KZhead

ANG TUNAY NA CARBONARA (WALANG CREAM)

Chef RV Manabat
2021 ж. 7 Қар.
1 113 621 Рет қаралды
Жүктеу

REAL CARBONARA
500 grams Pasta of your choice, cook until al dente (save some pasta water)
200-300 grams Guanciale
Olive oil
8-10 pcs egg yolks
¼-½ cup grated cheese, plus additional as needed
Salt and pepper, to taste
Pasta water, as needed
Truffle salsa (optional)
Chopped parsley/ spring onion

Пікірлер

  • Thank you po for watching. To answer po some of your questions: 1. Yes, you can use bacon instead of Guanciale. Sa mga kapatid nating hindi nakain ng pork, pwede po chicken or beef bacon. Pwede rin po smoked salmon. Kung saan ka happy. 2. The pasta pot, inorder ko po from Korea. Check my vlog “Kitchen tour: Pots and Pans”. 3. The Rotary Cheese Grater nabili ko po yan dati pa, check nyo po online or from Landmark department store. 4. Yes you can add cream, if you want. Hindi naman required na 100% Authentic ang recipe. Ang #1 requirement- kailangan maging masaya po tayo hahaha. 5. Pwede po gumamit ng plain parmesan cheese instead of Pecorino. Love you all 😘

    @chefrvmanabat@chefrvmanabat2 жыл бұрын

    • thanks again chef we love u sana makita kita in person soon wish list qo yan hehe ❤️❤️❤️ God bless Jesus Love us ❤️🙏

      @noraoliveros5451@noraoliveros54512 жыл бұрын

    • Hi po I really love ur videos 💖 sana po makagawa ka din po ng mga ideas kung ano po pwedeng ihanda for noche buena✨🧁🍕🍝🧆🥗🍲

      @kristinechloie6216@kristinechloie62162 жыл бұрын

    • Hi chef RV, where can i get your mixing bowl?

      @mokong8836@mokong88362 жыл бұрын

    • 11:33 No parsley on Authentic Carbonara.

      @DorothyLouiseBeryllium@DorothyLouiseBeryllium2 жыл бұрын

    • Thanks Sir for replying to me 🙏🏽😁😁😁😁nag eenjoy ako manood sakit tiyan ko sa katakawa diameter.time may nakukuha ako mga ideas galing sau mahilig din ako mag luto Sir ang.galing mo Sir Chef RV salamat uli gdluck 🌍❤❤❤❤❤🌺👍😊

      @JeanroseASolen@JeanroseASolen2 жыл бұрын

  • He is very generous in extending and sharing his learnings to others, doesnt keep any secrets to his cooking 🕊

    @boomerstribe1620@boomerstribe16202 жыл бұрын

    • Yan totoo

      @ronniebarba3263@ronniebarba32632 жыл бұрын

    • Tama po kaya gustong gusto ko sya.. natututo ako

      @liannaharriola8090@liannaharriola80902 жыл бұрын

    • Nood po sana sa MCGI channel Salamat po sa Dios

      @napnappabicon3945@napnappabicon39452 жыл бұрын

  • I love et when chef RV always say "basta happy ka" , "kung saan ka masaya". Cooking is happiness and the positive vibes here blends so well. Love the funny moves also and super practical tips. Yung tipong mayaman na nag reachout sa mga average people and average people na kaya maging one day mayaman kahit sa pagkain lang ng food.

    @camyaalps7474@camyaalps74742 жыл бұрын

    • May I know where you bought your Pasta Cooker pls? Thanks for bringing out the real Carbonara. The one with cream shld be called Alfredo. In Italy they also mix the oil of the Guanciale. BUONA NOTTE, Grazie.

      @thelmamontano7487@thelmamontano74872 жыл бұрын

  • Finally a Filipino making the REAL CARBONARA! That's how I've been doing it since the 80's. 😊

    @jjholland6414@jjholland64142 жыл бұрын

    • Nood po sana sa MCGI channel Salamat po sa Dios

      @napnappabicon3945@napnappabicon39452 жыл бұрын

    • Why do sound like it's a big deal tho? Don't u think cooking involves wide diversities. People could cook a recipe the other way and same goes to the person who originated it. They could cook unfamiliar recipe on their own way.

      @carenocampo8370@carenocampo83702 жыл бұрын

    • @@carenocampo8370 because if youre gonna name it as original, then it has to be done the way it should be. It's false when you name it as original and it isn't. They can name it as "inspired by...".

      @jjholland6414@jjholland64142 жыл бұрын

    • @@jjholland6414 indeed

      @chariseedelaine3781@chariseedelaine37812 жыл бұрын

    • @@carenocampo8370 you want foreigners to cook our adobo with tomato sauce and still call it adobo, when it's already mechado?

      @chakanyo2768@chakanyo2768 Жыл бұрын

  • Feeling ko nag culinary school na ko sa Daming recipe and techniques na natutunan ko Kay chef rv .. from baking to cooking 👍🏼 thanks chef for sharing all your knowledge

    @LittleRaven22@LittleRaven222 жыл бұрын

  • Ito lng un chef na masarap panoorin kahit madami kwento habang nagluluto, nakakaaliw at nakakatawa si chef. Napapasaya nya ako at natatakam ako sa mga niluluto nya.

    @maryj4876@maryj48762 жыл бұрын

  • I love also carbonara chef, at itatry ko talaga itong original carbonara na ito.. Congratulations po sa 1M subs ! You deserve it❤️

    @GulayNation@GulayNation2 жыл бұрын

  • Hi Chef! I'm currently pregnant and videos niyo ang source ng cravings ko. Lakas lagi makagutom kahit sobrang selan ng pagbubuntis ko. I really like watching your videos kahit paulit-ulit na, lakas lang po makagood vibes. Keep it up po Chef! ❤️

    @skyh.534@skyh.5342 жыл бұрын

  • The way you connect to your audience is amazing! Mas magaling ka pa sa ibang show host:)

    @ujx3606@ujx36062 жыл бұрын

    • Correct

      @franzjaystotomas7052@franzjaystotomas70522 жыл бұрын

    • Yes indeed...

      @divinegrace2190@divinegrace2190 Жыл бұрын

  • Finally, a traditional version of carbonara..

    @gentlebreezegentlebreeze9401@gentlebreezegentlebreeze94012 жыл бұрын

  • I love that you answer questions here. I hope po masustaon nyo sa dami ng fans asking questions and clarifications. Request please.... malamig na dito sa min. Mami recipe please Chef RV. Thanks in advance!!! More blessings po

    @fatimareyes2676@fatimareyes26762 жыл бұрын

  • sarap naman and at the same time funny and entertaining also thank you for the new knowledge. 💖

    @chihiromiru4951@chihiromiru49512 жыл бұрын

  • What i like about chef’s rv cooking videos bukod sa nkakatakam sa sarap ung mga foods, ung mga kitchen tools nia talaga nkakaamaze. npapasearch ako sa google😍

    @jheancelespino2985@jheancelespino29852 жыл бұрын

    • Wow! Thanks for your carbonara recipe that's what i knew but I became confused because now a days I observed that mostly used cream. I have not been to Italy but i should be there sometime next year to really find out the real Italian kitchen cooking. Thank you so I'm now your subscriber.

      @josephineramones2522@josephineramones25222 жыл бұрын

    • Relate same here 🥰

      @gedidanan7897@gedidanan78972 жыл бұрын

    • @@josephineramones2522 itlog lang talaga nagpapa creamy sa carbonara, ilalagay mo ang eggyolk pag hindi na masyadong mainit ang pasta, at ang cheese, (formaggio di pecorino- cheese na mula sa tupa) ang ginagamit.

      @pamcahilignonescan7469@pamcahilignonescan74692 жыл бұрын

  • Happy 1M chef! Someone like you that is so selfless and generous to share his knowledge for free deserves this so much. God bless ❤️

    @sweetescape2547@sweetescape25472 жыл бұрын

    • #vicenzosplate

      @nerocartel3176@nerocartel31762 жыл бұрын

  • Thanks for sharing your cooking talents and carbonara filipino style in easy way but yummy..👌🥰🌟🌟🌟

    @tessiebalazon6272@tessiebalazon62727 ай бұрын

  • Enjoy po akong panoorin si chef r v ang saya nya pong magsalita, mabuhay ka chef rv

    @noymvelarde5597@noymvelarde55972 жыл бұрын

  • You are really a good teacher! This is how I was taught to do carbonara.

    @lizbethmilarpis4459@lizbethmilarpis44592 жыл бұрын

  • Very nice chef very educational while cooking and very cool natural full of love kaya ang sarap ng luto mo chef keep it up God bless!!!!

    @larnyocana3696@larnyocana36962 жыл бұрын

  • Sir one eggyolk every person plus 1 whole egg. Yong cream na ginawa mo lagyan ng konting tubig ng pasta, "acqua di cottura" in italian para lalong mas creamy dahil ma melt talaga yong pecorino cheese, at pag original carbonara walang variations yan sa ingredients yon lang talaga wala ng idag dag. Yong type lang ng pasta ang pwede mo i change kahit ano hindi Lang fettuccine, sa totoo lang sa Italy yong fettuccine ay sa pasta al ragù yan madalas gamitin yong pasta al ragù ay Tomato sauce, carrots, onion and and celery, ground meat, sometimes tomatoes sauce and mushrooms yan ang bagay sa fettuccine Use spaghetti or other pasta instead of fettuccine. Pero you nailed it tong recipe na to. Congrats

    @jonnabelgarcia@jonnabelgarcia2 жыл бұрын

  • Ang sarap mo panuorin po pag kumakain...takam na takam din ako.

    @nnazainabaro2022@nnazainabaro20222 жыл бұрын

  • Thank you for presenting genuine carbonara. This is our favourite pasta.

    @AdrianSpencerElizalde@AdrianSpencerElizalde2 жыл бұрын

  • Congrats chef RV to 1 million..Will definetly try this one..Sarap lahat ng recipe na tinuturo mo😊

    @honeykimthea4086@honeykimthea40862 жыл бұрын

  • Sarap, my favorite...ibamg version nmn ang gingawa ko..Masarap din po...😋😋😋

    @virgemmaferrer5740@virgemmaferrer57402 жыл бұрын

  • You are very entertaining and educating to watch. I really enjoy your recipes and channel. Take care and hope you upload more videos.

    @christinetung4816@christinetung48162 жыл бұрын

  • Hello Chef RV! Thank you for this video! It would be great if you could upload a video on how to take care of knives (e.g., knife sharpening) and other kitchen essentials hehe, like seasoning cast iron pans, how you take care of nonstick pans, etc etc.

    @homosof3149@homosof31492 жыл бұрын

    • Yesss chef rv plss

      @cakesbymartin2652@cakesbymartin26522 жыл бұрын

    • Would love to watch his video about this 🙂

      @beezmemoire9376@beezmemoire93762 жыл бұрын

    • Hope to see Chef RV do both on knives and pans care tips.

      @MSalem-gt5dy@MSalem-gt5dy2 жыл бұрын

    • Hello Chef RV. I enjoyed watching your video. Especially those kitchen utensil.. the big bowl, the knife you you used for chopping the parsley, and the cheese grater. Para ka lng naglalaro sa kitchen. Thank you and God bless.

      @elizabethvergara9077@elizabethvergara90772 жыл бұрын

  • Yessss, that’s the original carbonara, one of our favourite foods dito sa bahay, I use guanciale or pancetta, napakasarap, different from the traditional carbonara natin sa Pinas, with lots of cheese and pepper, yummmmm ❤️😋 Chef RV ano ang pasabog natin sa 1M celebration?❤️ congratulations, deserve na deserve mo yan, love lots from Melbourne Australia.

    @MelvinJoyceVlogs@MelvinJoyceVlogs2 жыл бұрын

    • Ang tgal. Dming salita

      @jayceemacalisang7926@jayceemacalisang79262 жыл бұрын

    • Dahil gusto kitang magturo mgtiaga ako para matuto me sir patikim. Pls

      @joangabrielle1923@joangabrielle19232 жыл бұрын

    • Thanks for the new carbonarra all fo my like it so that how hood is it thamks again my dear god bless you always anak❤❤❤❤

      @g04costesfrancheska42@g04costesfrancheska422 жыл бұрын

    • @@jayceemacalisang7926 huwag kang manood

      @Call_me_Anton@Call_me_Anton2 жыл бұрын

  • Thank you, Chef RV, for teaching us the proper way to make Carbonara. 😋 Will definitely try this! Stay safe and God bless! 🥰🙏❤️

    @rlhouse3635@rlhouse36352 жыл бұрын

  • Yes nakatikim na ako nyan dito sa Italy restaurant sa may pocasia dito sa Jerusalem. Thank you for sharing your video, God bless you!

    @Bevs690@Bevs6902 жыл бұрын

  • Congratulations Chef RV on reaching 1M subscribers!!! Well deserved! 👏💖

    @analynalba@analynalba2 жыл бұрын

  • Hahaha.. nice one but slow roast the guanciale and don't throw anything. Me, I top-up 1 ladle of pasta soup to guanciale and bring it to boil (much better flavour). Turn off and add the pasta. No egg white much better and the cheese should be Pecorino. If you have Pecorino cheese and guanciale - PERFECT Italian pasta. Lovely - watching from Central London.

    @renovatio6971@renovatio69712 жыл бұрын

  • nakaka aliw ka naman..🥰

    @babadoinks2314@babadoinks23142 жыл бұрын

  • Ikaw talaga ang favorite kung food vlogger chef rv

    @zipporahantonio6867@zipporahantonio68672 жыл бұрын

  • Congrats to 1 million chef!

    @AWritersBlessing08@AWritersBlessing082 жыл бұрын

    • Thanks Chef RV look so yummy. 😋❤️

      @gemmagivela2028@gemmagivela20282 жыл бұрын

  • Wow! Ang galing galing talaga ni chef rv mag discuss. You’re a very unique person.thank you so much chef.🙏🙏

    @glendanavarro8194@glendanavarro81942 жыл бұрын

  • Bongga ng music ng vid chef. nakaka relax na nakakagutom Hahaha.

    @leovito9626@leovito96262 жыл бұрын

  • i like this video napapasaya ako hehe. at syempre i will try din this recipe

    @riosrosarda6299@riosrosarda62992 жыл бұрын

  • Carbonara is my favorite! Will definitely try this. Nakakagutom, chef!

    @jhasjaclio@jhasjaclio2 жыл бұрын

  • You’re rock chef, very entertaining show, thanks for sharing.

    @normaayers6064@normaayers60642 жыл бұрын

  • nakakatakam nemen... 🤤🤤🤤

    @l.v8314@l.v83142 жыл бұрын

  • Hi Chef ,I'm from Australia omg Chef wala na ako magawa pg naupo ako at pinapanood ko kyo ,you are the best, simple ,humble person kahit sikat na sikat na kayo nalilibang ako pag pinapanood ko kayo nwawala stress at mga problema ok lang po ba Chef pg umuwi kami dyan saten cn I meet you personally please po ,sabi ng husband ko dadalhin daw ako sainyo matupad pangarap ko na mkpgpicture kasama kayo ingat kayo lagi chef ❤

    @coranavarro3774@coranavarro37742 жыл бұрын

  • Thank you for sharing authentic carbonara recipe. Keep safe Chef RV.

    @corymendoza6156@corymendoza61562 жыл бұрын

  • We've been doing this since I was in college. From the time we learned how to cook it the legit way hahaha

    @juansalazar1018@juansalazar10182 жыл бұрын

  • Bravo Chef RV, yan talaga Ang tamang carbonara. Ako dito minsan lang Mag luto ng carbonara dahil bawal sa akin. però sa mga anak ko nalang kasi italian food talaga ang gusto nila. watching from Italy.😘❤️❤️❤️🇮🇹

    @bettynorcres2979@bettynorcres29792 жыл бұрын

  • Ang sosyal ng mga gamit po nyo for your food prep. Galing.

    @nenitavelasquez5208@nenitavelasquez52082 жыл бұрын

  • Your version looks buonissima too, Chef RV. But if you really want to make the “original” carbonara, you will only need 5 ingredients (guanciale, pecorino romano, eggs, pasta, black pepper). No need to put anything else, just those 5 ingredients. And usually we toss the al dente pasta directly to the pan where you rendered the fat of the guanciale (making sure though that you already turned off the fire when tossing). You won’t want to discard the fat or the oil that you got from the guanciale, that adds an important and a delicious taste to the carbonara. While tossing the pasta in the pan, put some water pasta and that’s gonna create that creamy texture of your carbonara. Later, you can then add your egg yolks and pecorino cheese mixture into the pan. Toss a little more and that’s it. You’ll have the original, fast, simple and easy Italian carbonara.

    @JennelinItaly@JennelinItaly2 жыл бұрын

    • Tama!

      @powwow522@powwow5227 ай бұрын

  • Hi am a Filipina resident in Germany and most delighted to watch your fantastic shows. What I most enjoy is your traditional way of cooking with happy entertainment . I didn’t know about your version of Carbonara . Linked your Carbonara recipe to my family and friends and they like your version. Needless to say , it’s my first time to subscribe on You tube channel.

    @patricamanaloto9248@patricamanaloto92482 жыл бұрын

  • Sir idol kakainggit naman ng mga kitchen utensils mo bongga talaga haaysss sana all

    @maybelenbaterna7160@maybelenbaterna71602 жыл бұрын

  • Hello po, thank you sa pagshare ng recipe, by the way ang ganda po ng lutuan nyo ng pasta ngaun lng aq nkkita ng gnyan😊

    @pinkyroseorbeta9994@pinkyroseorbeta99942 жыл бұрын

  • Congratulations to 1M chef RV, you deserved it. ❤️❤️❤️ And yes, walang cream ang carbonara kaya nagagalit ang mga Italians dahil nilalagyan natin ng cream. Egg, cheese and paminta lang ang pampalasa nila.

    @ronettebenito1729@ronettebenito17292 жыл бұрын

    • Hahaha opo nga. Parang yung filipino carbonara comparable sya talaga sa alfredo pasta.

      @danahgracesanchez8789@danahgracesanchez87892 жыл бұрын

  • Congrats Chef you reached 1M. I tried this with Parmesan cheese it was really good too!

    @22nocturnalbeauty@22nocturnalbeauty2 жыл бұрын

  • Ilove chef RV tlga..nkktuwa syang pnoorin at mrmi kang mtututunan s knya..more subscriber p po chef.godbless

    @Zhangchai23@Zhangchai232 жыл бұрын

  • Looks yummy Chef.. nakakatuwa ka tlga mg vlog ng mga niluluto mo.. keep it up..

    @verlinramos6026@verlinramos60262 жыл бұрын

  • Your cooking tutorials are not only educational but very funny. Thank you so much, Chef. So grateful, Carbonara Lover

    @chocolate271208@chocolate2712082 жыл бұрын

    • Very intertaining too

      @divinegrace2190@divinegrace2190 Жыл бұрын

  • When learning becomes fun Thanks Chef

    @gracenieves1512@gracenieves15122 жыл бұрын

  • My employer is Italian.i was in Rome with them yes it right Po same Tayo Ako din akal ko may cream..but now Nan dito na Po kami sa Denmark 🇩🇰 at kagabi nag luto Po si madam Ng carbora.😘😘😘 I love watching you po..your happy when your cooking.very well explanations pa sa bawat recipe..😘😘😘

    @lovemalou5986@lovemalou59862 жыл бұрын

  • Finally a traditional carbonara. This is the way my relatives cook carbonara. They are based in Italy.

    @ronarosaros559@ronarosaros5592 жыл бұрын

  • Sobrang nakakatuwa ka talaga Chef RV 😍 It's such a delight to watch you! Gusto ko man gumamit ng traditional ingredients for Italian carbonara ang mahal mahal talaga eh 😩😭 So I just use nalang bacon instead of guanciale and Parmesan cheese instead of Pecorino.

    @musicmoviesmemories5931@musicmoviesmemories59312 жыл бұрын

    • Luto luto ako with spam& bacon carbonara

      @jenetdanao1858@jenetdanao18582 жыл бұрын

  • I just discovered you Chef RV 🥰 Can’t wait to try your recipes!!! Thank you for sharing your knowledge in cooking. Ang fun niyo po panuorin! Congrats to 1M!!!

    @deniseang@deniseang2 жыл бұрын

  • very nice! i love carbonara! thanks for sharing this authentic recipe

    @rosariocalosur7802@rosariocalosur78022 жыл бұрын

  • Thanks for sharing po sa mga masasarap na mga recipes.💚🤤👌🙂

    @ikatalk-vlogs463@ikatalk-vlogs4632 жыл бұрын

  • Hi Chef, Gloria here from Australia. I really adore you. Your passion and love of cooking inspire me to start my home based food business. I follow and watch your video every single day. Do you have a cookbook? Your cooking show is the best that I watch so far. Your recipes give me delight and tickle my palate. Kasi yong mga hugot line mo makes me laugh. I kickstart my morning by watching your show. While lockdown for over 3 months, wala ako ginawa but to watch you and your pagpapatawa. You are a stress reliever Chef RV. Congratulations for having a successful show. Wish you more successful cooking galore. 😊

    @gloriarenatovillaruel5766@gloriarenatovillaruel57662 жыл бұрын

    • Thanks so much, Gloria! Yes I have a cookbook. Check out thru www.chefrv.com Cheers ❤️

      @chefrvmanabat@chefrvmanabat2 жыл бұрын

    • @@chefrvmanabat Hi Chef, I see that you don’t ship overseas. I was gonna buy your book thru online. Is it available in Manila bookstores? I can perhaps ask my niece to purchase it and send it to Australia. Thanks Chef 👩‍🍳

      @gloriarenatovillaruel5766@gloriarenatovillaruel57662 жыл бұрын

  • 🥳Big congrats on 1 mill!! Much deserved!! 🥳🥳 You’re carbonara is giving me life right now esp on a Monday 😩😅 Happy Cooking everyone!!

    @justjo8148@justjo81482 жыл бұрын

  • Ang cute ni sir rv...thank you po sa recipe ng kutsinta

    @mhenoi8109@mhenoi81092 жыл бұрын

  • Very well said Chef i like this epis0de p0 maski nga p0 yung garlic pasta as simple as Italian Carb0nara Pasta Dish p0 👌

    @shellamaceda238@shellamaceda238 Жыл бұрын

  • Ang ganda nung grinder ng cheese ni Chef 💖 When I see Chef RV, I CLICK 💖💖💖 You deserve millions of subscribers, Chef!

    @jaraayuman7549@jaraayuman75492 жыл бұрын

    • Your such a blessing po sa amin ang lahat po ay maganda God bless you more more chef RV

      @estrellamagistrado9041@estrellamagistrado90412 жыл бұрын

    • Yummy 😋 tlaga Chef RV luto ko pra pamilya GodBless

      @evelyncarrera6049@evelyncarrera60492 жыл бұрын

  • 필리핀의 백종원... 100만 구독자 축하드려요 *What a big bowl of pasta* !!!

    @KOREAMOM@KOREAMOM2 жыл бұрын

  • nkakatuwa po kyo pg nagluluto!!!sna all!!😍

    @marlynalegre3054@marlynalegre30542 жыл бұрын

  • You never seize to amaze me chef..kaya lagi nanunuod kami ni misis kasi mas pinapadali mo ang mga lutuin

    @brothere8979@brothere89792 жыл бұрын

  • Actually Italians find it offensive that Filipinos are calling it carbonara. They said just call it something else, but not carbonara. They cringe with the thought of putting cream on it, just like pineapple on pizza😅😅They easily take offense when it comes to their food, they don't like it being murdered 🤣🤣(1/4 Italian here)😆😆

    @IslanderloverBKK@IslanderloverBKK2 жыл бұрын

    • I agree that “Filipino Style Carbonara” should just change its name to something else. It has different ingredients from the original Italian carbonara. So its a totally different dish that deserves a different name

      @charinaalmendrala2632@charinaalmendrala26324 ай бұрын

  • Ive watched a lot of chefs do this but this looks soo easy. cant wait to try this (plus the wine!) 🤗 Thanks Chef RV! Blessings to you!! 💙🕊 First, ill find the guanciale! where is it available ? rustans market ? santi's ?

    @indigomix@indigomix2 жыл бұрын

  • Love You Chef Rv Manabat. Pampa good vibes ka talaga 😘 You're one of a Kind. Keep it up and always Spread the Love 😘😘😘.God Bless You Always❤❤❤

    @jenniferjimenez2136@jenniferjimenez21362 жыл бұрын

  • ang ganda ng pasta pot nyo..talagang pang noodles sya

    @maicateves7659@maicateves76592 жыл бұрын

  • Chef ano po alternative para sa amin muslim/maranao na meat? Chix or shrimp po ? Ok lang po ba yun at ganyan din procedure , thanks 😊

    @princessainiemohammad734@princessainiemohammad7342 жыл бұрын

    • Ako po gumagamit ng salmon or shrimp pag wala akong guanciale

      @lhoyskiealaras1375@lhoyskiealaras13752 жыл бұрын

    • pwedeng chicken breast or shrimp..walang problema...

      @jollybell5452@jollybell54522 жыл бұрын

    • Shrimp po tapis lagyan nyo ng mushrooms

      @feelingangellocsin1093@feelingangellocsin10932 жыл бұрын

    • Beef rasher

      @kingswagger6289@kingswagger62892 жыл бұрын

    • There are cured beef bacon that you can use. Chicken ham can be use as well. The choices will be a disgrace for the italians but then again you need improvise 🤣 not all can eat pork. As long as you get the same cheese. The cheese is the most important. ❤❤❤

      @Saey065@Saey0652 жыл бұрын

  • Look so yummy talaga naglaway tuloy ako...

    @lettiegungab4745@lettiegungab47452 жыл бұрын

  • You are authentic,a story teller and honest.I always love watching your videos.

    @joygranada5527@joygranada55272 жыл бұрын

  • Waaahhh...watching this at almost 2am and I'm suddenly starving 😋😋😋😋😋

    @ha1320@ha13202 жыл бұрын

  • Ay wow matry nga din dhil wow na wow easy at fabulous at mapa italy kanadin🤣🤣

    @malubellen5604@malubellen56042 жыл бұрын

  • Definitely, we will try this, sosi na ang sarap pa at extra ordinary...

    @nonnam.5403@nonnam.54032 жыл бұрын

  • Sarap naman, thank you for sharing po.sarap Ng carvonara

    @analizaofficial2470@analizaofficial24702 жыл бұрын

  • Parang supper sarap yan talaga chef rv mag loloto ako gagayahin ko yan Taga bohol po ako idol kita kasi mahilig ako mag loto pero yan pasta hindi pa ako naka oto gagayahin ko yan salamat sa pag live sa youtube.

    @atchenplaza6261@atchenplaza6261 Жыл бұрын

  • Ang sarap mong tingnan chef. Na ka ka good vibes.

    @rizanielesidinio1320@rizanielesidinio13202 жыл бұрын

  • …”pagnapapasaya ka ng isang bagay, kailangan mo sya..” love it!

    @judyortiz5338@judyortiz5338 Жыл бұрын

  • Ay ang generous maglagay ng Truffle chef!!!

    @calil4053@calil4053 Жыл бұрын

  • Wow!tulo laway nman ako habang pinapanood kita chef,try ko yang carbonara w/o cream. .☺️😋😋😋

    @juditasibuyan3949@juditasibuyan39492 жыл бұрын

  • Hi & Hello Chef RV! Tuwang-tuwa akong manood ng mga vedios nyo, maliban sa natototo na ng niluluto nyo napapa saya mo pa ang mga subscriber nyo. Thank you soooo much at May God Bless you Always.

    @josephinejamisola2954@josephinejamisola29542 жыл бұрын

  • 12:00 ito talaga ang bet ko na ginawa ni chef..😂😁 enjoy talaga manood kay chef RV. 😘

    @maeradeplomo1126@maeradeplomo11262 жыл бұрын

  • na eenjoy ko ang vlog mo. ang sarap namn ng carbonara original gagawin ko din yan pag nagka extra pera ako

    @imeldaaquinonoriega1367@imeldaaquinonoriega13672 жыл бұрын

  • Nakakatuwa po yung mga hirit while cooking. Very cheerful po kayo while cooking. Nakakainspire pong magluto. Carbonara is one of my favorites. I will try this soon. Been cooking carbonara using cream.

    @vanessajumawan8579@vanessajumawan85792 жыл бұрын

  • Ang witty talaga ni chef RV, yummy pasta carbonara

    @rossnatividad1973@rossnatividad19732 жыл бұрын

  • Woooooq try koyan idol ginotom ako sayo hahaha tolo lway ko sarap thnk you 4sharing this food

    @almagrefaldon9091@almagrefaldon9091 Жыл бұрын

  • FINALMENTE! BRAVISSIMO CHEF RV!!👏👏👏 yan po tlga ang totoong carbonara, guanciale po ang tawag sa carne ng cinghiale dito sa italia at sa atin nmn po yan po ay carne ng baboy ramo o boar po. D2 po s italia pgkumain kyo ng pasta s mga restorante mtagal po nla sineserve kc on the spot plng po nla yan lulutuin lalo n ang carbonara kc dpt kinakain po yan agad hbng mainit p dhl nga po sa un itlog n pula kc hilaw po un itlog.

    @user-dh7vb5jh2y@user-dh7vb5jh2y9 ай бұрын

  • hello po galing nyo naman magluto ..i like cooking too

    @wongvlog4138@wongvlog41382 жыл бұрын

  • OMG I want to tasting your yummy karbonara my dear chef RV with the wine sarap naman talaga pag ako magluto nyan cheese mushroom conr nga Lang nihalo ko at chicken

    @honeyramosblog@honeyramosblog2 жыл бұрын

  • Wow,love it!original Carbonara,its true,same po na expercience ko in Rome,pati nga po Spaggheti,na inlove din ako sa spaghetti pomodoro with salcici!sa florence lagi yun na lang order ko,i love italian foods!after watching you chef,you take my memories back to italy,the wine is to die for.

    @mariavivon6983@mariavivon69832 жыл бұрын

  • Wow Carbonara is one of my fave pasta dish. Thank you for this recipe. I'm really planning to do it soon.

    @MSalem-gt5dy@MSalem-gt5dy2 жыл бұрын

  • Your the best. Laking tulong mo sa tulad ko na gustong matutong mgluto. God bless.

    @sherwinsamillano3744@sherwinsamillano37442 жыл бұрын

  • CONGRATULATION Chef RV Manabat for reaching One Million.ill make a song then I'm inspired today because I see yummy bacon

    @emmaoverstreetofficial9087@emmaoverstreetofficial90872 жыл бұрын

  • Hello po napaka sosyal naman lahat ng gamit nyo.😘 God bless po🙏

    @rositacanicosa4117@rositacanicosa41172 жыл бұрын

  • Deliciousoooo nakakalaway nmn Chef 😍

    @jazminawingan2086@jazminawingan2086 Жыл бұрын

  • Wow,gusto ko ng magluto ng gnyang , thanks for this video 😘😘😘

    @milesbaloloy6366@milesbaloloy63662 жыл бұрын
KZhead