Do These Things To Your Hatchet & Use It

2021 ж. 3 Жел.
36 161 Рет қаралды

Stop Shopping, Start Chopping. Setting up stock hatchets, Problems with the Husqvarna multipurpose forest axe. Collars, splitting, overstrikes.
Support on / skillcult has been critical in keeping me experimenting and making content. If you want to help me help others, this is probably the best way to do it. Thank you Patrons for supporting the mission!
Buy less, but buy it through my links! Shopping through my affiliate links generates revenue for me, at no extra cost to you, click links here, or go to my Amazon Store page: skillcult.com/amazon-store/ But seriously, buy less, do more.
Standard gear I recommend. I either use or have used all of it.
Council Tool Boys Axe: amzn.to/3z0muqI
Bahco Farmer's File: amzn.to/3Hbdhij
King two sided sharpening stone: amzn.to/32EX1XC
Silky f180 saw: amzn.to/3yZzM71
ARS 10 foot long reach pruner: amzn.to/3esETmM
Victorinox grafting/floral knife: amzn.to/3Jki1E9
Wiebe 12” fleshing tool: amzn.to/3sB0qSl
Atlas Elbow Gloves: amzn.to/3FwB5g6
BOOKS:
The Axe Book, by Dudley Cook: amzn.to/32kx7sN
Bushcraft, by Mors Kochanski: amzn.to/32q2rpT
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  • Love the sly smile the moment you realized you nailed it in real time: Stop Shopping; Start Chopping. Amen

    @KevinsDisobedience@KevinsDisobedience2 жыл бұрын
  • I've watched all of this man's axe content, and this is a perfect summary of that content.

    @rubennel6463@rubennel64632 жыл бұрын
    • Only 2 things from all his axe content I don't really use in my life is he perverse straight up and down wood grain in his handles...and I've run both up and down and side to side grain with zero issues so far....and his natural linseed oil.....I use boiled linseed because I can find it locally cheap...and would have to order and pay for shipping to get natural linseed

      @codyrivenburgh7645@codyrivenburgh76452 жыл бұрын
    • @@codyrivenburgh7645 I really do prefer perverse wood grain ;)

      @SkillCult@SkillCult11 ай бұрын
  • The only thing bad about this channel is there isn’t more of it. I could watch and listen to him talk axes and tools every day. I respect his lifestyle so much. It’s romantic at the same time as being a lot of work and a grind.

    @bentonleach6730@bentonleach67302 жыл бұрын
  • You should make a T-shirt with that slogan! "Stop shopping. Start chopping." Love it. When we cut and delivered chord wood (stacked!) We used the tools we had. Included a couple of old axes, slightly rusty with worn handles. My Dad sharpened them in the field with a file and sent my brother and me off to limb downed trees and split wood. When the handles broke we just replaced them and went back to work. You learn a lot by going out and doing things with what you have.

    @michaellacy8510@michaellacy85102 жыл бұрын
  • I love finding a 6 year old video by a talented content creator and then finding out they still are chugging along making great content.

    @clockington@clockington2 жыл бұрын
  • “…and stropped with eel skin and the ashes of virgin chipmunks.” Had me rolling lol Keep up the good work brother.

    @louisdisalvia8310@louisdisalvia83102 жыл бұрын
  • Keep your cutting equipment clean, sharp, and oiled. Grandfather always used his saws and garden tools, when done they were cleaned (even washed) and then oiled and put back up on the wall (!) Blunt tools create more cutting hazards than properly sharpened tools. Same for kitchen knives being dull create more dangerous cutting/stabbing hazards than properly sharpened blades.

    @johnlord8337@johnlord83372 жыл бұрын
    • personally, I'm fairly sloppy with my gear I guess. I clean stuff and sharpen when necessary (usually lol), otherwise I have a lot of things I want to do with limited energy. Sharpening of axes and knives rarely happens before I put them away. Being a polymath with a million competing interests, "good enough" is kind of a moto around here.

      @SkillCult@SkillCult2 жыл бұрын
    • @@SkillCult a friend here in the Bay, who I had to teach wood chips and black gold soil - 4 inches in vineyard, 8 inches in garden, and 12 inches in orchard, ... her gardening technique was said as "natural negligence." It fit her style as next year she had 1 inch black soil in vineyard, 2 inches in garden, and 3 inches in orchard. Then to continue to prune up all vines, citrus, figs, and orchard trees, and lay down another layer of immense chips and keep up the massive soil production ....

      @johnlord8337@johnlord83372 жыл бұрын
  • This is a great summary of axe knowledge that is relevant today. Not many are aware of all the modifications necessary to make a modern production axe an efficient chopper. There are a lot of videos out there of people buying up tons of axes (most quite expensive), trying to sport their knowledge. However, you point out what should be obvious: if you want to get better at something you need to put in the time. At the end of the day, even with all the fancy axes in the world, without practice, patience, and a bit of self-respect will you never become a skilled axman. Thanks for posting!

    @Codi_Clapper@Codi_Clapper2 жыл бұрын
    • Well said

      @kurts64@kurts642 жыл бұрын
    • I totally agree ! If you are going to have to put in a lot of work to get a new axe cutting right, Don't spend a fortune on a new one, buy an old used head for next to nothing and for a little enjoyable extra work, you will end up with a working tool of equal or even better than new. You will not only get to know what makes an axe work well for you and for each purpose, but you will also have invested time and effort, and you will likely maintain it properly.

      @bigoldgrizzly@bigoldgrizzly Жыл бұрын
  • I got lucky and paid 20$ for a true temper Kelly perfect. It was covered in rust and the guy did not know what he had. Lol. It was a fair exchange. I cleaned the rust off and it's beautiful. Pole is great and it was just a hidden gem. Wasn't even grinded down. Honestly it looked like it was kept in perfect condition. The phantom bevels caught my eye. Thanks to your channel I knew this!!

    @shannontaylor8897@shannontaylor88972 жыл бұрын
  • This channel is peace and sanity.

    @FT4Freedom@FT4Freedom2 жыл бұрын
  • I come from east europe. Most of the axes that are common here are bearded axes. My grandpa owned only these kind of axes/hatchets. They are all with slip on handles. Now days we can find these "normal" heads in hardwear stores but still i stick to the ones from grandpa, forged from car springs by a gypsy. For these reasons i find it hard to apply tips from your videos or generally from internet videos since in usa you use different kind of heads/design. I still find your videos useful since the philosophy behind your tips still applies and i got my hatchet tuned up thanks to you. Great video, keep the good work up

    @mapleenderson8541@mapleenderson85412 жыл бұрын
  • You are just a bank of information. Another excellent video, thanks for taking the time.

    @johngibbons6155@johngibbons61552 жыл бұрын
  • Great advice as always. Just use it. I think a lot of people over think this stuff. I’m by no means a bushcraft or axe guru, just a dude who burns a lot of firewood. And I process that wood by myself. The simple act of just getting out and doing it has taught me all kinds of stuff.

    @MDR-hn2yz@MDR-hn2yz2 жыл бұрын
  • This guy's videos are like the Encyclopedia Britannica whereas most of the other yahoos' videos on these subjects are like comic books.

    @blainejeff@blainejeff Жыл бұрын
  • Really appreciate the time/ effort put in to share your experiences. My Scout Troop, city kids, get a healthy dose of quality information from you. We've especially benefited from the hatchet related vid's. Reusing/ repairing/ repurposing lessons help get young peoples' minds in a productive mode. Quite different from the use/ discard mentality which is practically "built in" to the world in which they're immersed. Again, my thanks..

    @wyliegibson319@wyliegibson3192 жыл бұрын
  • Its nice to see as someone who uses ax's very often a content creators that's done the hard yards before rolling the camera. Its funny everything in this video one would learn themselves after putting enough time using a hatchet. Advice is great and all but those who offer it best do so based off hands on experience.

    @aussiehardwood6196@aussiehardwood6196 Жыл бұрын
  • You had me at " the ashes of virgin chipmunks" 😂😂

    @grahamcairns2249@grahamcairns22497 ай бұрын
  • Good stuff as always. I treated myself after making about 100 axe handles with no power tools with a new Bison hunters hatchet, regrinding it was as soon as it came out of the box - awesome little tool for hewing, carving and so on. Before that I was carving the handles blanks with whatever axe I had in the car ...

    @oprov46@oprov462 жыл бұрын
  • Good to see you again talking axe stuff! You brought me to this theme years ago. Thank you!

    @polderfischer8565@polderfischer85652 жыл бұрын
  • Awesome video man !! I’ve learned so much from watching your videos, I love to see how passionate you are about things you genuinely care about and are concerned about. Thank you for taking the time to put out the content you do 🤙

    @940joey2@940joey22 жыл бұрын
  • The axe master. None better on the subject!

    @NCWoodlandRoamer@NCWoodlandRoamer2 жыл бұрын
  • Nice video. I have noticed I used to sharpen my axe much more 10 years ago then I do now but I use them more now :D.

    @T3hJones@T3hJones2 жыл бұрын
    • Love it lol.

      @SkillCult@SkillCult2 жыл бұрын
  • thanks for all you do !

    @elkhound25@elkhound252 жыл бұрын
  • Thanks so much for this!

    @mariebrennan8399@mariebrennan83992 жыл бұрын
  • Very informative, thanks!

    @projectmalus@projectmalus2 жыл бұрын
  • Excellent tips, thank you.

    @richardkut3976@richardkut3976Ай бұрын
  • amen ! Thank you brother

    @axt_messer_survival@axt_messer_survival2 жыл бұрын
  • Thanks for sharing your knowledge, I’m more confident with axes now. Thanks to you.👍🏼

    @gritsteel3225@gritsteel32252 жыл бұрын
    • Good to hear :)

      @SkillCult@SkillCult2 жыл бұрын
  • Great video!

    @justinwaalkes8409@justinwaalkes84092 жыл бұрын
  • tennis racket overgrip tape works great also. the came with a nice smooth transition.

    @MCapo-kb9bx@MCapo-kb9bx2 жыл бұрын
  • Great content.

    @tonythepwny@tonythepwny2 жыл бұрын
  • Great video, ahmen to everything said

    @benscottwoodchopper@benscottwoodchopper2 жыл бұрын
  • much apritiate this video, gona look into geting propper hatcheting as soon as possibile

    @igneous061@igneous0612 жыл бұрын
  • Couldn't agree more- stop shopping & start chopping! Although, I am lucky that I have both the Husquvarna and Gransfors Bruk Scandinavian Forest axe- they are my go to axes, and a pleasure to work with compared to some others! I'm teaching my 3 sons to get proficient, and it's fun to see them improve.

    @northshorecottager668@northshorecottager66810 ай бұрын
  • Awesome thanks!

    @meandmyRC99@meandmyRC99 Жыл бұрын
  • Thanks for the shoutout and for the advice on the goat skin collar. Despite not recalling the suggestion of wood glue lol, it’s holding up great! Anyone interested in the CordWood challenge, here’s the link for this year’s rules and challenges. kzhead.info/sun/jLKSnsqxgmd-gmw/bejne.html There’s no better way to learn how to use an axe and form your own opinions.

    @KevinsDisobedience@KevinsDisobedience2 жыл бұрын
  • Great Instructional Video

    @henrypeterson1981@henrypeterson19812 ай бұрын
  • Your hair is fine. I find many so called bushcrafters to be for show. Your the real deal.

    @saradreaming@saradreaming2 жыл бұрын
  • Nice work 👍🇺🇸. In my Book-That old hatchet you got there is one of best old patterns.

    @SIXGUNSAM@SIXGUNSAM Жыл бұрын
  • Really appreciate all your content. Can’t believe I hadn’t seen your channel until now. Sorry to blow up all your old videos with comments but hey, I’m late to the party!

    @samadams9557@samadams95577 ай бұрын
    • No problem. comments are good whenever and I keep up on comments pretty well. it is easy for any content to get buried. Especially relating to axes, there are mountains of sensational, but ultimately bad to mediocre content to sort through.

      @SkillCult@SkillCult6 ай бұрын
  • I Love ist every time, when you talk about axes and hatchets. I guess I have seen every video about from you and I am learning every time more 👍🏼👍🏼👍🏼 But where was the „little Beauty“ hatchet I like so much? 😉

    @DozeyDragoN@DozeyDragoN2 жыл бұрын
    • I'm not sure where that is. I usually carry this instead these days. That one is nice for hikes where I probably won't even need one.

      @SkillCult@SkillCult2 жыл бұрын
  • Funny Ruben (earlier commenter) said I watched all this man's axe content: as I was thinking in my mind I watched all of his content and that is why my axes work just as well

    @paullambert6862@paullambert68622 жыл бұрын
  • He is right. Too many alpine skiers think new skis will improve their skiing. The U.S. ski industry doesn't have the capacity to teach people how to improve their skiing skills in any reasonable process. Improving you skills in using a tool is the key he's identified.

    @Gustav-vu5tj@Gustav-vu5tj4 ай бұрын
  • Swiss Military surplus hatchet fits perfectly into a small backpackpack for camp use.

    @IMAXXHEW@IMAXXHEW2 жыл бұрын
    • I picked one up, but ended up selling it before I set it up. I can't remember why now.

      @SkillCult@SkillCult2 жыл бұрын
  • Hey Steven, good Axe video as always! When i see a new Upload from you, its probably good. In 20 Days i will get myself an Anglegrinder and grind the Cheeks to their Limits, to see how thin i can make my old Axe, if it survives when i chop for long then i will do it on my good Axes too. I really like thin Axes, they are just perfect for my smaller Spruce Trees. (Sticking is not a problem in my case, i heard and know Wedge patterns loosen chips better, but i think penetration is more advantegous in my case.) What i tought and read about today is that in Germany the Forestworkers preferred Axe weights of 1800 g (4lbs) in 1930 but after the "National Forestry School" opened, Axe weights of 1200 g (3lbs) became preferred. Since Velocity is of greater Importance as we know and you can work for longer the whole day with good energy. Was there a similar decline in preferred Axe Weights in America?

    @Luca-gj4yi@Luca-gj4yi2 жыл бұрын
    • The only history I have on the axe weights is that French Canadians brought small axes from Canada and that was the origin of the pulpwood axe. I have a great account about that that I posted on my youtube community page that should still be there.. That exact story probably repeated many times and made those axes we now call boy's axes common. I don't nerd out too much on the grind. I just want to make sure it chops and is thick enough to throw chips okay. I chop soft and hard woods, green and dry and I want every axe to be able to handle any of them adequately. Of course wedge axes are much more close to useable out of the box than the axes people call high centerline, where the centerline is not just part of the wedge left behind, but actually quite a bit above that theoretical wedge line. I have at least two books that recommend leaving a small spot of that for avoiding sticking and throwing chips. Krepps is one of them the other might be Kephart.

      @SkillCult@SkillCult2 жыл бұрын
    • @@SkillCult That sounds like a good topic for another video if it's not geeking out too much.

      @stevenhess5616@stevenhess56162 жыл бұрын
  • Cheers for taking the time to do this. Braw wee refresher for some, useful basics for others! hopefully your next cyber stalker is more Kate Winslet-ish!

    @michaelsinclair8279@michaelsinclair82792 жыл бұрын
  • My local logging supply sells truper, I have one of their boys axes. They're pretty cheap and I've split some pretty big rounds with it. Mine came with 0 edge whatsoever though, kinda like one of those swords that are meant for the wall not for actual cutting.

    @flugit@flugit Жыл бұрын
  • I can't remember if you have covered grain across the eye or with the eye, I've gone to all axe handles with grain across the eye and rived not sawn. I feel your pain on the hair cut, I often get eye rolls the next morning when they see my solo back of the head hair cut. Been a while since I tuned in and its nice to hear good axe talk.

    @downeastprimitiveskills7688@downeastprimitiveskills76882 жыл бұрын
    • Hey, long time since I've seen you areound here. I have talked about it a little. I don't think it's a huge deal if the wood is very sound. But I still prefer it parallell with the edge. It might be a matter of the wood too. If you build a bow, a good way to blow it out is to have the grain flat with the back of the bow, but with the grain cut across. But the problem with axes is that they are stressed in both directions. Riving tells us what true nature of the grain is, but a piece of sawn with no runout is just as good. Harder to tell though in sawn lumber there is usually some runout.

      @SkillCult@SkillCult2 жыл бұрын
  • "...good luck with that..." 😂 🥰

    @kai-uweschierz638@kai-uweschierz6382 жыл бұрын
  • Chopping > Shopping

    @RockyMountainBear@RockyMountainBear2 жыл бұрын
  • Thank you for the video ,you always have good advices . Just a curious question , Do you have all the axes that you use with leather sheats? I have 4 axes( 2 hatchets,1 boys axe an 1.500gr axe ) in total,and only one of them i has a what a consider a 'good' simple leather sheat that i made Cheers.

    @JoseMr57@JoseMr572 жыл бұрын
    • I never have enough. I have mostly made very simple tie on masks. Someday I want to spend a week with my friend and try to improve and reinvent axe masks and sheaths. I have some ideas I think might be really cool and features and functional stuff that would be nice to be able to achieve.

      @SkillCult@SkillCult2 жыл бұрын
  • Great video, highly informative. Question, will your online store be offering "ashes of virgin chipmunks" or do I use your Amazon code. Thanks as always!!!

    @garagejim1956@garagejim19562 жыл бұрын
    • I never touch the stuff. It's all hype, randy squirrel ashes on guinea pig strops are just as good.

      @SkillCult@SkillCult2 жыл бұрын
  • I think I’ve watched all your axe videos, and this is a great capstone. With regards to handle length, is the 16” sweet spot you describe the overall length of the handle or the exposed portion below the head?

    @alexr7298@alexr729810 ай бұрын
    • The standard convention is from the top of the eye, so the entire wood length. That's how I measure.

      @SkillCult@SkillCult10 ай бұрын
  • 7:30 Trough testing and watching your and others Axe Videos i now do make my Front Cheek Part much less "Parabolical" and just nearly like a Knife edge. I see hoe thin i can go on Spruce.

    @Luca-gj4yi@Luca-gj4yi2 жыл бұрын
    • I do it largely out of laziness and because it seems to work. There is a story on Axeconnected about Peter Vido going to an old timer to find out how to grind his axe and the guy lays the file from the eye to the edge and just says" flat".

      @SkillCult@SkillCult2 жыл бұрын
  • I chopped the shit out of some dry ash today with my HB analog of your Husqvarna. Love it, don't plan on buying any more axes unless one of mine breaks. I need to work on my hatchet skills; I only ever carve, split and shred bark with them.

    @quintond.7888@quintond.78882 жыл бұрын
    • Hatchets are a challenge. They are so dangerous, you really have to be cognizant of all safety factors all the time. Also, since they are small, the temptation to wail on stuff too hard, or with too stiff of a technique, is always there.

      @SkillCult@SkillCult2 жыл бұрын
    • @@SkillCult I always dismissed them as an inefficient turd compared to bigger axes. I used to think 32" was the answer, then you showed me 28" was better for what I'm doing, then I went down to 25", pretty soon you're going to have me using a hand axe, middle paleolithic style. :)

      @quintond.7888@quintond.78882 жыл бұрын
    • @@quintond.7888 the lesson you'll learn for lithic axes is that they suck lol. More like bashing and bruising than slicing. You have to fit the wood straight on, because they don't cut at an angle for shit. Imagine a crappy, super thick axe, with a slightly dull edge, and make it 4 times thicker and hit the wood at 90 degree angle to the grain. Yeah, not that cool, but it's pretty cool to make an axe out of a rock and cut anything down.

      @SkillCult@SkillCult2 жыл бұрын
    • @@SkillCult I've messed with our crappy Tennessee chert some and made some really crude stone points but I was only joking about the hand axe. Thanks for confirming my suspicions! 🤣🤣🤣

      @quintond.7888@quintond.78882 жыл бұрын
    • @@quintond.7888 that was like nice ground stone axes on handles, hand axes are another level down ;)

      @SkillCult@SkillCult2 жыл бұрын
  • I got the official word today, i can cut no more trees in the yard lol. Guess ill be taking my skills learned from you on the road.

    @etiennescarbinski7890@etiennescarbinski78902 жыл бұрын
  • Do you have any off the shelf recommendations for a hatchet? I was thinking about getting the Council Tool 1.25 lb Hudson Bay 14”” axe but I’m not sure. I’m planning to get a 28” boys axe to go with it. Thank you and I like your videos!

    @Shankdaddy16@Shankdaddy1611 ай бұрын
    • Unfortunately not. I don't like hudson bay pattern though. I would go for more of the classic american hatchet style, sort of a dayton pattern. I'll try to talk more about that this summer and possible options.

      @SkillCult@SkillCult11 ай бұрын
    • @@SkillCult Sounds good, I’ll hold off on buying a hatchet for now and focus on training with the boys axe. Update: Decided to just find a used axe and do it all myself.

      @Shankdaddy16@Shankdaddy1611 ай бұрын
  • 14:00 Just something quick that i remember always when i see euro axes: The american long (handle axis) Eye is such a good thing on your axes. I Want them on our Axes here too, damnit! lol

    @Luca-gj4yi@Luca-gj4yi2 жыл бұрын
    • Yeah, it is much thinner for sure. I'm not ready to throw in with any of the theories on why that is, but American axes are probably close to about as thin as you can get away with.

      @SkillCult@SkillCult2 жыл бұрын
  • 22:21 Oh, the only video with a loud sound added of yours and i wear headphones, haha

    @Luca-gj4yi@Luca-gj4yi2 жыл бұрын
  • I’ve done the dog rawhide but only as a knife sheath but it worked great. Like natures kydex. I used a bunch of those spring loaded clamps to hold in place while it dried. The knife Literally snaps in and out like kydex. I may try vacuum sealing it so there’s no clamp marks but it’ll need something like desiccant in it to dry it out.

    @samadams9557@samadams95577 ай бұрын
    • Those kind of springy rawhide sheaths are really cool. I have been plotting to do the same with heat hardened leather. Watch my leather mug video. I have done tests and you can make a springy leather that will not deform if wetted. it sets permanently. The same might also be done with rawhide actually if the heat were just right. They did it on the plains making buffalo rawhide shields. The would stake them out over a pit with hot coals and slowly cook the hide and a circle of guys would restake and pull outward on it to keep it flat as it shrunk. The term parfleche, now applied mostly to painted rawhide containers, originally meant to turn an arrow, because these buffalo neck rawhide shields could stop arrows. In both cases, it can weaken the hide, it would just be a matter of getting the heat and duration just right. the advantage being that rawhide can deform if wetted and cooking hide sets it more permanently.

      @SkillCult@SkillCult6 ай бұрын
    • @@SkillCult yeah I’ve made very stiff leather knife sheaths too. I’m sure there’s multiple ways but I did mine by submerging in hot bees way, then put my knife in it (covered in plastic wrap) and vacuum sealed it. It’s lasted for years. But I must admit there was a period of time that I had to spend getting the wax out of the inside.

      @samadams9557@samadams95576 ай бұрын
    • Heat treating will make it almost like wood. It used to be a common technique, but now almost a lost art. @@samadams9557

      @SkillCult@SkillCult6 ай бұрын
    • @@SkillCult I’m going to have to look into that. Endless possibilities. Thank you sir.

      @samadams9557@samadams95576 ай бұрын
  • It's how I feel about it!

    @throwdownhard1@throwdownhard1 Жыл бұрын
  • Hey Steve, I want to attempt to do the course file modification to an axe head for a hatchet I'd like to make. Your writing on the side said it started out as a 5.00 before the mod. Was that a 5lb weight head? If so, what weight did you whittle it down to after the modification? I was thinking maybe trying to land in the 1 3/4lb - 2 1/4lb head weight before adding the up to 1lb 16" handle. Thanks!!!

    @ghantechmobile5474@ghantechmobile5474 Жыл бұрын
    • I may have said that I paid 5.00 for it. It was definitely not 5 lb. I don't really worry about specific weight too much, and I'm not sure how much this one weighs. I definitely want my multipurpose carry hatchet to be well under 1 lb, probably 1.15 up to 1.5 max

      @SkillCult@SkillCult Жыл бұрын
    • @@SkillCult Ahhhhhh okay makes sense. Whew that'll save a lot of filing haha. Okay so shoot for sub 1.5lb or 1.5lb max. Cool. Got my seeds today too thanks for the order.

      @ghantechmobile5474@ghantechmobile5474 Жыл бұрын
  • 17:52 I don't split often but what I tend to do is to go straight and then twist the axe after it went into the wood.

    @redactedcanceledcensored6890@redactedcanceledcensored68902 жыл бұрын
    • that is what I do. At least I think that is what I do lol. I can't be sure without a slow mo to look at. But a lot of guys just swing at an angle. I know Buckin' billy ray smith does.

      @SkillCult@SkillCult2 жыл бұрын
    • @@SkillCult This is always an interesting topic of discussion, since what one actually does and what one feels there doing can be totally different things... this is common in various sports, for example if you listen to MLB players explain there bat swings, some players are vary in-tune with there body physics and bat path, others pay little attention to any of it, and many players "feel" like there doing one thing but video playback shows something else entirely... typically the best hitters have some of the simplest swing physics and guys that dont do great hitting tend to overly complicate things either physically or just mentally. Twisting or flicking the wrists at the end of a strike works in theory and I get why so many describe there axe swing in that way, im sure there are people that do just that but I think more people doing as buckin explains in swinging at an angle and the "feel" upon making contact with the wood is a flick of the wrists especially with a extended polled axe or double bit axe. I think i've heard bucking discuss that he himself use to think of his swing as more of a flick and if you go back in the video achieves thats how he described it early on, but as he learnt more from the axe community himself and analyzed his videos/swing more, he eventually came around to the understanding that its more of an angled swing then a flick of the wrists... and i suppose it doesnt really matter how you perceive the technique is being done as long as its working, but for more novice axe users telling them to flick there wrists upon impact I think causes more confusion and could lead to safety issues like glancing blows, injured wrists... not to mention ones mind might be most focused on the wrist twist rather then making an accurate swing. I think theres benefits in simplifying the explanation of the 'flick" technique down to being an angled swing path, compared to a flick of the wrists upon impact... and with more user experience one can give a bit more of a flick on-top of the angled swing to really pop the wood apart but for novice users starting out trying to understand the flick technique an angled swing is the simplest and most effective description imo.

      @TysonHook-22-@TysonHook-22-2 жыл бұрын
  • Does the ashes from virgin chipmonks work for polishing?!? 😮

    @adamboone6864@adamboone68642 ай бұрын
  • Id very much like to see info on sharpening to reduce 'sticking' " the bit digging in and being difficult to remove) I have yet to find info I'm, or to figure it out myself- I'm still making my way through your content so I apologize if this has been covered.

    @mikemcg3921@mikemcg39212 жыл бұрын
    • I suck at that. Watch Ben scott and owen jarvis.

      @SkillCult@SkillCult2 жыл бұрын
  • Skills over Gear!👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼

    @mr.delacruz559@mr.delacruz5592 жыл бұрын
  • If you ain't tripping over it and it ain't gettin in your eyes, then it's a good hair cut - historically in the British army, hair cutting was usually a task handed to the farrier ..... and the comfy barber's chair was the anvil.

    @bigoldgrizzly@bigoldgrizzly2 жыл бұрын
    • Have anvil, look for a farrier...

      @SkillCult@SkillCult2 жыл бұрын
  • What do you think about the Wedge shaped Axes of GB or the American Vintage Axes? Do you not get annoyed on these things when you have to grind and with each grind session, you need to grind longer and longer, since the Blade gets thicker fast? For this reason i lost all interest in ever buying an Axe expect one that has the Cheek thickness that stays the same thickness for ~6 inches from the Edge away. How did your expirience evolvemover time?

    @Luca-gj4yi@Luca-gj4yi2 жыл бұрын
    • I'm not familiar with many GB models. Yes, that is true about grinding. they are more work to maintain. As far as working goes they don't function all that much different, but they are more likely to throw chips than stuff that is super hollowed right behind the bit. This hatchet is actually pretty much close to a wedge up to the front of the eye.

      @SkillCult@SkillCult2 жыл бұрын
  • However good the teacher we all have to understand for ourselves

    @sksx9269@sksx92692 жыл бұрын
    • The idea that knowledge is transferable at all is suspect. We think it is now, but it's more useful to think of information as something to inform our personal journey. Some things just can't be taught, so most of the information we consume should be considered something like an outline to proceed on.

      @SkillCult@SkillCult2 жыл бұрын
    • Like your work man, stop shopping start chopping could be a tee-shirt. Salute from the forest of Epping and Waltham Essex county on the outskirts of London UK

      @sksx9269@sksx92692 жыл бұрын
  • Like Baldwin's gun, hatchets don't cut by themselves. Yes , skills.

    @robertgraves3215@robertgraves32152 жыл бұрын
  • 20:24 About limbing: Its interesting to me, why there are no delimbing axes in America invented? Historically (eh, that i need to research, when they were used widely) in Switzerland and Austria and Bavaria (proably more areas) Forestryworkers carried one speciically for delimbing. It probably is used mainly in Softwoodareas (needlewood). But very interesting that in Skandinavia they did not use a long bladed axe for delimbing. In a Source from the 1950s it is mentioned, even the most skillet Worker has a damageded handle because the Limb breaks unexpdctly and strikes the handle, avoiding the narrow edge. (i cant find any delimbing axes in the old catalogs of Sweden, uk, usa)

    @Luca-gj4yi@Luca-gj4yi2 жыл бұрын
    • I think professionals probably just set up axes for tasks like that which were done over and over. probably a lot of double bits with the two sides ground different. But it makes sense if there is any real advantage to have a specific tool. Dunno, I never used one and I'm a generalist. But I can imagine making adjustments if I were limbing non stop all day.

      @SkillCult@SkillCult2 жыл бұрын
  • Bro loving the info, whys this black and white doe kills the vibes :D

    @troopygino@troopygino2 жыл бұрын
    • The color was really bad and I couldn't fix it, so I just ditched. I like it anyway for talking head vids. some do , some don't.

      @SkillCult@SkillCult2 жыл бұрын
  • 8:30 LMAO!!!

    @johnbates4765@johnbates47652 жыл бұрын
  • You had me at the ashes of virgin chipmunks...

    @lbf5984@lbf59842 жыл бұрын
  • What sharpening puck were you using?

    @jonf2086@jonf20862 жыл бұрын
    • I'm not that fond of it actually. It's okay but it is pretty hard. It's from baryonix. I couldn't find my homebrew japanese puck. But I got it pretty much sharp with the file, so just taking off the bur and refining a tiny bit.

      @SkillCult@SkillCult2 жыл бұрын
  • Virgin Chipmunks I love it great vid.

    @TheFlash1940@TheFlash19402 жыл бұрын
  • 12:30 Oh, you even have it not so bad! Atleast your Firm start with a narrower eye, unlike our euro axes. If its tradition, no innovation anymore or because we have "only" Ash, i dont know. The "Iltis" Axe that was tought of in the 1940s also has a broad eye, but a thin handle compared with today. There must be Reason and i will find out.

    @Luca-gj4yi@Luca-gj4yi2 жыл бұрын
  • Eel skin and ashes of virgin chipmunks!! LOL, thought that my my secret stropping formula.

    @briargoatkilla@briargoatkilla2 жыл бұрын
  • Any Hatchet is a carving Hatchet, I got a nice Sabre grind on mine, and I can split wood with it

    @ryanwalker1825@ryanwalker18252 жыл бұрын
  • What do you think of a steel pipe as a handle? I'm thinking of welding a pipe to a head.

    @tophat2002@tophat20022 жыл бұрын
    • Horrible. The handle shock is brutal on heavy rigid metal handles. Wood is hard to beat. maybe some of the new light plastic handles might be okay, but I haven't used them.

      @SkillCult@SkillCult2 жыл бұрын
  • 8:40 That "Issue" is because People just need to try and risk more when they file metal away. My opinion is: take your strength, Axeweight, Treetype and its "growinguplocation" (idk the english word) into consideration and file away. More Knifeedge shaped for Softwood and more parabolical for Hardwoods, as a quick and dirty rule. The Bulk is just there to resist the bending moment when chopping.

    @Luca-gj4yi@Luca-gj4yi2 жыл бұрын
    • Great point.

      @FT4Freedom@FT4Freedom2 жыл бұрын
    • @@FT4Freedom Thank you.

      @Luca-gj4yi@Luca-gj4yi2 жыл бұрын
  • The rag folding method of sharpening is nice... It's pretty close to this method

    @dustinpribble1546@dustinpribble15462 жыл бұрын
    • you mean as a spacer? pretty much whatever keeps that little distance. You don't need it either, but I usually go a bit higher than the eye level.

      @SkillCult@SkillCult2 жыл бұрын
    • @@SkillCult it is a spacer but starting with a single fold (for depth) on the rag and u can shape the blade bevel angle or even convex the bevel by starting small and gradually increasing the spacer size (increase folds) and take the file back to the blade... Then repeat fold rag and file etc but yes ur spacer idea is exactly it just to what extent it's used

      @dustinpribble1546@dustinpribble15462 жыл бұрын
    • @@dustinpribble1546 That's a cool idea.

      @SkillCult@SkillCult2 жыл бұрын
  • Virgin chipmunks...classic!

    @jroberts1734@jroberts1734 Жыл бұрын
  • I like hatcheting.

    @ToadHallNW@ToadHallNW2 жыл бұрын
    • If that is not in the dictionary, it should be :)

      @SkillCult@SkillCult2 жыл бұрын
  • what file type how fine ??

    @PenntuckytheCrag@PenntuckytheCrag2 жыл бұрын
    • that is the bahco farmer's file. It' a nice all arounder with double cut on one side and pretty fine on the other and good quality. That is what i usually recommend, but an 8 inch bastard can do okay. Depends on if you are touching up or setting up. For setting up, its nice to have a big double cut bastard, like maybe 14 inches, to hog off metal fast. A quality 14 inch bastard will do fine too, just a little bit slower. Bahco affiliate link- amzn.to/3DSaDMd

      @SkillCult@SkillCult2 жыл бұрын
    • @@SkillCult thank you Sir

      @PenntuckytheCrag@PenntuckytheCrag2 жыл бұрын
  • Imagine that...a bachelor who plays with his tool a lot! I'm sorry... I'll show myself out!

    @Master...deBater@Master...deBater9 ай бұрын
    • what's a lot? :)

      @SkillCult@SkillCult9 ай бұрын
  • When cutting your own hair, turn your back to the big mirror and use the hand mirror to see the big mirror. Makes things MUCH easier. I've cut my own hair for 25 years.

    @mikemorgan5015@mikemorgan50152 жыл бұрын
    • Awesome, I'll try that. My "small mirror" is actually a pretty big, jagged chunk of broken mirror lol. I need to get it together...

      @SkillCult@SkillCult2 жыл бұрын
    • @@SkillCult Try to get as much light as you can muster as well. Obviously, the above technique is only required when cutting the BACK of your brain container. Haha! Thanks for sharing your knowledge. You really do a great job.

      @mikemorgan5015@mikemorgan50152 жыл бұрын
  • As a child, I was lucky enough to eat pies made from seedling grown apples in Ohio. My Great-Grand-Uncle by marriage planted an orchard of seedling apples, mostly for the agricultural exemptions. The best of the apples were the size of decent Mandarin oranges, but had plenty of acid, sugar, and starch. We only had enough for our autumn pies, but they made the sort of pies that made neighbors jealous. It was a different time. Bringing a store-bought pie to any kind of event was a scandal. It does not have to be a commercial success to be a success in your orchard. The best variety of fruit is the one that grows best in your climate. Such controversial words...

    @justin1730@justin1730 Жыл бұрын
    • Cool story. It is important that we don't use commercial apples as a yard stick

      @SkillCult@SkillCult Жыл бұрын
  • Grip is almost like a drumstick grip

    @dustinpribble1546@dustinpribble15462 жыл бұрын
    • Good name!

      @SkillCult@SkillCult2 жыл бұрын
  • I've always thought the modern 21st century YT axman increased his skills buying brand new hand forged ax's from lands far abroad designed for wood conditions outside of ones local forests. The suitability of a new $400 ax from a country where English is rarely spoken is not that important. What really matters is close to vertical grain orientation in an overly thick handle and whether it can cut paper out of the box, what grade of steel is used & whether its star rating on Amazon is up there. Now this expensive ax makes you feel like a lumberjack for a few minutes while you compliment others who make similar choices. Seriously modifying such a prized possession may alter its collectability so it shall remain the way it came, what's important is finding the right looking leather sheath to protect it from being protected. After a small fortune is spent on your European ax's u were told were world class, you feel the need to start driving up the cost of vintage pieces in online auction stores, making it almost unobtainable for a young kid to get a nice locally made $15 piece of forged to fix up and use while camping. Poor kid can't have one of them, he dont have those hundreds to spend. Those ax's are for 21'st century axmen that need there 15th ax to upload photos of on his favourite internet forum. After all young kids play minecraft, cant they use ax's there?

    @aussiehardwood6196@aussiehardwood6196 Жыл бұрын
  • I’m throwing out my virgin chipmunk ashes now thank goodness

    @toadstkr@toadstkr2 жыл бұрын
    • Should be good for the garden.

      @SkillCult@SkillCult2 жыл бұрын
  • I've heard him say in the past he doesn't like hatchets. I understand where he's coming from but I love hatchets just as much as any axe. Hatchets have there place and are very versatile. Did I mention I love hatchets?

    @Mcdoogle221@Mcdoogle2212 жыл бұрын
    • Find it and show me. Ask anyone that knows me for the last few decades. I can't shut up about hatchets lol. You might have heard me say I don't like axes between about 16 inches and 25 inches and misconstrued. Not sure what else would give you that impression.

      @SkillCult@SkillCult2 жыл бұрын
    • @@SkillCult I might have misunderstood. I remember a video you did in the past about that Vaughan subzero hatchet , it may have been in that video and I do think you said something to that effect about 16-25 inch handle. Might be what I heard. We have very differing opinions about handle length the 16-25" is that perfect length for a good pack axe, trappers axe but I understand you're looking at it at for what you mostly use your axes for, utility and processing wood, that's why I said I understand where your coming from. I camp and bushcraft so that size handle is right up my range. I do own and use many bigger axes for splitting and limbing too though that I use and I enjoy and use my bigger axes just as much as my smaller axes and hatchets. Thanks for the response

      @Mcdoogle221@Mcdoogle2212 жыл бұрын
    • I understand the idea of that length and why some like them. I just can't think of the scenario where I'd tolerate the awkwardness with added weight and not just take my hatchet, or go up to a small pack axe above 24 inches. Even 26 inches is still not hard to pack vertically and gives you the functionality and ease of use of a real axe if it's needed with only a little extra weight. But needs and environments differ and of course just preferences in general.

      @SkillCult@SkillCult2 жыл бұрын
  • I like to play with my tools a lot..... you did that on purpose. Your audience appreciates you lol

    @DevaJones03@DevaJones032 жыл бұрын
  • It has to be a little rounded for carving hatch

    @ryanwalker1825@ryanwalker18252 жыл бұрын
    • Agreed, at least a little. I like a balance with not too much curve though, because the more curved it is, the less useful it is for hewing flat surfaces. When I design my hatchet finally, I'll be tweaking with that and also how much back curve there is at the toe, and how much the toe stands above the eye.

      @SkillCult@SkillCult2 жыл бұрын
    • @@SkillCult I got a three and a half pound Plumb Hatchet, Edge tape on that thing is like the Moon, I sure get it done though

      @ryanwalker1825@ryanwalker18252 жыл бұрын
  • The only proper use of a hatchet or axe is to only chop open firewood that is 2-3 the length of the hatchet or axe head. Cutting Old Growth huge firewood, and cutting big depths of firewood - use metal and plastic wedges. Hatchets and axes are splitter machinery - don't abuse these cutting tools. Their best use is said 1-2-3 lengths of their cutting edge and bevelling wedge power. This is where everybody causes accidents, cut their foot, snap off an axe head, stick an axe head into a wooden block and getting it stuck - abuse and over-powering a hatchet or axe is not the cutting tool's problem - it is the human. Properly use a hatchet or axe, and make smaller cuts with bigger diameter logs having 12 inches of depth - so that they easily split apart.

    @johnlord8337@johnlord83372 жыл бұрын
    • I don't follow the math, but I would say the appropriate use of a hatchet or axe is whatever work it will do well enough without injury to the user, or difficult to fix or impossible to fix damage to the tool. I have axes and hatchets that are decades old that I've stressed, beaten on, thrown, dulled severely etc. None of them are dead or seriously injured, except some handles breaking, many of which were learning experience to learn the limits of the tool and handle, which allows me to push them harder without breaking.

      @SkillCult@SkillCult2 жыл бұрын
  • Where do you buy your “Ashes of Virgin Chipmunks”?

    @henrypeterson1981@henrypeterson19812 ай бұрын
    • I only use vegan virgin chipmunk ashes made from synthetic fur.

      @SkillCult@SkillCult2 ай бұрын
  • 22:20

    @dudeitsamy1210@dudeitsamy12102 жыл бұрын
  • Dang man, look out for that poison oak.

    @eyepodwalkman6247@eyepodwalkman62472 жыл бұрын
    • fortunately, I don't get it. Only if I get the cut vines and sap on me, then I might get a little itch on the inside of my wrists.

      @SkillCult@SkillCult2 жыл бұрын
  • من بغداد العراق تحيه جميلة وحلوه إلى حضرتك شكرا لك ياخبير وإنا كثير ستفاديت منك 🌹🍒🍓🍖🍗

    @user-fw7mi1nn1e@user-fw7mi1nn1e2 жыл бұрын
    • بفضل صديق :)

      @SkillCult@SkillCult2 жыл бұрын
  • 6:51... That's what she said

    @c.r.5106@c.r.51062 жыл бұрын
    • missed that one lol

      @SkillCult@SkillCult2 жыл бұрын
KZhead