Russian honey cake | Easy recipe

Delicate, light and delicious honey velvet cake! A win-win cake option for any occasion. Bon Appetit!
#cake #honeycake #cooking #baking #recipes
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Diameter 24 cm.
Weight 2.2 kg.
Dough:
4 medium eggs
140 gr. sugar
60 gr honey
80 gr. vegetable oil (90 ml.)
110 ml. water room t
1.5 tsp. baking powder or 3/4 tsp. soda
+/- 200 gr. wheat flour
A pinch of salt
Cream:
800 gr. sour cream (I use 25%)
3-4 tbsp. powdered sugar
Vanilla
200 gr. prunes
150 gr. walnuts