрын
    • Ok

      @StuckinY2K@StuckinY2K Жыл бұрын
    • @@pooksxz 😂😂

      @slutt4mar203@slutt4mar203 Жыл бұрын
    • How did she expect it to become liquid!?

      @roboteacat@roboteacat Жыл бұрын
  • Tried it the first time.. works wonderfully!!❤

    @nurbalqis5048@nurbalqis50486 ай бұрын
  • Thank you so much 😊 ❤

    @Paisley-lz1ez@Paisley-lz1ez2 ай бұрын
  • Wooo so beautiful colour and look yummy and delicious Thanks so much for great recipe

    @fathanfamily7538@fathanfamily7538 Жыл бұрын
  • 00:3 cracking fruits 🍊 00:7 showing the results before making them 🍓 00:10 cutting the fruits 🍇 00:35 putting fruits on stick 🍒 1:07 recipe on how you make tanghulu 1:32 testing it with a spoon in water 🥄 1:46 dipping the fruits in the mixture 🍇🍓🍒 2:27 cooling fruits✨ 2:30 hitting a spoon on the fruits 🥰 2:40 showing the fruits 😎 2:56 the end !

    @melluvvsaviation@melluvvsaviation Жыл бұрын
    • Q

      @egzonahalilaj1066@egzonahalilaj106623 күн бұрын
  • Thank you for the share po

    @DocJunChannel@DocJunChannelАй бұрын
  • Thank u so much

    @possiblymelon2253@possiblymelon22533 жыл бұрын
  • Espectacular ❤

    @DimitrijeLukic@DimitrijeLukic7 күн бұрын
  • Very good i would love to try it

    @user-je6js3jk1s@user-je6js3jk1s3 ай бұрын
  • Aww Ang galing

    @judyannpadayon7814@judyannpadayon7814Ай бұрын
  • Came out nice. But it did harden very quickly so I couldn’t do them all lol. Also sticky mess on pot but tasty!!

    @Normal_Star@Normal_Star8 ай бұрын
  • Yummy tangulu

    @dr.simurajendran2909@dr.simurajendran2909 Жыл бұрын
  • I love tangelo❤❤💕✨

    @RagaDahab-fi1hp@RagaDahab-fi1hpАй бұрын
  • wow

    @shainasantos-fu4dt@shainasantos-fu4dt8 ай бұрын
  • I am going to try this

    @ashimabhatia5634@ashimabhatia5634Ай бұрын
  • Would it work with any type of sugar such as cane sugar or raw? Could you infuse the sugar with vanilla beans?

    @davedixon5765@davedixon5765Ай бұрын
  • So tasty and delicious 😜😛

    @user-mx3fg5nz4s@user-mx3fg5nz4s6 ай бұрын
  • Terimakasih resepnya ka inpsirasi untuk ide jualan

    @nidapaojiyah1844@nidapaojiyah18449 ай бұрын
  • It worked!!!

    @lisavreeswijk8886@lisavreeswijk888615 сағат бұрын
  • What kind of thermometer do I need

    @jessicazuniga2533@jessicazuniga25333 ай бұрын
  • obrigado pela boa ideia

    @isabel21139@isabel211392 ай бұрын
  • Pakwan rtay nin nyo po masarap did

    @ZenyReyes-lh3nz@ZenyReyes-lh3nzАй бұрын
  • Really looks delicous

    @effy8078@effy80783 жыл бұрын
    • thank you😊

      @thecanok@thecanok3 жыл бұрын
    • 💕

      @effy8078@effy80783 жыл бұрын
  • Can i store it?

    @avneetkaur237@avneetkaur2373 ай бұрын
  • Does it need to taken instantly?? Or we can preserve in the refrigerator

    @eshitapaulpuja27@eshitapaulpuja27Күн бұрын
  • yum

    @LeonorGomez-cz9zn@LeonorGomez-cz9znАй бұрын
  • It looks like delicious 🤤

    @Irem-on9bo@Irem-on9bo3 жыл бұрын
    • 🥰🥰

      @thecanok@thecanok3 жыл бұрын
    • Trust me, it is!

      @abcdefghijk12e5@abcdefghijk12e54 ай бұрын
  • How can I keep the tanghulu for the next day?

    @helleniacovou1961@helleniacovou19612 ай бұрын
  • Wow hack

    @hadishasan6908@hadishasan690812 күн бұрын
  • Yes

    @SifiaSammari-to6fi@SifiaSammari-to6fi2 ай бұрын
  • What happens if you dont have a thermometer

    @MylaSm.@MylaSm.8 ай бұрын
  • How long does it take to harden?

    @Izzyshorses@Izzyshorses8 ай бұрын
    • i put it in ice cold water and it hardened fully in like 5mins

      @almagomez8629@almagomez86293 ай бұрын
  • How long do you let the sugar and water mixture boil?

    @roxannemiller383@roxannemiller3836 ай бұрын
    • Until the temperature of the syrup is 300 or until the syrup color is light amber

      @5555siros@5555siros4 ай бұрын
  • No after putting it in the sugar syrup pour it in ice water then enjoyy itt 🎉🎉 This is very important step while making TANGHULU

    @ik_imbetter@ik_imbetter6 ай бұрын
  • А с бананами можно сделать?!

    @user-yb2ej5gx1s@user-yb2ej5gx1s2 ай бұрын
  • Nice I love your videos 📷😍

    @akshaydoliya3619@akshaydoliya3619Күн бұрын
    • Thank you so much 😊

      @thecanok@thecanokКүн бұрын
  • i love my culture.

    @sock_m0nkey@sock_m0nkey10 ай бұрын
  • 5.26

    @allaboutjaedenvlogs224@allaboutjaedenvlogs224Ай бұрын
  • 0:01 dang did she just SPANK the grapes

    @BisexualAnimeWatcher2012@BisexualAnimeWatcher201210 ай бұрын
  • 😋

    @IvanaAjzinger-dn3rf@IvanaAjzinger-dn3rf3 ай бұрын
  • im making this tomorrow😊

    @lilcel@lilcel Жыл бұрын
  • ❤❤❤❤

    @MAP-cc9in@MAP-cc9in2 ай бұрын
  • How do I keep the syrup still hot but at the same time don't burn it...I made 10 sticks successfully, but then the sugar got burnt....I'm trying to make like 20 ish tanghulu sticks

    @sinha3997@sinha39972 жыл бұрын
    • Do it in small batches!

      @jazzy_jz@jazzy_jz Жыл бұрын
    • Candy thermometer

      @user-kc7mh7lq1y@user-kc7mh7lq1y4 күн бұрын
  • how long can u store them for? i want to do this on next monday for my boyfriend who visits me on friday

    @thatlizzu8315@thatlizzu83152 жыл бұрын
    • Just hope the fruit doesnt expire

      @marolterr@marolterr2 жыл бұрын
    • It’s the fruit that matters

      @kuroplays5740@kuroplays57402 жыл бұрын
    • Did you do it 😄?

      @rulijo3746@rulijo37462 жыл бұрын
    • Can store it up for two weeks :)

      @StaciaLim130@StaciaLim1302 жыл бұрын
  • Tried it for the first time and it never got hard

    @miriammunoz4625@miriammunoz46254 ай бұрын
    • maybe try letting it boil a bit longer or add more sugar! made it for the first time today! they came out delicious

      @almagomez8629@almagomez86293 ай бұрын
  • Do I stir the sugar and water?

    @KaterinaKitsoo@KaterinaKitsoo5 ай бұрын
    • No

      @meganjones2236@meganjones223622 күн бұрын
  • To harden it, dunk it in a bowl of ice water right after

    @makalaklein3787@makalaklein37876 ай бұрын
  • 🤤🤤❤️❤️

    @meryembilgic3287@meryembilgic32873 жыл бұрын
    • 🥰🥰

      @thecanok@thecanok3 жыл бұрын
  • 🎉🎉🎉

    @Hodaa19@Hodaa192 ай бұрын
  • Can you put them in a fridge

    @zahraamerhi4528@zahraamerhi45283 жыл бұрын
    • I don't recommend it

      @thecanok@thecanok3 жыл бұрын
  • Whats a candy thermometer???

    @mikaim7770@mikaim77702 жыл бұрын
    • its a tool you can use to check the temperature of wtvr ur making

      @pluto3864@pluto3864 Жыл бұрын
  • I'm gonna make it

    @rijjaahmed2248@rijjaahmed2248Ай бұрын
  • What if I put sugar and water in the microwave

    @NS5_USR@NS5_USR Жыл бұрын
    • Yes

      @dimpalchoudhary9769@dimpalchoudhary976911 ай бұрын
  • Hi new friends ❤❤❤❤❤❤❤

    @Chandakitchen365@Chandakitchen36511 күн бұрын
  • I always fail with making this.. first time i made it i didn't realize hot sugar would burn through a cupcake wrapper i put my treats on that was a disaster. second time worked pretty well but i had nothing but marshmallows to use. didn't taste amazing and the third time i put the semi- cooled treats on a rag to dry it stuck to the rag and had peacies of cotton on them. LOL

    @millieandharper@millieandharper3 ай бұрын
  • 200 g de açúcar 120 ml de água

    @analariza3323@analariza33238 күн бұрын
  • U spouse to put in ice water after dipping in sugar

    @anisaali6769@anisaali676928 күн бұрын
    • Either way is ok.

      @thecanok@thecanok28 күн бұрын
  • the recipe works well. Made it with my little niece and she was very happy with the result. she ate all the fruit candies wkwkwkwk...Thank you.♥

    @manizz7992@manizz7992Ай бұрын
  • Wi are tring it auer schuger is like watter

    @user-vg6zd8lo9x@user-vg6zd8lo9x2 ай бұрын
  • dip into the ice water for better result

    @NewsMagazineChicago@NewsMagazineChicagoАй бұрын
  • 00:35

    @oliviayang6333@oliviayang63333 ай бұрын
  • 1:07

    @oliviayang6333@oliviayang63333 ай бұрын
  • 5:26

    @allaboutjaedenvlogs224@allaboutjaedenvlogs224Ай бұрын
  • 11:07

    @allaboutjaedenvlogs224@allaboutjaedenvlogs224Ай бұрын
  • Guys! It is not as easy as it looks! 💀 I've tried it. And I failed. I'll try again after some time. Hope I get it right

    @nafiaroha@nafiaroha8 ай бұрын
    • how long do i heat it for

      @grape-ex6hb@grape-ex6hb7 ай бұрын
    • Don't stir the syrup.. it will get crystallised.. keep the fire on low medium heat but don't stir until it thickens

      @nurbalqis5048@nurbalqis50486 ай бұрын
  • Did nothing sugar is so good tho

    @NeenaWk@NeenaWk7 күн бұрын
  • ❤❤❤❤❤❤❤❤😊😊😊😊😊😊😊😊😊

    @Korea12414@Korea12414Ай бұрын
  • Please help me whatever i do it doesnt harden

    @sarahibrahim8790@sarahibrahim87903 жыл бұрын
    • You have to try the fruit and your sugar must be Alot I mean ALOT

      @lifewithjay1760@lifewithjay17603 жыл бұрын
  • Nooo i forgot to test it before making it, and it's not good now😢😢😢 my mom won't let me do it again😫😫😫

    @egshiglnegshig4288@egshiglnegshig42886 ай бұрын
  • fiels

    @juliusamarante2707@juliusamarante27074 ай бұрын
  • The title says no thermometer and u used one

    @apriljune4432@apriljune44323 жыл бұрын
    • No I didn’t. Do you see a thermometer in any part of the video?

      @thecanok@thecanok3 жыл бұрын
    • That’s if you want to use a thermometer.

      @jellyrose2797@jellyrose27973 жыл бұрын
    • @@thecanok 1:25 u did tho

      @anayetanayet4345@anayetanayet4345 Жыл бұрын
    • I’ve just gave an information to anyone who has a candy thermometer.

      @thecanok@thecanok Жыл бұрын
  • Cuz some... Aeanas

    @PuppyCraftsxo@PuppyCraftsxo3 ай бұрын
  • 0.35

    @oliviayang6333@oliviayang63333 ай бұрын
  • The last strawberry didn't have any friends:'(

    @hikuyarei5043@hikuyarei504310 ай бұрын
  • It didn’t work :( mine just became a transparent, liquid and didn’t even harden when I put it on the fruit

    @razorandbennettbestboys6516@razorandbennettbestboys65169 ай бұрын
    • Same have you tried it since and has it worked?

      @sophiatuzani4469@sophiatuzani44699 ай бұрын
    • I’ve seen other recipes say not to mix the sugar water. Possibly you mixed it?

      @leebee950@leebee9507 ай бұрын
    • the sugar probably wasn’t cooked enough and you need to wait longer

      @ariannahoffman@ariannahoffman2 ай бұрын
    • Maybe it needed to cook a little more

      @danielafreitas6442@danielafreitas6442Ай бұрын
    • Did you mix it ?

      @Veronaqiixz@VeronaqiixzАй бұрын
  • 👍🏻

    @hilalkurban5681@hilalkurban56813 жыл бұрын
    • 💕💕💕

      @thecanok@thecanok3 жыл бұрын
  • 😜😜😜😜😜

    @KumrijeKuliza-yf8bq@KumrijeKuliza-yf8bq3 ай бұрын
  • It failed for me bc I was using raw sugar

    @SoulSniper229@SoulSniper229Ай бұрын
  • Mine won't harden 😭

    @ghost_jeff@ghost_jeff2 ай бұрын
    • that might mean that it’s not hot enough

      @user-yv2gn8jz4k@user-yv2gn8jz4k24 күн бұрын
  • field

    @juliusamarante2707@juliusamarante27074 ай бұрын
  • I found a better way to make this

    @ww1980kolo@ww1980kolo Жыл бұрын
  • သကြားနဲ့နိုးဆီနဲ့ကောင်ပမလာ

    @user-ut5vd9rn6d@user-ut5vd9rn6d2 ай бұрын
  • Mine turned back into sugar?!? Did I hear it to long?!?

    @mattlopez4117@mattlopez41177 ай бұрын
    • Sorry but that actually is a skill issue

      @Carlosmagos@CarlosmagosАй бұрын
  • Coffe ples helo

    @rosariorosa4818@rosariorosa481828 күн бұрын
  • 🚨 why so much water 🚨

    @mikerutzou3477@mikerutzou3477Ай бұрын
  • Nossa 😢poxa

    @Miguel.willian337@Miguel.willian33718 күн бұрын
  • Sos ples

    @rosariorosa4818@rosariorosa481828 күн бұрын
  • It didn't work for rme bc I'm Pilipinos

    @Anglez4ever@Anglez4ever5 ай бұрын
  • 制造糖葫芦的时候,请确保食物的直径能够轻松放入自己的口腔!!!以免发生危险! 不要莽撞! 不要莽撞! 不要莽撞!😂

    @user-pt7we4qv1l@user-pt7we4qv1lАй бұрын
  • Очень сильно липнет с зубам

    @eivisaxnmommy@eivisaxnmommy3 ай бұрын
  • Why why why??? Don’t frig with nature’s candy.

    @jazzmoos5382@jazzmoos538222 күн бұрын
  • It didn't work and it just created a mess

    @ghalolo1405@ghalolo1405Ай бұрын
  • when i did it it got stuck to the pot :)

    @user-fx6dl5fk9d@user-fx6dl5fk9dАй бұрын
  • it didn't work so.. fuck.

    @arturopaone8899@arturopaone889914 күн бұрын
  • No good

    @amelieveilleux5659@amelieveilleux565915 күн бұрын
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