how to make a matcha latte (with emma chamberlain)

2024 ж. 5 Қаң.
212 077 Рет қаралды

make a hot or iced matcha latte with emma chamberlain using chamberlain coffee matcha powder
find us:
website: www.chamberlaincoffee.com
instagram: instagram.com/chamberlaincoffee
twitter: twitter.com/chamberlaincof
tiktok: @chamberlaincoffee
pinterest: pin.it/T0Frswj

Пікірлер
  • Its best to use water that is not fully boiling. It can actually break down a lot of the nutrients and you dont get the full benefit. I like to stay in the 170-180 degrees (F). I notice my matcha tastes a lot better if I do that. Maybe try it out and see what you think taste wise

    @baileycarter7343@baileycarter73433 ай бұрын
    • exactly! my matcha always tastes better when i use hot water.

      @gemkristel@gemkristel3 ай бұрын
    • LOL you got to be kidding! I mix my instant coffee with anything and everything just something new , always taste better!

      @barneyrubble1431@barneyrubble14313 ай бұрын
    • Yeah I don't use boiling water either for the nutrients and also it doesn't taste bitter at all with just warm water and with boiling it can tend to have a bitter taste to it.

      @Jeany_Bean@Jeany_Bean2 ай бұрын
    • yeah exactly actually 80ºC is the perfect temperature

      @Lucia3scobar@Lucia3scobar2 ай бұрын
    • That is right. Hot but not boiling.

      @antonboludo8886@antonboludo88862 ай бұрын
  • love this but use water thats about 175 or else you can burn the matcha and it might taste bitter

    @izzythorpe@izzythorpe4 ай бұрын
  • DON'T use boiling water in these glasses. I once poured boiling water in my Chamberlain Coffee mason jar to mix my matcha and the glass cracked. So i always do this step in a separate glass that is more heat resistant. I think it's also written on their website that these types of jars ale for cold drinks only.:)

    @cajovalzicka2960@cajovalzicka29604 ай бұрын
    • not even necessary in this case - water over 80'C is real bad for green tea. 60-70'C would be ideal. she's even got the best temperature regulating kettle right there.

      @lila3372@lila33724 ай бұрын
    • same

      @M22322@M223224 ай бұрын
    • that happened to me too cause i always saw her doing it 🥺😢

      @livbookie@livbookie4 ай бұрын
    • This can happen to fine china too. The trick is to have a teaspoon or any type of metal in the cup of your choice to absorb the shock of the heat, we just keep a teaspoon by the kettle on the bench top 24/7.

      @LeahreTard@LeahreTard4 ай бұрын
    • also if you’re using a mason jar and putting cold milk on top of a warm shot, if you keep on doing this every day the repeated temperature change can also make it crack! be careful guys

      @stagnantmilk@stagnantmilk4 ай бұрын
  • Love the artistic spill. Adds a bit of character

    @aj_hersko@aj_hersko4 ай бұрын
  • i always love emma's drink tutorials

    @cheriiexdoll@cheriiexdoll4 ай бұрын
  • While this is definitely not how you would we would prepare matcha traditionally in Asian hkuseholds, it's also more approachable. Most people don't own a bamboo disk..however, matcha shouldn't be brewed at 176F and never boiling

    @willcookmakeup@willcookmakeup4 ай бұрын
  • The blue matcha is everythinggg

    @toontown13579@toontown135794 ай бұрын
  • Don’t use boiling water for matcha, lower temperatures are much better. A high temperature will make the matcha bitter and lose it’s depth of flavour

    @joroh22@joroh223 ай бұрын
  • these videos are the only thing that keep me going

    @shivanshi4178@shivanshi41784 ай бұрын
  • THE LATTE LOOKS GOOD!

    @rmannayr2129@rmannayr212925 күн бұрын
  • the gentrification of matcha

    @jinseuls@jinseuls4 ай бұрын
    • Fr lmao nothing like having some out of touch white girl explain matcha preparation.

      @moon-to3rk@moon-to3rk3 ай бұрын
  • I love these videos and love how passionate emma is about her drink making process❤

    @xcarlyxDx@xcarlyxDx4 ай бұрын
  • Yesterday I got your mason jar for my birthday so now I know what I'm going to drink tomorrow! Love from Germany 💚

    @eilennak.5854@eilennak.58544 ай бұрын
  • Great format, I really enjoyed the video!

    @alanemmanuelcastillomorale7858@alanemmanuelcastillomorale78583 ай бұрын
  • i was waiting for this 1

    @itstonycia@itstonycia4 ай бұрын
  • I feel special being so early.. love the vibes btw.

    @monikaschorovska@monikaschorovska4 ай бұрын
  • love the sweater

    @user-nm1ix2ws6b@user-nm1ix2ws6b4 ай бұрын
  • EMMA IS DRESSED FOR THE OCCASSION!

    @rmannayr2129@rmannayr212925 күн бұрын
  • always in love with these type of videos.

    @starlavie@starlavie4 ай бұрын
  • love the tutorial vids 🙏

    @hannahgodard3966@hannahgodard39664 ай бұрын
  • iconic slaying always

    @7ania7ilipa@7ania7ilipa4 ай бұрын
  • If you have troubles with mixing matcha with ice try putting ice first and then pouring matcha. That way you don't have to mix it afterwards or worry about temperature. Also, please, don't use boiling water

    @riri-zm9nu@riri-zm9nu4 ай бұрын
  • this is my therapy

    @lindseygarris1996@lindseygarris19964 ай бұрын
  • Yum! Can you do a tutorial on how to use your espresso machine? (A sage barista express?)

    @inceelif@inceelif4 ай бұрын
  • just today I made my first ever iced matcha latte… and now I see emma uploaded this tutorial! I did it the same way she did, except I dont have the electric frother whisk thingy 😂😂

    @alesamaa@alesamaa4 ай бұрын
    • How did you whisk it? I have no whisk lol

      @Lexi-nb7jh@Lexi-nb7jh3 ай бұрын
    • @@Lexi-nb7jh haha lol i have no whisk either, I just use a small tea spoon and “whisk” (stir, mix) for 3 mins aprox

      @alesamaa@alesamaa3 ай бұрын
  • I'm just getting into matcha and all of the info is a little overwhelming. I'm glad to finally find someone "down to earth." Lol.

    @SeeSaw99@SeeSaw994 ай бұрын
  • HOT TIP: If you like it to be sweet but you don't wanna add sugar to it, use Sugar-free vanilla syrup (good for coffee, matcha or any beverage you like) its very delicious and it adds a sweet vanilla flavour to it without having to use sugar!!! (ofc, you can use original vanilla syrup for flavour and more sweetness but I went ith sugar-free to lower the sugar intake) thank me later ;-)

    @Oharasara_@Oharasara_3 ай бұрын
  • Thank you Emma for amazing videos, i hope more and more.

    @ramzy-6566@ramzy-65664 ай бұрын
    • everyday Emma chamberlain.

      @ramzy-6566@ramzy-65664 ай бұрын
  • The Best Matcha ✨️🍵💚

    @its.valerie@its.valerie4 ай бұрын
  • LMAO she always cracks me up

    @ratchl@ratchl4 ай бұрын
  • matcha is a drink of gods

    @AdrianasWonderland@AdrianasWonderland18 күн бұрын
  • Where can I get that go to cup? It looks so good.

    @ellesai7611@ellesai76113 ай бұрын
  • i’m a barista and i’d love to do pop ups for chamberlain coffee!!!!! that’s would be so fun!!!!!

    @shanicelasha8495@shanicelasha84954 ай бұрын
  • not the boiling water :O also any steel tool should touch matcha :(

    @yiddotrenda35@yiddotrenda354 ай бұрын
  • I love that this video kinda looks like a commercial from 1999. Like the warm yellowish vibe, so gorgeous

    @brichandra@brichandra4 ай бұрын
  • omg i have been putting way too much matcha in my lattes

    @tenderizer@tenderizer4 ай бұрын
  • Portugal loves uuuu

    @7ania7ilipa@7ania7ilipa4 ай бұрын
  • i still watch your videos everywhere on KZhead.

    @ramzy-6566@ramzy-65662 ай бұрын
  • i thought you shouldn’t use boiling water cause it’ll burn the matcha and might taste bitter?

    @christianarvin@christianarvin4 ай бұрын
    • Someone commented shes using a temperature regulating kettle

      @miaroeppi595@miaroeppi5954 ай бұрын
    • You’re right, you shouldn’t! Water over 80°C will burn green teas like matcha.

      @mandarinoluv@mandarinoluv4 ай бұрын
  • from which brand is the almond coconut cream?

    @annika.skate3211@annika.skate32112 ай бұрын
  • I like to use a little honey in my matcha shot

    @Anna-fd3ui@Anna-fd3ui4 ай бұрын
    • the perfect amount of sweetness!

      @chamberlaincoffee@chamberlaincoffee4 ай бұрын
  • I needed this 💚

    @joecelly9846@joecelly98464 ай бұрын
  • New subscriber✌️

    @Helen_Frisco@Helen_Frisco4 ай бұрын
  • I’m here for this beauty not the matcha 😍

    @ayadayad82@ayadayad822 ай бұрын
  • Very good.

    @Fianicus@Fianicus4 ай бұрын
  • Im gonna try this, ive never made coffee or latte in my life. All I make are EGGS and AVOCADO AND TOAST. Recently, I went to starbucks and got their matcha latte, it was good, but DAMN IM NOT PAYING $5.00+ whenever I want it. I will let you know how it goes

    @WatcherofHumanity@WatcherofHumanity3 ай бұрын
  • I love you❤❤

    @cgrimelli@cgrimelli4 ай бұрын
  • Emma dont ever quit your job you make my procastination worth it! hahah

    @nicoleesquer8035@nicoleesquer80354 ай бұрын
  • i want to buy this green hoodie but i can't find it on the chamberlain coffee website :(

    @meIisandre@meIisandre4 ай бұрын
    • we’re working to restock

      @chamberlaincoffee@chamberlaincoffee4 ай бұрын
  • what kettle is that?

    @taido103@taido1032 ай бұрын
  • It needs a syrup to make it sweeter. Doesn’t taste good with the small amount of sugar in that creamer

    @Prazzize@Prazzize4 ай бұрын
  • The quality in this channels videos are so good. I wished to use the same camera in your main channel anyways, I really love you and I love your coffee company.❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

    @fatemaalya@fatemaalya4 ай бұрын
  • Love Emma🤩🤩🤩🤩🤩🤩🤩🤩🤩

    @DungNguyen-lp3ng@DungNguyen-lp3ng4 ай бұрын
  • use honey too

    @Nikowithak@Nikowithak2 ай бұрын
  • She's cute. I have included a nice matcha as part of my morning routine.

    @antonboludo8886@antonboludo88862 ай бұрын
  • come out with creamers? healthy ones thoo

    @tvommy@tvommy21 күн бұрын
  • Matcha "burns" at a certain temp. You want the water temp at 170/180 def not hottter than that

    @lolajontiff2085@lolajontiff2085Ай бұрын
  • no but i love this so much makes me want to try matcha

    @geo.k.8800@geo.k.88004 ай бұрын
  • 💚💚💚💚

    @rochillpasaporte@rochillpasaporte4 ай бұрын
  • Tip: do not boil the water, bcs it takes away the sweetness and it turns a little bit more bitter than expected

    @Teu_MD@Teu_MD3 ай бұрын
  • I was curious about where you source your coffee beans? Didn’t see you mention anything about fair trade for the farmers who source your beans. It would be great to put in your ad. Your welcome

    @Mimaw1@Mimaw14 ай бұрын
  • The amount of matcha you have in that tin would literally last me 2 days…

    @lorienrhiannonmorganpaulson@lorienrhiannonmorganpaulsonАй бұрын
  • Caffeine makes you feel better is why coffee tastes better Maybe that's why I like Emma so much,,Emma's mixed with caffeine and coffee a lot,, I think I'll go on the internet and buy some Emma, mixed with her favorite coffee, does she come in a can ?

    @barneyrubble1431@barneyrubble14313 ай бұрын
  • 😋

    @user-nr7ou7eg2i@user-nr7ou7eg2i4 ай бұрын
  • Good tutorial, but you're using good matcha! It deserves a proper whisking~

    @zensuperfood@zensuperfood4 ай бұрын
  • The tutorial is fun though, the water should not exceed 70 degrees to keep the benefits of Matcha and for a Cold Latte just use cold water directly. I tried the macha latte with almond milk but I find that the taste of milk takes over the matcha and we no longer feel it at all, it’s a pity.

    @Carm.97@Carm.973 ай бұрын
  • We come from China's matcha base and have been specializing in matcha production for 30 years. Our matcha has been certified by European and American standards, and we offer affordable prices and excellent quality. I think we can cooperate!

    @jipeng-ee9fy@jipeng-ee9fy4 ай бұрын
  • Great tutorial but boiling water on the Matcha will burn the tea and lead to bitterness. No more than 80 degrees is best :)

    @matchayutea@matchayutea3 ай бұрын
  • Dont use hot water for matcha itll make it more better and wont get the nutrients from it

    @rayedwardperez7631@rayedwardperez76312 ай бұрын
  • Noooo boiling water only warm!

    @SashaWright333@SashaWright3333 ай бұрын
  • MOTHER

    @zenithmacwan5133@zenithmacwan51333 ай бұрын
  • WATER SHOULD NOT BE HOT HOT HOT IF WANT TO MAINTAIN ITS GOOD PROPERTIES OF MATCHA

    @heyitsj-qf7wi@heyitsj-qf7wi4 ай бұрын
  • mines nit that beautiful green color://

    @savvysstudioco@savvysstudioco4 ай бұрын
  • too much water for my preference

    @blabla7652@blabla7652Ай бұрын
  • Lol the artistic spill looks like a dinosaur

    @annang88@annang884 ай бұрын
  • I think she just hurt her own company in like 6 different ways

    @danielasmr6021@danielasmr60212 ай бұрын
  • Make a dirty matcha girly pop

    @cloverisklowvrr@cloverisklowvrr3 ай бұрын
  • Idk why but for some reason it felt like i was watching a 90s commercial for a matcha product. Might be the aesthetics of emmas clothes and the set up but it almost felt like i was someone from the future watching an old commercial. There is just something so aesthetic about it

    @homebodyzone9884@homebodyzone98843 ай бұрын
  • You dont use hot hot hot water on matcha.. it makes it really bitter!!!

    @TheMicmicmic9@TheMicmicmic9Ай бұрын
  • waou you matcha is really green, most in my country they publish suerb photos of "green matcha" but whenever i prepare it it's never that green ...disappointing

    @marsery@marsery2 ай бұрын
  • The madonna gen z. Also ppl given her crap about her podcast um like girl karl ove knasguard.

    @kristinchong629@kristinchong6293 ай бұрын
  • 😂 dont use a metal spoon, it oxidises the matcha. The metal sieve and whisk are ok though 😂😂

    @jimtheophilou9872@jimtheophilou98723 ай бұрын
  • Boiling water .....nope that burns and ruins the matcha .

    @rollie3333@rollie33332 ай бұрын
  • :00

    @HolahkuTaigiTWFormosanDiplomat@HolahkuTaigiTWFormosanDiplomat10 күн бұрын
  • who else misses emma

    @geo.k.8800@geo.k.88004 ай бұрын
  • will you marry me?

    @kayachan5198@kayachan51984 ай бұрын
  • I cringed at the ‘hot hot hot water’

    @BlackandBeats@BlackandBeats2 ай бұрын
    • I cringed at your face

      @WeirdCoreRadish@WeirdCoreRadish2 ай бұрын
  • Lmao… Every Asian watching this NO. NO. NO #Cringe

    @toji6856@toji68563 ай бұрын
  • Matcha Latte,, I'm going to have to keep watching this video over to find the ingredient name of what they are, Not just because Emma is wearing pretty colors, and in her eyes, I use 50% of Italian sweet cream an pie cherries,, maybe more? The side effect is it demands and controls,,,you only have enough time to get to where they go,, 😂 Unless you're still wearing diapers,, will buy you a little time,, 😃

    @barneyrubble1431@barneyrubble14313 ай бұрын
    • You forgot to say Barney,, better get leak-proof diapers or it will run just like the everyday coffee pee down the legs into their shoes,,, wearing socks probably wouldn't help LOL Have a nice day,, you too Emma !

      @barneyrubble1431@barneyrubble14313 ай бұрын
  • does she know she just ruined

    @amazonfbaheaven-tl6nv@amazonfbaheaven-tl6nv4 ай бұрын
  • This style how to make really American style…..traditional real Japanese style is more strict more gorgeous time and flavor. There has totally Japanese culture 😢

    @beautifulflower5138@beautifulflower51384 ай бұрын
  • i’ll be ur personal barista, emma🫶🏾✨🫶🏾✨🫶🏾✨

    @shanicelasha8495@shanicelasha84954 ай бұрын
  • I was expecting Emma to add an expresso shot to the matcha latte, one iced and one hot

    @claireseyeviewdotcom@claireseyeviewdotcom4 ай бұрын
  • I would really like you to have a bowl and "cha-sen茶筅" as an aplliance to whisk macha. It's a whipper made of bamboo and makes nice smooth delicate bubble that can make your macha less bitter but mild.

    @fmt0htm@fmt0htm2 ай бұрын
KZhead