Raising the Bar in Brahman Genetics | The American Rancher

2021 ж. 20 Жел.
19 271 Рет қаралды

Join us live at 6 p.m. on Tuesday, Dec. 21 for a brand new episode of The American Rancher featuring a ranching family in Texas who is raising the bar in Brahman genetics.
On this week’s episode, we’re with Brandon and Rachel Cutrer, a ranching couple whose roots run deep and wide in America’s beef industry. Brandon is the owner of BR Cutrer, Incorporated, the couple’s semen, cattle and branded beef operation, and Rachel is the founder of Ranch House Designs, a prominent ag marketing firm. Together, the Cutrers have built strong brands of agricultural innovation for themselves and their customers.
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Пікірлер
  • Thank you very much GOD Bless

    @fanieoosthuizen6164@fanieoosthuizen6164 Жыл бұрын
  • Your so succesfull.thanks a lot good luck with your cattle.very nice video

    @fanieoosthuizen6164@fanieoosthuizen6164 Жыл бұрын
  • wonderful presentation

    @davieschikete4133@davieschikete4133 Жыл бұрын
  • What a beautifull brahman cattle.you mention your love for GOD as well thats why

    @fanieoosthuizen6164@fanieoosthuizen6164 Жыл бұрын
  • From​ Thailand 🇹🇭🐂🐮👍👍👍

    @tf..5927@tf..59272 жыл бұрын
  • 👍👍👍👍👍👍

    @fanieoosthuizen6164@fanieoosthuizen6164 Жыл бұрын
  • Brahmin is Indian breed. They r very friendly and understand humans. Their milk have medicinal values . These cows are holy and they should not be used for beef. These cows are reason for sustaining and survival of Hindu civilization for more than 3000 Years. It’s sad how their genitics r messed up with in America and used for beef.

    @Kumar-jc3em@Kumar-jc3em Жыл бұрын
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