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How Italian Gorgonzola Cheese Is Made | Regional Eats | Food Insider

Insider Food
2024 ж. 24 Мам.
20 538 146 Рет қаралды
Жүктеу

The Gorgonzola industry is worth over $800 million. Almost 5 million wheels are produced each year and production is confined to the Italian regions of Piedmont and Lombardy. There are only 29 dairies in the world certified to produce this cheese. We visited Caseificio Si Invernizzi in Trecate, Piedmont, Italy, where between 450 and 500 Gorgonzola wheels are made every day.
For more, visit:
www.invernizzisi.it/
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#Gorgonzola #Cheese #FoodInsider
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How Italian Gorgonzola Cheese Is Made | Regional Eats | Food Insider

Пікірлер

  • Why am I fascinated with the way they stab the cheese, scoop it and leave a hole.

    @Halbairn@Halbairn5 жыл бұрын

    • D Sauce I assume they put it back and seal?

      @VyNguyen-wy3ov@VyNguyen-wy3ov5 жыл бұрын

    • Vy Nguyen naw they prob just eat it

      @themineingninja1045@themineingninja10455 жыл бұрын

    • I wanna make love with the cheese hole

      @happyhotdog4342@happyhotdog43425 жыл бұрын

    • Yes me too!

      @tessemo@tessemo5 жыл бұрын

    • @@VyNguyen-wy3ov 8:54

      @tessemo@tessemo5 жыл бұрын

  • First Parmigiano Reggiano, now Gorgonzola, Ive wonder whats the next cheese in the 3AM KZhead Recomendation list

    @JafethTheXtreme@JafethTheXtreme3 жыл бұрын

    • LMAO probably Taleggio or Asiago

      @samdemiz@samdemiz3 жыл бұрын

    • Parmigiano*

      @mattk2w@mattk2w3 жыл бұрын

    • @@mattk2w My bad lol

      @JafethTheXtreme@JafethTheXtreme3 жыл бұрын

    • How about casu marzu?

      @f.b.i.853@f.b.i.8533 жыл бұрын

    • @@mattk2w fucken weirdo. Go have a spelling be somewhere else

      @donkevin4158@donkevin41583 жыл бұрын

  • It just blows my mind how you can let your milk rot into a wheel shape and make such an edible discovery it’s absolutely insane and incredibly fascinating

    @billycalifornia1112@billycalifornia11122 жыл бұрын

    • The Gorgonzola is amazing. Let's get cooking.

      @chefgiovanni@chefgiovanni Жыл бұрын

    • @Landavian Motors Corp who hurt you? Lol need to put that energy on something productive and positive instead of wasteful and uselessly Jaded. Kek

      @yourdadsotherfamily3530@yourdadsotherfamily3530 Жыл бұрын

    • @Landavian Motors Corp Dangerous?

      @sushi8628@sushi8628 Жыл бұрын

    • @Landavian Motors Corp Do you have stats on how many people get sick or die from eating cheese? How about Yogurt, Kefir, Miso, Soy Sauce, Sauerkraut, Sourdough bread etc? Most studies have shown fermented foods are actually good for gut health.

      @BensCoffeeRants@BensCoffeeRants Жыл бұрын

    • @Greater Gibraltar China ??? Are you stupid or what

      @funstuff4926@funstuff4926 Жыл бұрын

  • I've never really liked blue cheese but seeing how it's made is something else, really gives you a new found perspective on those little white and blue triangles you see littering dairy isles in the supermarket, nice work to the cheese makers and the production team of food insider!

    @wabbit4936@wabbit49362 жыл бұрын

    • that's not blue cheese, that's gorgonzola, blue cheese is both more acidic, more cured and with a stronger taste as well as an harder texture, while zola still has a strong taste it is tempered by the creaminess and by the fact that it's spread through the whole wheel and is not particularly stronger in the blue/green spots.

      @andreacalcagno1991@andreacalcagno199110 ай бұрын

    • @@andreacalcagno1991 Sorry bud, i'm no cheese connoisseur although from my quick search, every answer said that gorgonzola is a type of blue cheese, maybe not the only type but it is certainly a blue cheese.

      @wabbit4936@wabbit493610 ай бұрын

    • @@wabbit4936 mb didn't knew It was the definition, here we separate the two usually u.u

      @andreacalcagno1991@andreacalcagno199110 ай бұрын

    • blue chees??? we are in italy, it's italian cheese (italy do every food different)

      @GiammiEvo@GiammiEvo7 ай бұрын

  • Iv'e learned so much about cheese this week

    @trash_fire3828@trash_fire38284 жыл бұрын

    • Trash_Fire hahaha same

      @samanthaz5223@samanthaz52234 жыл бұрын

    • Cheese is life bro ;)

      @fabiobarbagallo6517@fabiobarbagallo65174 жыл бұрын

    • I have a feeling I’m gunna be watching a lot of these since quarantine haha

      @samanthaz5223@samanthaz52234 жыл бұрын

    • Sam Z hahahaha me too :D

      @fabiobarbagallo6517@fabiobarbagallo65174 жыл бұрын

    • Lol same

      @lyannaripper7124@lyannaripper71244 жыл бұрын

  • KZhead, at 12:00 AM: *hEY yOu WANNa KNow hOW TO mAkE CHeeSE?* Me: ...yes.

    @daleharden1749@daleharden17495 жыл бұрын

    • 1:40 AM here... and it's making me want to assault the refrigerator although I've already washed my teeth!

      @PrimiusLovin@PrimiusLovin5 жыл бұрын

    • 4 AM

      @MonsterXcile@MonsterXcile5 жыл бұрын

    • 1.28am here hahahaaa

      @fteambjj@fteambjj5 жыл бұрын

    • Its 5:10 a.m here & i wana visit this factory

      @Mr3booood007@Mr3booood0075 жыл бұрын

    • Farman Shah Alwi the moment I read this comment it was 1:28 for me as well. This proves god

      @nickmerk3892@nickmerk38925 жыл бұрын

  • Who was the first person to eat moldy cheese and say “this is good we need some more of this”

    @shotty2164@shotty2164 Жыл бұрын

    • It was during some ancient lockdown 😂😂😂😂

      @jiggsborah7041@jiggsborah7041 Жыл бұрын

    • That would be me, in a past life.

      @RamchandPhagoo@RamchandPhagoo Жыл бұрын

    • pretty obvious isn't it? people used to store food. but unprocessed food became unusable fast therefor they invented processing techniques like cooking. one of those was cheese making. so they made cheese. but even cheese does not stay fresh forever so it must have spoiled at some point. and if food is scarce you will eat moldy food over nothing. then they realised they 1. did not die/get sick and 2. it improved the flavor from this point on the recepe was developed.

      @schwarzertee7586@schwarzertee7586 Жыл бұрын

    • Actually it was more like, "Giovannotti, so what'a it's'a the problem'a with the mold'a, this is'a tha 12th'a century'a, we are'a poor'a and not throwing food'a away'a, you eat'a that moldy cheese'a or mama's'a breakin' her foot up your butt'a, capisci?" ;-)

      @ssssssssssss885@ssssssssssss885 Жыл бұрын

    • @@ssssssssssss885 😅😅😅🤣🤣🤣🤣

      @jiggsborah7041@jiggsborah7041 Жыл бұрын

  • The creamy one looks so tempting and delicious 🤤 It's like a medium rare version of a cheese

    @hazelleaf8749@hazelleaf8749 Жыл бұрын

    • E lo è!!!

      @ernylanz4571@ernylanz4571 Жыл бұрын

    • Cum

      @D00M777@D00M7779 ай бұрын

    • I eat it everyday.

      @KG-lj2bb@KG-lj2bb8 ай бұрын

    • It looks disgusting to me 😂

      @lma5508@lma55086 ай бұрын

    • ​@@D00M777😩

      @CURSEDBOIE3453@CURSEDBOIE34535 ай бұрын

  • Fungus : Don't eat this cheese, see this blue thing? It says it's mine Humans :

    @zeronimo3687@zeronimo36874 жыл бұрын

    • 😂

      @Godsecution@Godsecution3 жыл бұрын

    • Fungus: hah, humans HATE moldy bread. now let's see how they like chee-- WAIT WAIT WAIT NO

      @thedeliveryboy1123@thedeliveryboy11233 жыл бұрын

    • "Its OUR"

      @jellyshonagon@jellyshonagon3 жыл бұрын

    • Humans: hold my beer. Another one Poisonous plant called capsaicin: Finally! We have have evolved a safety mechanism to keep the animals from eating us while we grow on the ground Humans: I’m gonna call you bell peppers 😌

      @ashleyhorn5381@ashleyhorn53813 жыл бұрын

    • @@ashleyhorn5381 this one made me snort 😂😂

      @ArdenBijou@ArdenBijou3 жыл бұрын

  • Fungus and germs: (try to make cheese bad) Cheese: (is better) Task failed successfully.

    @twinkiecat.5794@twinkiecat.57945 жыл бұрын

    • *Surprised pikachu face*

      @bangganoerisputra9404@bangganoerisputra94045 жыл бұрын

    • @@bangganoerisputra9404 ...

      @vole1736@vole17365 жыл бұрын

    • Human: Proceed to spread the fungus to make more cheese. Fungus: I'll take that as a victory, I guess.

      @unclekanethetiberiummain1994@unclekanethetiberiummain19945 жыл бұрын

    • Fungus: i see this as an absolute win!

      @commengaetor7258@commengaetor72585 жыл бұрын

    • omg YUCK. You're literally eating mold and look at that disgusting fur on the outside. I see that stuff on old bread sometimes. WHO EATS THAT STUFF!??!? CMON!!!

      @battosaijenkins946@battosaijenkins9465 жыл бұрын

  • What a friend we have in cheeses...

    @Johnny.1965@Johnny.19652 жыл бұрын

  • I tried this cheese on pizza and now I just cannot have pizza without it. It is heavenly!

    @RS-jb1lf@RS-jb1lf Жыл бұрын

    • you should try pasta and gorgonzola, one of the most delicious italian pastas ever created

      @walter_the_danger@walter_the_danger6 ай бұрын

    • Yep, now pizza with regular cheese tastes awful. 😊

      @GDurango11@GDurango11Ай бұрын

  • I like how cheese came from just some guy who left his milk out for too long and ate it

    @failed_K@failed_K5 жыл бұрын

    • So cheese found by some badass guys?

      @TrungNguyen-zm8ze@TrungNguyen-zm8ze5 жыл бұрын

    • @@TrungNguyen-zm8ze no.. It's found by lazy guy... Hahahhhaa.. Jk

      @imbored7183@imbored71835 жыл бұрын

    • Failed_ K 😂😂😂😂😂😂😂 Yeah

      @KillJoy_Since2017@KillJoy_Since20175 жыл бұрын

    • vanilla Chocolate and they say nothing good comes from being lazy lmao

      @aliyoussef8201@aliyoussef82015 жыл бұрын

    • @@aliyoussef8201 sometimes, being lazy makes your work more efficient. Probably many smart inventions and solutions come from lazy people who thought "hey, I can do this for 1 hour instead of 5 hour! Now I can sleep longer."

      @hanselsihotang@hanselsihotang5 жыл бұрын

  • 8:55 that's a relief... They can just put it back

    @degreatal@degreatal5 жыл бұрын

    • Yes, they can plug that asshole

      @dailymemies@dailymemies5 жыл бұрын

    • thats almost like taking a crap and someone comes along and slips your turd back in your butthole....and smooths it off with the rim.....

      @redblue40rc33@redblue40rc335 жыл бұрын

    • Red Blue40 you got me fucked up😂💀

      @shygxrl@shygxrl5 жыл бұрын

    • Cured my OCD

      @rawnuhld@rawnuhld5 жыл бұрын

    • i was so confused at that i just imagined they sold the cheese like that or used it as a test wheel that employees get to take home

      @jacklo2227@jacklo22275 жыл бұрын

  • My family are all from this part of the Italian Alps. I grew up with polenta with gorgonzola. It's the most amazing flavor ever! The softer on polenta and the firmer with pasta or fruit or salami.

    @proconsumersafety@proconsumersafety2 жыл бұрын

    • Oooh I never thought of putting this cheese of polenta. My mouth melts I'm gonna try it next time😍

      @constanzaconiglioni3273@constanzaconiglioni32732 жыл бұрын

    • i am cheesy

      @therealbigcheese69@therealbigcheese69 Жыл бұрын

    • ​@@constanzaconiglioni3273Bella idea, concordo! Di solito l'ho sempre mangiata con il sugo ai funghi... Ma ora che lo so, non vedo l'ora di provarla con il gorgonzola!!!

      @HeresTheGenZFlorentineFolks.@HeresTheGenZFlorentineFolks.4 ай бұрын

    • Mi hai dato una bella idea sì... Grazie mille!!!

      @HeresTheGenZFlorentineFolks.@HeresTheGenZFlorentineFolks.4 ай бұрын

  • Those cheeses look sensational! I love all cheese. I think it's incredible that we can take the same milk and make so many different cheeses with it.

    @youtubejunkie6625@youtubejunkie6625 Жыл бұрын

  • Divided by interest, United by KZhead recommendation

    @yashkumardiwakar@yashkumardiwakar5 жыл бұрын

    • Lol good one

      @udfkiddo@udfkiddo5 жыл бұрын

    • 😂

      @eliserayner@eliserayner5 жыл бұрын

    • Lol

      @skrish1592@skrish15925 жыл бұрын

    • Did you have "gigantic squid" being gutted by a japanese dude in your recommendations yet?

      @rusduderus@rusduderus5 жыл бұрын

    • @@rusduderus no but " why scorpion venom is so expensive" pops out every time nowadays 😂

      @yashkumardiwakar@yashkumardiwakar5 жыл бұрын

  • Did this popped up on anybody else's recommended list?

    @hi5girl2012@hi5girl20125 жыл бұрын

    • Yup i am questioning youtube about this

      @itsAngiedamnit@itsAngiedamnit5 жыл бұрын

    • It was hard reading this comment

      @iiLucus@iiLucus5 жыл бұрын

    • If you watched food videos recently then more will be recommended randomly to you.

      @bpd8426@bpd84265 жыл бұрын

    • Koko luv mine

      @besties6427@besties64275 жыл бұрын

    • Koko luv but I’m subscribed to this page

      @besties6427@besties64275 жыл бұрын

  • One of the best cheeses I have ever tasted!! Miss it… I could only eat it when visiting Italy. Mild gorgonzola is a very delicate cheese, hard or almost impossible to take home if you live abroad.

    @pmoris4405@pmoris44052 жыл бұрын

  • Definitely one of those kind of cheese you learn to love with time. My sister hates it but i started to appreciate its unique taste with time and i love it 😍

    @ttth225@ttth2252 жыл бұрын

    • Same here! I know I accidentally bought this thinking it was something I bought before and when I tried a piece I damn nearly fainted how horrible it tasted!! Then by a miraculous moment I tried it again and FELL IN LOVE!!! I swear I seek it out like a crack head a real serious addict craving it buying so many of this!! It’s one of my top 5 cheese for sure! It’s up there!! Just may be my number 1!!! I just loooove cheese

      @titaa56@titaa562 жыл бұрын

    • Lies again? Hello GNC

      @NazriB@NazriB Жыл бұрын

    • Once you taste any blue cheese, all the other cheeses taste bland! Of course some "cultured" folk will call it crude,/stinky and prefer only milder cheeses. With such a long maturing time these cultured cheeses are expensive but the uncultured ones aren't really cheap!

      @glennlopez6772@glennlopez6772 Жыл бұрын

    • Guess that is with most of cheeses. Most of cheeses have strong flavours, thus people might not like them by the first taste. I suppose that is not because of it tastes wrongly, just because of it is very new to us as a first taste. But well, keep trying new tastes is actually what is so fun about different food cultures. I am curious about if I can find such cheese in British supermarkets, and I may try it some time. ^v< b

      @DrPhoenixJKZ@DrPhoenixJKZ Жыл бұрын

  • How can something look so non Appetizing and Appetizing at the same.

    @Hamza_inayat@Hamza_inayat5 жыл бұрын

    • THIS

      @jtchal320@jtchal3205 жыл бұрын

    • RIGHT I’m so disgusted by the fact that they WANT mould to grow in it to eat it but at the same time i kinda wanna try it

      @magicgirl2831@magicgirl28315 жыл бұрын

    • @@magicgirl2831 it's good mold, tho. Penicillium is still used as a bactericide (antibiotics). Fungi are used in many things, such as bread, wine, beer... there're also the edible mushrooms, as champignon, shitake, etc

      @carlosbarzottowirti1895@carlosbarzottowirti18955 жыл бұрын

    • Carlos Barzotto Wirti still gross though 😂

      @magicgirl2831@magicgirl28315 жыл бұрын

    • Is it ok for my healthy?

      @nobita3378@nobita33785 жыл бұрын

  • Fungus: Evolves to be a whacky colour and pungent flavour to discourage animals from eating it Humans: Add it to my rotten milk please!

    @robotontheinternet0122@robotontheinternet01223 жыл бұрын

    • Humans are weird we eat stuff like squid ink pasta with rotten milk intentionally infused with bacteria and mold

      @julie-18@julie-183 жыл бұрын

    • Same with chili, its so mammals won't eat it but humans love it and even say it ain't spicy enough. So they compete to make the hottest pepper and now there's pepper x

      @kittenmimi5326@kittenmimi53263 жыл бұрын

    • @@kittenmimi5326 Caffeine too right? Apparently it's poisonous to cats and dogs and other animals, but we absolutely love it!

      @itsphoenixingtime@itsphoenixingtime3 жыл бұрын

    • @@itsphoenixingtime Afaik they discovered coffee, because goats ate the coffee fruits and became hyperactive, so the shepherds tried it too. Just like the theobromine in chocolate it's deadly for quite a lot of animals.

      @peterderpanda2922@peterderpanda29223 жыл бұрын

    • Eucalyptus: evolves to be poisonous if is eaten. Koala: let me introduce myself

      @pak3ton@pak3ton3 жыл бұрын

  • You cannot imagine the time and dedication we put in Lombardy for our gorgonzola, we literally have a city called Gorgonzola ❤️

    @adastra3147@adastra3147 Жыл бұрын

    • The cheese is named after the town (the person who discovered it was from Gorgonzola, it wasn’t invented there) hence the name. Gorgonzola was founded by the Romans (Borgo Argentia is the original name)

      @LucaMolteni84@LucaMolteni84 Жыл бұрын

    • @Landavian Motors Corp lol best troll

      @DumbseekerFrampt@DumbseekerFrampt Жыл бұрын

    • Lo so, ci vivo accanto😊

      @gabrieleriva_bboykappside@gabrieleriva_bboykappside Жыл бұрын

    • 30th likee

      @vennie-7097@vennie-7097 Жыл бұрын

    • @Landavian Motors Corp Nonsense. What about ancient Roman pasta like lagana and tractae?

      @Martin_Daniel@Martin_Daniel Жыл бұрын

  • Italians' passion for food standards and traditions reminds me of the Japanese passion for skilled artisans. So much beauty and human spirit that is passed down for centuries.

    @ImNotaRussianBot@ImNotaRussianBot6 ай бұрын

  • I think I’ve learned how they make every kind of cheese during this quarantine.

    @funpuns085@funpuns0853 жыл бұрын

    • Yooo same 😂😂😂

      @gart6484@gart64843 жыл бұрын

    • What quarantine? You sissy peeps, life has been the same for essential workers, with enough precaution, nothing has changed. You stay at home fools are that - FOOLS.

      @wonaldgrump9654@wonaldgrump96543 жыл бұрын

    • @@wonaldgrump9654 you must be fun at parties

      @funpuns085@funpuns0853 жыл бұрын

    • @@funpuns085 You must be an idiot.

      @wonaldgrump9654@wonaldgrump96543 жыл бұрын

    • @@wonaldgrump9654 yup, you’re totally good at parties

      @funpuns085@funpuns0853 жыл бұрын

  • *wears hairnet, also hair is sticking out*

    @fartbag8055@fartbag80555 жыл бұрын

    • Ikr

      @banbiangk7548@banbiangk75485 жыл бұрын

    • Hiz Nation wtf?

      @Sirius_Light76@Sirius_Light765 жыл бұрын

    • @@Sirius_Light76 never ate hair before? Weirdo

      @mrspoopy3227@mrspoopy32275 жыл бұрын

    • Italy

      @GodKing804@GodKing8045 жыл бұрын

    • Stupid right

      @arellmk@arellmk5 жыл бұрын

  • Gorgonzola has always been my favorite cheese since I was a child..... Now at 68yrs old, the cheese with sweet grapes, fresh bread and a glass of Chardonnay and I'm in heaven! Yummmmm 😊

    @spiritualmatterscda1309@spiritualmatterscda130916 күн бұрын

  • after watching 4 cheese videos back to back my feed is now full of cheese videos

    @juusto7171@juusto71712 жыл бұрын

  • Further proof our ancestors were mad lads for looking at food covered in mold and thought: "eh, if it doesn't kill me" , and ate it

    @mutantmaster1@mutantmaster13 жыл бұрын

    • There were huge famine periods throughout history so that’s how most of "weird" food was discovered...not out of curiosity or fun but necessity 😕

      @NaumB@NaumB3 жыл бұрын

    • Try "gamalost"...

      @regnbuetorsk@regnbuetorsk3 жыл бұрын

  • Me: can we have real cheese Mom: we have cheese at home Cheese at home: American Cheddar

    @SuperCrappyNinja@SuperCrappyNinja3 жыл бұрын

    • Sad

      @gaia7240@gaia72403 жыл бұрын

    • We have other cheeses you know.

      @srs6461@srs64613 жыл бұрын

    • @@srs6461 yeah in slices and pre shredded

      @williamjagic1783@williamjagic17833 жыл бұрын

    • @@williamjagic1783 What? No, that’s not what I’m talking about.

      @srs6461@srs64613 жыл бұрын

    • @@williamjagic1783 lol America has more than just shredded and sliced cheeses😂😂 you can literally go to Whole Foods and find a whole area dedicated to different cheeses

      @lunacy3@lunacy33 жыл бұрын

  • Don't get me wrong, i love almost every aspect of our culture and cheese is one of the most iconic, but this is where i draw the line. Everytime i find myself in the same room with even the smallest piece of Gorgonzola i feel like i have to puke. The worst part is, i live like 15 kilometres away from a town literally called Gorgonzola, so this happens way too often.

    @L1nk2002@L1nk20022 ай бұрын

  • Omg the ending literally answered the question I was wondering the entire time! Glad they put the samples back in ..

    @Sea-n-sun@Sea-n-sun8 ай бұрын

  • I’m Italian, and I can confirm that the subtitles are completely different from what the guy says 😂

    @lorenzosetola9322@lorenzosetola93224 жыл бұрын

    • none urbusiness it’s an acquired taste. I personally love it.

      @flamo2666@flamo26664 жыл бұрын

    • I've been lied to my whole life

      @mushmush4980@mushmush49804 жыл бұрын

    • Yeah, I understand Italian too and the subtitles are like a very summarized version of what he was saying, lol.

      @ticktockbam@ticktockbam4 жыл бұрын

    • I know something isn't right, thank you for confirming it. I dont know or speak Italian but i can feel that not everything in that subtitles are correct . Lol

      @hancelmelanis5204@hancelmelanis52044 жыл бұрын

    • It reminds me of that nike commercial where a guy is meant to say the slogan, but instead says "I don't like these, give me the other ones" in his native language.

      @alexhobbs2209@alexhobbs22094 жыл бұрын

  • Thank God they showed us that they fill up the holes in the end! My brain was going crazy!! 😂

    @ankita252454@ankita2524545 жыл бұрын

    • They don't fill the holes up,instead they do that so that oxygen can enter the wheel and make the cheese taste better.

      @aliceraimondi453@aliceraimondi4535 жыл бұрын

    • @@aliceraimondi453 they're not talking about those holes. Look at the last seconds of the video :)

      @sergiocanalles2316@sergiocanalles23165 жыл бұрын

    • Wow that had never crossed my mind before

      @returnofthegmac9203@returnofthegmac92034 жыл бұрын

    • Hahaha i know right i always ask my self do they sacrifice one wheel doing the checking if its good or not

      @edrienmanzanero4081@edrienmanzanero40814 жыл бұрын

    • Thanks for pointing this out! Now I feel completely satisfied.

      @rachaelhojsan5905@rachaelhojsan59054 жыл бұрын

  • imagine not liking this, and saying it's disgusting when u dont understand how the age process works, sometimes opinions are just wrong

    @itsluckzy2023@itsluckzy20232 жыл бұрын

  • Gorgonzola or bleu cheeses are my favourites, so many uses from seafood and poultry to salads, pizzas & pastas or just eat it plain in all it's salty goodness. I make omelettes with it too.

    @ll7868@ll7868 Жыл бұрын

  • Fungus: Mwahaha! They neglected the cheese so now I can eat it! Human: I'm here to eat the cheese and *you* Fungus: *Rethinks life decisions*

    @leyte1601@leyte16014 жыл бұрын

    • Fungus: **Confused Screaming**

      @acrelandiaentertainment7576@acrelandiaentertainment75764 жыл бұрын

    • That's funny 😂

      @rock4life576@rock4life5764 жыл бұрын

    • Fungus : **Cries in Blue**

      @ArjunChatterjeeIN@ArjunChatterjeeIN4 жыл бұрын

    • Savage

      @matthewwilliams1212@matthewwilliams12124 жыл бұрын

    • no

      @ginormousgarbanzos1710@ginormousgarbanzos17104 жыл бұрын

  • Something has never looked so appetizing and so disgusting at the same time.

    @dandiuszielth@dandiuszielth3 жыл бұрын

    • Thought i was the only one.

      @gazepskotzs4@gazepskotzs43 жыл бұрын

    • To be honest you have to be only ah ignorant to see gorgonzola like disgusting

      @lastday7499@lastday74993 жыл бұрын

    • @@lastday7499 y’all throwing the word ignorant around, just because someone doesn’t have the same opinion as you doesn’t mean they’re stupid and uneducated, which btw is the meaning of ignorant

      @plant9933@plant99333 жыл бұрын

    • @@lastday7499 lmao when you can’t answer me with ignorant you just say stfu?

      @plant9933@plant99333 жыл бұрын

    • @@plant9933 delicious irony

      @YellawayHD@YellawayHD3 жыл бұрын

  • Well done Italy, keep preserving your history and traditions!

    @arishem555@arishem5553 ай бұрын

  • I love both types of Gorgonzola, especially with fresh Pear and a French Baguette, Hmmmm NB: Time to go shopping, ha,ha,ha

    @felixniederhauser7799@felixniederhauser779910 ай бұрын

  • 6:51 I thought he was gonna serve it like that 🤣

    @moseslalmuanpuia8988@moseslalmuanpuia89883 жыл бұрын

    • There are some expensive restaurants in Rome where they serve traditional Roman pasta in pecorino cheese

      @giovannil8244@giovannil82443 жыл бұрын

    • Lol xD

      @laurapratt6360@laurapratt63603 жыл бұрын

    • Lmaoooo same

      @minty_1806@minty_18063 жыл бұрын

  • This thing looks like something used by mr.bean for his painting

    @samyukthalakshmi7449@samyukthalakshmi74495 жыл бұрын

    • It is.

      @imchink@imchink5 жыл бұрын

    • Whooosh

      @charlie-_-7070@charlie-_-70705 жыл бұрын

    • @@charlie-_-7070 Please learn how to woooosh.

      @rennji460@rennji4605 жыл бұрын

    • LoL

      @ghadeersamer831@ghadeersamer8315 жыл бұрын

    • Yeah i remember that episode

      @s4ucius@s4ucius5 жыл бұрын

  • I love gorgonzola crumbles. Never had the creamy version.

    @tequilacollins@tequilacollins2 жыл бұрын

  • Gongorzola is a special cheese such as roquefort or stilton, in the "modern" kitchen where everything is light and with little flavor is not appreciated by many, but I guarantee you that once in a while it must be eaten, excellent melted on pizza or accompanied with a sliced pear and bread.

    @enzo8998@enzo89982 жыл бұрын

    • I enjoy it on certain types of steak. So delicious!

      @thelostone6981@thelostone69812 жыл бұрын

    • @@thelostone6981 👍ok

      @enzo8998@enzo89982 жыл бұрын

  • fungus : ima ruin ur milk bich human : wow I love cheese fungus : **surprised pikachu face**

    @mnnptl@mnnptl3 жыл бұрын

    • Lmaoo XD

      @grogu9135@grogu91353 жыл бұрын

    • Fungus: can’t have shit in this world

      @briannam1082@briannam10823 жыл бұрын

    • @@briannam1082 can't have shit in Detroit

      @iheavilyregret6799@iheavilyregret67992 жыл бұрын

  • Why do I watch these videos before I go to sleep? 🤔

    @peanutbutterwutter@peanutbutterwutter5 жыл бұрын

    • No answer 😂😂😂

      @jujuanimal1995@jujuanimal19955 жыл бұрын

    • Probably you are hungry😋

      @roalarlo@roalarlo5 жыл бұрын

    • Somply.. ilove cheese!

      @destielvsmyGPA@destielvsmyGPA5 жыл бұрын

    • Because it's relaxing?

      @Lundis919191@Lundis9191915 жыл бұрын

    • Omg taught I was the only one 😂

      @shannonmurphy4476@shannonmurphy44765 жыл бұрын

  • Why am I drooling like a vampire?

    @KHANIDRUS@KHANIDRUS6 ай бұрын

  • Italian excellence wich rises from tradition. This is Art of the taste

    @screamingreel8542@screamingreel85422 жыл бұрын

  • Am I the only one who finds this disgusting but at the same time really satisfying?

    @sugardollzs@sugardollzs4 жыл бұрын

    • The french bleu is much better than this

      @hakatapawa7115@hakatapawa71154 жыл бұрын

    • @@hakatapawa7115 yeah bro, sure it is. Now go eating blue shit around the world.

      @doctordoom02@doctordoom024 жыл бұрын

    • Nope you are not

      @Aarsha_22@Aarsha_224 жыл бұрын

    • @@hakatapawa7115 are you right?

      @lakaka146@lakaka1464 жыл бұрын

    • @@doctordoom02 gorgonzola its so good

      @lakaka146@lakaka1464 жыл бұрын

  • Me at 10pm: this will be the last cheese video i'll watch Found another one Me at 2am: craving, sleepy

    @webbiecomics5173@webbiecomics51734 жыл бұрын

    • Currently on a cheese binge :// making myself hungi but the cheese looks soft

      @DarkShiftee@DarkShiftee4 жыл бұрын

    • Don't worry I watched about 6 cheese videos. And craving cheese very badly

      @thesarcasticpotato646@thesarcasticpotato6464 жыл бұрын

    • kzhead.info/sun/kr2DhJyEiYppn40/bejne.html

      @sspassion2007@sspassion20073 жыл бұрын

  • As french the only country we consider worthy to face in the cheese and wine fight is Italia.

    @evgeniblanchard675@evgeniblanchard675 Жыл бұрын

    • Yes, it's a world-level match.

      @jimbotron70@jimbotron70 Жыл бұрын

  • Great documentary! Thanks!

    @andyblue1991@andyblue1991 Жыл бұрын

  • Can you imagine how that place smells.

    @yes207@yes2074 жыл бұрын

    • I'm sure it smells divine 😂

      @carriewildermuth7452@carriewildermuth74524 жыл бұрын

    • Smells Italian.

      @1LuvMLPFiM@1LuvMLPFiM4 жыл бұрын

    • SVGLNR the second you got off the plane at the Italian airports, All you smell is our dank ass cheese

      @yes207@yes2074 жыл бұрын

    • It smells really pleasant to be honest. Only in the aging rooms the smell is starting to kick in, but all the other places actually no.

      @dimensiondelta1@dimensiondelta14 жыл бұрын

    • @@dimensiondelta1 I haven't seen nor tasted such premium cheese before in my life. What can you compare its smell and taste to?

      @1LuvMLPFiM@1LuvMLPFiM4 жыл бұрын

  • how do people discover stuff like this SERIOUSLY JUST THINK SOMEONE HAD TO COME UP WITH THIS, SOMEONE LITERALLY JUST UP AND ATE MOLD CHEESE AND SAID "WOW THIS IS GREAT I SHOULD HAVE EVERYONE TRY THIS" XD

    @GiRR007@GiRR0075 жыл бұрын

    • My guess? Hunger, plain and simple hunger. When you're an hungry peasant in medieval Italy even mold cheese is good.

      @damianolanzoni9583@damianolanzoni95835 жыл бұрын

    • I think it’s probably from science where they see how the fungus can make the cheese better

      @twilightundersky8658@twilightundersky86584 жыл бұрын

    • @@twilightundersky8658 yeah sure, because 11th-century shepherds in Italy were also part-time scientists...

      @dajda19@dajda194 жыл бұрын

    • Also there's the problem of transporting goods. Milk is fine if someone lives close by but in those days even moving milk tens of miles might be difficult. Turning the milk into cheese suddenly opens up much more of a market as you can transport that cheese hundreds of miles without it going bad.

      @nanoflower1@nanoflower14 жыл бұрын

    • EXACTLY!!!!

      @23redcomet@23redcomet4 жыл бұрын

  • I love this cheese, never thought it was weird for other people.

    @googleinc6033@googleinc60332 жыл бұрын

  • I do love me some gorgonzola. It has been one of my favorite kinds of cheese, and one of the most commonly bought must have products. I use it to season and thicken certain sauces, throw it in with scrambled eggs, or smear it on the bottom of a sandwich along with butter or any other spread, good quality Polish kiełbasa / deli meats, rucola, real crusty bread (not that abomination that is white bread), tomato, salt, pepper, basil, and melted cheese with grilled onions on top. This cheese goes so well together with so many things. I'm getting hungry just by writing that.

    @Szcz00r@Szcz00r Жыл бұрын

  • fungus on milk: **exists** humans: *Fear not the mold my friend, and let the feast begin.*

    @lemonzest8650@lemonzest86503 жыл бұрын

    • I see a man of culture

      @paolabosco7513@paolabosco75133 жыл бұрын

    • @@paolabosco7513 haha i see what you did there

      @AKhan.28@AKhan.283 жыл бұрын

    • haha....... yeast feast

      @ioanaanghel7920@ioanaanghel79202 жыл бұрын

  • This is a facility you can fart while working and no one would know it's you. 💨🤣😂

    @batsygirl6803@batsygirl68035 жыл бұрын

    • @@prophet71124 oh geez....no I don't. I was just generally speaking. 😂

      @batsygirl6803@batsygirl68035 жыл бұрын

    • As long as it's the silent type

      @l0remipsum991@l0remipsum9915 жыл бұрын

    • @@l0remipsum991 those are brutal...my 7 year old son does those often and it will open your sinuses.😂🤣

      @batsygirl6803@batsygirl68035 жыл бұрын

    • and Now we know, why we have the best produced gorgonzola,when fatty Joe has a shift!!

      @chronoZ750@chronoZ7505 жыл бұрын

    • steve does he need to fart In boss's face for a perfect interview?

      @redblue40rc33@redblue40rc335 жыл бұрын

  • Anyone else think that when the chef says “Your pasta” at 6:55, it’s the most satisfying sentence ever?

    @judahberman8864@judahberman88642 жыл бұрын

  • “Oooh! I do like a bit of gorgonzola!” -Wallace

    @caseclosed9342@caseclosed9342 Жыл бұрын

  • Video of guy cutting cheese -> why parmesan cheese is expensive -> this video

    @arjunmuralidharan2845@arjunmuralidharan28453 жыл бұрын

    • I had the exact same sequence of videos!

      @azgerzero@azgerzero3 жыл бұрын

    • Cycle of *recommendations*

      @DaysPass@DaysPass3 жыл бұрын

    • Exactly.

      @elliel4736@elliel47363 жыл бұрын

    • We're all in this together. I want you guys to know that, even if we never see each other in another comment section, we'll have gone through the cheese together

      @nyahnyahson523@nyahnyahson5233 жыл бұрын

    • Lmao, same here

      @ItunuLawson@ItunuLawson3 жыл бұрын

  • Anyone else find cheese making interesting? 🧀🧀

    @LydiaApril@LydiaApril5 жыл бұрын

    • Me 🧀

      @tashaallison6481@tashaallison64815 жыл бұрын

    • But why is it hard on the outside ?

      @tashaallison6481@tashaallison64815 жыл бұрын

    • Btw I subbed to your channel

      @tashaallison6481@tashaallison64815 жыл бұрын

    • @@tashaallison6481 I'm not sure, maybe being out on the air makes it hard because it pulls out the moisture. Thank you! 😁💜

      @LydiaApril@LydiaApril5 жыл бұрын

    • It a masterpiece

      @tommylater8690@tommylater86905 жыл бұрын

  • as an franco-italian i'm so glad to be alive to eat cheese everyday

    @samuel-hv4fb@samuel-hv4fb19 күн бұрын

  • One of the veined cheeses like Blue. One of my personnal favorites. Got that sharpness and tang. Really stands out with distinction. Good stuff.

    @petersanders5321@petersanders5321 Жыл бұрын

  • Why is she wearing that plastic hat if she's letting her hair out 😐

    @raniabelkheir67@raniabelkheir674 жыл бұрын

    • Hair-net fail.

      @infinite6163@infinite61633 жыл бұрын

    • She probably has lice

      @maryannechanelofficial@maryannechanelofficial3 жыл бұрын

    • @@maryannechanelofficial 😂😂😂😂

      @alexsay5536@alexsay55363 жыл бұрын

    • dk

      @jeep..@jeep..3 жыл бұрын

    • I saw that and immediately scrolled down to see if anyone else thought the same thing.

      @mccruz610@mccruz6103 жыл бұрын

  • Looks disgusting but actually tastes magnificent. Love to my Italian people.

    @Sergio-fu7mv@Sergio-fu7mv5 жыл бұрын

    • سلام

      @user-io3de6tb2f@user-io3de6tb2f5 жыл бұрын

    • I am Italian and I can say that gorgonzola is one of the best cheese in Italy, but I can't say the best cause we have a lot of different cheese that taste so fuckin good 😋😂

      @chhanez@chhanez5 жыл бұрын

    • Chanez G I feel you. I have an Italian uncle, and he would have us try all sorts of Italian cheeses. They’re absolutely incredible. Italians are some of the most kind, real people I’ve ever met. My dad’s from Mexico, and my moms from Spain and they not only accepted my aunt but the whole family as well. Even as he’s passed we still see them. Very good people. At least the non mafia related ones are.

      @Sergio-fu7mv@Sergio-fu7mv5 жыл бұрын

    • Yep!One of the best cheese that I eat weekly.

      @ettoremorabito860@ettoremorabito8604 жыл бұрын

    • @@Sergio-fu7mv come to serbia you will see real meaning of kind people

      @stevanzdravkovic835@stevanzdravkovic8354 жыл бұрын

  • My mouth is watering. Thank you Italy.

    @culperjr.122@culperjr.122 Жыл бұрын

  • This is the most delicious cheese i've ever tasted.

    @antares6718@antares67187 күн бұрын

  • The idea of mold making cheese better is just crazy to me. Like we see mold on other food and we throw it out, but suddenly someone saw it on cheese and be like “this shit good” Edit: ok, so I don’t think I made myself clear. I get that the mold helps cheese and it makes sense. I just thought it was crazy how the first people discovered it. Like someone saw mold on some old cheese, when in most cases we see mold as bad, and then they ate it and thought it was good. Makes sense that mold is good for cheese but how did someone discover that other than eating the moldy cheese lol.

    @deathcall7779@deathcall77793 жыл бұрын

    • Humans are stupid 😆

      @hellomimibanana@hellomimibanana3 жыл бұрын

    • I think you should study more for biology...

      @TomTom-wn3xn@TomTom-wn3xn3 жыл бұрын

    • @@TomTom-wn3xn no I get how it works to make the cheese better, I just think it’s crazy that we noticed it and found it out.

      @deathcall7779@deathcall77793 жыл бұрын

    • @@deathcall7779 Just like bread is made with fungus farts. Lmao, and Humans eat spicy peppers even though its a mechanism against eating it.

      @Iberny3@Iberny33 жыл бұрын

    • @@Iberny3 ikr we are a weird species

      @deathcall7779@deathcall77793 жыл бұрын

  • I've just been on a streak of watching how cheese is made first mozzarella then parmesan now this

    @Sprinklefanfan@Sprinklefanfan4 жыл бұрын

    • @Cris Angelo D.C yep lol

      @Sprinklefanfan@Sprinklefanfan4 жыл бұрын

    • same here we are on a cheese adventure

      @Rataldo20@Rataldo204 жыл бұрын

    • @@Rataldo20 same here

      @psyqueijo1@psyqueijo14 жыл бұрын

    • Watch the fly cheese one

      @matoncastrejon5707@matoncastrejon57074 жыл бұрын

    • That's exactly the same order how I watched those cheese videos 🤣

      @kennethgalleto8344@kennethgalleto83444 жыл бұрын

  • Gorgonzola con polenta abbrustolita ,....una combinazione perfetta !!!!!!!!!

    @massimovolpi6246@massimovolpi6246 Жыл бұрын

  • I'll have to try. I've had them when I was young and less adventurous and they were ok.

    @kevenquinlan@kevenquinlan4 ай бұрын

  • 0:18 Hi guys I'm here to show YOU how to improperly wear a hair net!

    @alecnolastname4362@alecnolastname43625 жыл бұрын

    • @bigkahunaburger lmao

      @catalinad6982@catalinad69824 жыл бұрын

    • Its ok if half of the end of the hair is peeking out at least its keeping the follicales in place.

      @makavelithadon1224@makavelithadon12244 жыл бұрын

    • Es la forma mas estúpida de portarla. Tiene que sujetarse el cabello! So stupid

      @GabrielaGutierrez-fj1pb@GabrielaGutierrez-fj1pb4 жыл бұрын

    • @@GabrielaGutierrez-fj1pb shut up frijolero

      @alejandroreyes9975@alejandroreyes99754 жыл бұрын

    • THATS GOOD LMAO

      @LaroTayoGaming@LaroTayoGaming4 жыл бұрын

  • Asian: durian is amazing, blue cheese sucks Western: blue cheese is amazing, durian sucks

    @indragunawan205@indragunawan2054 жыл бұрын

    • It’s because they both are tastes you have to get used to.

      @flamo2666@flamo26664 жыл бұрын

    • I can just imagine blue cheese and durian combo being a thing

      @yyyokos@yyyokos4 жыл бұрын

    • @@yyyokos hah, probably. Doesnt sound bad cuz durian and cheese is probably a thing already but not with blue cheese

      @tomatotom984@tomatotom9844 жыл бұрын

    • Both are amazing

      @aronkovacs1386@aronkovacs13864 жыл бұрын

    • @@tomatotom984 durian cheesecake

      @wanfarahwanzainuddin7850@wanfarahwanzainuddin78504 жыл бұрын

  • I Remember When my mom was Beating me up Once, So I pretended I was Dead. She start crying . I Woke Back up and She Beat me again.😐

    @Monty_The_Aegean_Cat@Monty_The_Aegean_Cat2 жыл бұрын

  • Looks delicious! I love this cheese.

    @djquinn11@djquinn11 Жыл бұрын

    • Hi pro long time no see

      @wowtv3824@wowtv3824 Жыл бұрын

  • toast, Gorgonzola, fresh basil leaves, sun dried tomato, olive oil and a drop of Balsamico . and a little black pepper . Glass of wine, heaven !

    @zasde35@zasde355 жыл бұрын

    • aceto Balsamico su un toast con gorgonzola? ahah

      @rain9345@rain93454 жыл бұрын

    • I don't know man have you ever put a donut in the microwave - Tina Fey

      @matthewwilliams1212@matthewwilliams12124 жыл бұрын

    • It was all good until you put the Balsamico, it wont taste good with the cheese i promise

      @polak.7144@polak.71444 жыл бұрын

    • Did you just speak broke!!?? I have Zimbabwean Toast with Azerbaijani Margarine and gold leafed Italian black truffles collected from the base of mount Vesuvius it self. Tsktsktsk broke boys....

      @StefanAnd@StefanAnd4 жыл бұрын

    • @@StefanAnd I just snorted an entire wheel of parmigiano reggiano

      @BostonBlues@BostonBlues4 жыл бұрын

  • Am I crazy if I can smell it through the screen? 😂

    @mitaskeledzija6269@mitaskeledzija62695 жыл бұрын

    • I think thats just ur nasty ass breath

      @AzNJerald@AzNJerald5 жыл бұрын

    • Yes you are

      @minakshirajoriya5262@minakshirajoriya52625 жыл бұрын

    • I mean if you smelled one already before... But if you haven't then yes you are crazy

      @raspberrycrowns9494@raspberrycrowns94945 жыл бұрын

    • @@AzNJerald lol cant stop laughing

      @ellieonmovingcastle1822@ellieonmovingcastle18225 жыл бұрын

    • Mita cut the cheese

      @talkingconscience195@talkingconscience1955 жыл бұрын

  • One of my favorite cheeses. So good.

    @tabularasa0606@tabularasa06062 жыл бұрын

  • Before Covid.. I couldn't stand Brie, Camembert, Blue Cheese of Gorgonzola.. Now. .I love them All but Gorgonzola is at the top and my supply in the U.S.A. has dried out! I'm thinking of flying to Italy just to gorge myself on it!

    @Euragone68@Euragone68 Жыл бұрын

  • Who remembers when Mr. Bean makes a blue paint in this

    @francisabellana445@francisabellana4455 жыл бұрын

    • lol

      @mharmicu5266@mharmicu52665 жыл бұрын

    • Yeah that's what i thought too🤣

      @dyannebalante3036@dyannebalante30365 жыл бұрын

    • Me

      @justaregularoldkgbagent4068@justaregularoldkgbagent40684 жыл бұрын

    • Admiral Aokiji and the ketchup for red

      @fahadtherandomguy4981@fahadtherandomguy49814 жыл бұрын

  • The way they cut it and make holes in it are the most satisfying things I've seen in a while.

    @nycto5335@nycto53353 жыл бұрын

  • Great cheese! Be proud! Here in Norway we have our gamalost, meaning old cheese, which is unique and made only in one small village in the whole world, and that's Vik in the Sognefjord in Norway.

    @madsleonardholvik3040@madsleonardholvik30406 күн бұрын

  • Finally!!! Watching this while eating gorgonzolla ❤❤❤❤

    @ivyco296@ivyco2964 ай бұрын

  • 2:52 "the two kinds are easily distinguishable by the color of their veins, blue in the creamy and green in the pungent." Me: Um... No, it's easily distinguishable because one is soft and gooey and the other is hard and firm.

    @jones81381@jones813814 жыл бұрын

    • That's exactly what I thought

      @jonahwilhelm8409@jonahwilhelm84093 жыл бұрын

    • Exactly

      @Quotila0@Quotila03 жыл бұрын

    • Fact..

      @angeloraciti8858@angeloraciti88583 жыл бұрын

    • FAX

      @definitelynotagenocider5204@definitelynotagenocider52043 жыл бұрын

    • He said hard and firm

      @cpsbandit6164@cpsbandit61643 жыл бұрын

  • It's basically like French/Swiss bluecheese but superior. Taste better and smells good insted of smelling like rotten flip-flops. Italy rules, easy.

    @l.g.3832@l.g.38325 жыл бұрын

    • No, no. You don't understand, the French/Swiss bluecheese is like the Italian superior form, not the contrary

      @benpadula1407@benpadula14075 жыл бұрын

    • @@benpadula1407 pfffft, keep believe in it. I tasted all the premium products from all these 3 countries and not a single one can match, not even close, italian quality. And it's not even my singular opinion if you might eventually wondering, even the foreign gastronomic critic gives italian products a superior place in the chart. Feel free to enjoy what you like more ofc, but objectively speaking Gorgonzola tops any other imitations in any aspect.

      @l.g.3832@l.g.38325 жыл бұрын

    • Bong Shot You didn’t understand, he basically said that it’s the French copying Italian blue cheese not the contrary (you said: “it’s like French cheese” - so you said that Gorgonzola is a copy of French blue cheese)

      @Dioniso_@Dioniso_5 жыл бұрын

    • @@Dioniso_ i don't think so. Read his comment again. People keep commenting here with "you don't understand" and ironically they don't get shit. I'm dead 😂😂😂

      @l.g.3832@l.g.38325 жыл бұрын

    • You forgot taste like some old soap

      @aimliard2276@aimliard22765 жыл бұрын

  • Blue cheese has always been my favorite cheese, but I'm pretty sure if I knew it was a mold that made the flavor I would never have tried it; glad I did.

    @edition-deluxe@edition-deluxe Жыл бұрын

  • I love gorgonzola. Gonna buy some, it's been a while 😁

    @stuart207@stuart207Ай бұрын

  • Idk why I'm reading subtitles when I'm Italian

    @lucazhou1347@lucazhou13475 жыл бұрын

    • Forgot this made me laugh harder than I thought

      @allak8077@allak80775 жыл бұрын

    • Ok

      @hxxli@hxxli5 жыл бұрын

    • Ur probably high af

      @realfresh8524@realfresh85245 жыл бұрын

    • Allora non ero l'unica 😂

      @silviaasarisi2599@silviaasarisi25995 жыл бұрын

    • same here

      @Cattivone@Cattivone5 жыл бұрын

  • Blue cheese, i swear i am addicted to blue cheese

    @tilmanturan4382@tilmanturan43823 жыл бұрын

    • You probably are, it activates the same part of your brain as hard drugs. Many people have cheese addiction.

      @abaguettewithacomputer415@abaguettewithacomputer4153 жыл бұрын

    • @@abaguettewithacomputer415 in fact many foods can became an addiction thats one of the reasons that obesity is considered an i'llness in fact there is studys that bacterias that grow inside your stomach are related to what you eat so if you eat a lot of junk food you will want to eat junk food more often.(and also the inumerous problems related to it)

      @italopedro2232@italopedro22322 жыл бұрын

    • The only reason that song got any views was coz they sampled.

      @YJ-7@YJ-72 жыл бұрын

  • It's so funny my whole life I was like eww blue cheese is disgusting and then when I turned about 43 I actually tried it now I love it so much. I like a more firm pungent one myself

    @deannacauley166@deannacauley1669 ай бұрын

  • I hope Italy will stay forever Italian! beautiful food beautiful land beautiful culture beautiful people especially the women!

    @sierrahjmartinez6703@sierrahjmartinez67032 жыл бұрын

    • Hi

      @GameStop1234@GameStop1234 Жыл бұрын

  • why yall got the sims background music on 😭

    @DA-vz9mk@DA-vz9mk5 жыл бұрын

    • Ikr

      @SaoirseVisceral@SaoirseVisceral5 жыл бұрын

    • 💗💗💗

      @mesmericmichelle@mesmericmichelle5 жыл бұрын

    • 😂😂

      @Mel-pw@Mel-pw5 жыл бұрын

  • This looks so bloody yummy. A world without good cheeses would just suck.

    @billybobfudpucker5817@billybobfudpucker58174 жыл бұрын

    • yea without cheese I don't know were we would be at.... no cheese burgers, pizza . Mexican food etc..

      @richardwalker6004@richardwalker60044 жыл бұрын

    • @Ronald 240Bravo good cheese has at least some mold in it.

      @robokill387@robokill3874 жыл бұрын

    • A world without cheese would yes suck but I’d be good without moldy cheese

      @intergalacticsuperstar8793@intergalacticsuperstar87934 жыл бұрын

    • Jose Brazil yeah and created the greatest, most free, and most prosperous nation in the history of the world. All you America haters clearly don’t live here. It’s the greatest country and it isn’t even remotely close.

      @Wanker527@Wanker5274 жыл бұрын

    • @@Wanker527 >greatest no. >most free demonstrably false. >most prosperous only true if you only care about GDP. If you're talking about how the average citizen lives, most of Europe is more prosperous. In America, most of the wealth is concentrated at the top and normal people don't benefit from it. >All you America haters clearly don’t live here. The only reason many Americans think America is the best country to live is that most of them know of nothing BUT America.

      @robokill387@robokill3874 жыл бұрын

  • I felt so envious for real, i wish i could eat at the same restaurant as the reporter.

    @ichi_san@ichi_san10 ай бұрын

  • Mouth watering. I love blue cheeses!

    @brianehni5918@brianehni59182 жыл бұрын

    • Love love

      @wowtv3824@wowtv3824 Жыл бұрын

  • 8:53 I was wondering whether they reinserted the sample back into the block

    @Allen.Fepuleai@Allen.Fepuleai5 жыл бұрын

    • They put it in their mouth

      @lembunfbar2425@lembunfbar24255 жыл бұрын

    • Me too!!

      @syiracutez91@syiracutez915 жыл бұрын

    • My thoughts too! 😆

      @michaeljaysonbanua4870@michaeljaysonbanua48705 жыл бұрын

    • Oh, they actually put it back. If you finished the video, @ 8:54 they showed it around this timestamp.

      @michaeljaysonbanua4870@michaeljaysonbanua48705 жыл бұрын

    • They are just checking if it’s done

      @cycotic2536@cycotic25365 жыл бұрын

  • You know what after watching this i might give it another try someday

    @killerzed2@killerzed25 жыл бұрын

    • I suggest you eat the soft one. Personally I like soft, young Gorgonzola. Aged Gorgonzola for me is too acidic.

      @TheIndogamer@TheIndogamer5 жыл бұрын

    • Bot #10110 very classy

      @Ash-se6gh@Ash-se6gh5 жыл бұрын

  • That twist scoop is very satisfying

    @thatrabbitguys314@thatrabbitguys314 Жыл бұрын

  • Wrapping that cheese was so satisfying

    @The40Glock1@The40Glock1 Жыл бұрын
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